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    Ranch

    4.2 (77 reviews)
    Open 11:00 am - 8:45 pm

    Order Ranch Takeout or Delivery

    Ranch Photos

    RANCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Ranch

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    The #4
    Kelsea S.

    I honestly was amazed with this pizza! It was thick yet fluffy? I'm not too sure how to describe it, but it was extremely flavorful too. Every bite consisted of so much topping. I also like that it wasn't over the top greasy! The only reason I'm giving it 4 starts instead of 5 was just due to pricing. Pretty expensive for the size for my personal liking. I will definitely be back!

    #The #4 Pizza Quarter
    Sam T.

    Stop what you're doing and get yourself into the pizza night train. Not that regular circular pizza, yes, the new square pizza is in town and it's absolutely delicious. When I want to treat myself out to pizza, Ranch is the place TO GO! Friendly staff and big court hall next to a bar makes a great place to dine and drink! Plenty of parking and spacious venue for people of all ages.

    Bullsh1t Caesar salad. $12.50 for this bitter flavorless bowl of lettuce. Don't waste your money.

    The pizza was delicious. Nice balance of price, quality, and portion size. The Caesar salad is garbage. Total waste of money. I don't know what type of lettuce they use, but it is very bitter. It's literally just lettuce dusted with bread crumbs and parmesan with a splash of flavorless dressing, and it costs $12.50. Literally almost half he cost of the pizza for lettuce and bread crumbs. Don't waste your money on the salad. Worst salad ever.

    #4
    Quang L.

    The boys and I are regulars at Public Valley House and Ranch is the best there (also best pizza in Happy Valley), especially to share. There is plenty of seating. The half & half with #4 and pepperoni with sides of ranch is a solid choice. Quality is pretty consistent but the wait time for pizza is pretty long and could be better.

    Pepperoni pizza
    Cheri S.

    Love this pizza! The crust is amazing and the sauce is so flavorful, all the toppings are quality ingredients. This is my new favorite place for pizza! Be sure and try the breadsticks too!

    Half #4 and half pineapple
    Sidney C.

    pizza was delicious! I preferred the pineapple over the #4. Their ranch was also great to pair with the pizzas. Also ordered their Caesar salad which I recommend skipping. I felt like the cabbage wasn't washed - tasted super bitter but their dressing was not bad

    The Hawaiian
    Scott H.

    The Hawaiian is a truly magical bite. I know what people say about pineapple on pizza but honestly I doubt our forefathers has roasted jalapeños or Lardons in mind either I don't think I've ever had a more complete bite. Sweet pineapple. Warm roasted jalapeño heat. Nutty pecorino. Slightly salty Lardon. A slightly sweet savory sauce. And it all starts with a crunch. The kind of crunch that would make you look over your shoulder in public. With crispy cheese all the way to the edge. There's no folding. There is no knife and fork, just mounding fallen toppings on the next bite like speed jenga. A quarter pie was plenty for lunch. I would have eaten more but that wouldn't have been wise. I thought I wouldn't possibly want to ruin a great pizza with ranch. But their thick yummy ranch just adds more flavor. Fortunately it's thick enough you can kind of hold it sideways as you shove in the corner with the repiled toppings. Thank goodness I love so far away! Note: the place is inside the public house. It's not super obvious as you pull in the lot.

    Quarter of the #4
    Grace C.

    This place is dangerous being so close to home, but it just speaks volumes on how good Ranch is!! They usually have a rotating (monthly?) special, which is always worth checking out! Ranch offers quarters or whole pies (4 quarters), and their ranch is probably some of the best ranch I've had. Their pies are more on the heavy side, it is detroit style, and they aren't shy with toppings cheese. Their crust is chewy, foccacia like, with ample toppings that honestly I don't think I put my slice down at all as I tried to maneuver each bite playing tetris with my toppings. Each bite delivers, each bite sings, each bite made my tastebuds dance. Paired with their ranch? The ultimate chef's kiss. There is no wrong choice at Ranch, the only choice is how many pies are you taking home?

    Menu 7/17/21
    Megan H.

    Holy moly! I had heard great things but my god was this delicious. I'm honestly not a huge pizza fan anymore, but this was insanely good. I've never tried a Detroit style pizza before. The crispy cheese along the edges, the perfectly balanced sauce, the perfect meats We tried the pepperoni and the #4 The pepperoni was crispy and curled up to perfection. The #4 has the perfect amount of sauce, cheese and sausage. They clearly use some great high quality ingredients. Plus they make their own ranch in house, and there are 2 containers per pizza - something I realized after I ordered. We took home a pint of ranch too. It's truly delicious. Highly recommend giving them a try.

