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Randy's Beer Barrel Pub

2.8 (4 reviews)

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The Pub in the Park - Chicken Hibachi Bowl

The Pub in the Park

4.5(69 reviews)
2.6 mi
•$

Good. It's a neighborhood bar with a lot of character and good beer options. The menu is somewhat…read moremore creative and interesting than you might expect, but they are ultimately specializing in bar food. That's not intended as a dig, it's just what they're serving. We showed up for a Saturday lunch ahead of a snow storm, and the overall experience was good. The staff were friendly. There were clearly some number of regulars around. The space is a bit old and drafty, but that just adds a level of character. In terms of the food, we ordered a few salads and a half reuben (part of the lunch special), plus an Italian flatbread. Nothing was exceptional, but everything was nicely prepared and presented. The vegetables in the salad were fresh and crisp. The flatbread was good but not particularly noteworthy. My partner liked the rueben, but thought it could use a little more sauerkraut. The Guinness was fresh and nicely poured. All told, this was a good experience. Understand that this is more of a neighborhood hang than a destination, but it excels at filling that role.

Karaoke nights at the pub are a great time. The crowds can be a bit much sometimes, but are nearly…read morealways singing along. I don't usually eat when I go. I made an exception recently and tried the pretzel sticks. They were kind of greasy, a detail I was willing to overlook because I was hungry and they tasted good. The beer selection is standard craft beer and domestics--I would love to see them stock more high abv beers in the cooler like they used to. Now it's mostly seltzers and IPAs.

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The Pub in the Park - Inside

Inside

The Pub in the Park - French onion soup

French onion soup

The Pub in the Park - Soup flight

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Soup flight

The Woods House Historic Pub - fried green tomato sandwich

The Woods House Historic Pub

4.2(64 reviews)
3.0 mi•Hazelwood

We ate in the basement level, by the bar. Feels something like a colonial or British pub. Small…read moreroom, rustic. 20 table seats in the downstairs portion with room at the bar for 9 more. Stone walls. Exposed wood and burlap ceiling. - Honey whipped goat cheese: this is good. Warm piece of crispy baguette. The tomato confit side goes well with it. - The scotch eggs are fantastic. Crispy outside, nice eggs within. Excellent with a little bit of Frank's. The dijonaise with it works well, gives almost a deviled egg vibe. - The fish and chips sandwich is fantastic. Large portion: Two of us could have split it and still walked away full. Battered. This one is cooked perfectly. The sandwich sandwich roll is crippled and lovely. The tartar sauce is subtle and dead-on. This is exactly what I want from a fish sandwich. - The french fries that came with the fish and chips are nicely cooked, medium cut. Crispy potatoey and perfect. These are crowdpleasers - everyone at our table liked them. Could possibly be worth a trip in and of themselves.

