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El Gato Negro

4.2 (27 reviews)
Closed 12:00 pm - 10:00 PM

El Gato Negro Photos

EL GATO NEGRO ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for groups

Recommended Reviews - El Gato Negro

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Reviews With Photos

Veronica J.

A stone throw away from geographical centre of Manchester, the restaurant is located in the whole building, so prepare to climb the stairs. The tapas selection is one of the most varied I have seen. Portions are decent, three is more than enough for one person. Tapas come out as they are ready rather than all at once, giving you a chance to savour the dish. Everything is so tasty, you don't want to miss a tiny crumble!

Penny L.

So I have seen this place a few times ..having booked a table in advance I was led up stairs to quite a romantic soft glow place. Having taken my coat the waiters asked if we had been here before..I shook my head.. she advised that 3 plates each would suffice. Depite this we were still defeated! We selected potato bravas, cheese garlic focaccia, brisket, croquettes, chicken harissa with chickpeas, ribs and this crab avocado concoction. The crab was very creatively served but it was like a powerfil fishy gazpacho..yuck not for me! Everything else was as tender and moist as you like and served in a well timed manner. Oh and thank you Henry W I chose the croquets under you recommendation. You were not over exaggerating these were sublime!! Unfortunately despite enjoying everything it looked like we did not make a worthy dent in the food! I really wish I had ask ed for a doggy bag because there was so much left. Each plate was around £7 if not a little more for some dishes but the portions were very generous unlike the standard tapas places you may come across. Overall lovely atmosphere and great food. It is not the cheapest but tapas never Is?

Jennie Z.

The dishes are fast and fresh. Surprise to eat such authentic Spanish food here. There are alcohol-free drinks!

Squid with squid ink rice
Natalie W.

As others have mentioned it's not easy to get a table here - our 1830 booking on Sunday was one of the most hospitable times available a couple of weeks in advance, and the restaurant was pretty full when we arrived. It's a gorgeous interior and even though we were relatively speaking in one of the worst positions we were still very comfortable - good chairs! The music is at a perfect level for chatting while enhancing the atmosphere. We drastically over-ordered but the bill really wasn't too bad considering, and I think you could be full here on £20 a head for food which isn't cheap but it is a nice restaurant. I don't think anything for me really stood out except the squid with black ink rice, which I thought had a great flavour combining the richness of the ink with lemon although I agreed with my friend (who didn't enjoy it at all) that some of the squid was quite tough. Her favourite dish was the sherry glazed ribs - the meat certainly was perfectly cooked although I thought the glaze was pretty standard (I still wouldn't go anywhere except Cane & Grain for ribs in Manchester). Otherwise I thought everything was really pretty good if not amazing. I like that the menu has some interesting choices - we particularly liked the morcilla scotch eggs with delicious tiny perfectly cooked eggs inside. The heritage carrots sounded appealing and had a perfect sweetness but were overwhelmed by the pesto sauce which i would just ditch altogether. I liked the salt cod croquetas although my friend didn't, she was more keen on the manchego with figs - a nice way to enhance a classic cheese although ultimately ordering cheese and meat platters isn't my bag as that I can prepare myself. The chicharron isn't something you can too readily pick up at the supermarket though, so I would suggest that if you're looking for some sliced meat. Finally the classic patatas bravas apparently didn't match those from Iberica which my friend said are the best ever (I must go verify that), but I thought they were really nice nonetheless - well soaked in oil! Service was generally good and all our dishes came out quickly apart from the last two (which was good as we were already super full). The bill was also delayed but not a big deal when sitting in a nice place. Oh btw apparently the white rioja is very good. It's quite a different concept from La Bandera and on the face of it more experimental but for me it's La Bandera that's still coming out with the more interesting and memorable flavours, but el Gato has more beautiful surroundings suitable for date night or a special occasion.

Slow roast white onions with chargrilled artichokes and manchego rice
Elsa L.

