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    Red Oak Restaurant

    3.0 (145 reviews)
    ModerateBuffets
    Closed • 8:00 am - 12:30 pm, 4:00 PM - 9:00 PM
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    Red Oak Restaurant Photos

    RED OAK RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Good for groups

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    Recommended Reviews - Red Oak Restaurant

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    2025 prices
    Jenn C.

    I've passed by this place dozens, if not hundreds, of times and always shrugged it off. On a whim we decided to finally try Red Oak for breakfast and were pleasantly surprised! The inside is dated, like it was updated in the late 80s/early 90s and never again... but don't let that deter you, because everything was very very clean. Our waitress was nice and very attentive. The buffet itself wasn't huge, but had quite a bit to offer including: different types of scrambled eggs, French toast, pancakes, Belgian waffles, two different types of sausage, scrapple, bacon, and more. Prices are fantastic at only $12.99 for ages 13+ and then tiered pricing for kids 12 and under. I definitely feel we got our moneys worth and will be back to try the dinner buffet. One thing to note: the women's bathroom in particular is VERY small/tight. There are 4 regular stalls, no handicapped, and the sinks are maybe 3' from the stalls. I doubt anyone in a wheelchair or with mobility issues could even access it, let alone easily use it. Just something to keep in mind.

    My hodge lodge breakfast I picked out
    Michael T.

    I've been to this buffet a few times and I think it's a great place to eat. They serve breakfast and dinner buffet style and I think both are amazing value. The breakfast has most of the staples you would expect like scrambled eggs, scrambled omelettes, waffles, pancakes, french toast, and home fries. They also have a few good surprises like cream chipped beef, fruit toppings, and scrapple. There are a few breakfast items they could add. Oddly missing are bagels and toast (unless I missed them somehow?). Maybe some tater tots and fresh fruit could make good additions as well. I've only been to their dinner once. When I visited, there was chicken cordon bleu, crab cakes, ravioli, pasta, mac n cheese, fries, fried shrimp, steamed fish, and probably a few more items I'm forgetting about. For dessert, there was some vanilla/chocolate pudding, rice pudding, bread pudding, and probably an item or two I forgot about. I'm not sure if the menu changes but I stuffed myself with everything listed above and loved it. The selection they have is a little small but what makes it in is pretty good. Everytime I've visited the place, it was packed which is vital for buffets. It means the food is being changed regularly enough to be fresh. For people who are icky about germs, they require everyone to wear plastic gloves when going to get food. They've required this since the COVID pandemic in 2020. I don't have any feelings towards this practice but just thought I'd bring it up for those that do care. Overall, I think the food and the value is very good. It's about $13 per person for breakfast and about $23 per person for dinner (drinks are extra). You will easily get your money's worth, especially for breakfast. I frequent this place a handful of times every summer and so far I haven't had a single bad experience. Definitely recommend giving it a shot.

    Breakfast Dish

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    Food was absolutely terrible nothing is fresh I could almost guarantee everything is frozen food I would not recommend!!

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    I had hair in my food shi crazyyy. There i was enjoying my food then bam found a hair in my bacon. I was mad asf. Still am

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    Nice variety of food for breakfast and inexpensive as well. Kids under 3 eat free which is nice.

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    First time with my family for dinner buffet, the ribs were phenomenal, service was great

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    Ask the Community - Red Oak Restaurant

    Crab and Seafood Shack - Crabs with garlic

    Crab and Seafood Shack

    4.1(502 reviews)
    0.7 mi
    •$$

    If you're looking for outstanding seafood in Wildwood, the Crab & Seafood Shack is an absolute…read moremust-visit! This family-owned and operated restaurant serves some of the freshest, most delicious seafood around in a warm, welcoming atmosphere that makes you feel like part of the family. Their menu offers an excellent selection of seafood prepared either fried or broiled, so there's something for everyone. The crab cakes are phenomenal and so popular they often sell out--so order them early if you can! The cream corn crab chowder is rich, creamy, and packed with flavor, and the scallops, shrimp, and flounder are always cooked to perfection. What truly sets this place apart is the friendly service. You're greeted by family members and longtime family friends who genuinely care that you have a great dining experience. Their hospitality, combined with exceptional food, keeps us coming back year after year. If you're in Wildwood and love seafood, don't miss the Crab & Seafood Shack. It's one of those special local gems that deserves every bit of its excellent reputation!