    Small menu, but it covers all of the bases
    Stephen K.

    I'd never had a "Detroit-style" pizza before, but I'm super happy that I've had one now! At Ranch, you can purchase a whole pizza (12' square, and quite thick), or a quarter of a pizza. The menu us small and basic, which is a good thing in my opinion ("specialize and excel" instead of "do lots of things moderately well"). The quality of the pizza and breadsticks was absolutely op-notch: tangy, flavorful tomato sauce and not overwhelming amounts of cheese, delicious crust with a crispy exterior, delightful chewy, crispy, charred cheese at the perimeter that somehow manages no not be at all bitter or burned-tasting. This was truly and outstanding pizza in every way! The establishment was alarmingly crowded when we arrrived...even with the pandemic protocols in place, it still felt a bit panic-inducing. After I ordered, I was told it would be 25 minutes for my pizza to be ready. I was amazed and relieved when they called me over less than ten minutes later with my order complete. I really LOVE "Ranch", and seriously cannot wait for my next visit...they seriously are that good!

    Quarter pepperoni with extra cheeS
    Scott T.

    Pretty decent pizza! Ordered a quarter Pepperoni and the wife ordered a Radicchio Salad. Quarter pizza is just the right size for a lunch serving and decently priced. Crust was nice and crispy and had a decent amount of pepperoni's on it. Small criticism would be that I wish it had a little bit more cheese on it but really it's not noticeable. Wife said her salad was really good. This place is definitely one we will be going back to again. Update: ordered a second time with extra mozzerella....two thumbs up. Parking: Plenty of parking, actually has a parking lot so right off the bat it started off good.

    Half and half of The 4 Pizza & Hawaiian Pizza
    Lisa H.

    Still great! Got a half and half yesterday with #4 and Hawaiian and the leftovers are already gone. The ranch is so good. I also found out about the whiskey bar in the downstairs and recommend checking that out too.

    Love the burnt cheese on the crust

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    28 days ago

    I was happy to find they offered vegan options. The pizza was good, more like a focaccia. Hit the spot!!

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    11 months ago

    Ordered a pepperoni and a veggie pizza. The pepperoni was good, veggie was excellent. Will be back!

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    5 years ago

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    1 year ago

    Always great pizza, got a variety of Hawaiian, pepperoni and #4. Ordered to go and was ready as promised..

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    1 year ago

    Had it yesterday. Hawaiian pizza at this time. Whole pie is my favorite and this is my second favorite!

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    2 years ago

    Great pizza. Been here a few times! Pepperoni pizza can be a little too salty at times but I would still come back

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    2 years ago

    Always great pizza! A bit expensive it worth the little extra. The half and half pepperoni and Hawaiian is our go to.

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    Ask the Community - Ranch

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    Mucca Pizzeria

    Mucca Pizzeria

    4.6
    (123 reviews)
    11.1 mi
    $$

    I CANNOT believe that I have never left a review here! I've been coming here for a couple years…read morejust for the Margherita pizza! It's truly sensational and the most authentic I have tasted! When I order I go in person because I have special requests of extra sauce, etc and everyone who leaves this amazing restaurant always raves about it to the staff upon leaving. The best part though is just how NICE they ALL are! I fly from LA just to come get pizza and some to take back. The crust is perfect chewiness and perfection with the right amount of airy and right about of thin and the sauce is amazing! You will NOT be disappointed! They also fulfill my special requests with ease and a smile! I have told thousands of flight crew about this place as it's right around the corner from our layover hotel. I bid this layover ONLY to get pizza. Yes, I gave up a Hawaii, Cancun and Costa Rica trip for this layover for Mucca Pizza, so that should say it all! So appreciate how kindly they treat you when you walk in the door:) amazing staff and owner.

    We love their sister restaurant next door so had high hopes for this place. It did not disappoint!…read more Pizza was amazing (although I like it a little crispier) and the pasta is clearly fresh and homemade. Gelato is also made in house and worth the calories! Staff was perfect and the food truly was amazing.

