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    Red Pepper Indian Restaurant

    3.2 (33 reviews)
    ModerateIndian
    Open 11:30 am - 11:30 pm

    Red Pepper Indian Restaurant Photos

    RED PEPPER INDIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

    Recommended Reviews - Red Pepper Indian Restaurant

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    Reviews With Photos

    Cliff B.

    We ended up here for lunch at the end of an Indian food walking tour. I'd been before, but many years ago, prior to the refit, so it felt like a whole new restaurant. I recalled not being massively impressed on previous visits, and this time as part of a group we definitely experienced more attention from staff than perhaps you'd get otherwise making it hard to judge, but I did think there has been a lot of overall improvement. We got served up a thali with small serve of about five or six curries. The sauce/gravy for all were quite nice - and potent - more kick than you might expect from some Indian places, even for dishes like the Butter Chicken. The only letdown to the meal was the quality of the meat - one of my culinary bugbears. I was excited to try goat for the first time only to find gristle and bone with nary a scrap of edible meat on there. Lamb was a little fatty too, but otherwise the other dishes were much better. Lassis were great. Overall you can do better than Red Pepper for Indian in town, but you can also do much worse.

    Generous dinner!
    Oscar C.

    I visited Melbourne a few years back for a couple of days and this place always stuck in my mind because it was all over the place, disastrously busy but great food and cheap price, it felt like a home selling Indian food to the public. So naturally being back I wanted to venture out and try it, I dragged my girlfriend along to experience it again. The interior has completely changed, it seems they've been doing good and had a great renovation, exposed brick walls and new tables and chairs and the wallpaper from so long ago has gone replaced by ambient lighting and clean walls. It's actually really nice inside to sit and relax. I've read a few reviews saying the service isn't all to great and I can see it could be like that but on this occasion it wasn't too bad, it also depends on the waitresses some can be helpful and others extremely unhelpful. Having missed British Indian food I jumped at the chance at some Chicken Tikka Masala, followed by some lamb rogan and butter chicken. We also tried a variation to a roti made of cornflour. The service was prompt and food was ready quickly, again this could have been a lucky night judging from some of the other reviews. The masala was decent but not what I was expecting, similarly the rogan josh lacked the punch of some other Indian restaurants I've tried in Australia. They're very conservative on spices and it was a different take on the rogan josh, perhaps I'm used to the Bangladesh and Indian mixture we get in London but this one seemed pretty pale in comparison. Still a great place to start on the culinary journey in Melbourne. It's great for a couple of people but don't order large, there's already plenty in the small size dishes. What really makes it a nice experience are the little nuances as already pointed out by some reviewers, the lassi in a jug and the drinks too. The new decoration although a pleasure to sit in and relax, didn't feel as authentic as the bustle and craziness I remember. Edit: they have a new strange policy to not give out takeaways! This means finishing all the food off or expect to be left with nothing to take back.

    Butter chicken and plain naan.
    Brooke R.

    Four stars is really for the food alone! If I was judging food and service separately, service would be 2! But really one of the best curries I've had in a long time and the tastiest naan!! Can't go wrong for a quick and yummy meal in the CBD.

    Two S.

    Rock solid four stars. Location's good, food's very good, service and price both fine. I felt like vegetarian. I chose the signature Punjab dish with leafy greens. I added some plain rice as well. I've congratulated myself heartily for making such a fine dish selection. The dish was wonderful. Great depth of flavour and just the right size. I had entertainment on tap here too. I sat eating it looking out at bustling Bourke St with the passing parade of people, trams and cars. You'd seriously have to be unhinged to eat in a food court if you can eat at a great place like this. I wandered back to work feeling satisfied and with that lovely soft warm lipped feeling you get after eating good Indian. Bravo.

    Jug of plain lassi (expect salty and sourness) at Red Pepper.
    Amanda L.

    The butter chicken is delicious at Red Peps, thoroughly recommend tapping some of that. The service is somewhat lacking here, and wait times on the food can get distressing, especially when you're starving and expect some curry in a hurry. Having said that, the tandoori chicken is worth the 25 minute wait, although a point deducted for being a tad on the salty side. Oh and a warning for the uninitiated, the jug of plain lassi is a surprisingly salty-sour affair.

    Gelafi Kebab

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    13 years ago

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    14 years ago

    Best Indian in Melbourne, absolutely sensational food.

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    10 years ago

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    8 years ago

    This is the best place in melbourne to eat indian dishes.Staff is super friendly and food is great. Will comeback for sure

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    Review Highlights - Red Pepper Indian Restaurant

    I sat eating it looking out at bustling Bourke St with the passing parade of people, trams and cars.

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    Tonka

    Tonka

    4.1(40 reviews)
    0.5 kmMelbourne
    $$$

    My Australian coworkers made a reservation here when I came to Melbourne and boy was I pleasantly…read moresurprised! I was smitten the moment I walked in, beautiful, upscale, contemporary vibe and for a Monday evening, it was pretty crowded! Staff was excellent, very attentive the entire evening. I started off with a blueberry punch which came with delicious pieces of sugary blueberries on top. Delightful. We told the waiter to bring us his top dishes and he did not disappoint. The burrata cheese with fresh coriander relish was one of my favorites, I have never had a burrata like this before, fresh, summery and delicious. The soft shell crab was another favorite of mine, nice and crispy and full of flavor. They brought out a bunch of mains including Petuna Ocean Trout, which just melted in my mouth, a chicken dish and some fried cauliflower. Easily the best Indian restaurant I have ever been to. The Som on staff was also great in pointing out some delicious red wines for me. Desert is the best part. Believe me when I tell you, you cannot say no, we ordered three deserts and I could have easily eaten 10 more and I'm not a huge desert person. If you only get one thing here, get desert. Excellent meal!

    I'm a back-alley kinda guy…read more That's where I like to eat, drink and party, yo. So when it's hella warm and you're hella hungry and someone goes "Yo, wanna bang out a quick thali?" and then they tell you it's at Tonka then yeah, I'm in. It can be a wait to get seated in the main restaurant part on a busy workday, but here's a pro tip coming atcha: sit in the front section or at the bar and order a meat or vegetable thali - a few minutes later a giant, gleaming silver tray will be ferried out to you groaning beneath a burden of butter chicken, salad spiked with chili and vinegar, incredible yellow dahl, pomegranate yoghurt, and some of the softest naan you ever tried, home gurl. Pair that with a spiced mango lassi jacked full of crushed ice and you could be in the backstreets of Bombay via Melbourne.

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    Tonka
    Tonka
    Tonka

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    Red Pepper Indian Restaurant - indpak - Updated May 2026

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