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    Ricopan Bakehouse

    4.3 (11 reviews)
    Closed 7:00 am - 8:00 pm
    Updated 1 month ago

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    John P.

    Found this place from a quick search of bakeries in the neighborhood as I was on my way to a friend's dinner gathering and wanted to grab a dessert to bring. This place looks to be fairly recently opened. Decent selection of pastries and desserts. I inquired with the staff if they had any other selections out back and sure enough they had a chocolate cake. Decided to go with that since who doesn't love chocolate. Price was a bit higher than I would've expected but the cake itself was super rich and delightful. Would still come back here to try some of the other desserts or hot snacks or sandwiches that they offer.

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    2 months ago

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    5 months ago

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    7 days ago

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    1 month ago

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    23 days ago

    Amazing!!!! Great service and great food. There hasn't been anything ordered we haven't liked.

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    1 year ago

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    3 months ago

    Muy bueno, limpio y bien servicio. Yo pedí una empanada y chorizo y estaban buenos. El ají que dan aquí es inigualable. Me encantó !

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    1 year ago

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    Review Highlights - Ricopan Bakehouse

    2nd visit and trying the caramel tres leche.

    $36.39 Caramel Tres Leches Sponge Cake

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    Aleida's Kitchen

    Aleida's Kitchen

    4.7
    (91 reviews)
    4.5 mi
    $$

    500 stars for this Columbian/Dominican restaurant! No, that's not a typo. The food is just THAT…read moregood! Open just two years, the hours are Mon & Tues 11:30 AM to 7 PM; Thurs/Fri/Sat 11:30 AM to 9 PM; & Sunday 11:30 AM to 5 PM. The restaurant is closed on Wed. A big fan of Oxtail, the tender Oxtail (Rabo Encendido Al Vino) @ $19.95 that arrived @ our table was soaking in a bath of special wine sauce. It was the BEST Oxtail I've EVER TASTED. I cannot wait to return for a second helping! The two sides I selected (rice & pinto beans) were unbelievably delicious-- so flavorful (see pic). The "Iconic Columbian Dish," which is Bandeja Paisa, @ $18.95 was also EXCELLENT. You MUST SEE THE PHOTO! It was a HUGE entree that consisted of bacon, grilled steak, rice, beans, fried egg, pork rind, chorizo, maduro, arepa, & avocado. (The steak was especially tender & delicious.) Be prepared to take home lots of leftovers! The Fried Calamari (Calamares) appetizer @ $10.95 was very good-- not at all chewy. The Yuca Fries included in it were GREAT, & the Sweet Plantains side was good. We are excited to Return & Return & Return so we can once again order the sides of rice & beans; try the Arepa Con Queso appetizer; the Stewed Goat; Milanesa Pork Loin; Grilled Skirt Steak; Yellow Rice w/ Chicken; & one or more of the five delicious-sounding Monfongos (a Puerto Rican plantain dish). Oh, & of course once again enjoy more Oxtail & the Iconic Columbian Dish! There are three desserts on the menu: Tres Leches; Flan de Leche; & Flan de Maracuya @ $4 to $4.50. Beverages include Columbian & American sodas; juices; Lemonade; Iced Tea; Bottled Water; 5 Coffees; 1 Tea; & Pony Malta (a nonalcoholic energy drink). There are DAILY LUNCH SPECIALS that range from $9.95 to $12.50. They include soup on Mon, Tues, Sat, & Sun; Stewed Chicken on Thurs; & Sautéed Beef/Chicken on Fri. (Tripe is the Sunday soup.) The dining room holds 10 tables; it was very clean. The interior decor is casual & comfortable, & the clientele is mainly from Columbia & Puerto Rico (according to Manager Fabian). We were the only Caucasians seated here @ the time. I am optimistic that once word speads about the quality of the food, more diners will choose to eat here. It's truly a SUPERIOR restaurant. Although the chef gets a loud round of applause for his immense talent, Manager Fabian was also impressive! I had never before seen a restaurant manager work so hard beside his staff. He was front & center assisting w/ every aspect of the business. He also took the time to approach every table to assure there were no customer concerns. Amazed w/ our food, we spoke w/ him at least three times. He answered our menu questions & checked on our service. Just an incredible person to manage a restaurant! There's no question we'll return! Five days later I finished my Oxtail w/ rice & beans. It all tasted just as DELICIOUS on Day 5 as it did the day I ordered it. That speaks VOLUMES!

    The chicken was very good but I would not order the doughnuts and salad again. It was takeout so…read morecan't comment on service and ambiance.

    Photos
    Front of the food truck
    Front of the food truck
    Empanadas Colombiana
    Empanadas Colombiana
    Food truck

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    Food truck
    Ricopan Bakehouse

    Ricopan Bakehouse

    4.6
    (174 reviews)
    1.7 mi
    $

    Almost everything is delicious, but why did I say 'almost'? because I don't like everything, not…read morehere, not there, not everywhere. The service is fantastic, and all the girls are very nice. Ambiance is normal, not rushed; people line up to order, and everyone is respectful.

    Every work day, I sit at the same intersection. I always turn east. Today, I turned west... and…read morethat has made all the difference, since I found Ricopan. It's in a stand alone building, right next to a large apartment complex. The turn is very easy to miss on your first visit, even with GPS. But once you've been there, you'll never miss it again. Your tastebuds will lead you home. When I got there, early on a Thursday morning, the place was humming. There are no tables or booths-it's take out only... and people were whizzing in-then whizzing out with big boxes or bags. That was a very good sign. But soon, I didn't notice the other people (cue the music montage)... I was mesmerized-transfixed, even... by all the goodies. Everything from delicate coconut pastries to corn casserole to fruit tarts/tortes, to chicken empanadas, to fancy cakes to big, puffy/fluffy cheese loaves... all beautifully displayed and labeled. It was a feast for the senses. I couldn't stop taking photos! I also couldn't decide what to get, but finally blurted out something about the corn casserole and quickly added the coconut cocada and pan bolo (guava). I am happy to report that everything tasted as good as it looked. As the 80s ballad declared: "the search is over"... I have found my favorite bakery, I love that it has both sweet and savory items. I will be back again and again. But not just for the food. It's the service! The woman helping me was absolutely delightful. She was warm and friendly and helpful and full of good suggestions. She was sunshine. That's something you can't put in a display case or add to a recipe.. Ricopan, you're a star! I'll be back! P.s. private parking lot-fair prices-very clean and they also sell coffee-maybe other drinks, too.

    Photos
    Inside, in February 2026. No seating, but plenty of room!
    Inside, in February 2026. No seating, but plenty of room!
    Mini Pastries - Guava & Cheese
    Mini Pastries - Guava & Cheese
    Cubano Sandwich

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    Cubano Sandwich

    Ricopan Bakehouse - colombian - Updated August 2026

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