Having heard much about El Gato Negro since it opened, I have wondered how good it actually is with all the hype. I was meeting the ladies for dinner one evening and we decided to pop in, although to our dismay we discovered that they were fully booked up. I endeavoured to organise another meeting to try this place out. That fateful day eventually arrived, although one of my friends couldn't make it in the end. However, by this point she had visited El Gato Negro prior and so, I went in with my other friend to try the menu out. The interior is quite cosy, but the large windows help to bring in a lot of light. There is an open roof terrace on the top floor, which is no doubt good for those Summer evenings. There is a lot on the menu and our waitress suggested 2 or 3 plates per person. My friend and I opted for 5 plates total and chose a balance of veg, seafood and meat. SLOW ROAST WHITE ONIONS Slow roast white onions with chargrilled artichokes and manchego rice The onions were perfectly roasted and charred slightly on the edges; it combined well with the creaminess of the manchego rice. A nice easy plate to eat. HERITAGE CARROTS Heritage carrots, aubergine purée, miso and walnut pesto dressing I really liked this dish. The carrots were not overcooked and still had some bite to it. The miso and walnut pesto dressing went well with the carrots and the aubergine puree added that hint of creaminess. I also really love the colours of the dish. BABY CHICKEN Baby chicken with lemon, garlic, paprika and romesco sauce The chicken was cooked well and was still moist inside; you can taste the lemon, garlic and paprika. The romesco sauce was flavoursome also. SQUID WITH BLACK INK RICE Squid with black ink rice, lemon and parsley salad I hate rubbery squid but this dish did not contain any of that. The squid had a good bite and the rice was cooked perfectly without being too soggy or too hard. I like the presentation of this dish too, with the tentacles laid to a side. CHARGRILLED OCTOPUS Chargrilled octopus with capers, shallots and aioli The octopus was also cooked to perfection with a good bite to the meat. This place does seafood justice so I thoroughly recommend ordering some if you like seafood! VALRHONA CHOCOLATE DELICE Feeling quite full but greedy for dessert, my friend and I opted to share a dessert and deliberately chose something light. Normally, this would be citrus based dessert, but as there was none we opted for the Valrhona chocolate delice. This cake was absolutely gorgeous! The slice is very, very light but full of that chocolate flavour we all know and love. The price is ever so slightly more expensive than Iberica, but I feel the quality of food is about the same. I feel the hype of this place has also had a hand to play with the pricing. The service can be a bit spotty as it took a while to get the attention of someone for anything. We did have to wait a while to get a normal drinks menu as we were only given the alcoholic one, and my friend was heavily pregnant at the time. Please book in advance to guarantee a table, especially on Friday and Saturday evenings! I would recommend coming here for a special occasion. The food is expensive but worth it for a fancy night out. I really recommend the seafood!

Cocktails
Pauline M.

Cool bar and restaurant with roof top terrace. We tried daiquiris with a twist. Priced at £8.50 each . we sat in the roof top terrace area. The restaurant looked interesting and the menu a must try. It was a flying visit and decided we have to go back and try n he tapas and. Wine special for £40 Mon. To Thursday include s 6 tapas and a bottle if wine .

Dessert sharer
Emily B.

I had a lovely time at El Gato Negro in beautiful surroundings and happy and full of delicious food and wine. As we were ordering from the £30 set menu we didn't have to stress over the menu and just waited for the food to start arriving. I'll go through everything in turn because why not: - Padron peppers: this isn't really a dish that differs however these were very tasty with tasty chunks of sea salt - Catalan bread with tomato: so oily, but so delicious - Selection of Spanish meats with celeriac remoulade: obviously excellent. All the meat was a nice temperature (as in not fridge cold) and the celeriac remoulade was good although possibly a little too I mustardy - Mini Catalan chorizo: I did not *love* these, however I'll chalk that up to personal taste as others at the table seemed very happy with them. They were tasty but definitely not my favourite dish of the night - Patatas bravas: this seems like another dish that must be hard to get wrong, however these were definitely done right. A great strong garlic flavour - Tiger prawns: due to portion size I only got one of these and I would have liked so many more. Very juicy and meaty - Salt cod croquetas: the presentation of these elicited a few giggles round the table (think round croqueta with another round dollop of sauce on top, served in pairs...) but they definitely weren't a joke to eat, lovely and soft in texture with a mild but delicious flavour - Chargrilled lamb skewers: again I didn't love these while others at the table did. A bit chewy which is always a risk with lamb that isn't cooked for a very long time. There was a delicious sauce on the plate however this got whisked away before I managed to scoop much of it up! - Heirloom tomato and avocado salad: this again evoked mixed reactions as myself and Jess D loved it but mostly everyone else regarded it with suspicion. It had bread in it which is a great addition to a salad in my eyes Then the waitress talked us into getting dessert so we got two dessert platters for the table. Now this was excellent. It had doughnuts, madeleines, pistachio cake, tangerine cheesecake, crumble, and creme Catalan. Everything was so good! I even liked the crumble which is something I would never choose from a menu. The above, with wine, set me back £50. So definitely not what you'd call cheap but also not excessive for a very good feed.

