A mini review (if you will) of this new hidden gem of a restaurant that quietly opened its doors…read morenot so long ago. Ti Amo might make you think it's an Italian restaurant but it's not really? Firstly there's a Tapas menu and a Turkish influence on the food (Turkish owner I was told) but the head Chef is Portugese? So I imagine some Portugese flavours seep into the mix at some stage. As we enter into the 16th year of the 21st century I presume innovation in foodie collaborations will lead to more places like this. Onto the food.. The tapas menu is nothing short of fantastic. The breads are baked fresh onsite and are delicious. The Filetitos (strips of lamb fillet I think?), Pan seared Scallops with clams and the Gamberoni Pilpil (prawns) are sensational choices from the tapas menu. I for one cannot wait to rattle out a full blown review upon my return when I'll no doubt goorge on the Beef Stroganoff which I hear is divine. So watch this space...

Went here with my Mum recently. The place had been recommended by some of her friends recently and…read moreI would recommend place too. Didn't realise until afterwards, but looking at their Instagram it only opened about 3 months ago. We didn't book a table and lucky to get a table as all the empty tables we saw when we walked in were all reserved. They sat us on a table for 6 which was free. Its a nice interior to the building, sort of Northern Quarter (Manchester) in feel with the vintage (I think called Edison) lightbulbs. The bathroom is nicely decorated with nice tiles etc - see my photos. The waitress suggested 2-3 tapas dishes per person. We ordered 7 in total. The menu is split into different sections of: Little bits Little plates Little sides Little lunch We ordered from the Little bits and Little plates section and they were fairly similar in size. We had the Artisan bread and the Crispy Squid from the Little bits section. From the Little Plates we got the: Chicken kiev Tempura cod cheeks Lamb rump Crispy Belly Pork - we ordered 2 of these and good job! All the dishes were really good. Some delicious. In particular the cod cheeks and belly pork. The lamb was tasty and tender. The only thing which was not at least really good was the chicken kiev - it was OK, just not really good. So I would recommend coming here if you are ever in the area. Or even not! Depending on time/day - you may want to book.

The aubergine dish was barely cooked and almost tasteless, three very modest sized prawns with…read moreunderripe tomatoes and flavourless mousse, hummus that barely tasted of garlic... late arriving and seriously underwhelming for the money.

Loved this place! Everyone is so knowledgeable about the wine and the menu. Food presentation was…read moretop notch. I highly recommend this when you find yourself in York!

Make reservations! This place gets super busy and has long waits if you try to walk up. That being…read moresaid, totally worth it. Excellent prices for high quality ingredients and fabulous wine. Service was friendly and didn't rush us. Our servers also provided us with really helpful suggestions and were able to accommodate our requests. We enjoyed every bite of our charcuterie board and would love to be back if it was closer to us. Great spot to enjoy a cozy afternoon in York.

Great food - Tapas were tasty and appropriate portions. The atmosphere was great - we sat on a…read morebench adorned with a bear skin blanket. The Tapas were well presented - they all looked beautiful. We tried all three types of Sangria, all were tasty. Service was a little slow, but I still think it was a five-star experience.

Everything we tried was delicious, the location was perfect after a beautiful sunny day walking…read morearound lovely Lincoln! Everyone aground us was raving about their meals as well. Very generous portions and obviously scratch made with love. I'd definitely go again!

Our group was impressed with the variety and uniformly great flavors of all the dishes we tried. We…read moregot the Express Menu and liked the dishes. We added some bread to dunk all the wonderful sauce and flavors!

This place was recommended by a friend who is a local, and when we arrived here we saw the Michelin…read moreGuide sticker at the door so we were 100% sure this was gonna be good! The food did not disappoint, the tapas were delicious, we had the Cod, the tuna carpaccio and two delicious and refreshing cocktails with limoncello and coconut rum and parsley, mint, lime etc. the service was very good and fast. We will definitely come here again!

Amazing small plates. Each dish was carefully and artistically prepared. The servers were…read moreoutstanding and really worked with one another to provide stellar service. The mussel popovers were wonderful as well as the sole. Don't miss this great place!

Food is great a lot of choices Dessert was my favorite it…read morewas amazing Service is good, they are very attentive Ambiance simple yet classy

Everything was unique, bold, flavorful, and beautifully presented. Each dish combined elements from…read moredifferent cultures with local ingredients. The staff were very friendly, knowledgeable, and did a great job explaining the menu. The ambiance felt warm and welcoming, and the open kitchen was nice to see the action. The pink peppercorn crème caramel with quince, cranberry, and crème fraîche was excellent-the peppercorn added an unexpected spice that made the dessert feel really unique and quickly became a favorite. 10/10 -- highly recommend.

We really enjoyed this place with our friends & family. Lots of tapas which is like snack food if…read moreyou're from the U.S lol we ordered about 8 tapas and ended up ordering more because the 6 of us were still hungry. If you're in need of just a snack this is the place

My wife and I visited Escabeche and ate from their menu del dia…read more For just shy of £10pp you get: - flatbreads with dips - 2 tapas per person - 1 side per person - coffee/tea and a small cake The restaurant is modern with great decor. Service was quick, polite and not intrusive. The food came quickly - and was impressive. The dishes were not overly complex but matched quality ingredients which complemented each other well. The flat breads and dip whetted the appetite well. We opted for pork sliders, grilled mackerel, meatballs and vegetarian empanadillas with cous-cous and pattas bravas as sides. Just the right quantity of tasty food for a great lunch. Recommended.

I really enjoy eating at Juan Sanchez in Chorlton. The tapas there is extremely good and very…read moreauthentic. The place is small so it's wise to book as it can get very busy especially at the weekend. The menu is small but the quality of what you receive more than makes up for it. We ordered the calamari which was delicious, the chilli prawns which were incredibly fresh and tasty, the tortilla which was massive, the mussels which were also massive and the stuffed jalapenos. We washed it all down with a lovely glass on sangria. Definitely worth a visit.

Loved the tapas, great selection, especially enjoyed the chorizo and patatas bravas...coffee with…read morecondensed milk for afters was delicious!!

The Castle Inn is one of the best places to eat in Castle Donington. The Sunday sharing platter is…read moreas good as eating a home cooked Sunday dinner!

Tonight was my third trip to the Castle Inn, the food I have had has been fabulous, but tonight…read morewasn't quite as how I hoped (was taking my parents) slightly over cooked sea bass but never less I enjoyed myself! My dad had the hake which was really airy and fresh, the chicken which my mum ordered was over fragranced with olive. Prosseco is amazing and great value for money! Will be coming back here again tho as the roast and pizzas are yum!