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    River Bar

    3.6 (10 reviews)
    ModerateAmerican

    River Bar Photos

    RIVER BAR ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Outdoor seating
    Good for kids

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    Deviled eggs
    Katherine B.

    My family and I came here for lunch while staying at The Cloister. A beautiful restaurant with friendly staff and good food. Our server was super attentive and accommodating. The deviled eggs were delicious, a must. On the pricy side, but all the restaurant on Sea Island are. Lunch for 3 people was approx $100. Typical for this resort. If you're looking for good food in a more upscale environment this is the place for you!

    Turkey Burger

    Perfectly fine resort lunch. I had the flavorful, moist Turkey burger while my wife enjoyed the merguez. Kids menu burgers were fine with a huge portion of fries.

    Seared Chicken Breast Sandwich, pepper relish, Vidalia onions, cheddar, and sesame bun with waffle potato chips

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    1 year ago

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    5 years ago

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    3 years ago

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    6 years ago

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    7 years ago

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    4 years ago

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    15 years ago

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    15 years ago

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    11 years ago

    Great food and service! Would have been 5 stars except for the flies congregating around tables by the windows.

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    Dorothy's Cocktail & Oyster Bar - Tuna Tartare

    Dorothy's Cocktail & Oyster Bar

    4.4(111 reviews)
    1.7 mi
    $$$
    Family-owned & operated
    Private events

    We visited for a bachelorette party and everyone agreed Dorothy's was top notch!…read more The restaurant has a beautiful ambiance with enough warmth to invite diners to stay awhile. The seating was plush and comfortable and the tables are spaced far enough apart that you enjoy your own conversation without hearing everyone else's at the same time- a big plus in my book. Our server, Cameron, took the best care of us, answering questions and making suggestions that ensured everyone thoroughly enjoyed their meal. They offer a happy hour for cocktails and small plates even on Saturday which we all took advantage of! Between the group we sampled a large portion of the menu and the only thing we didn't LOVE was the steak Kushiyaki (skewered grilled meat). The steak was too tough and smoky for our tastes, but every other dish and drink we would absolutely recommend! Some standouts were the Szechuan noodles, the salmon and Hamachi crudo, the tuna tartare and surprisingly? The burger and fries! I will definitely be back next time I'm in the area!

    My wife and I tried Dorothy's for happy hour and were very satisfied with our experience. Enjoyed…read morethe ambiance and good atmosphere. We tried a few items on the happy hour menu. My wife started with a glass of wine and I had an old-fashioned. The wine was a Zwiegelt and a decent pour which was nice and dry. I enjoyed the old-fashioned which was nicely presented but on regular cubes. We ordered a number of items off the HH menu, including the shaved Brussels sprouts salad, black bean tlacoyos, a short rib torta, and the Dorothy burger and fries. The torta was tasty but small. I'd pass on the tlacoyos but it was fine. We also ordered a fresh salmon belly off the raw bar menu which was my favorite and very tasty and would definitely order again. This was a nice experience and would try again. I'd rate at a 4.4 if Yelp scoring allowed it. Check it out.

    Photos
    Dorothy's Cocktail & Oyster Bar - Negroni

    Negroni

    Dorothy's Cocktail & Oyster Bar - Patio

    Patio

    Dorothy's Cocktail & Oyster Bar - Roasted Chicken and Shrimp Ceviche

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    Roasted Chicken and Shrimp Ceviche

    Halyards Restaurant - Apple, pecan, and goat cheese salad

    Halyards Restaurant

    4.4(241 reviews)
    1.8 mi
    $$$

    Very nice place. My wife and I stopped for dinner at Halyards since it was on our list of places…read morethat we wanted to try. We arrived for an early dinner and we're greeted by the hostess and bartender. Everyone was very welcoming and they offered us seating anywhere in the bar area. Even though we didn't have a reservation, we were offered seating in the dining room. Once we were seated, we ordered wine and the Apple, Pecan, and goat cheese salad (split in two plates). The server brought us both a very nice portion and we thoroughly enjoyed the salad as it was fresh and very tasty. My wife ordered the Shrimp and Grits which they are known for as being notable and I ordered the Seafood Pot Pie. The shrimp and grits were excellent with a heap of blackened shrimp over a flavorful Gouda course grits. The shrimp were cooked just right. The seafood pot pie had the blue crab bisque as the base and loaded with shrimp, white fish, salmon, and small scallops. It was topped with a puffed pastry square. The pot pie was also an excellent dish that I would definitely recommend. Next time I may come back for the crab bisque as an appetizer. This is a very nice place, with great atmosphere, and very friendly service. I would give it a 5.0 and recommend you try it.

    Had a last minute conflict with another restaurant reservation, came here on a last minute whim and…read moreeveryone was so kind, on top of that some of the best service I've ever received in general. Food was 10/10, we got steak and seafood and it was some of the best I've ever had. I will 100% come back here. Halyards and all of their staff go above and beyond for their guests. Highly recommended! Chris was a great server and Camille was incredibly accommodating with our party. 10/10 across the board!