    The service and the staff were absolutely accommodating however the food doesn't deserve the stars…read more Respectfully if you're looking for SEASONING & the traditional crab boil experience DON'T GO HERE!!! The food in general was minimally seasoned and everyone at my table left their food and did not take bags to go. Out of my two clusters of crabs I are 3 legs and left the rest. The garnish also smells. In general they're very sweet people but you will be disappointed if you're looking for the traditional crab flava.

    Photos
    Crab and Seafood Shack - Flounder, and crabcake combination with french fries and corn on the cob. $27.95

    Flounder, and crabcake combination with french fries and corn on the cob. $27.95

    Crab and Seafood Shack - Crab & linguine

    Crab & linguine

    Crab and Seafood Shack

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    Borgata Buffet - Buffet

    Borgata Buffet

    3.4(693 reviews)
    33.6 mi
    •$$$

    We finally tried the Borgata Buffet and honestly I do not understand some of the bad reviews…read more Yes it is a casino buffet so the price is higher at around 43 per person, but there are definitely ways to get it comped or discounted, and for the quality you are getting it actually feels worth it. The variety is great and everything we tried tasted fresh and well made. Nothing felt like it had been sitting too long and the staff was constantly maintaining the stations. The service really stood out. Our waitress was incredibly friendly and very attentive without being overbearing. The staff working the buffet line were also all really nice and genuinely seemed happy to be there which makes such a difference. Food wise there were a lot of standouts. The chargrilled steak had a really nice flavor and the prime rib was super tender and juicy. The pastas were cooked perfectly and the sauces were light, bright, and flavorful instead of heavy. The mac and cheese is an absolute must. They use big shell noodles with a creamy cheese sauce and toasted breadcrumbs on top which gives it great texture. The collard greens were surprisingly one of our favorite things and we went back for seconds. So much flavor. The spiced shrimp is a hidden gem and definitely something we grabbed multiple times. The pizza was also surprisingly good. We tried the mushroom and spinach and it honestly tasted like something you would get from a really solid pizza spot not a buffet. The only thing I would say is the chicken parm is hit or miss depending on how fresh it is. If it has been sitting it can get a little soggy so I would try to grab it when a fresh tray comes out. Pro tip leave room for dessert. The dessert section is incredible. The gelato was rich and creamy especially the chocolate. The croissant cinnamon roll hybrid was flaky on the outside with a soft gooey center and the cookies and cream cheesecake was rich without being too heavy. I also really liked how the seating is set up. You can sit on either side of the buffet and choose between booths or tables which makes it feel a little less chaotic. This is definitely a spot we will keep coming back to when we are at Borgata.

    Very Disappointing -- Borgata Has Really Gone Downhill…read more I visited the Borgata buffet over Labor Day weekend with my family of four, and the total was close to $200. Unfortunately, for that price, I honestly felt that we would have been better off going to a regular restaurant with better tasting food. I hadn't been to the Borgata buffet in a very long time. I remember when it was around $30-$35 per person, and I had much better memories of the food. That's why it was especially disappointing to see how much it seems to have declined. There were a few highlights. The gelato was very good, and I will say the dessert section seems to have improved. The salmon was probably the standout savory dish. The platanos, waffles, pork ribs, and meatballs were also good. The General Tso's chicken was decent as well. Unfortunately, those positives were outweighed by the negatives. There wasn't even much of a fruit selection anymore, which was surprising for a buffet at this price point. The sushi rice wasn't prepared properly all mushy and the shrimp cocktail didn't taste particularly fresh. The seasoned shrimp was also far too salty. The seafood section was particularly disappointing. The clams were so salty that they were essentially inedible, and whoever seasoned the mussels simply did not get the seasoning right. These are not particularly complicated dishes, so it was surprising to see them executed so poorly. The fried foods were also hit or miss. Some batches looked cooked on the outside, but the shrimp inside were still undercooked and appeared almost raw. Some of the vegetables, such as the zucchini, were noticeably undercooked as well. The steak was very tough, while the prime rib was extremely bland and lacked flavor. The Chinese section, aside from the General Tso's chicken, was particularly disappointing. The pasta dishes, including the macaroni and cheese over cooked and tasteless w alfredo being was oddly sweet was extremely underwhelming. And honestly, this is what surprised me most about the entire experience. It's not as though the buffet has an enormous number of dishes that would make it impossible to maintain quality. The selection is relatively limited, and many of the individual dishes are not particularly difficult to prepare. Yet so many of them were either poorly seasoned, undercooked, overcooked, bland, or simply not executed well. When you have a smaller selection of dishes, you would expect those dishes to be done really well. Instead, it felt like there were only a handful of things that were actually worth eating. That is what made the experience so surprising and disappointing. Overall, a large majority of the food was simply not good enough to justify going to a buffet. At nearly $200 for four people, I expected significantly better quality and consistency. What made this experience even more disappointing is that this was my parents' first time staying at the Borgata. Unfortunately, the food experience was poor enough that it actually made them less interested in wanting to stay at the hotel again. When you're spending money on a casino resort, the dining experience is part of the overall experience--and a bad meal can definitely affect whether you want to return. Borgata used to be one of my favorite places to go in Atlantic City, so I really wanted to like it. But after this visit, I'm not sure I would choose it over newer properties like Hard Rock or Ocean Casino Resort. Those properties may be newer, but at this point, I think I'd rather spend my money there than return to this buffet. Overall: very disappointing, especially considering the price and what I remember Borgata being like in the past.

