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    Rambo's Fat Cat Biscuits

    4.4 (148 reviews)
    Updated 3 months ago

    Order Rambo's Fat Cat Biscuits Takeout or Delivery

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    RAMBO'S FAT CAT BISCUITS ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Rambo's Fat Cat Biscuits

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    Menu

    Best biscuit sandwich ever. Visiting from the Mid West. Strolled over for lunch. Got the BLT Biscuit & Chicken biscuit. Excellent food and service

    Fried Chicken with Scallion Aioli and Pickles Sandwich
    Kelly T.

    Very good! The biscuits are huge, and the fried chicken breast with aioli and a pickle was so tasty. My husband and daughter loved the spicy bacon and the prosciutto biscuits. We all enjoyed peach Bellinis to drink. There is bar and table seating. Ordering is done just inside the door so the line may be out the door at peak times, but don't let it deter you. Service was fast and friendly!

    Came to visit my daughter and she picked this cute little place. Very nice staff!! Food was really good! Hot honey chicken was good just with the pickles were sweeter.

    Seared Pork Belly Biscuit
    Remy G.

    3.5 - clean environment, not a whole lot of parking but doable since there is other nearby parking, seemed like a place with a lot of regulars on the weekends. The pork belly biscuit surprised me the most with its juicy flavor - this is a must-try at Rambo's. The fried chicken biscuit was as expected, nothing crazy. But what wasn't expected was how much dough the biscuits had! There was more than enough for the sandwich - I ended up eating my sandwich open-faced because the top part of the biscuit was a bit too stiff for me. But I can see how some may take the other half of the biscuit and make another meal from it with a side! The service was quick and pointed - no extra shop talk here. The one thing that was a bit disappointing with service was that we had gone in at 11am, which was two hours after they had opened, and they were just starting to brew coffee. They had told us they didn't have any earlier in the morning, which was strange since coffee is a morning staple for most places that serve breakfast!

    Angel F.

    Looking forward to having breakfast at this little spot, as I'm not a chain restaurant fan, give me cafés & mom and pop diners all day long. The oics looked amazing online but it didn't measure up to the hype. I wanted the biscuits & gravy but was a bit hesitant (don't play with my gravy!) So they let me try a teaspoon: flat, white sauce that lacked seasoning & texture & the bacon qas congealed. Soooo I ordered the fig & brie biscuit, Joel ordered the cheddar & bacon biscuit & we shared the scrambled eggs & cheesy hashbrowns: Well the hashbrowns were obviously frozen (mushy & could taste the preservatives in it), Joel said his biscuit was pretty decent. Mine: the biscuit was nice and light, but there wasn't enough brie or jam so it fell a little flat & dry. But give them a try if you'd like, everyone taste buds are different, right?!

    Blue Corn Grits with Chipotle Pimento Cheese
    Joe D.

    So nice we got it twice! Rambo's offers a great fast casual dining experience in a mildly retro diner environment. The food is outstanding and service equally so. On trip #1, I ordered the pork belly biscuit (pictured) with side of blue corn grits. The pepper jelly really completed this biscuit and gave it that tangy flavor. The pork belly was good. It does, however, resemble more of a pork chop in consistency. It does not fall off the bone per se but is more chewy. Either way, it is delicious. The blue corn grits with pimento were also great! On stop #2, I ordered the chicken biscuit. Order this biscuit. The chicken is fried to perfection with various herbs and spices. Topped with a dijonaise, the biscuit is scrumptious with every bite. It was my favorite of the two I tried. They also have very good sweet tea made in house and cold brew as well!

    a fried chicken sandwich
    Rick T.

    Love their chicken biscuits with the scallion sauce. Great addition to the N.Main area !!! Huge portions.

    Biscuit love
    Nancy P.

    Another soccer weekend, another quest for a local breakfast place. My husband and I always have about an hour before we have to get back to the fields so we always try to find a local place to solicit, which is how we found Rambo's. We both ordered biscuits to go and had no problems with picking up our order. The space was bright and cheery and I would have enjoyed staying for our meal. The biscuits were huge! I got the one with pork belly and it was stuffed full of pork and jam. Delicious! This will definitely be on our circuit next time we're in town.

    Chicken sausage biscuit with greens, egg whites and scallion aioli
    Shequia H.

    This place has been on my list for some time and it did not disappoint. They were so many options to choose from, I had a hard time choosing lol. The young lady that took my order was so helpful and sweet. We talked the entire time I waited for my food. I ordered one of the specials which unfortunately are not available every day. I ordered the chicken sausage biscuit sandwich with arugula greens, egg whites, and instead of the balsamic vinegar I replaced it with the scallion aïoli, which was the best thing I could have ever done. It was so good. I recommend the scallion aïoli on whatever biscuit you order because it compliments it so well and it was so good. The chicken sausage was a patty, and it was a nice size and it was also pretty thick. In comparison to the big biscuit, which was huge and square. I've never had a biscuit that big or square one at that. I didn't get a chance to sit inside the restaurant, but I definitely will be back next time and try the beverages. They have a nice list of mimosa with very unique flavors which I appreciated and they also have different coffee, flavors for the seasons for spring and summer.

    Fried Chicken with Scallion Aioli and Pickles Sandwich  No pickles!! Aioli on the side
    Madi S.

