I won't argue about the quality of the food they serve, but the behavior of the Owner and Head chef will never make me come back to this horrible place of low life management.
Me and three of my guest headed there for an evening dinner.While three of us had ordered a main course with starters and condiments, my lady friend didn't want the main course and wanted to order a starter and a side with some condiments.
The staff(owner herself) refused to do so and forced us to buy the main course. When she didn't agree to it, we decided to leave and tell her that no restaurants have ever imposed such ridiculous rules.
This hurt her ego and the head chef( the Owner again) came out of the kitchen to abuse us.He called us Juveniles, he told we can't afford to eat so we should go back home and eat.He told us people from our country are a disgrace and we should stay at home.
I say to everyone, Again as I said their food is good, such behaviour in the F&B business is intolerable at all levels.The Chef needs to learn some manners and make sure if his wife is taking the orders, she can handle some feedback and subtle opinion of the customers.He aint doin us a favour by serving us food. read more