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Restaurant Salzberg

3.7 (51 reviews)
Closed • 4:00 pm - 12:00 am (Next day)

Services - Restaurant Salzberg

Allergy-friendly catering

Gluten-free catering

Vegan catering

Restaurant Salzberg Photos

RESTAURANT SALZBERG ATMOSPHERE

What's the vibe?
Classy
Casual
Loud
Happy hour specials

Recommended Reviews - Restaurant Salzberg

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Reviews With Photos

Oatmeal and 3 egg omelet.
KC M.

This was by far THE BEST breakfast my girlfriend and I had while staying in Vienna. The food was excellent and the prices low. We both had the oatmeal/porridge and a 3 egg omelet. Let me start off by saying that for 3,30€, the oatmeal alone was enough to fill our hungry bellies. Yes, full off 3,30€ in Vienna. Not only would we have been satisfied by just the oatmeal, it was amazing. Fresh oats, sweetened with (I believe) brown sugar filled a large, beautiful square shaped glass. These amazing oats were then topped with fresh apricot slices, blueberries, strawberries and gooseberries. The tart fruits were plentiful and a great balance to the sweet oats. The omelets were also really good, for just 3,90€. The eggs were cooked beautifully, soft and luscious on the tongue. You really have to cook eggs low and slow to achieve that texture. You get a choice of two fillings, and if you do choose a cheese, they do not skimp! As my girlfriend knows, I usually make a comment after a few bites of food (especially eggs) that a little more salt could have been added to bring out the flavors. I did no such thing during this epic meal. I rarely enjoy a place this much, and I don't usually take the time to write a review, but this place deserves it. I wish we could have stayed there for lunch too because all of the food going out to the tables (it was 12:15) looked really good as well. 5 stars all the way!

Undine O.

I've been here twice so far and I think that food here is OK! I tried their brunch buffet - it is decent; perhaps not the best I've tried but it is nice enough and offers a various range of bread, vegetables, yoghurt and all the usual breakfast stuff. They have got a waffle maker as well, which I didn't try though. I have also tried their omelette a la carte, it was nothing special, but not bad either! What I don't like is that the buffet is placed kind of in the middle of the room and that actually makes the place feel a bit crowded. Also, waiters here have their good and bad days. The first time I came here I was pleasantly surprised - my waiter was very friendly and made the effort to make sure I am happy with everything. Today another waiter had a bad day. She forgot that I ordered coffee and when I reminded her about this, she didn't even apologise. Also the group of 4 people on the table next to me told her that she forgot their melange - she did not seem to be surprised. Perhaps one more waiter during the breakfast time wouldn't be too bad..

Mushroom and cheese "omelette" . Fail!
Lidija F.

From all the good reviews and friends' recommendations I decided that I simply MUST try this place for breakfast. What an experience. I ordered an omelette, with cheese and mushrooms. Simple, right? Some minutes later, my husband gets his breakfast. A server came by that seated us, since she saw that I had no food, and told me that she'll check on my omelette. So, the wait began. 15-20 minutes later, still no food, finally saw our server and she didn't seem to have known that I have not received anything yet. By this point, I'm sharing my husband's breakfast (which, I must say, was quite good). Eventually, an omelette came! But nothing in it now, no cheese, no mushrooms, just a plain omelette. I pointed this out right away, and she offered to bring them on the side. Um? How is that supposed to work? Cheese and mushrooms? That should be IN the omelette? So, I explained that this solution doesn't make sense, as my cheese should be melted in the eggs, and mushrooms should be cooked inside too. Reluctantly she took my plain omelette away. At this point, it's been over half an hour, I do not have food, and my poor husband is trying to wait for me and share in the meantime. And then it came! The "mushroom & cheese omelette" now was the same old eggs, broken up around the pan (scrambled-like) with mushrooms and cheese on top and baked, to melt the cheese over the now twice-cooked, rubbery and overdone eggs. Wow! Lost my appetite and didn't care to eat this mess. The server apologised and said that I don't have to pay for it. Um? Pay for what? I didn't get what I ordered and I didn't eat. So this wonderful brunch left me hungry and angry. To end things nicely, she said that she hopes that next time we're in Vienna we'll stop by. It is my guess that she assumed that we were tourists and didn't matter, as repeat business was not a concern. Once I mentioned that we live here, she got more apologetic. I'm not sure if I'd try this place again.

