Great food , good service, and nice amount served. Recommend it and hope you all try it. Thanks Mr…read more K

Fantastic staff!! I think her name was Sara, amazing service. 10/10 would definitely recommend. The…read morecinnamon rolls and pancakes were absolutely to die for.

Everything was amazing! Great food, excellent service, and a cozy atmosphere that works. The…read moreoriginal antique bar is stunning. Whoever you go, you won't be disappointed! I recommend reservations on weekends and holidays as they're very popular.

I try and visit here every Fall when I come back to help with the harvest. I find the food is good…read more There's excellent service by employees who are friendly and efficient. I love the ambiance of the place - courtesy of the old 50 foot wooden mahogany bar that was built by Pabst Blue Ribbon and imported from Belgium in 1898. She's a real beauty! Of course that's where I choose to set. They now have a tablet interactive menu that one can see all their items including food, drinks, and desserts. This visit I tried their 8 oz sirloin with sides Cole slaw and fried zucchini. For my drink I chose their seasonal Sam Adams Octoberfest, draft, tyvm. The Octoberfest was cold and refreshing (actually my favorite S.A.), however the sirloin was not up to par. It was very tough, and very chewy. There was a lot of seasoning on it, but it couldn't hide the fact that it wasn't a very good cut of meat nor very well prepared. My sides of cole slaw and (especially) the fried zucchini were excellent and prevented this from being a 3-Star review. Seriously, I can not recommend the sirloin and will not order it on my next visit here.

Great food good prices just get there early small place but worth the drive.. Try the omelet made…read moreto order small town diner at its best.

It's Friday night and my husband and I ordered their Walleye dinner. At this time, they don't have…read moredine in open, just carry outs due to COVID19. The food was amazing! There was more than enough and we couldn't finish it all! The fish was excellent! It came with bread, soup or salad and your choice of potato. The tartar sauce was really good! It had a hint of mustard in it and we both really enjoyed it! Neither of us have ever had it that way before, but we're hooked. In this scary time of COVID19, we are so thankful they are still open for business serving food to their customers.

A very cool place to hang out and sip some beers... roughly 2/3 to 1/3 ratio of their own beers to…read moreguest taps. I visited twice during a brief visit to Galesburg... so I clearly found something I liked... LOL. The beers are good. The service extremely friendly.

Sausage and honey flatbread was wonderful mix of flavors with crispy crunchy bread. Meatloaf was…read morespectacular! Delicious ingredients drizzle for flavor onion straws for crunch and a slab of tasty meatloaf plus bacon. Friendly servers. Old firehouse is beautifully transformed to a spacious restaurant

The service isn't bad and the owner seems pleasant. However, the quality of the food is low and the…read morebathrooms are DISGUSTING. It definitely needs a remodel. I would rather save my money and eat at home.

Service: Excellent - Friendly & quick Food: good…read moreCleanliness: sub par Upkeep: Inside & outside needs major updates.

Super friendly local bar and grill in Tiskilwa. Our visit was on 10/27 and Sara was very attentive…read moreand chatty. I quite enjoyed the fried fish sandwich. It was not too greasy and just the right amount of food. The locals here are very happy and smile at you. The Bloody Mary beverages that Sara made us were reaaaaallllly goooood. Definitely will stop back here next time I am in town.

This place should be considered a historical landmark, an amazing place with incredible service and…read morefolk.

Fantastic menu and the food is 5 star outstanding! Highly recommended with great staff and…read moredelicious food.

We went on New Year's Eve and we're immediately seated for our reservation. I tried the…read moreold-fashioned, for some reason it was not what I remembered. The group I was with ordered several appetizers and enjoyed them all! I ordered the prime rib, I asked for it, medium rare, and it was cooked perfectly! Very tasty I'm sorry I didn't get pictures to share with you. We had a wonderful evening and everyone enjoyed their meals as well. Would highly recommend!

Rustic and an "old feel" to the place gives it a unique atmosphere…read more The food is good, and the employees are friendly and polite. I've been here several times and have tried their Prime Rib - which is only served on Friday and Saturday nights, and have also had their Bone-In Ribeye. Both are good. They have an assortment of desserts that are worth checking out.

