YES. We're spoiled…read morefor choice when it comes to Thai restaurants in Chelsea, but this one is hands down the best. They have killer pad Thai and pad cashew...but that red duck curry tho! Chicken spring rolls and satay chicken skewers are bomb too. I can't say anything about the atmosphere or service, because we always order delivery.

When I used to live in Chelsea, this was my number one haunt. In fact, I came here so frequently…read morethat friends of mine once went in and instead of choosing from the menu, dropped my name and asked for my regular order. They got it too. I became such a frequent regular shortly after they opened, because the place was always empty but the food was so amazing. I loved supporting their business and watching the place explode with popularity when locals soon realised what was in their neighbourhood. This is truly simple and delicious thai food - one of my absolute favourites in Melbourne.

In my honest opinion? It was the blandest biryani I've ever had. Lamb itself had some flavor, but…read moreno flavor added in the rice. Is this how it's supposed to be? If it is, my apology. I'm relatively new to biryani and "authentic" Indian food. Portion was good for big eaters like me and price was reasonable. Lots of place are closed in this area and I find it convenient that this place is open on Sunday.

Horrible experience with taste of food , cleanliness, portion and service. I don't recommend this…read moreplace

The food is really good & I consider myself a fussy eater. Cannot taste any msg. Didn't get thirsty…read moreafter dinner as that would be the case if there is msg. Had lobster with noodles. So tasty & generous. Their sweet & sour pork is so unlike other restaurants. The meat is tender & hardly any fat on it with a generous portion with not too much batter & the sauce is superb. I've been telling my friends about it. I normally don't fancy sweet & sour pork but at Canton Lake, i have to recommend it. We had the set menu which came with a free traditional Chinese soup. Even this was so good. My cousin who came down from Sydney was also thrilled with the quality of this free soup. I think the free soup only came with the set menu.

1st time here and definitely worth a return visit! was only able to sneak in one pic as was with…read moreguests who were a bit horty torty around food. has to give face!! alamak! Crab noodles - 4/5 great flavours not high in msg. One of the better ones tried Oysters - 5/5 very delish fresh and succulent Yellow Oil Chicken - 5/5 my favourite! reminds me of many a times crossing the Shenzhen border just to appease my cravings for this same level of quality and authenticity in flavour! Steamed Barramundi - 2.8/5 was ok only but not that great maybe a bad batch. WIR? Yep!

Falafel House (as you might expect from their name) specialise in falafels, which they do…read moreexceedingly well. And at 2 in the morning, on your way home from a big night out, there's nothing that a vegetarian could be more thrilled to see than a big Mediterranean falafel wrap. As well as being open late and serving good quality and relatively healthy fast food, Falafel House is also awesome because they sell all kinds of old-school milk bar staples like milk shakes and thick shakes (they even have Blue Heaven flavour)! To walk home with a falafel wrap in one hand an a chocolate milkshake in the other makes me all kinds of happy.

When shops come and go at an alarming rate along Toorak Road, it's comforting to know Falafel House…read morehas been a constant. They stay open until 4 am and open again at 9am seven nights a week. So, fantastic for the Big nights out, or when you're burning midnight oil. They've got more than souvlakis and kebabs, schwarmas, burgers and fish chips too oh and dimmies as well. Coffee is served and try the Turkish delight or baklava. Now I want to stress that the meats hanging off the rotisserie are ACTUAL meat cuts be it lamb or chicken or beef and NOT the kind of meat glue that's just yuck. So you know you are getting tasty proper slices of lamb, chicken or beef. Or a combination just ask. And choose your toppings from Garlic sauce to tabbouleh and pickled turnips and chilli. My mouth is watering already. I would recommend the lamb kebab or souvlaki burger. Tasty and satisfying. It's a beeeet more expensive than others but again, you aren't eating meat glue. The gentlemen serving you are always happy to be there. It's a pretty basic setup but importantly it's kept clean and you can sit inside our outside. I heart Falafel House.

Food good, but when you undercook and make a mistake; it shouldn't be up to me to tell you how to…read morerectify it, plus you could go above and beyond and take the "fix" to the next level, to impress the customer, not just take her suggested repair and lump with it: still, the fixed pieces plus the overall the meal was quite tasty. The meal was good, the maître d was good but please don't upswell - it's tacky, don't ask "wine or beer with that?". Not everyone drinks and I don't want to be up sold, classy places let you advise your choices. Table service perfunctory to say the least. Pointing fingers at you to "stop you" when you ask them kindly for service, swanning past you and barely making eye contact and having to interrupt them, giving blunt answers. As I got up to leave, the lady behind the counter saw me from across the room and pointed to the til and looked away. I told the waiter with glasses, braces and a lisp that I wasn't comfortable with that level of service. He smirked and pointed me to the eftpos machine. I asked if he had heard me, and he said "I heard you and now I'm pointing you to the money". I said "no, you don't just point someone to payment, you humanise them". The boy with glasses, braces and a lisp took up a chant "I'm pointing you to the money, I am pointing you to the money". I spoke to the women behind the bar who looked at me in a defensive way, and I had to ask her to step aside so we could speak. I told her I was uncomfortable with the level of service and simply pointing a customer to payment, rather than treating them like a human, equal to all other customers. She seemed receptive but I got nothing other than smiling, no words. Such a backward and arrogant attitude from this place The maître d was good

