Fine dining without small portions and pretentiousness…read more Amazing dish they called seafood and wheat. Local wines available. An appetizer of local salamis etc. had fresh mozzarella filled w fresh ricotta cheese.

What a beautiful town built on Truli houses in Alberobello! Such a dream to be able to see this…read morepart of Italy! L'aratro is tucked inside the streets, we decided on this restaurants as they are recognized by Michelin. We are glad to be trying this authentic local restaurant. Flavors that are so different from other parts of Italy! We tried the different anti pasta, which is served on multiple plates, small bite sized tasting. I can't tell you what each dish was, but can say they each had its own flavor. Several different cheeses, a bacon wrapped cheese, a polenta-like biscuit. For entrees, we tried a mixed grill meats (arrosto misto, with bombette - all local pork, seafood with wheat (grano con frutti di mare), and a cavetellucci. For dessert, also tried a very local dish with fried figs and a tart made of wine. The flavors are all so different. Certainly a must try if you get to come to Alberobello!

This was the best meal we have had in Italy I highly recommend it! Everything was fresh and…read moreskillfully made.

Great food. Great host. Very professional. I highly recommend this place. The Dessert were good but…read morenot great. The wine recommendation was also very good

This place is freaking awesome. My friends and I came for seafood and we found everything…read moreincredibly delicious and fresh. Traditional apulian recipes mixed with contemporary cuisine. Great mix of appetiziers and first and second dishes both fish and meat based. A must try in Ostuni. 5plus

We had dinner there a couple of days ago. We both had caprese salad I had pasta with clams then the…read morerabbit special. My wife had the gnocchi. All food was excellent as was the service.

Wonderful traditional orchietta (little ear) pasta, great service and hospitality. It was the best…read moremeal I have had in Bari.

Delicious food! Seafood is great! Wonderful view…read more This was my second trip to Italy. The first time I went to Italy, it was a long time ago and it was a quick trip just to see the tourist attractions. This time I stayed a bit longer, went to Milan, and southern Italy. It was on this trip and in particular the Southern Italy part of the trip that I developed a true appreciation for pasta. Fresh pasta with freshly made sauces. Mmmmmh!

Wonderful seafood, wonderful views! This delightful restaurant/pizzeria sits at the edge of the…read moreAdriatic in Capitolo, just south of Monopoli. It has a diverse menu focused primarily on seafood. Bread is served when you sit down along with local olives and two kinds of local "snacks". The pasta with lobster sauce (12 euros), a house specialty, is literally one of the best things I've ever tasted! Reasonable prices, excellent service, and the proprietor graciously allowed me to sit undisturbed for hours after I finished my meal as I planned my travels and watched the turquoise sea crash against the rocks.

i had high hopes for the Swordfish this close to the sea. 2 nice small filets but not special…read more The lasagna special was better and the fresh fried potato slices were superior. The grilled vegetables were so thin as to lose track of the flavor. i might come back for a different seafood.

Excellent food. Very pleasant dining on the porch at the harbor. Service friendly and casual. Mix…read moreof tourists and local. Prices extremely reasonable. Highly recommend

We had a travel day tired and hungry, we couldn't wait until everything opened at 7:30, found this…read moreplace opened at 6 pm. Very friendly service, helpful with menu, small plates, the parmigiana, lasagna and meatballs all delicious with a great local wine. The spritz made with local bitters.

The Service on Saturday night was great! Get a bottle of…read moregood red, order the meatballs and lasagna... you're in for a real treat! Delicious! Don't skip dessert

our first time and certainly not our last...best service i've seen so far. Always at least one…read morelooking if a client needs something. Max is in charge and you see that. Now to the food...excellent oysters, carbonara and cavatelli al soglio...and the desserts we loved it

Cozy and intimate restaurant steeped in history. We were told it was a community oven many years…read moreago. We started with the stuffed zucchini, thus far the best we've had in Italy, followed by Pappardelle and Porcini and steak with mushrooms. Dessert was limone sorbetto and crema and caramel, sooo good. This place will not disappoint.

Don't go if you're American they treat you differently and serve you different food. It came…read morehighly recommended by someone thar vacations here who is from northern Italy and it was the worse meal we had in Italy. the vegetables were not edible. They didn't even seem to care. the place was packed and I'm sure this review isn't even gonna affect them. They have two sections of the restaurant and I guess the Americans go in one section and the Italians go in the other. I would not recommend this place at all There is so much better food in Ostuni and the surrounding towns.