What a great discovery! I would never had thought that in this quiet streetcorner i'll find such an agreable and yummy restaurant! What first stroke me: how friendly our waitress was :) The food itself didn't take long to be served and we could enjoy our tasty dishes in a lovely environment. The pizza was the only disappointment: the dough was too thick and not cooked enough... A pity, really, for their pasta, salats and meat dishes are perfectly well cooked and with the right seasoning. They even have soy milk for your coffee latte!! :) I'll definately come back for more yummy food and maybe try the outdoors seatings in the summer!

Craft beer. I thought it tasted like grapes. My better half thought it tasted like smokey bacon....you be the judge.

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12 years ago

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Restaurant Salzberg Reviews in Other Languages

Review Highlights - Restaurant Salzberg

“We both had the oatmeal/porridge and a 3 egg omelet.”

Mentioned in 2 reviews

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Joseph Brot - Cheese bread in foreground.

Joseph Brot

4.4(33 reviews)
1.6 km•Innere Stadt
•€€

Great bakery that also sells breakfast and lunch items. We had hot coffee drinks, a sandwich, a…read morecheese stick, and a cinnamon bun. All were very good especially the poppyseed and salt covered cheese sandwich. The waitress was very accommodating. We took photos of the food from the takeout section of the glass display which were not on the menu and she obtained them for us. Things were a little confusing for us Americans. We ordered from near the glass display at the front of the store and before we paid, we mentioned that we wanted to take the food to the tables in the back room but were told we needed to order from table service if we wanted a table there. We apologized and left and went to the back and waited quite Ll a while for a table to open up. While waiting, we noticed that there were tables outside that were for people ordering take out. We recommend doing the latter. Both the take out area and inside seating areas were well lit and had large picture windows.

I love Austrian sourdough bread, and I am so glad that I found the 48-hour fermentation sourdough…read moreloaf here. I bought a loaf and immediately started tearing into it...without even cutting it. (To ensure you that I am not a savage, I was traveling and did not have a bread knife.) I like the bread's thick crust and soft interior. It is good with butter, jam, or even just plain. I have tried a few pastries here (poppyseed pastry, cheese Danish) and they are good, but I still prefer their breads over their pastries. Pastries are easier to eat without a bread knife though!

Photos
Joseph Brot
Joseph Brot - Baked goods

Baked goods

Joseph Brot

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Palmenhaus - Pumpkin ravioli

Palmenhaus

4.0(145 reviews)
1.5 km•Innere Stadt
•€€

I came for the Opern Air night, hoping to hear Juan Diego Flórez under the open sky, and I got that…read moreplus one of the best evenings I've had anywhere. It started rough through no fault of the restaurant. A group seated in front of me talked straight through the performance. I mentioned it, and the staff didn't just nod sympathetically. They moved me to my own little enclave, right beside where the performers were coming and going. I spent the rest of the night in what was effectively my own VIP box, listening to opera. I could not have designed a better evening if I'd tried. The food deserves its own paragraph. The venison loin was tender, beautifully cooked, exactly what you want on a night like this. My waiter was absolutely fabulous. Attentive without hovering, and clearly the reason the whole thing turned around. To the team at Palmenhaus: thank you. You made my night, and I'm still thinking about it.

I absolutely loved the interior of this café. Sitting inside what feels like a beautiful greenhouse…read moremakes for such a charming and unique atmosphere, and it's definitely the highlight of the experience. I only stopped by for an afternoon pastry and coffee, so I didn't have a full meal, but unfortunately both the food and drinks were just okay and felt a bit overpriced. Service also left something to be desired. Overall, it did feel more geared toward tourists than locals. I'd recommend stopping by if you want to admire the beautiful setting, take a few photos, and perhaps share a dessert, but I wouldn't go out of my way to sit down for a full meal.

Photos
Palmenhaus - Halle

Halle

Palmenhaus - Scallops

Scallops

Palmenhaus - Side of the building

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Side of the building

Restaurant Salzberg - austrian - Updated October 2026

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