Second time back and unfortunately the service was lacking…read more On arrival we had an expected wait time of 30min so we grabbed a drink out the back while we waited. Long story short we waited close to 50min for a table and saw another group given a table after a 5-10min wait . . . . Further throughout the night it was apparent that the staff just weren't communicating with each other. As for the food this was still amazing and will probably draw me back again! Just hope the service is better next time.

I visited here last night for only the second time, and it was a very good experience overall. The…read moreonly two "complaints" I have are minor and one isn't really even the restaurant's fault ... After booking here for my birthday dinner, I suddenly realised that of course it's upstairs and my mother has a bad knee and I couldn't remember if there was a lift/elevator. I sent an email to restaurant and was replied to promptly and courteously saying that yes, they have a lift. Great. We go to use it to get upstairs, and some kids were playing in it going up and down and not letting us in. Their parents were oblivious to the bratty behaviour, and so she had to climb up a steep staircase. That almost set the tone for the night, but what made up for it, was the great service. Everyone was friendly and attentive. We were told of the specials for the night (which was seafood and not everyone can eat seafood - a fact not every restaurant realises), and given our menus in reasonable time. Food came out promptly and everything was delicious. Before the entrees came out, there was hot bread given to the table and it was sooooooo yum. I ordered the Fish 'n Chips for main, and fish was so incredibly white, fresh and moist; just perfect. The batter was crisp and tasty. The chips though, were less than a handful of thick wedges and we felt this may not be enough so we ordered a side bowl of shoestring fries (a way to make you fork out more money and possibly the only disappointing "fault"). Everyone enjoyed the meal they had. Desserts all sounded tempting, and the presentation when it came out was beautiful. I had asked for a component to be left out since I don't like coffee flavoured foods, and they accommodated and even came back out with a substitute suggestion. It was scrumptious. Throughout the night we were treated to a magnificent view of Melbourne city and the bay. It's a stunning location for a great celebratory meal. I know it would be even better in summer, but then again it would probably be stifling hot too. I loved going there in winter, and with the food and service being as excellent as it was, I'll definitely be going back again. They do apparently do breakfasts (and lunch?) and would love to try a breakfast there while the area isn't yet too busy. If you're looking for a great place to have a wonderful night or day out, then this is it. I highly recommend it.

setting is so beautiful, but red wine we were served had gone bad, and drinks were very average -…read morewhat a shame as this used to be a great spot!

I recalled the logo from a Loving Hut I came acquainted with in Camden, London. Apparently a chain…read moreof Loving Huts are sprinkled all over the planet, advocating be-kind-to-nature eating and living. This is the only Loving Hut in Victoria. So the menu is all Vegan and heavily influenced by Asian cuisines. I ordered the Tom Yaam Noodle Soup. It was packed with straw mushrooms and plenty of other veggies. Delicious and very filling. Totally worth the $12. Better than my soup however, was the entree; "Lucky Rainbow Pockets". Sweet tofu bags stuffed with string veggies as well as a secret ingredient...corn flakes! An interesting mix of sweet, sour and *crunch*, they were very more-ish. Green dining means no smoking or alcohol so you wont find any booze here, nor can you expect to BYO. What else? The service is sweet and efficient. The decor is basic yet welcoming. The Loving Hut is also somewhere you could quite comfortably come for a quiet, solo dine-in.

The definition of OG. This little spot in Richmond will hit all the right spots for any vegan or…read morevegetarian looking for their fix of decent eat out. However that said, the flavours are pretty bang on and will be to sure to satisfy the palate of the most inquiring carnivore. The service is extremely variable as you can get beyond excellent service and also very indifferent But overall the end to end dining experience was something that has had me coming back to this day. A chain that doesn't feel like a chain

Amazing lokum (Turkish delight) and baklava (they also have chocolate baklava), mouth-watering…read moreflavourful kebab, and very friendly staff. Alice is very friendly and sweet to chat with. It's a tiny shop, so during busy hours there isn't a lot of seating options. I stop by anytime I'm in the Endeavour Hills area. It's right near the library and the Endeavour Hills shopping center.