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    Redrum

    5.0 (1 review)
    Open 4:00 pm - 3:00 am (Next day)

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    Brasserie 4:20

    Brasserie 4:20

    4.0(39 reviews)
    1.2 kmTrastevere
    €€

    You must visit this place if you're a craft beer lover. They have a nice selection of Italian craft…read morebeers on tap. In addition they have a great bottle selection. Chris, the manager, speaks excellent English and he turned me onto a Belgian sour beer that had been aged over 10 years and was mindblowingly good! I also had a burger on my second visit and it was very tasty. Make sure to order your food and drinks at the bar because there's no table service.

    Missed it by one day…read more.. Continuing on my quest to eat non-Italian food in Italy (I'd been on a pasta bender and needed to get off for a little while), I found Brasserie 4:20. Beyond being impressed that the craft beer/burger scene in Rome resembled what it was in the States, I was shocked to find Roman bros. America, we have to do better at our exports. Alas, it's true. There are Roman bros and they congregate and work here. So, guys just be aware that if you come here, you service will come after any cute thing in a skirt that wants food/drink/whatever. The music is bro-y. The vibe is bro-y. It's a bro bar. That said, they have some good things to offer. Beyond connecting with bros from another continent, you come here for beer & burgers (and rock music and brownies but mostly beer & burgers). Despite not being much of a burger guy, I figured that 'when in Rome...'* Thing is, this burger didn't taste much like a lot of the ones I'd had back home. I ordered the angus burger with cheese, onions and pickle. The first thing I noticed was that the meat tasted much better than most of the burgers I'd had in the States. I don't know whether this was because of the angus beef or because we're not getting the real deal in the States. I'd had angus beef before. It didn't taste this good. Had I eaten beef like this regularly, I don't know that I could have given it up as easily. All this is to say that the beef wasn't as seasoned as it could have been. Salt & pepper before it's grilled, boys. That's all you need. Good quality beef. Needed more seasoning. To accompany my burger, I tried two beers: the Royal Brown and the Terzo Tempo. I don't know if styles change from country to country but I found the brown to taste more like a stout and my cream ale was REALLY light. This isn't to say that I didn't enjoy drinking them (well, the cream ale was a bit of a disappointment) but they provided a different taste profile than I was anticipating. I experienced all of this while sitting at the bar (the perfect vantage point, in my opinion). If in Rome and in need of a pasta/pizza break, head to 4:20. The bro vibe is real but such could/should be expected when eating angus beef burgers and drinking craft beer. *I told you it would be used more than once. I told you.

    Photos
    Brasserie 4:20 - Große, aber stilmäßig unausgewogene Bierkarte

    Große, aber stilmäßig unausgewogene Bierkarte

    Brasserie 4:20 - "Chips" are hot homemade American potato chips.

    "Chips" are hot homemade American potato chips.

    Brasserie 4:20 - Bamcone

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    Bamcone

    Bir & Fud - Great food. Great beer!

    Bir & Fud

    4.2(175 reviews)
    2.3 kmTrastevere
    €€

    When two different people, from two different social media sites tell you to go here, you go!…read more My husband (ahh!) and I were rounding out our Italian Honeymoon when we finally made it here. At this point, we had been eating lots of pizza, pasta, and sandwiches for the last two weeks, but I guess we just couldn't stop! Thankfully, their food is a bit different from traditional Italian restaurants. It was the little break from the norm we needed to round out our culinary adventure. Let me start with the beer. Being from California, we desperately missed our beloved breweries. Not a one in sight in Italy, until Bir & Fud. Finally! A location, at last, that had a beer other than Peroni and Nastro Azzurra. We marveled at the beer list! Beers of all types from all over Italy, it was truly heaven. We settled on a Saison and an IPA, delicious. Now we get to say we had an IPA brewed in the hills of Milan! Next, we split the cod fritter to start. It was mixed with fresh fish and potato and fried to perfection, yet it remained light and wasn't greasy. We split their pizza that had a lot of roasted chilies, unfortunately I can't remember the name. It was just the right amount of spicy and rich with just slightly toasted mozzarella. I'll let you in on a little secret shame: we were full yet so in love with the atmosphere and food that we ordered another pizza. Yes, another one! We split the classic Margarita pizza. We didn't finish it, though. So I guess we aren't that gluttonous. The pizza wasn't the best, but we honestly went for the atmosphere change and beer. Moral of the story: we didn't want to leave and probably stayed way too long. But, it was the perfect way to round out a once in a life time trip.

    Bir & Fud seemed like a really great local hang-out spot…read more We stopped here after spending a couple hours in Ma Che across the street. When you walk in, you're faced with a long bar and countless taps. It reminded me of places we have at home in Philly. I found it somewhat difficult to order because they have their beers listed in chalk and spread out behind the bar. I looked at the ones closest to me and then double-checked them on Untappd before ordering. For my beer, I had the Vlaam by Birra Mastino. While it wasn't bad, it was high in acidity, which made it hard to finish such a big glass. I would've preferred the option to do a flight here, especially since they offer such a large variety and I'm not the biggest fan of getting drunk. After a bit of time at the bar, my friend and I migrated to a table in the back. It's a nice area -- very open -- so you have some space to enjoy yourself. Since we weren't exceptionally hungry, we ordered a basic pizza and split it. While I didn't find the pizza to be mesmerizing, it was pretty good. Splitting it was perfect. Service was friendly; their bathroom was clean. Overall a nice place for craft beer hunters.

    Photos
    Bir & Fud - Spillatori

    Spillatori

    Bir & Fud - Ho sete!

    Ho sete!

    Bir & Fud - Esterno

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    Esterno

    Redrum - burgers - Updated May 2026

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