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Restaurant China-Garden

4.2 (13 reviews)
ModerateChinese

Restaurant China-Garden Photos

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Peter W.

Good option to consider while staying at the Hotel Intercontinental while attending an international medical conference. The restaurant is located inside a small marketplace located just behind the hotel. I ordered the roast duck wonton noodle soup and was pleasantly surprised how good it tasted. The duck was not overcooked or too dry with an authentic crispy skin layer that reminded me of ordering noodles in any Chinatown back home in the United States. The soup broth was hot and had a wholesome homestyle flavor. The shrimp and pork wontons were cooked well and the portion size was just right for a nice comfortable lunch meal. The owner was very friendly and her staff provided helpful suggestions. I did not enter with high expectations coming from the U.S. West Coast where I am used to getting any type of Asian cuisine. I left quite satisfied with the quality and taste of the food. I was going to take one star off because of the price which is more than double what I would pay for the same dish back at home, but decided this is not their fault and expected in Geneva. If you read this far then you should definitely just go try the place for yourself!

Veggie spring roll - just one!
Mariam Z.

Very average food. Chicken is halal. They accept credit cards only for minimum orders of CHF 35.

Roast duck noodle soup

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6 months ago

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3 years ago

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2 years ago

Food was excellent. Service was excellent. Ambiance was excellent. Definitely worth a visit.

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4 years ago

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9 years ago

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11 years ago

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9 years ago

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8 years ago

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11 years ago

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14 years ago

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8 years ago

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9 years ago

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10 years ago

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Review Highlights - Restaurant China-Garden

“There is NOTHING else to eat out this way shy of a radically overpriced dinner at the Intercontinental Hotel.”

Mentioned in 2 reviews

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Restaurant Boky - Spicy tofu

Restaurant Boky

4.2(13 reviews)
2.0 km
•$$

Amazing and authentic Chinese food in a nice part of Geneva. There is a pretty extensive menu,…read morewith dim sum as well as all classic dishes. Menu in French and English with photos. Helpful, as they don't speak French or English with a huge vocabulary -- more than enough for regular ordering, but when I asked for mustard in English/German/French, didn't help -- had to go to google translate to learn the Chinese word. (More recenty developed food words are often very specific and not translated but taken into foreign languages directly, but mustard is old enough to be distinct, plus Chinese mustard to me is a totally different condiment than, say, brown deli mustard). Food came out in a couple minutes, freshly cooked, and the things I ordered were all excellent (hot/sour soup, crispy bbq pork, and chicken with chili and peppers and onions.) Restaurant dining area itself is nicer than previous reviews made it seem; it is not a 5 star hotel lobby or anything, but it is actually quite nice, quiet, and attractive. If there were a Chinese place even 75% as good as this in Zurich I would be really happy. This would be a solid choice in San Francisco or Vancouver.

Have been coming to Boky for many years. But it's recently gone through some major renovations…read moremaking look a bit more nicer, using iPad menus to order, a whole new and much shorter menu, and a new name: Asia Garden. But the food remains good, and always a nice option among the other Chinese restaurants in the area. Also good that they open late, to midnight on most nights.

Photos
Restaurant Boky - Udon noodles with shrimp/crevettes

Udon noodles with shrimp/crevettes

Restaurant Boky - Restaurant BOKY

Restaurant BOKY

Restaurant Boky - Restaurant BOKY

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Restaurant BOKY

Jardin D'Asie - Plate warmer with tealights.

Jardin D'Asie

4.0(1 review)
2.7 km
•$$

During a recent trip to Switzerland and France, I was curious not only to try the local cuisine,…read morebut also to try some restaurants from other nationalities to see what the local interpretation would be of these cuisines. Jardin D'Asie provided an opportunity to experience a Swiss take on Chinese food, and compare it to the Americanized Chinese food that I am used to. Jardin D'Asie is located on the top floor of a small shopping mall, in a well-lit and airy space. The staff was exceptionally welcoming and friendly, and there were members who spoke French, English, and Chinese. We always had a full carafe of still water for the table. The menu was lengthy and contained many images of dishes that looked more like depictions of the real food you might get, and not stock photos or dressed-up versions of the dishes. Most of the dishes were familiar to me, but they had a few things on the menu that were either unique or I was missing something in my French-English translation (Jamboneau façon Shanghai, for example). I wanted to get something familiar so I could make a direct comparison to other versions of Chinese cuisine, so I ordered squid with leeks and ginger. Our server came out with metal plate warmers that contained small tealights, which our plate sat on until the main course arrived, and then our food sat on them! It was nice to keep our food warm, but did take up a fair amount of space on the table. My dish had plenty of squid and it was pretty nicely cooked - maybe slightly overcooked, but still tender enough to enjoy. The flavors of ginger and leek were both strongly and pleasantly present, and the sauce had a typical cornstarch-thickened glossiness. I'd consider this a solid take on this sort of dish, not particularly different than restaurants in North America. My dining companions praised their own dishes (spring rolls, sweet and sour chicken, and a duck dish) as well. All in all, an enjoyable Chinese meal in Switzerland!

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Jardin D'Asie - Sweet and sour chicken.

Sweet and sour chicken.

Jardin D'Asie - A duck dish - not sure which one.

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A duck dish - not sure which one.

Restaurant China-Garden - chinese - Updated November 2026

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