Ohhhhh snap. This place absolutely slaps!!…read more If you are looking for southern Creole soul food that actually understands the assignment and did the homework, this is the place. No notes. Standing ovation. First things first, do not be a chicken. Yes, it is outside the tourist bubble. Yes, you might clutch your pearls for a second on the drive. Relax. We felt completely safe, and it is a short ride from the French Quarter. The only thing in danger here is your belt notch! The atmosphere is exactly what a soul food kitchen should be. Cafeteria line moving with purpose. Staff smiling like they know something you do not yet know. Portions so generous they feel personal. And just enough grease permanently bonded to the surfaces to let you know the food is about to be correct. Now the food. Lord help me. This is not food you politely eat. This is food with soul. The kind of soul that makes you want to slap your mamma, then immediately apologize and say damnit three times while chewing. Every bite tastes like somebody's auntie took offense to the idea of under seasoning. Just look at the plates. It was heaven served in a clamshell. No garnish. No nonsense. Just pure comfort. If you grew up in the South, this will feel like home. If you are from the North and curious what southern comfort food actually tastes like, practice your "Hey, Yall" in the mirror and commit fully for lunch. One warning. They sell food until it is gone. When it is gone, it is gone! So if you want that heavy mac and cheese energy, you better show up early and hungry. Final takeaway. We went in for lunch. I left happy, full, and slightly greasy, with the overwhelming urge to take a nap and call someone I love. She didn't answer so I regulated my emotions with a piece of cake from the girl in the corner - you'll see when you arrive. So don't skip dessert!!

Sigh. Disclaimer: the food just isn't the same anymore…read more My parents live on the Westbank, so whenever I come home to visit and stay more than a few days, I always make a stop here, specifically for their stewed okra on Tuesdays. I hadn't eaten here in over a year, but two years ago that okra SMACKED. It was so good I had to stop myself from eating the entire container in one sitting. This time, though, it tasted completely different. Honestly, I mostly picked over it. It did have a decent amount of seasoning meat in it, which I appreciated, but the flavor was just off. My mother agreed. I also ordered the stuffed catfish, and unfortunately the catfish tasted almost entirely like blackened seasoning and nothing else. It used to have much more flavor and balance than that. The yams were fine, and the seafood dressing tasted the same as usual, but I was really disappointed because the okra was always the star of the show for me. Since that's no longer hitting the same, I honestly won't be back. And mind you, this was after standing in line for ~90 minutes. I will say the workers still have that Southern hospitality, and the customer service itself was pleasant. But while standing in line and watching the workflow, it was easy to think of multiple ways the business could improve efficiency. I'm honestly surprised those issues haven't been addressed yet. If you want to go for the experience, then sure, go for it. But don't expect to be blown away. For me, the wait time, prices, and food quality just didn't live up to the hype anymore.

Delicious chicken fingers,crinkled fries,coleslaw. Friendly,fast service. Clean restaurant and…read morefacilities. Great swag for sale. Catering available. One love

This boy named Prince Nix got my order wrong, called me an awful slur when I confronted him, and…read morethen pulled my hair!!!!! He swiftly changed after I told him I was gonna report him! Food was immaculate tho .

We ordered rib/chicken with 2 sides The corn grits and…read morevegetables were delicious as was the chicken BUT the ribs were disappointing!! Were they taken from a starving emaciated pig! They were tiny and dry with very with hardly any meat !!! What happened!!!

My Husband and I came h re for New Years 2026 . The Hostess…read moreis always inviting. Our Server Dominique is always awesome. The Kitchen Manager is good . The curbside lady with the pretty dreads Was so nice. The Food was great.

Haven't been inside the actual establishment, but ordered through DoorDash. I will continue eating…read morehere! Creative way to add onto fries, and it's sooooooo good. Definitely recommend, it's a must!

