The food is fantastic! This is the real deal!!!!…read moreI highly recommend this place. Everything we had was outstanding!

Wow I totally forgot how good this place is. Went to Luigi's…read morelast night and ordered the salad and penned with the meatballs. I really want to shout out from the rooftops how good these meatballs are. Made with Kobe Beef, an awesome and memorizing flavor and texture these meatballs are just like you arrived in heaven. The penned was cooked to my liking and the sauce was perfecto. The large salad was full of fresh vegetables and an amazing dressing. Vinny the owner did an excellent job in creating such amazing dishes. Jill the Hostess was Fantastic and Amazing and Full of Charm. Out of All the Italian restaurant's that I've ever eaten in Luigis is still top notch.

This is a gourmet shop for high-quality, ready-to-eat food. Premade salad, lots of cheese and olive…read moreselections, and a bakery for good cookies. And a good meat section. And they also have freshly made pasta. The place is spotless and the service is good

I love their cookies but $18/lbs is too much - picked 12 and it was already over a poundread more

I love this little gem in the neighborhood. Though it is located in a quiet residential area with…read moreslow foot traffic, this place definitely won't disappoint you. The owner David is so welcoming. I told him that I want to try taco at 9AM. He immediately made me two tacos for breakfast without questions. They are so tasty and fresh with reasonable price of $9. You can't find better than that. As a crazy fan for Mexican bread conchas, I have to say it is a little too dry for me. However, pineapple muffins are moist and delish. Real pineapple pieces are inside. Strongly recommended it, especially the flavor of pineapple is rarely found. The store sells Italian food -pizza and pasta as well, and I'm surely going back for dinner.

A new restaurant in the neighborhood offering Italian cuisine and Mexican cuisine, and I had to try…read moreit. And I am glad I did The chefs are from Mexico and had been working in Italian restaurants in Manhattan for many years I decided to go Mexican this time. The beef taco with delicious savory chunks of beef, along with onions and cilantro and the necessary lime and radishes were flavorful and yummy like the tacos served on carts in the streets of Tlaxcala. The shrimp taco was full of chunks of shrimp and tomatoes. Also tried the chicken quesadilla on a delicious corn tortilla, full of chicken, tomatoes, sour cream and other goodies If you like spicy, you will love the red salsa and the green salsa, but the salsa made with peanuts is unbelievably delicious For dessert, since they had sold out of Tres Leches cake, I ended up going Italian and enjoyed a delicious cannoli with its crunchy shell and sweet creamy filling with chocolate chips I will be back to try some other Mexican cuisine and the Italian specialities

This was a simple, delicious little neighborhood restaurant. I got the farfalle boscaiola and the…read morewaiter helped me choose to substitute it for penne, and tiramisu. The farfalle boscaiola went very well with the parmesan, which gave it the perfect funk and depth of flavor. The tiramisu was very coffee and was a nice sweet pick-up after dinner. This spot is very affordable for good pasta and we enjoyed our time here- food comes out fast and fills you up!

Food is very plain, restaurant is pretty quiet and most times when the restaurant is dead the…read moreblonde lady will ask if you have reservations which is laughable. Food almost has no flavor yet is fresh but pricey so uhm yeah no thanks.

Omg Vito did it again with his newest creation. Pinsa Trio…read moremade with Vodka, Marinara, Pesto, Crispy Pepperoni, Burara Arugula, topped with Hot Honey. Just by these ingredients I knew 100% that this would tingle my taste buds. First off I noticed the sweetness which was the hot honey not too strong and not too weak a taste just right. The Crispy Pepperoni was awesome and was one of my favorite experiences eating this slice. I've always loved Pesto and this taste also didn't disappoint. The crunchy Pinsa dough is always a big plus I don't know how Vito comes up with such delicious and amazing combinations but he does. With the sweet honey crunchy pepperoni and crunchy Pinsa This Pinsa Trio originated from the man himself Vito is now my All time favorite creation.

I've always liked Iavarone yesterday I went to get some people because I was in the area. I'm…read morealways in Lake Success . I got a broccoli rabe mozzarella cheese w sausage I think it was. It was sooo good & crunchy. I also go a spinach & mushroom slice. So good. My niece got 2 margarita slices which she also liked. They were nice & courteous even tho it was pretty busy.

Ordered a pie to be delivered, asked for it well done and they definitely delivered. Now I cannot…read morespeak of the ambience as I haven't been in person yet or a majority of their food considering I've only had a well done regular pie, but it was a very good pie. The only thing I wish was that the sauce had a bit more flavor. We had to use garlic powder, red crushed pepper and oregano to give it some more flavor. But overall this is a great football pie. I would like to try a lot more of their slices so I'll provide an update once I do try more.

Quality Pizza is Bellerose/Floral Park!! There are many pizza shop around the area but Vaccaro's…read morePizza is made with quality and love. I work and live in the area and always pass Vaccaro Pizza but finally came in for a quick bite. I must say, I absolutely love the two plain slices, they were thin crust, sauce was flavorful and it was cheesy. You can taste the quality of their pizza. The gentleman was pleasant and polite. I'd definitely come back here to try their other pizzas and maybe some dishes.