Gin, oysters, octopus and shrimp. Everything was superb.
Ashley J.

Came here for a meal on a weekday and sat at the bar on the 3rd floor as I was dining solo. I got the oysters, octopus and shrimp. Everything was superb. The shrimps were juicy and flavorful, the dip was a great addition. The octopus was also cooked perfectly, super tender and well seasoned. The onions and potatoes also complemented the dish very well. This has been my best meal in Manchester so far. If you're touring Manchester, definitely recommend you to check this out

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1 year ago

High quality food but paid £56 for my 4 tapas, bread and two drinks ! Will return but this is definitely a rare treat for me.

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4 years ago

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3 years ago

My go to really for Spanish tapas love it here. Better than some places in Spain.

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9 years ago

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6 years ago

Awesome tapas bar. For certain try the shrimp, charcuterie platter, salmon and toast.

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El Gato Negro Reviews in Other Languages

Review Highlights - El Gato Negro

I'd never done a tapas style restaurant, or really had any tapas before so this was a new one on me.

Mentioned in 10 reviews

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El Rincon de Rafa - El Rincon De Rafa, Manchester

El Rincon de Rafa

4.4(36 reviews)
0.3 miCastlefield
££

Went here last night and it was great food. We went for a set menu which was tapas and also paella…read more Not sure about all the names of the tapas dishes but they included meatballs, seafood salad, potatoes with tomatoes/salsa, diced pork, sautéed mushrooms, breaded crabclaws and paprika chorizo. About 12 tapas dishes into total plus the paella. Set menu was £16.50. If you don't want paella, its about £2 cheaper. The only problem with tapas is that there are so many dishes, you always run out of space quickly. You have to quickly eat dishes so you can make room for others. The food came very quickly. Good job as we were all hungry. The paella came about 40 minutes after we ordered - a good sign that it was cooked from scratch. Overall a very good evening. It was very busy and a group were actually sitting on the tables situated in the sort of "lobby" area at the bottom of the stairs near entrance (and near the entrance to toilets). I assume they were given the option if they wanted to sit there. I have heard El Rincon is very popular and you always have to book a table. There is quite a bit of football memorabilia on the walls and, as Emma-Louise H has also mentioned, I have heard that Manchester United have visited in the past. El Rincon is actually not situated on Deansgate as it has been mentioned on some places. Its actually on a small dark street parallel to Deansgate - which you could argue looks a bit dodgy especially when it was all dark and wet last night - typical Manchester rainy weather!! El Rincon is not the easiest place to find and I would imagine doesnt get much passing custom.

The 2014 winner of the 'That's not how I expected it to be inside' award definitely goes to El…read moreRincon. Had it not been for the trusty map app we'd probably have struggled to find it, (it's on the corner of Longworth Street, which is off St Johns Street, which is off Deansgate...). Head through the doors and you descend stairs that resemble a London Tube station's with a central hand rail. At the bottom, a small replica of Picasso's 'Guernica' painting is high above you, with a traditional-looking tiled restaurant sign on the back wall. Turn a corner and you're met with a cavernous space, double height ceilings and a huge bar (where you can sit and eat at as well). I'm certainly glad I booked as it was very busy and throughout our meal there was a constant stream of customers (some 'winged it' and were seated where they could find space, one small group ended up sitting in the entrance area!). We could tell it was a popular place so were looking forward to getting stuck in. As a group of seven we didn't need to trawl through the menu as we had a choice of two set ones (opting for the slightly more expensive, but we got two extra tapas dishes plus a paella; and it was only £2 per person extra). Jug of sangria poured, the first of fifteen dishes started to arrive (I'm not going to list them all so don't worry), but lots of tapas faves were included, as well as some I hadn't heard of before. I thought pretty much everything was delicious (though still not convinced by artichokes...). As I've said a few times now I love shared dinners, so tapas is perfect. We all really enjoyed our time here and I'll certainly be back again for more.