Friends of ours told us about this place but we've never been because we're not in Farmington very…read moreoften. It was well worth the 40 minute drive and we'd recommend it too. A real local family restaurant with the feel of a Wisconsin supper club. We didn't have any brandy old fashioned's but our cocktails were served in mason jars. We had the combo appetizer which includes your choice of three of the various options (mostly fried). We had the mozz logs (mozzarella sticks), bullets (jalapeño poppers) and clams. The clams were by far the star of these options. The house salads were basic but served on chilled plates with homemade dressings that you don't see much of anymore and they were perfect. We ordered chicken alfredo, raviolis with meat sauce and the walleye. Chicken alfredo was not your cookie cutter dish found anywhere, it was generous on chicken and plenty of flavor other than the sauce. The walleye was two nice size pieces that were thicker and more like mass produced cod filets. I'm more of a fan of the thinner filets that curl up when they're fried but the flavor and batter were perfect. The star of the entrees was the ravioli with meat sauce. I'm sure this is how Nonne Scapecchi built her following when they opened over 25 years ago (We think she's the one who greeted us and showed us to our table). Be sure to save room for one of their homemade desserts too. We shared their butterfinger cake and it was delicious. Our server, Tina, was very friendly and accurate with her advice about our menu questions. Bring your cash or use their ATM in the bar for $3 despite what Yelp says on this listing they're cash only. No need for reservations unless you're a party of six or more. We'd recommend this place too if you're looking for something off the beaten path and local with homemade items throughout the menu. We'll definitely be back!

We really enjoyed Maxwell's at the Merrell. Both dinner and breakfast are very good. The chef is…read morewonderful. This is by far hands-down the best restaurant in Muscatine, Iowa. My travel companion had a cold and we were able to ask for a home remedy. They were gracious enough to give it to us. The home remedy is a teaspoon of cayenne pepper and a shot of milk. Ambience is clean high and priced right.

Highly recommend if you're in the area!…read more I was in Muscatine for work and we stayed at The Merrill and am so glad Maxwell's is right in the lobby. We travelled at the end of January and after a long day of travel and many delays due to heavy low fog, we were definitely excited to have a restaurant right in the hotel. There is a parking lot across the street and a parking deck behind as well so there is plenty of parking. The restaurant is located right in the lobby and also has a full bar. My coworker and I were dying for a drink and some food after a long morning. The bar has speciality cocktails, but also a full bar, wine, and beer. You can check out their speciality cocktails, wine, and beer lists on their website as well as make reservations. For food, my coworker and I decided to share a few appetizers. We ordered the Brussels Sprouts, Wings (1/2 Honey Sriracha, 1/2 Ginger Scallion), and the Baked Goat Cheese. They were all DELICIOUS! The flavors were great and the portions were as well. I've never had goat cheese before and it was so amazing I couldn't stop eating it. The sriracha wings were spicy, but not overwhelming. Later, some other people met us and we ordered the shrimp tacos which were also very good. The next morning we also had breakfast and I ordered the Omelet which comes made-to-order and you can choose 4 different additions. It also comes with potatoes. All delicious. Additionally, the service was also great as well! If I'm ever back in Muscatine I will definitely plan to return.

We LOVE it here! We go on Friday or Saturday nights when they have an amazing salad bar with…read morehomeade dressings and salads and fixings and bread! It's got a case you can pick your steak and they will grill it for you. Reasonable prices. Awesome fried chicken ! But my favorite is the baked cod -- it is a large piece and beautifully done !! They will serve with lemon or however you want it. They are great ! Can also get that fish on Thursday just no salad bar up !

My wife and I had a lovely late Saturday evening dinner at Clover Club. The salad bar was simple…read moreand very good. Fresh bread was a nice touch. We had chicken and ribs and Julie's potatoes, all very good. They had run out of steak, so will try that next visit. The service was excellent! Erin did a great job of keeping our drinks fresh and showing up at our table many times. Drinks were inexpensive which is a plus.