    Photos
    Borgata Buffet
    Borgata Buffet - Limited Selection of Sushi

    Limited Selection of Sushi

    Borgata Buffet

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    Coastal Blue Oceanside Bar & Grill - Chef's Crab Cake Appetizer

    Coastal Blue Oceanside Bar & Grill

    3.6(204 reviews)
    2.9 mi
    •$$

    What makes a good restaurant great?? When the food, service, and ambiance all mesh into a fabulous…read moreexperience! At Coastal Blue, you can expect the very best of all these! We came here as a family for breakfast. My hubby and I ordered the Western Omelets and our kids got the kids meals. Each meal was cooked with perfection. The omelets were perfectly seasoned with delicious melted cheesiness oozing out of the middle! Those potatoes too, cooked just right! Mmm so delicious! All of the wait staff is excellent! Our food order was taken and food cane out so fast. We never ran out of coffee either.

    My girlfriend and I were looking for a midweek lunch spot on the water. We settled on Coastal Blue…read morerestaurant at Icona Diamond Beach. The physical appearance of the restaurant is lovely however, all the panoramic windows were open with screens so it was a little breezy and cool. You can't actually see the ocean because the restaurant is located behind the pool. We were greeted upon walking in and had our choice of tables as there was only one other occupied table. Our server Leonard was very amiable and tried hard to please. We ordered cocktails, an espresso martini and a margarita both which were pretty good. After taking some time to look at the food choices, I ordered a cup of clam chowder and we both opted for the grilled chicken BLT. Our waiter then told us that there was no grilled chicken available, only blackened chicken for tacos. this rings an alarm bell and tells me that the chicken and probably most of the menu offerings are frozen and not freshly prepared. If a menu item is not available I would think it would be disclosed when the menus are first presented. I understand that sometimes a restaurant runs out of popular items, but like I said, the place was empty. I settled on the Smashburger with fries and my friend opted for the Bistro Bacon Smashburger with chips. The food came out fairly quickly. The clam chowder which was ordered very hot was served warm at best although it was flavorful. My Smashburger was way overcooked. My friend's bistro burger was served with fries instead of the chips ordered, however, the fries were good. I also just noticed that there is a 2 1/2% credit card surcharge. I guess that's common in restaurants. The restaurant supervisor did stop by the table just to greet us and ask if everything was OK. We did mention being disappointed that there was no chicken available for which she apologized. Will I be going back? Probably not. There are too many better choices for my money.

    Photos
    Coastal Blue Oceanside Bar & Grill - Coastal Blue's indoor dining room

    Coastal Blue's indoor dining room

    Coastal Blue Oceanside Bar & Grill - Salmon Caesar Salad

    Salmon Caesar Salad

    Coastal Blue Oceanside Bar & Grill - Coastal Blue's fully stocked bar

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    Coastal Blue's fully stocked bar

    Red Oak Restaurant - buffets - Updated October 2026

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