Photos
El Rincon de Rafa
El Rincon de Rafa
El Rincon de Rafa - Don't judge a book by its cover

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Don't judge a book by its cover

La Rioja

La Rioja

4.3(8 reviews)
7.9 miAltrincham
££

I like this Spanish restaurant, it's definitely got "character" - by that I mean, it allows me to…read moreenjoy a glass of wine and then giggle like a schoolgirl when I try and pronounce the name: Ree-ho-HA! Much to the consternation of my dining partner! Thankfully, aside from the name, there's not much else you can have a go poking fun at. The food is superb and varied - there's the obligatory paella, and yes on one occasion making go-with-what-you-know choice I dined on it (highly recommended!) but there's also a range of chicken, fish and many more typically meaty Spanish dishes to selecy from the menu, that you could may I add spend at least the better part of 20 minutes perusing. Tapas ranges from £1.95 - £4.95 Bare floorboards and intimate dining make you feel part of a tiny world of gastronomic happiness, On a dark winter (or summers) night, mixed with candle light and the aroma of a heady bottle of Alta Rio Reserva, you would need little more to be feel transported to Las Ramblas

This has got to be one of the biggest tapas menus I've seen outside of London...and Spain! It's…read morenice to see they've got the kind of dishes I've been pining after since my return to Blighty. Firm favourites include Costilla (marinated spare ribs), Albondigas (Spanish meatballs) and Mejillones (mussles marinated in wine, lemon and herbs). Apart from the tapas menu, they also have some very traditional dishes on the A la Carte menu including Chuletas de cordero (grilled marinated lamb chops) and Cod catalana (cod fillet suated with garlic, shallots, cream and wine topped with parmesan cheese). Surely this is run by a Spanish family. Delicious.

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La Rioja
La Rioja
La Rioja

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Ibérica - Iberica interior

Ibérica

4.1(31 reviews)
0.2 miSpinningfields
££

Called the restaurant an hour in advance and requested if they can seat 12 of us the same evening…read more They were able to accommodate us within an hour so that was awesome! They were so nice and gave the table a round of champagne! Someone got lucky with my extra one! This place was upright amazing! Our service was phenomenal thank you to Claudia and her team! We've pretty much tried everything on the menu from the cheeses to the tapas to the paellas and the desserts. I will list the dishes we had and rate accordingly! Asparagus and cheese 5/5 Eggplant dish 5/5 Octopus dish 10/5 Potato bravas 5/5 Seafood paella 3/5, potent odor and the rice wasn't well done Chicken Paella 4/5 Trip of cheese 4/5 Meatballs 5/5 Ham Croquette (per my friend) 5/5 Chicken confit 5/5 Torrija dessert 100/5 Rice pudding 4/5 Chocolate layers 3/5 Churros 5/5 This restaurant is a fancy establishment and I highly recommend to everyone out there if you want to enjoy a great evening with family/friends.. please make a reservation and definitely come here.

We found Iberica on Yelp, and we could not be happier. First, the neighborhood is the place to be…read more Lots of people, things happening, good music. We sat inside, upstairs by the window. They first brought a dish of some of the best olives I have ever had. We had s bottle of rosé sparkling wine to start, along with tomato toast and a board with 3 meats and 3 cheeses. The flavors were incredible. For shared plates, we ordered 3 off the special Galician menu. The white asparagus was wonderful, a little of the sea asparagus on top gave just enough salt for the creamy sauce and crumb crunch. The octopus was also incredible. The potatoes were perfectly cooked, with tender pieces of octopus on top, all swimming in butter and topped with paprika. Finally, the scallops were served in the shell, with a crunch, spicy, peppery topping. The service was awesome, with a special shout out to Claudia, she could not have treated us better. Thanks for the digestif! A definite recommendation.

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Ibérica - The restaurant

The restaurant

Ibérica - Sangria Red

Sangria Red

Ibérica - Fried Chorizo Lollipops (back), Patatas Bravas (front) and olives (right)

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Fried Chorizo Lollipops (back), Patatas Bravas (front) and olives (right)

Evuna NQ - Calamari, scallops

Evuna NQ

4.2(24 reviews)
0.5 miNorthern Quarter
££

Food: 4.5 Service: 5…read moreAmbience: 5 Food was very good and staff were excellent. We tried the calamari, meatballs, scallops, chilli fillet and pork cheeks. Everything was well flavoured and perfectly cooked. The pork cheeks were stand out delicious. There is an extensive wine selection as well. Tried the chocolate cake and basque cheesecake for dessert. My friend enjoyed the chocolate cake. I found the cheesecake delicious but not like the typical Basque style, its was served cold and lacked the soft center that the Basque cheesecake normally has.

