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    Red State BBQ

    4.2 (899 reviews)
    ModerateBarbeque
    Open • 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Red State BBQ Takeout or Delivery

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    RED STATE BBQ ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Red State BBQ

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    Two Meat Plate (brisket and chicken) Green Beans (GF) Mac 'n' Cheese
    Margaret M.

    Throw a dart on the menu, and you'll choose something good. I got the pulled chicken and brisket + green beans and the mac 'n' cheese. I wish the mac had a touch more salt. Try all the sauces (the carolina mustard and apple bourbon were the best!). The staff were really nice, and the inside is great and fits the vibes of the place.

    Roadside BBQ
    Ron F.

    If you are at the horse park you must add this to your list to grab lunch or dinner. If you do, be sure to get there early as like most BBQ joints they will sell out. We got a smoked sausage plate (by mistake-supposed to be burnt ends) but it turned out ok as the sausage was good. Also got the pulled chicken as they were out of the smoked. They were also out of brisket. I enjoyed the meats and of course the delicious sides. If you like fried green tomatoes you must order them. Very good. Loved the vibe of the roadside BBQ. Plenty of seating inside and out. Parking lot can get crazy so be careful. The service was good. Staff very pleasant and polite wanting to make sure your needs are met. If you get a carry out order, double check it before you start driving. They messed ours up in the craziness of a Sunday dinner rush. Will definitely be back the next time we are at the horse park.

    Brisket & beer cheese sandwich on a pretzel bun with Mac n cheese
    Jennifer J.

    Great menu. Super nice staff. The brisket & beer cheese sandwich on a pretzel bun is . Don't skip the pretzel bun. Trying their different bbq sauces is fun. I love the SC Mustard and the Apple Bourbon sauces. The Mac n cheese is creamy and peppery - very good. The beer cheese grits is good, but maybe just a bit too rich for me. The corn pudding is a win. Totally worth the 20 min drive from our hotel! Definitely hometown BBQ joint kind of feel. We'll see you next time we're in town!

    Lots of choices..
    Terry E.

    Finally dined at Red States BBQ. We will be back! Such a friendly eatery. Booths, tables ( nicely spaced ) and takeout. Quite a big menu with pork, chicken, brisket sandwiches or plates and lots of sides chives. If dining in... there are at least 8 bbq sauces available on your table. Ordering at the counter. Delivery for your counter pickup shortly thereafter. Decor... sign the walls or ceiling... a bit much but ... Big parking lot. Bus your own table. No loud music. Good food and happy bbq fans.

    Pulled pork sandwich and coleslaw
    Andrew M.

    Awesome barbecue. Came out very fast. Great sauces and sides. Enjoyed the pulled pork sandwich and double smoked brisket. Private parking lot. Gets popular at lunch time.

    Inside
    Miranda L.

    When researching the Lexington area, Red State BBQ was listed as THE best bbq spot to try! The inside has been written over top to bottom. This felt like locals spot off the beaten path to downtown. The menu board offers a wide variety of smoked meats, sides, and sauces. They mentioned they were known for their brisket which did not disappoint! The mac n cheese and baked beans were the highlights for sides. Food was ordered and out in about 5 minutes. I HIGHLY recommend making a stop to try this local bbq spot. You won't be disappointed!

    Pulled pork & Tater salad
    DJ U.

    Atmosphere is cool. The service is great and the food is awesome!! We will be!! Thank you for the hospitality!!

    Menu
    Ben S.

    We have been to Lexington three times and every time we have to hit Red State BBQ. This place gets busy but the service is pretty quick and the staff are friendly. During our visits, we have tried the brisket, pulled pork, pulled chicken, jalapeño sausage, smoked wings, beer cheese grits, fries, corn muffins, fried green tomatoes, and Mac 'n cheese. First of all, let me tell you the portions are huge! The pulled pork and pulled chicken have always been delicious. The brisket is hit or miss, sometimes it's nice and juicy and other times it's a little dry. The jalapeño sausage is consistently good. We have had the fried green tomatoes twice, the first time they were delicious but the second time they weren't as good. The beer cheese grits, fries, and corn muffins are always good. The meat plates come without sauce which allows you to add whatever kind of sauce you want. They offer about six different kinds of BBQ sauce for you to choose from. While the brisket is hit and miss, Red State BBQ has enough great food to keep us coming back.

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    3 months ago

    Great barbque and deserts, outstanding service, unique location. Worth the drive from Frankfort.

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    9 months ago

    Will not return. The food was just meh. The wait is not worth it. Service was the best part of the meal!

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    1 year ago

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    2 years ago

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    10 months ago

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    6 months ago

    Do you not think people need napkins and silverware for there delivery orders? Cmon, man.

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    6 months ago

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    11 months ago

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    6 months ago

    Had lunch there today for the first time, I have died and gone to heaven. Best barbecue I've ever had.

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    7 months ago

    Perfect dive bbq. yumtacular. Went about five miles out of our way while passing through Lexington. Worth it

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    3 years ago

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    4 months ago

    I had the smoked half chicken special. It was the most tasty chicken I have had in forever!

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    9 months ago

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    Page 1 of 23

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    Carson's Food & Drink - On Main - Goat cheese appetizer

    Carson's Food & Drink - On Main

    4.5(1.5k reviews)
    7.0 mi
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    Food = excellent Bloody mary= delicious…read more Windows= clean!! Music=roaring 20's Highly recommend

    After seeing the online reviews, we decided to check out Carson's for dinner, and this place comes…read morehighly recommended by locals as well! On a Sunday night, there was a wait, but we were able to snag two seats at the bar. The bartenders were great--I wish I remembered their names! They made some excellent food and drink recommendations and were very attentive. We started with a Caesar salad to share, which isn't pictured, and then ordered two pasta dishes that we absolutely devoured. Everything was delicious! The following day, we discovered that many restaurants are closed on Mondays, so we ended up at Carson's again. This time, we decided to check out the back porch. We were expecting a similar menu, but the back porch seemed to focus more on meat and fish options, while we were looking for sandwiches. So, we relocated to the main dining area at Carson's without a reservation. Thankfully, the hostess was able to seat us but let us know that we would need to be finished dining by 7 p.m., which wasn't a problem for us. Our server was great, and we started with the goat cheese appetizer, which was absolutely incredible! Unfortunately, my Buffalo chicken sandwich was drenched in Buffalo sauce to the point that I couldn't really enjoy it. My spouse and I also decided to share sides of the mac and cheese and smoked Gouda broccoli. I was pretty disappointed with both because they were heavily covered in truffle, which I personally don't like. Because of that, I wasn't able to enjoy my second meal here as much as I had hoped. Nonetheless, I would still recommend checking out Carson's. There are plenty of menu options, and our first experience was fantastic. Based on my two visits, though, I would strongly recommend making a reservation if you plan to dine here!

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    Side salad

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    Baked Goat Cheese

    Red State BBQ - bbq - Updated September 2026

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