The food was amazing, the staff were amazing and a nice place to sit in eat. It's a clean spotread more

Captain Dat has turned into my go-to place to buy boiled crawfish. It is perfectly seasoned with a…read moregood amount of spice and usually the cheapest place you will find for boiled crawfish compared to other places. The owners are really nice as well, every time I go there they are accommodating and patient when im ordering or eating within the establishment. The place itself does not have a lot of seating, there are three tables and a couple chairs so its more of a grab and go, but I have sat inside and eaten before. Definitely would recommend! Really good crawfish from them!

I was craving a poboy. I was the only one there so I did not wait long. I do not know why I thought…read moreI would get full with just a shrimp on bun... The FEW shrimp on the bun were perfectly seasoned. They also sell gumbo and other items. There is a sign near the freezer that tells where the seafood is imported from. I will definitely be back soon to try more!

ordered two plates of sweet and sour chicken and two of lo mein all 4 plates are disgusting the…read moresweet and sour sauce tastes like chemicals and the lo mein has a nasty taste as well. Had 3 different People try it and all said the same thing. something is wrong with it. Should have taken the Hint when we walked in and the place was completely empty don't waste your time! Tried to call to get a refund would have brought all the food back but, the owner was super aggressive and offended wouldn't even let us speak before cutting us off multiple times.

Placed order online for takeout. Credit card was charged and received confirmation email indicating…read moreorder would be available at 5:05 pm. Restaurant was closed when I arrived. Called the contact number in the email and was told they closed at 4:00 pm despite Google and Yelp both show open until 10:00 pm as does the sign on the door. No explanation or apology offered.

The food is fresh, hot, and seasoned to perfection. The fried chicken is crispy on the outside and…read morejuicy on the inside, and the seafood is cooked just right

This place has some of the best chicken and seafood I've ever had. The service and ambience is…read moreamazing. I seriously recommend this place to any and everyone.

The slider was amazing. I would probably pass on the chicken tenders next time. Everything was…read morefresh and service was friendly and fast. I decided to eat inside and there were gnats flying around which made me want to hurry and go. I'll return for the sliders but I'll try the drive thru

We ordered at 8:26pm they gave us our food at 9pm. Secondly, they gave the people behind us their…read morefood first. Third they did even give me pepperoni slice. So after all that waiting I was still disappointed.

The food was so delicious! The service is slow if you order at the window because everything is…read morecooked to order, so it's best to order ahead. There's an outdoor sitting area where you eat your food and wait for your food.

This was my first visit but won't be my last. The chicken was very flavorful. When I opened the…read moreplate I gasped in delight lol. The presentation was great. I did have to wait about 15 minutes from ordering but the food was brought to my car. There is an option to order online which I would suggest. I also had the supersonic punch which really complemented the meal.

Food was good, hubby ate, he enjoyed it. Service was good also, got more drinks. We went for late…read morelunch, reasonably quiet. We will be back, we live a few miles away, it is nice place to stop after a shopping trip on the way home.

First Piccadilly visit anywhere in over 8 yrs. Sunday lunch around 1P; reasonably busy but waited…read moreprobably 7 minutes in line to be served, which is quicker than expected. Lots of tables needed to be cleaned but still ample clean seating. I had the fish with crab meat signature dish, mac & cheese and turnip greens ($13.39) and paid for a side of fried okra ($2.59). Everything was plated separately, which works for me. The fish, however, was cold by the time we got to the table, and I wasn't a fan of the crab meat stuffing - definitely had Miracle Whip as an ingredient. All the sides were good and the yeast roll was warm and yummy. Husband got the Angus Chop House Steak (chopped steak) signature dish with green beans and mashed potatoes ($13.39) and a piece of Buttermilk Chess Pie ($3.99). The jalapeno he added was extra (30 cents), but I would expect that. I tasted the meat and green beans. Very good. Husband demolished his plate, then started on the pie. He wasn't a fan, and when I tasted it, it obviously had coconut in it and some other ingredient I couldn't identify - coconut milk? - either way, not the chess pie we expected. Would not get it again. Drinks were brought to our table after a short time and replenished quickly, and server was very pleasant. So many other choices, we will try again with different selections.