A few weeks ago I went to the Tapas/Spanish restaurant Evuna. Evuna have a few restaurants in…read moreManchester - we went to the one in the Northern Quarter. (They also have another one in city centre on Deansgate and also one in Altrincham and one in Knutsford. I like tapas generally. I like going in a group so you get to try a wide range of different things, and some things you may not have ordered yourself. We picked 3 things each from the menu and then all shared. One of my fav things was the Catalan (style) tomatoes with garlic bread. Not that dis-similar to tomato bruschetta you almost always get when you have tapas. Its basically fined chopped up tomatoes and is more of a sauce compared to bruschetta, and various herbs and garlic probably and some nice bread. Very simple but tasted really good. Other things we had was the pork belly, ham croquettes, a cured meat/cheese platter, patatas bravas, calamari and padron peppers. All overall tasted good. Lovely selection of the meats/cheese, croquettes were tasty, nice salty/juice peppers. Calamari actually was just OK if honest, had better. So overall good food and good service so will be going back again.

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Evuna NQ - Pork cheeks, chilli beef fillet, albondigas

Pork cheeks, chilli beef fillet, albondigas

Evuna NQ - Cheers

Cheers

Evuna NQ - Evuna Selecction

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Evuna Selecction

De Nada

De Nada

4.0(4 reviews)
2.7 miChorlton
££

De Nada is a nice little bar, with a decent range of beers and a cosy interior. Prices were par for…read morethe course in Chorlton. We got there having already eaten so can't comment on the food, other than that the offerings chalked up behind the bar looked pretty good. The barman was friendly and brought us over a ramekin of wasabi peas to go with our drinks. As mentioned in my check-in, the jukebox is pretty excellent. A nice mix of old and new, with some eclectic choices and some classics, and £1 for five songs. On a Saturday night there wasn't a wealth of atmosphere and it was pretty quiet. Last orders were called shortly after we started our drinks so we called it a night then. I think I'll return to De Nada at some point for a casual drink with friends and perhaps food, just not for a rip-roaring night out.

De Nada is a very decent bar at the extreme top of the Chorlton main road, just before the bridge…read morewhich officially turns everything beyond it into Whalley Range. The food here is always great and about on par with the prices to be expected in Chorlton, the portions are on the smallish side but are priced within that 'tapas order when you feel like it' range so it's reasonably acceptable, you'd probably need to order a couple of things if you were desiring a full meal. They have a decent range of cask beer and the keg on offer is not your average mainstream beers either which is always a pleasant occurence. Because of it's location, it is never packed solid with people so it is a great option in Chorlton if you are after a beer and a bite without contending with the usual Chorlton crowds especially on a Friday/Saturday evening. De Nada has a lunch time special running pretty much constantly where you can grab an empanada and a beer for £5 which is a bargain. There is good outdoor seating on a front deck for the warmer months. In Winter this is relegated primarily to smokers which can be a slight turn off when you are walking up to the bar, but it's fairly common practice around Manchester.

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De Nada
De Nada
De Nada

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The Refuge

The Refuge

3.8(25 reviews)
0.5 miOxford Road Corridor
££

We had SUCH fond memories of this place from a few years ago when we gave it a stellar 5 star…read morereview. This time it simply disappointed in almost every way. The service was OK, the food offerings just not enticing at all (we ended up with Caesar salads as the main, and stopped to buy some food at a Sainsbury's local and take it back to our hotel room. The cost of cocktails and mocktails was absurd. Mrs G got a mocktail that was totally tasteless for £9.50. I had a margarita that tasted good but the glass was 80% filled with the biggest block of ice that I have ever seen - for £14.50!!!! Advice - stick with beer or wine and don't even consider cocktails!!! The place is still attractive but the fact that it was virtually empty on a Friday evening at 7-8pm is maybe explained by all the foregoing??

Such a beautiful place. Inside is decorative, service was awesome as well…read more We came here for lunch, and it did not disappoint. The drinks, service and food were delish. We tried several different dishes like the Buttermilk-fried chicken, sourdough bread, mash potatoes, french fries, baked broccoli and Slow-cooked beef cheek. My favorite was the buttermilk fried chicken. Definitely can't go wrong with that. All of it was delish. So much flavor and good size to share with 3 people. We also got Sticky toffee pudding for dessert. So yummy! Definitely give it a shot.

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The Refuge - Restaurant area

Restaurant area

The Refuge
The Refuge - Winter garden Friday night 8pm

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Winter garden Friday night 8pm

El Gato Negro - spanish - Updated May 2026

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