Pant-Y-Gwydr is a traditional french restaurant for special occasions. It offers a great food…read morevariety, amazing service and unbeatable taste! Pant-Y-Gwydr is an hidden gem in the centre of Swansea. It is a family run restaurant that serves authentic french food. It is one of our favourite place to go for a special occasion due to its high standards both in terms of service and food. We have been here already a few times and always left speechless by the quality of the food and service. Read the full review at https://the-perfect-table.co.uk/2025/03/pant-y-gwydr-swansea/

A treasure of a restaurant just a short walk from the centre of Swansea…read more We have visited the Pant y Gwydr on several occasions now, including in party size groups for a birthday and Christmas meal with each visit making us want to go back for more! The owner and staff are so welcoming and always to hand with top ups of water, bread anything else that is needed both friendly but unobtrusive. The food varies from high end duck, veal, steak to filling peasant french dishes including amazing slow cooked belly of port and a huge cassoulet. Starters include frog legs and snails for the adventurous as well as delicious salads etc, I even tried a snail as you can order one on its own, I was pleasantly surprised by the garlicky potato surrounded snail and have since had a full portion. However room is essential for the desserts, they are amazing, I will post a photo of 'le chocolat', the egg shell contains a chocolate fondant then creme anglais and cream plus a mini delicious chocolate tart, white chocolate mousse and chocolate sorbet. Le vanille is a variation of mini vanilla desserts and so on, have a look at their website for more details. Delicious food and comfortable surroundings with great staff gets my top marks

The very best (and authentic) French restaurant in Swansea. Didier's cooking and Stephanie's…read moredesserts are of the highest quality and are served in a relaxed elegant atmosphere that makes you feel special and at ease. They serve food of great imagination and ambition and succeed wonderfully while matching it with an excellent wine list. They are also the nicest of hosts. Highly recommended!

If u find yourself in Swansea please make a reservation for this great place. I had a starter from…read moretheir specials; belly pork, king prawns and Madeira sauce it was delicious. Main was sea bass very good, desert crepe Suzette. The decor is better on their first floor, modern and comfortable, ground floor is tired and needs update. I have been to this restaurant on two other occasions and have always had a great meal.

Went there for lunch yesterday, no complaints about the food but if you want a nice relaxed lunch…read moreforget it as we could have been out in an hour as we were being rushed all the time by the staff.

A little hidden away but worth the search to find!! I love…read morecheese so this was a wonderful place for me!!! Excellent customer service and friendly wonderful staff! Delightful place. A definite must go if you are in Cardiff! The salad was fresh and interesting and delicious. The cheese board was excellent. The Welsh rarebit was Devine!!!

Probably my favorite place to eat in Cardiff. Every time I go back to visit my family in Cardiff I…read morehave to make a point of eating at madame fromage. The Welsh rarebit is amazing and so is the goat cheese on toast with salad. I totally forgot to take a photo of my food, but I did get pics of everyone else's lol. The Camembert with maple bacon was a favorite too. Parsnip soup was good, but I love the potato leek better. The rarebit and welsh cowl are a must.

A little bit of France in the heart of Neath excellent food first class service great atmosphere…read more Neath's newest licenced restaurant

The first time I've been to Chez Francis, but certainly not the last! Everything was fantastic,…read morefrom the delicious food made from fresh ingredients to the extensive wine list; we also received fantastic service from our waitress Pip, who was very attentive to our needs. Certainly one of the best French restaurants in Wales, and has recently won an award for being exactly that!

From the owner: Cardiff's Only True French Restaurant based 10 minute walk from City Centre.read more

I love it here. The situation of this restaurant is great, on the seafront. The food has always…read morebeen good and the staff always friendly.

My partner and I often come into Bistrot Pierre for their lunch menu specials. The baked Brie and…read morepâté starters are very good. They do a good selection of mock tails and cocktails, and the view from the second story of the the sea front is lovely. We have had a few issues with dish timings (ie waiting on someone in our party's food for over 15 minutes) but the waitstaff are very friendly and always make it right when there are little blunders.

A lovely small french restaurant hidden away at the top of the high street. The food is delicious…read moreand I can particularly recommend the steak. The staff are friendly and accomodating. Due to the small size of the restaurant it is not possible to book a table in advance for less than 3 people.

I thought it was great here. I booked a table for one at one on good Friday and arrived a few…read moreminutes early. My first impression was that it's a nice, cosy, tiny restaurant. Very bistro style. The table was set up for one, which was good. Often when I dine solo the table is either set up for two which stays there the whole time or they tidy away the plates while I'm sat there. Nothing drums home the dining alone thing like the other plates being tidied away. The waiter was extremely French, which I liked. He bought me a wine list over and a menu and left me to it. I ordered quickly - lamb cutlets with Boulanger potatoes, broccoli and some roast veg. I had a large glass of wine also. The wine list was extensive but expensive. There was only maybe 3 options of wine by the glass. Then the cheapest bottle was probably £20 or so. I was bought over the wine, a bread roll and the nicest touch was that I was offered a couple of food related magazines to read. That was good, and something that I've not been offered yet while dining alone. The food was really good. It was a good portion size, cooked really well. I finished up and ordered a Tart Tatin for pudding. It was a really good tart, I'd probably say it was even better than my own. All in all, it was a good boozy lunch experience. I'll go again of an evening at some point.

This is a fantastic restaurant - the food was amazing and the staff were friendly, quick and really…read morehelpful. Highly recommend.

Everybody should head here on a Saturday morning for a breakfast baguette...it will cure all trace…read moreof hangover and make you feel ten times better about snogging that minger, being sick in the taxi and waking up naked on the bathroom floor. Ok, so i've had my fair share of breakfast baguettes from here i've also had my fair share of lunch and tea time rolls to. Be warned you need to get here early, especially in the week as fillings and baguettes a like are pretty much gone by one o clock. They also do jacket potatoes and sandwiches and i think since i've been there last they've branched out to sandwiches. There's always a queue and always a decision to make. The chicken curry is to die for! But, i refuse to influence you on that front. Drinks are available here to and prices are incredibly reasonable for what you get. Staff do get stressed but you cant blame them considering the sheer amount of people that pass through the door. Happy food!