    Photos
    Halyards Restaurant - Flourless Chocolate MousseChocolate and Vanilla Cream Crème Brûlée

    Flourless Chocolate MousseChocolate and Vanilla Cream Crème Brûlée

    Halyards Restaurant - Teriyaki Glazed Salmon Belly, Whiskey Sour, Margarita

    Teriyaki Glazed Salmon Belly, Whiskey Sour, Margarita

    Halyards Restaurant - Seared Yellowfin Tuna

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    Seared Yellowfin Tuna

    Georgia Sea Grill - Bacon Poached Salmon

    Georgia Sea Grill

    4.5(348 reviews)
    4.2 mi
    $$$

    Had a fantastic dinner at Georgia Sea Grill…read more Calloway was our server and she was absolutely amazing. She not only kept up with all of our shenanigans but gave it right back, which made the experience even more fun. Attentive, personable, and just a great vibe all around. We started with peach martinis (highly recommend) along with the fried okra, crab soup, wedge salad, and beet salad. Everything was fresh and full of flavor--great way to kick off the meal. For the main course we tried the flounder prepared a few different ways--one fried, one pan-seared, and one bronzed--and each one was fantastic. And then two orders of scallops which were incredibly buttery and cooked perfectly. We wrapped it all up with a slice of Georgia pecan pie that was the perfect sweet ending. Great food, great service, and a really fun night. We'll definitely be back.

    LANDON!! She is what made our experience top notch. She was friendly and knowledgeable. It was like…read morehaving a meal in your favorite aunts kitchen. If you go, please request her. We started with the crab soup and beet salad. Both were fresh and delicious. We got the half dozen oysters which were briny and sweet. My husband had the flounder special and I ordered the bacon poached salmon. Delightful. For dessert we had the chocolate coconut pie and I had the Italian coffee. That coffee? More amaretto than java--yum!! It was a great meal sprinkled with the charm of an excellent server.

    Photos
    Georgia Sea Grill
    Georgia Sea Grill - Rack of lamb

    Rack of lamb

    Georgia Sea Grill - Front entrance

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    Front entrance

    Three Little Birds - Fly in, Fly out - Grit bowl

    Three Little Birds - Fly in, Fly out

    4.4(80 reviews)
    4.2 mi

    I found this spot when we weee staying nearby and looking for some biscuits and gravy…read more We were quickly seated and started looking over the menu. There were some great options which made choosing difficult, but we tried the biscuits and gravy (go ahead - get 2 biscuits!) and the fried chicken and biscuit. Both were great! The sandwich wasn't huge so it was a perfect amount for breakfast. We sat inside - it's very cute - with a market and to go as well as the tables. Food comes up fast and is really reasonably priced! The chicken was perfectly fried - not greasy - and the hot honey was a nice touch (and thankfully, not too hot). Good bathrooms and lots of tasty looking items in the refrigerated cases (including various types of seafood to cook).

    This is a combination restaurant, store, bakery and premade takeout place. Amazing…read more I came for a late breakfast/ lunch. I was seated right away and my order was taken quickly. I decided on a grits bowl . I was shocked at ghe size of the bowl when it was delivered a short while later. Huge is an understatement. The grits were well done, the bacon plentiful and lots of cheese. I could only finish about half of it. Really nice dish I will get again. There's not a lot of tables, and it would be hard for a large group but even if you have to wait for a table, it is worth the wait! I will return!

    Photos
    Three Little Birds - Fly in, Fly out - The atmosphere

    The atmosphere

    Three Little Birds - Fly in, Fly out - French toast with bacon

    French toast with bacon

    Three Little Birds - Fly in, Fly out - Front of restaurant

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    Front of restaurant

    Palmer's Village Cafe - French Toast & Potatoes

    Palmer's Village Cafe

    4.5(833 reviews)
    4.3 mi
    $$

    This place is one of St.Simons Island's hidden gems! Featuring a mix of seafood and American-style…read morecuisine with some southern flair, the food is quite delicious! I highly recommend their buffalo crab dip, a concoction that is a buffalo cheese dip served with fresh lump crab. You can really taste the crab in this dish. They don't skimp on it at all. The most clever thing that they did here, though, is to serve it with wonton chips. It's something that's truly unique, as most restaurants would serve a dish like this with regular chips. The wonton chips are a treat unto themselves, having great wonton flavor. However, when you combine it with the dip, it really takes it over the top. Highly recommend. For my entree, I had their Cajun Alfredo pasta. It is linguine served in a "Cajun-spiced Alfredo sauce". It is "served with tasso and smoked sausage", and you can choose to have it with either chicken or wild GA shrimp. In either case, once again, they do not skimp . You get a heaping portion of either chicken or shrimp, and the sauce is very tasty. It is just as described, an Alfredo sauce with a little Cajun flavor, though it is not spicy. It is served with no sides, but no sides are necessary as it is a hearty portion all by itself. Very delicious. The most impressive thing that I saw is that the owner is very hands-on. They have these new-fangled mobile electronic lamps, and the owner came by and noticed that ours wasn't quite working. He replaced it immediately himself. He was very friendly and chatted us up. He also went around and was serving and clearing tables himself. It seems that if you eat here, there's a strong possibility that you could end up meeting the owner! Meeting him was a very nice touch. The only thing that I had a hard time with here was choosing a dish because everything looked so good on the menu! Delicious food and great service. I strongly recommend this place!

    We checked out Palmer's Cafe shortly after their recent renovation and on one of their first nights…read moreopen for dinner--so glad we did! The space looks great, and it was exciting to see them expanding into dinner service. I went in craving a good burger and ordered the Smashburger, upgrading to the truffle fries... and wow. Sooo good. The burger was perfectly cooked, flavorful, and everything you want from a smash-style burger. The truffle fries were absolutely worth the upgrade--crispy, indulgent, and hard to stop eating. Overall, a great first dinner experience post-renovation. We're excited to come back and try more of the dinner menu. Highly recommend checking it out!

    Photos
    Palmer's Village Cafe
    Palmer's Village Cafe - Salmon on risotto

    Salmon on risotto

    Palmer's Village Cafe

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    River Bar - tradamerican - Updated May 2026

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