FINE FOOD & EXCELLENT SERVICE…read more Pre-booked a table & took some friends to lunch. The fish here is always exceptional we enjoyed sea bass on spinach with new potatoes Tuna salad nicoise. Well cooked & presented. The tuna was cooked perfectly moist & pink. A beautifully arranged plate wonderful olives lettuce & perfectly cooked dwarf beans For dessert Apfel Strudel with quality ice cream.Staff are always pleasant & attentive. Our compliments to this establishment the chef does it proud

Sundridge is a group of houses stretching along the A25 west of Sevenoaks. Loads of us drive…read morethrough but few stop....... Well, they should at least visit the White Horse. They were running Larkins & good old London Pride but most impressive was their Caledonian bitter range - as rare as hens teeth in these parts! I'd heard they keep their beer well & the Chocolate Drop was delicious - really, really drinkable. The interior is classy and, I understand, the food good. Top marks to the barman there - phone lines were all down in the locale & I didn't have enough cash for my large round. He served me it all anyway & asked me to pay when I next passed! What a toff. Well worth a visit, fellow Qypers....

Chose this on chance for lunch and what a great surprise- the food was delicious! The steak…read moresandwich came in tasty sourdough, the meat was generous and tender and the chips were irresistible. The garden was being landscaped so we ate in the conservatory, which was okay.

Visiting from America, the Plough was our local pub. The young owners were nice enough to…read moreaccommodate us with drinks when we showed up before opening time. It is no longer so much a traditional pub as it appears from the outside, but more emphasis on the restaurant side of it. Fine with us, it was the only cooked food source within easy walking distance our cottage in the country. What good food it was, as good and wholesome as anything served in our 'foodie' neck of the woods here in the San Francisco Bay area. With cheeses like Winterdale Shaw, (they have their own dairy herd, and chalk lined cellar to mature the cheese in), and Bloomy Rinded Somerset Brie, it was a pleasure dining there.

If you would like a simply outstanding beer, then this is your place. They have Harvey's best…read morebitter gravity poured from barrels set up behind the bar. Otherwise it's a cheerful enough place, with an old "L" shaped bar and dining bar running along the side. Interesting to note that bricklaying was one of Churchill's recreational interests.

From the owner: We are a traditional village pub in the heart of the community. We offer good quality British pub…read morefood, Harvey's Sussex Best Bitter straight from the barrel, a great selection of wines and soft drinks. With a roaring log fire in winter and the green opposite we are perfectly situated for a bite to eat, a three course meal or just a drink or two!

A nice local pub, popular with walkers. Good food and friendly service.read more

Lovely country pub in small hamlet just outside Sevenoaks. In summer there's pleasant drinking…read moreoutside and in winter they have roaring fires in the large fireplaces. Helen (the English landlady) is excellent at what she does. Her Greek husband, Michael, prepares really good food. On Thursday nights they always have fresh fish, and the haddock and chips is consistently good and among the best I have ever eaten. It's best to phone for a table reservation on Thursday, Friday or Saturday evenings and/or for Sunday lunch.

felt welcome straight away as door was held open for us& a lovely smile greeted us by violet& was a…read moregreat experience from then onwards, all staff were great, but violet was our fave

Oh dear. This has the modern minimalist decor to suggest some effort will be expended in the food…read moredepartment, but it's a lacklustre standard pub menu for the most part, with dishes expertly removed from the frozen packet and inexpertly cooked for your eating displeasure. Meats come overcooked, veg are thoroughly average, and desserts would not shame Aunt Bessie or Sara Lee. If a steak costs £15 it really should come cooked as ordered. The consolation prize was the wine, which was a fine Pinot Noir, and almost not ordered after we'd read the menu description of it as "trendy". The management here really should be ashamed of the quality of their food, even though the otherwise helpful waiter offered the comment, on being shown our uneaten revolting "individual" mass produced lemon meringue pie (£5), "I blame the chef".

Great pub in the heart of London with a fantastic ale assortment, as well as cider and liquor. It…read morehas a traditional, local charm and when we visited on a Sunday night was packed by locals and visitors. Luckily we found some stool seating by the front and were able to enjoy some beers and take in the ambiance. There's an upstairs that is accessible by a very very narrow staircase which even has handles for support, all part of the fun lol!! Beer: We tried out the Guinness (great pouring process!), peroni, and a local ale which the bartender allowed me to sample. He was very helpful and walked me through the different ciders they had in stock and even how you could add fruit syrups to sweeten the flavor. What makes this place even more memorable was the helpfulness of the young guy bartending. He helped us plan how to get to Gatwick airport extremely early the next morning and we owe him a big one!

Typical London pub experience. No food except for crisps etc. Prompt and attentive bar service…read moreonly.

After a long hike across the moors (or whatever they are called here), a gaggle of us stumbled in…read moreon a Sunday afternoon and couldn't have asked for a better spot. The owner and family are absurdly friendly and competent. The pub itself is beautiful inside and out... like a big cottage. Everyone seemed to love their food and I have to agree that you can't go wrong with roast beef, yorkshire pud, gravy and all the rest. There's nothing too unique here... just solid grub in a locally owned place run by people who care. If you stumble across this review, don't hesitate to give this place a try.

We love the Two Brewers .. we can walk across the fields on a lovely evening, sup drinks , chat to…read moreChris, and sample their wonderful food. All the food is local and wonderfully fresh. What makes this place truly awesome is the personal approach that Chris, Tracy and Megan take to welcoming you in. I love it! Go try it ... go on .. .tell them I told you too ....

A truly friendly place and as you would expect is located on a hill! It is extremely close to…read moreSevenoaks station and has great parking so good for both transport options. It's not cheap but still reasonable enough. The food is great and the chef even gives cookery lessons! It's very well presented inside and always clean, visits here always end good. It's especially great for fish lovers!

I got stuck in the middle of the British country side and the B&B I ended up at highly recommended…read morethis place. I would come back jut to eat here. I was raised partly in Italy and this was some of the best Italian food I've had in 15 years of visiting the U.K. since I graduated Uni there. An Italian family own and operate the place and they're hospitality is second only to the food. Absolutely amazing meal, just tell them what you don't like and they'll bring the rest. I wish I could give them more stars. I will share some of the photos from the beautiful evening I spent on the patio. I just wish I had a lover with me to share the experience with.