Great vibe in this place and you feel it right when you walk in - super quaint, like stepping into…read morea nice Scottish/British gastro-pub. It's a bit confusing at first - you don't enter from the "front" of the house; rather, you head around to the back, just off the small parking lot under the balcony. You enter directly into the lovely stone walled bar area that has a decent number of dining tables. There's an upstairs that looks quite different. We - far & away - preferred the downstairs. Much better ambiance. The place was already humming at 5pm! We took the last open table (we had a reservation). Our server came to the table pretty quickly to welcome us, put down menus, and let us know that their draft beer system was on the fritz (what?!) - had been since the day prior. Ack! But they had a really good brown ale in cans from nearby Hazel Grove Brewing, which we had been wanting to try anyway. We ordered our meal pretty soon after, as the place got even busier. But that's when things got a bit harrier. The wait staff got more & more overwhelmed, and the kitchen was overwhelmed, too, clearly as it took 40+ mins for our appetizer to come. But it was good. The goat cheese toast w/ yummy homemade tomato jam. The sliced French bread it was on could've been toasted more - for sure - but the flavors all played really well together. Another 40 mins later, we got our meals, which was fine - we were enjoying each others' company. But we couldn't get our waters refilled to save our lives, & it took forever to get another round of beers. People at other tables were getting restless waiting, too. Three of the 4 of us ordered fish & chips for dinner. The fish was huge - beer battered haddock. The tartar sauce - homemade- was mild and flavorful. The hand cut fries were good, but my sisters-in-law substituted with sweet potato fries - and those were *really* good. My hubs got the bangers & mash which he said "wasn't bad." The peas were fresh and good, and he really liked the mashed potatoes, but sausage was just "meh," he said. No one came to clear our table as people finished their dishes. The 1st beer glasses sat on the table, as did our appetizer dish. As a group, we ordered bread pudding to share for dessert. To my shock, the server was actually going to cram it onto our table with ALL the dirty dinner/appetizer dishes still there! I said, "No no. We need to have these taken away." We started stacking dishes for him to remove. I mean, yuck! We were trying to give the guy the benefit of the doubt on some of the other stuff - he was totally crushed under an avalanche of customers - but that was a bridge too far. As for the dessert - it was a huge serving with a big scoop of vanilla ice cream & a swirl of caramel on top. I thought it was a bit like eating a good apple pie, but my fam wasn't impressed at all (they all love bread pudding). One sis-in-law said it was way too firm and just seemed like the ingredients had been buzzed up and mashed together. BUT --- it was a good night, and we'll be back. I think we would opt for a week night, instead. Hopefully, it will be a bit less busy. And definitely, we want to try the patio. It looks really quaint with all the white twinkle lights. The parking situation is a bit tough for anyone with special needs. One sis got the one (I think) handicap spot near the door (the other small handful of spots were taken); the other sis had to park up a rather steep hill (she waited while we retrieved her car for her when we were done). There's a decent amount of street parking, but I don't know what that situation is like if you come after 5p/530p.

Photos
The Woods House Historic Pub - Interior - taken from entrance

Interior - taken from entrance

The Woods House Historic Pub - Fish and chips

Fish and chips

The Woods House Historic Pub

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Golden Age Beer Company - Let It Snow - Reposado tequila, peppermint schnapps, coconut cream, lime

Golden Age Beer Company

4.1(61 reviews)
1.7 mi

The Marzen and Weissbier are my go-to beers at Golden Age and both are delicious. I wish the vegan…read morefood options were better. They offered a hot dog menu all summer, so I tried a vegan dog and fries on my last trip. The fries needed more salt (easily fixed), but the vegan dog was a sad, sad puppy beyond fixing. The faux meat was too small for the bun and was buried under a mountain of toppings. It was also rubbery, which usually means it was overcooked. I ended up not eating most of it. I won't be getting hot dog again.

Had good food and (shouted) conversation on a Saturday night. While the beers on tap are handed to…read moreyou right after ordering, and you get a small buzzer for your food, you have to listen for your mixed drink order and name, which was confusing, especially given the high noise level. Our table enjoyed their (chicken) doener kebab, veggie flammenkuchen, double smash burger, and spicy schnizel sandwich. The grilled peach Southern tea with bourbon was particularly nice. We sat inside, where it was cooler and marginally less loud. The outdoor patio space was packed for the Stevie Wonder tribute band. Dogs welcome out there. There is reportedly parking in the back, but we didn't know that, so we parked on the street, which is free after 6pm.

Photos
Golden Age Beer Company - Inside sitting area with door to outdoor area

Inside sitting area with door to outdoor area

Golden Age Beer Company - Aunt Clara's Bunny Suit - Gin, cranberry-orange shrub, passion fruit, lemon, sparkling rosé

Aunt Clara's Bunny Suit - Gin, cranberry-orange shrub, passion fruit, lemon, sparkling rosé

Golden Age Beer Company - Döner kebab sandwich - Wood fired chicken, feta, onion, tomato, pepperoncini, arugula, garlicky cream sauce

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Döner kebab sandwich - Wood fired chicken, feta, onion, tomato, pepperoncini, arugula, garlicky cream sauce

Randy's Beer Barrel Pub - pubs - Updated May 2026

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