    Photos
    Small space but charming and stylish.
    Small space but charming and stylish.
    North and South: prosciutto, burrata, shaved Parmesan, balsamic drizzle and arugula. So delish!
    North and South: prosciutto, burrata, shaved Parmesan, balsamic drizzle and arugula. So delish!
    House made gelato

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    House made gelato
    Ranch

    Ranch

    4.4
    (233 reviews)
    11.9 mi
    $$

    Detroit style pizza. If you know, you know. The crispy…read moreedge, the stripes of sauce, the pillowy soft middle with toppings upon toppings ladled on top. New York and Chicago are still trying to catch up. But we are in the Pacific Northwest, nowhere near Loui's Pizza or Buddy's Pizza (Detroit pizza staples). So many times, what tries to pass off as "Detroit style" falls miles short. Then came "Ranch" where I stood outside and screwed up enough courage to try yet another Detroit style pizza. The interior was small, one wall lined with tomato sauce cans, the menu was bolted to a wall. The smell took me back and that gave me some hope. The pizza arrived at the table, the wife and I have varied tastes so we each ordered a quarter pizza. Mine was pepperoni, the wife had a veggie. The pizzas looked right, square, caramelized crispy edges, heavy toppings... and then on the side of the plate was this cup of ranch dressing. Duh! "Ranch" obviously has to have a good ranch, right? I dipped my pinky finger in the ranch and took a taste. You would not think one ranch can be so far ahead of the others, but ranch is the place for ranch, as well as pizza. My first bite brought a smile to my face, it was just, right in every way that a Detroit pie should be. I have been back to try their #4 pie with sausage and ricotta, and I am looking forward to more trips. If all that was not enough, the service was friendly, the food came out so quick (about 10 minutes) and the place was nice and clean.

    Detroit Style thicc crust pizza. One of the best pizza spots in Portland. They got crispy and chewy…read moredown on that crust and dough. Got the pepperoni which also has mozzarella, basil, and sauce. They also give you ranch to dip the pizza in. Everything was delicious. Cute little shop. Great service from the folks working here. Hope to come back soon. You can a whole pizza or quarter (which is like a square personal pizza).

    Photos
    Ranch
    Ranch
    Quarter Pepperoni Pizza

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    Quarter Pepperoni Pizza
    Pizza Kat

    Pizza Kat

    4.5
    (134 reviews)
    11.7 mi

    No matter where you roam, near or far from home, one question must always be answered: where can I…read moreget good pizza around here? If you're in or planning to be in Portland, Oregon, I respectfully and enthusiastically recommend you include Pizza Kat in your considered alternatives. A thin, flexible, and tasty-all-by-itself crust. Tomato sauce that adroitly walks the lines between sweet and acidic, and between supporting the other elements well, fading into obscurity, and overwhelming those other elements. The right amounts of the right cheeses. And fresh, tasty toppings. (Sweet Italian sausage not dominated by garlic and mushrooms worth eating on their own, for two delicious examples.) Even better, prices are reasonable, and delivery is available. We had some delivered to our hotel, and it arrived almost as hot and tasty as we would have expected were we at a table near the ovens. There are other pizzas worth eating -- including the thicker-crust "deep cut" slices available before and after select shows at Revolution Hall. But when you want the thin-crust version done right, Pizza Kat will leave your taste buds and tummy purring, without clawing the life out of your wallet.

    I hate to write this review because I was genuinely excited to try this place, but with so many…read moregreat pizza options nearby, this one is an easy skip for me. Unfortunately, this was both our first and last visit. I don't think I've ever disliked a pizza before, but this may be the first one I would genuinely call bad. I enjoy wood-fired pizza and don't mind a little char, but somehow this pizza tasted noticeably bitter despite having very little visible charring. Whether it was the lack of sauce, the sauce itself being quite bland, or simply an imbalance of flavors, the end result just wasn't pleasant. The biggest issue is the value. A $25 cheese pizza doesn't need to be life-changing, but it should at least taste better than Costco's. In this case, unfortunately, it didn't. If your goal is to enjoy great pizza, I'd recommend one of the many other pizza spots in the area instead.

    Photos
    Order Station and entryway seating
    Order Station and entryway seating
    Pizza by the slice
    Pizza by the slice
    Dining area

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    Dining area
    Wild Child Pizza

    Wild Child Pizza

    4.2
    (18 reviews)
    11.4 mi

    This pizza is so good! We came in about 11:15pm, the place was packed. They had a live DJ playing…read moresome good hits. Lots of college age crowd great spot for under 30. Thankfully we got a table pretty easy. I really wanted to get their mushroom pizza but they were sold out of almost everything. I managed to snag the last cheese and ricotta with arugula. Also got their buffalo chicken special of the day and a bbq chicken pizza. ALL THE PIZZAS DID NOT DISAPPOINT. Every single one was delicious. 100% recommend and can't wait to be back!

