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    Tonka

    4.1 (40 reviews)
    PriceyIndian
    Open 12:00 pm - 3:00 PM, 6:00 PM - 10:30 PM

    Tonka Photos

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    Tresna L.

    Yep, you should try the pani puri, the crab pakora, burrata with mint and flat bread (Indian meet Italian = genius), goat curry, items from the tandoor... you should even try the cocktails, they're brilliant. But more than anything you should delve deep in to the wine list and enjoy some interesting drops. Go for the "sommeliers choice" by the glass and if you're lucky it may change multiple times throughout your visit. Or, if you're lucky like I was, the somms choice will have run out and you will be asked if there's something in particular on the list you'd like to try. For a wine lover who isn't in the position to open a whole bottle, this is the best offer ever.

    Front Entrance
    Sunil J.

    Nothing to do with trucks, everything to do with Indian fusion... pani puri, pakora, biryani , goan fish curry, gulab jamun... all sound familiar right? Ok maybe if you are Indian or like to dine in such restaurants... Tonka is a great find, the darker shade cousin of Coda it also can be found close to Flinders Lane. I love the subtle entry from the chalk writing on the front door to the secluded alley it finds itself on. When you sit in the restaurant you feel like you were in a hidden underground part of Melbourne, I loved it and want to take more friends! The food was definitely yum, but not amazing as of yet. I have faith in the place as it was packed but with a lot of business people. The service was excellent with wait staff being very attentive. My highlights were the twist on the goan fish curry and the pakora. The pani puri for me was a bit dry and lacked the softness you may be use to in Bombay. Tonka is definitely worth a visit!

    The spread
    Neea L.

    Absolutely loved this place! Down a dark alleyway and into a dimly lit entrance we entered. But when guided to our table, the back of Tonka opens up to a brightly lit space which is comfortable and inviting. The food is creative and delicious. The service is attentive without being obvious. Highly recommend the pani puri, Kerala beef carpaccio, chargrilled land cutlets and the kale pakoras. Another must is the daahl. Try the cocktails too- delicious! Definitely a place to visit when you are in Melbourne.

    Steven G.

    Tonka at Duckboard Lane. So far the cleanest and nicest Indian restaurant I have ever been to. It is kind of modern Indian or Indian fusion restaurant. Lovely ambience and simple decorations. Good service friendly staff with politeness. Overall it is a nice dining experience. We came in during the lunch time but still fully booked. Like the lamb curry and butter chicken. May not be the best taste but definitely one of the best experience. Also their naan is also tasty.

    Too dark for food pics..
    Jo H.

    Another place I'd read amazing reviews about.. we were quite late for our 815 booking.. thanks Uber for dropping us off not close.. the lighting is super super low, which while romantic makes it hard to read the menu and I wasn't sure how 'cool' it would be to turn on my phones light.. entrees again we're a big hit - the pani puri and crispy prawn were stand outs.. and the roti - get the roti!!! We shared the cauliflower side - so good and the duck korma for main.. the sommelier was incredibly knowledgeable and introduced us to a new 'favourite wine'. The wait staff were perfectly attentive.

    Banana parfait with chocolate mousse, salted caramel and caramel popcorn

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    12 years ago

    Crisp, clean, sharp flavours and great ambiance. Worth it.

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    12 years ago

    Incredible food - has become a go-to for myself & friends. Recommend the crab salad.

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    Review Highlights - Tonka

    Highly recommend the pani puri, Kerala beef carpaccio, chargrilled land cutlets and the kale pakoras.

    Mentioned in 7 reviews

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    Red Pepper Indian Restaurant - Generous dinner!

    Red Pepper Indian Restaurant

    3.2(33 reviews)
    0.5 kmMelbourne
    $$

    Well, one Friday evening I decided that I would go and check out a couple of Restaurants that I…read morehave regularly travlled past on the tram - Red Pepper and Green Pepper. Well, it seems as if Green Pepper is no more leaving us with only Red Pepper (which is a bit of a shame since I liked the fact that there was a Red Pepper and a Green Pepper next to each other, but I digress). Anyway, since Green Pepper is no more I had to satisfy myself with Red Pepper, which isn't a bad thing mind you, it's just that I no longer had that choice (and for all I know I could have spent two hours standing out the front trying to work out which one to go inside). Okay, this isn't your standard Indian restaurant, in that it is actually more Indian that what you tend to get when you walk into your typical curry joint. Sure they do curry, but the food was much more traditionally Indian. What caught my attention (as it always does) was the goat curry, but I was also interested in the onion salad. Turns out the onion salad is basically a single onion that has been converted into one long strip. Still, it's onion and I quite like onion. Not a bad place I have to say, not cheap, but still it was nice.

    There is not a lot I need to say about Red Pepper: It is…read morecasual, tasty, and affordable Indian food on the East End of Bourke St. It's not terribly atmospheric, but the laid-back order-at-the-counter vibe suited me just fine. And can recommend the vegetarian Thali. I'm a big fan trying various smaller sized dishes and this one comes with paneer, seasonal vegetables, daal, plus rice, raita, and a plain naan (we upgraded to garlic nan for an extra dollar.) For $14, it's a great price for a filling meal in the CBD.

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    Red Pepper Indian Restaurant
    Red Pepper Indian Restaurant
    Red Pepper Indian Restaurant - Chicken tikka masala with garlic naan

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    Chicken tikka masala with garlic naan

    Tonka - indpak - Updated May 2026

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