We placed a catering order from Marino's Supermarket about a week from our family event. We were…read morehosting about 15 people so our order was substantial. Placing the order: It was fairly easy to place our order though it was a tad slow. The person taking our order was multitasking and put us on hold a few times. That was a little annoying, but otherwise seamless. They charged our credit card for our order shortly thereafter. We called to confirm our order the day before. Everything was confirmed. Morning of the event: About 10 minutes from our scheduled delivery time, Marino's Supermarket called to tell me they were going to be 30-45 minutes late because they forgot a part of our order. They were making it as we spoke, hence I took a star away. I asked if they could deliver the order without it, but the person said they were already working on it. Luckily the party was mostly family, otherwise it would have been a big issue. They sent one person for delivery for a 15 person party. The poor guy had to take at least 3-4 trips up to our apartment to bring everything up. The food: Everything tasted great and was nicely presented. The cost: Very reasonably priced in my opinion Overall: They were OK. I hope the snafu with our missing item was a one off because otherwise they were great!

As a celiac, there are so many good options. From bread, to desserts & authentic gluten free pasta,…read moreI can always find what I'm looking for & more. The staff is always super helpful & kind.

How can you mess up Meatballs & Spaghetti !? NO! Sorry, l meant to say is. HOW DO YOU MESS UP…read moreGARLIC BREAD!? $5.89 LET ME REMIND YOU to the readers out there. THAT'S HOW MUCH YOU'RE PAYING FOR... For this 2 slice of hero that has been buttered and Panini style... The bread is rubber. RUBBER. If I was a dog on the streets. I will be nawing it for hours to tear a piece off! Okay, now back to the Meatballs & Spaghetti. So let me get this straight. On your side menu if we wanted additional meatballs which would be $14.98 You would grab the 2 frozen meatballs and cut in halves like you did with my order? Are you telling me this STORE BOUGHT meatballs you have here is WORTH $14.98. I get it if this was homemade and they were ginormous. But, no this was 100% store bought frozen. The sauce was lack lustered with a sprig of which I assume pre shred cheese. School Lunch Spaghetti & Meatballs would taste better then what this is. Portion, quality, & pricing is horrid. Sure we can blame the pandemic and cost of everything going up. But, at least there are places out there that still makes it taste like it's valued. It's been awhile since a place ever did us wrong. For the readers out there. Don't waste your money unless you enjoy the show "WORSE COOKS OF AMERICA".

Worst Alfredo I've ever had i genuinely wanted to cry. Wish I looked at reviews firstread more

Returned to my old stomping grounds. Used to frequent Brothers during high school…read more Returning brought back many memories. And nothing has changed since coming today. The pizza had a firm under carriage. Thin sauce. And a thick cheesey top layer. The sauce was a miss for me. It was soupy and didnt have much flavor. It works as a binding element to the firm crust and cheesey layer. Great for the traditional NY fold. After the first bite, the sauce just splattered to the plate. Its an average slice. Decent and solid.

Got a chance to be in NY again and of course hit up Brothers Pizza…read more Still great. Wife and friend tried slice of grandma pizza. I tried a vite and thought it was ok, a bit more freshness from the sauce and all. But I waited for the simple cheese that always hits. I mentioned the pizza tasted better when we got slice that was reheated last time vs the whole pie. Gentleman confirmed yes reheating the slice makes for crisper crust and tastier pizza. He offered to make the whole pie well done and let it rest few minutes and pop it back in oven to reheat. It def was better than the last whole pie but I still think slice was better lol. Maybe pizza really needs to cool down a lot before reheating. Either way we loved it yet again, and kid brought the 2 slices leftover all the way back to LA, lol. Maybe I'll steal a bite whenever that gets reheated toasted up in the air fryer lol.

I would give this place ZERO STARS . I ordered a 10 lb…read morechicken and went to pick it up half an hour later. Upon arriving I was told they didn't have the order, and offered to have it ready in the next 10 minutes. While waiting outside, I noticed a guy picking up his order and the employee called him back and gave him a 2nd bag. At first I found it strange, but customers sometimes leave their bags behind. After waiting 12 minutes, I asked where my order was.; they could not find it. This ensued an argument amongst the employees on who was responsible for the orders. I took my money and left. you lost a customer. I DO NOT RECOMMEND TO ANYONE THIS PLACE BECAUSE OF THE LACK OF ORGANIZATION. EVERYONE IS DOING THEIR OWN THING.

No 5 star To day I went there buying their 4 LB goat meat and goat liver also when arrived home I…read moreseen lt is not goat liver.it was chicken liver. Employee was angry and not respect the people. When I want to cook this evening I seen this kind of things . This business owner can you see your employee and their behavior? I'm so disappointed today .I never recommend anyone this place .