    Grew up in metro Detroit; the crust is wrong and there is way too much sauce. Places outside…read moreDetroit seem to focus on the sauce being on top, but the crust is the key. The crust needs to be thick but light and airy in the inside, with a crispy, greasy bottom pocked with air holes. The bottom of this crust was smooth, which probably limits how much oil they can use. The sauce was way too thick (about 3/8") and extremely salty. The cheese and pepperoni were ok. Quality of ingredients was good. Overall the pizza was just average, and I would have preferred Jet's. Price was good and 1 pepperoni slice is a meal. I ordered 2 slices and did not finish the second. (For comparison, 2 slices of Buddy's is a meal but I end up eating a 4 square.) Good service, low frills place.

    Photos
    Pizza corner.
    Pizza corner.
    Two slices of pepperoni, one slice of cheese, one slice of veggie, with marinara dolloped on all
    Two slices of pepperoni, one slice of cheese, one slice of veggie, with marinara dolloped on all
    Wild Child Pizza

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    Escape From New York Pizza

    Escape From New York Pizza

    3.9
    (795 reviews)
    12.0 mi
    $

    Portland is a tough place for pizzerias since the variety & quality is so good throughout the city…read more But for 25+ (35?) years, this little slice-or-whole-pie place in NW 23rd has churned out the tied-for-best pizza in the city. It's true NY style, thin enough to fold if you're walking, the perfect amount of oily, with only the freshest of mozzarella. Slices are available at the counter (and a few stools if you're just having a quick lunch) all day. For a whole pie, call ahead to schedule (503-22-SLICE has been their number since I moved here decades ago) and they'll give you a time generally 20-35 minutes in the future depending on how busy they are. Staff are just like NYC: no suck-up, extra sarcasm, and if you stand at the register for 5+ minutes fumbling with your wallet, they might make a snide comment. But it's endearing grouchy, not really mean, and it adds to the "flavor" of the whole place. Parking in NW 23 is usually very hard. Being a friend to run in while you drive around the block, then enjoy how your car smells HEAVENLY on the way home!

    We used to stop here for a slice when we were in this neighborhood shopping in Portland. It was…read moregreat, go in, select a slice, then walk out with a hot piece of pizza. We hadn't stopped in years, but we were in the neighborhood and hungry, so we stopped. I walked in and was asked if it was for "here, or to go". Since we were going to be sitting at a table outside, I said we were sitting out there and didn't know what that was considered. The guy on the other side of the counter said something like, "You think the city puts those tables there and keeps them clean?" and some other rude remarks. Maybe they are trying to be New Yorkers and play the part? I don't know, I was jut put off by it. I waited for them to heat up the slices and then went outside to eat with my wife. The pizza was just "ok" and nothing like I remember. Between the attitude and the quality of food, we will not be returning.

    Photos
    Escape From New York Pizza
    Slice with all the seasonings.
    Slice with all the seasonings.
    Retro Decor

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    Retro Decor
    Sizzle Pie

    Sizzle Pie

    3.6
    (964 reviews)
    11.1 mi
    $$

    Whenever we travel, we make it a point to try some of the top pizza spots in the city. As two…read morepeople who are always on the hunt for a great slice, Sizzle Pie was high on our Portland list and came highly recommended. Overall, I thought it was a really solid New York-style slice. Thin, foldable crust, a nice crunch on the bottom, and a chewy interior--exactly what I look for in a classic slice. The cheese and toppings tasted fresh, and I especially appreciated that they offer half slices, which made it easy for my husband and me to try a few different varieties without committing to full slices. That said, I think my expectations may have been a little too high going in. The pizza was definitely good, but I wasn't quite blown away the way I expected to be based on all the hype. For me, the cheese were the weakest part--wasn't bad by any means, but it didn't stand out compared to some of the other pizza spots we've visited around the country. Sauce was just okay, I like mine a little more flavorful. The vibe was fun and memorable. They were blasting metal music when we walked in, which definitely gives the place some personality. The employee helping us was incredibly friendly, offered recommendations, and even suggested other places for us to check out while we were in town. If memory serves me correctly, they also seemed to have a lot of vegan and vegetarian options, which is always nice to see. At the end of the day, Sizzle Pie is exactly what I think a neighborhood pizza shop should be: good pizza, no fuss, and plenty of options. While it wasn't my favorite pizza in Portland, I'd still happily stop in again for a slice.

    The staff is friendly and energetic. The pizza is a good…read more80's style pizza. The pepperoni and pepperoni pineapple are fantastic. The crust has great flavor and crunch

    Photos
    Sizzle Pie
    Demolition Man
    Demolition Man
    The restaurant.

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    The restaurant.

    Ranch - pizza - Updated June 2026

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