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    Restaurant Magdalenos

    4.5 (12 reviews)
    Open 8:00 am - 4:00 pm

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    Huevos and pancakes!
    Jamie W.

    Very cute and very clean. Excellent service. Food was wonderful perfectly cooked and delicious. Everyone spoke English. (Great for us tourists!)

    Jacqui Joy J.

    So family oriented! Booster seats! High chairs. A little fish tank. All staff friendly and welcoming. Very clean tables, bathrooms and plates. The waitress even entertained my toddlers making up fake fish names and letting them feed the fish. We ordered pancakes and eggs for the twins. Eggs were plain. Pancakes were delicious!!!! They put out strawberry preserves with buttery toady before breakfast comes. Soooo tummy! The pancakes were so light and fluffy!! The oatmeal was so fresh and authentic! Definitely not instant store bought! The toast was thick and healthy. The steak ranchero style omelet was delicious!! The shredded beef was so good too! Definitely will return!! The grapefruit juice was great! The kids loved their chocolate milk and my coffee was ok.

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    10 months ago

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    3 years ago

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    2 years ago

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    2 years ago

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    5 years ago

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    5 years ago

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    10 years ago

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    7 years ago

    A trip to Primo Tapia wouldn't be complete without breakfast at Magdaleno's. Great menu, wonderful service, clean and beautiful interior.

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    8 years ago

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    9 years ago

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    6 years ago

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    Restaurant Magdalenos Reviews in Other Languages

    Review Highlights - Restaurant Magdalenos

    The pancakes were super fluffy, and my girlfriend's huevos rancheros were the best she ever had.

    Mentioned in 2 reviews

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    Puerto Nuevo Don Luis

    Puerto Nuevo Don Luis

    (21 reviews)

    $$

    English: The food is as good as always, and their lobster is…read moreamong the best. However, the rice and bean portions have become very small compared to before. For a 2000Mx pesos meal for four people, this feels unfair, especially since rice and beans traditionally come with the dish. The tiny portions forced us to order more and pay extra. This is unfair for clientele that pays top dollar into a Mexican economy... off the flavor alone Don Luis has always been five stars. Other clients have warned us about this , and I don't like to see people being taken advantage of. Español: La comida es tan buena como siempre, y la langosta es de las mejores. Sin embargo, las porciones de arroz y frijoles ahora son muy pequeñas comparadas con antes. Para una cuenta de $2000 ppara cuatro personas, esto resulta injusto, sobre todo porque el arroz y los frijoles tradicionalmente vienen incluidos. Las porciones tan reducidas nos obligaron a pedir más y pagar de nuevo. Aún teniendo el dinero para pagarlo, es injusto. Hablando solamente del sabor don Luis siempre ha sido cinco estrellas. El suceso de las porciones ya se nos había mencionado por otros clientes, y no me gusta ver que se aprovechen los negocios de la gente que les paga.

    Stupid irresponsible Tourist don't wear mask like Covid doesn't exist only staff wear mask . Food…read moreis always on point and quick service ,It's cash only here no card. Great lobster as always.

    Antojitos Mi Ranchito

    Antojitos Mi Ranchito

    (18 reviews)

    $

    This is a true home cooked meal restaurant. If you want…read moregreat food you'll have to prepare yourself for the wait. We waited 40 minutes for our breakfast and there only 2 other tables there. Every thing was made with live and it was so good. We had a meal at a restaurant the night before air paid about 3 times more than here, this a must try place. The food was served hot and fresh. We will definitely come back here if we stay around here next time. It tasted just like my home cooked meals from home, brought back memories, great food!!!

    Hi. White lady here who will kill for a good menudo…read more I had it on good advice that this was the right thing to order here, and so, of course, I did. And, of course, I ordered it with pata (the pig's foot that turns into a glutenous bone-lollipop that needs to be picked up with your fingers and lovingly slurped until clean). That makes it authentico and magnificent beyond words. The broth is rich in flavor and red in color. The tripe is very tender and well cleaned. A judicious amount of hominy. And here they bring a separate dish containing dried oregano, chopped onions and cilantro, chile flakes, and limes. Rub the oregano between your palms, then add copious amounts of all of the above, let the onion simmer for just a moment, then dig in. Within moments you will find yourself so preoccupied you will forget how to speak. Good stuff and plenty of it. Mr. B wanted shrimp in garlic butter (mojo de ajo). He was envious of my shrimp from the night before at Ruben's, but it paled in comparison. Too bad. The refried beans, now that was another story. So wonderful. It's the lard, baby, lard. The Mexican hot chocolate was yummy. The chips and salsa? Meh. Save room in your stomach for the soft, hot tortillas that come later. You can use US dollars here, and the wifi is free. Just ask for the password. I don't need the excuse of a hangover to come here for menudo.

    Restaurant Magdalenos - mexican - Updated May 2026

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