    The food was okay! Nothing spectacular. The portions are nice if you're into quantity over quality. The scallion aioli was better than the chicken biscuit itself, I personally could've had that with some fries and it would have been a more memorable meal. Otherwise, the service was superb, but I likely won't revisit. Still, glad i gave it a try.

    Half chicken and half brisket
    Jade W.

    My family and I did an online order for pick up from here because we were outside the delivery zone. We decided to get a couple of different biscuits and split them so we could try multiple (lol!). We ordered the chicken biscuit, brisket biscuits, sausage, egg and pimento cheese biscuit, bacon, egg and cheese biscuit, and the fried green tomato and pimento cheese biscuit. We also ordered the cheesy hash brown bake. The restaurant is at a good location with a good amount of parking. It was easier to access by coming in from the backside off Main St. from Confederate Ave. The restaurant is a good size and was fairly busy. I went in and had to wait a few moments, but everyone was really nice. They pulled my food put of the warmer and I went on my way. The chicken biscuit is the way to go. It's fried and seasoned to perfection! The pickle and aioli were a perfect touch to take it to top notch. That is the biscuit I enjoyed most. The brisket biscuit was good too with the boursin style cheese that really brought it out. The sausage and pimento cheese was another one of my favorites. It was soo good! The spices came together perfectly. The biscuits are big and enough to split. The hash brown bake was so delicious as well. I wanted more than my portion (haha!) I passed on the pimento cheese and fried green tomatoes biscuit, but my sister is a fan of fried green tomatoes and was excited. As she was preparing to take a bite of her biscuit she noticed and pulled out a long brunette blondish type of hair strand. I saw the disappointment in her face, so since I placed the order I decided to call. I spoke with a gentleman who put me on hold to speak with the manager. He was very nice and polite. Now I included all of this because of this next part and to highlight their amazing customer service! Speaking with the manager and explaining the situation, she offered to complete a refund or remake the biscuit. Again, my sister was visiting and super excited so we requested a remake. I explained to the manager that I picked up the order, and if possible, would have loved for the remake to be  delivered. After placing me on hold and speaking with her staff the manager delivered the order herself which was so amazing. In addition, she added a few extras like an additional hash brown bake and the biscuit pudding. She apologized several times as well. It felt so amazing to receive quality customer service.

    Spicy Bacon, Egg, & Cheese Cheesy Hash Brown Bake

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    9 months ago

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    7 months ago

    Creative, delicious options! Convenient, clean location. The service was great, too. I would definitely recommend checking this place out.

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    2 years ago

    What a great local find! Our Goat Cheese and egg, Classic Breakfast, and Fried Chicken Biscuits were all so good!

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    3 years ago

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    1 year ago

    Always great and great location too. The food is always good and the coffee is great too.

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    Page 1 of 4

    Ask the Community - Rambo's Fat Cat Biscuits

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    MOM!! Literally such…read morea fab establishment. It's beautifully done on the inside and I love the outdoor component as well. If you feeling like a baddie, order the "girl dinner" it's this HUGE martini glass filled to the brim with a Caesar salad TOPPED WITH SHOESTRING FRIES aaaaaaand you get either a drink or a dessert (I got the espresso martini option) 10/10 do recommend. Also Nick is incredible, as is Mackenzie!

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    Stopped by smallSUGAR and had a decent overall experience, though a few things held it back…read more The space itself was clean and well-kept, with a modern, minimalist vibe that works well for a casual brunch or coffee stop. Service was fine. Nothing particularly standout, but smooth and efficient. For drinks, the coffee was average. It wasn't bad by any means, just nothing memorable. Especially considering the price point. Food-wise, there were some highlights. The sweet potato bowl was well-dressed and flavorful, though it felt like it was missing a protein component to make it more complete. The shakshuka was very good overall, with great flavor, though it leaned a bit salty. The biggest issue was the bread portion. It simply wasn't enough for the dish. I ended up ordering an extra side, and while it's listed as two slices, it's really just one slice cut in half. At $4 for that portion, that is very unreasonable. That was a recurring theme. Pricing felt high across the board for what you receive. While the flavors were there, nothing really stood out as exceptional enough to justify the cost. Overall, not a bad visit. Just one where the value didn't quite match the experience.

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    The Hollow

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    Greeted and sat immediately when walking in. This was a place my brother chose to celebrate his…read moregraduation! A unique experience of its own. The place is very well air conditioned, and the space is very intentional. Visiting from out of state the waitress seemed a bit shy/new but curious about Wisconsin she warmed up a little bit. It's really cool that you can see the chefs in their element behind a glass wall while you wait. The silverware, or should I say Goldwear was beautiful. I started out with the All American Spritz- it was good but nothing extraordinary. However when I tried the pistachio martini, I was in disbelief! I was skeptical to order it as I've never even heard of one before and was unsure how pistachio would translate into a martini. It was creamy and somehow savory and sweet at the same time, the alcohol taste was nonexistent. And the rim was coated in pistachio crumbs. Both the drinks presentation was beautiful. I personally ordered the bbq chicken sandwhich, with mac and cheese instead of fries for the side. The sandwich was smoky, I could not stop eating it! If anyone was wondering what so special about the mac and cheese, it's the name of the noodles. And yes, the waitress will sound it out with you lol! The Mac and cheese wasn't creamy, and I found it a bit bland unfortunately. There was no order the same in the group I came with. The truffle fries were on the thinner crispier side, neat that there were different color of potatoes used. The duck wings came out like their very own presentation. I tried the alligator bites, that were served with 2 sauces, I thought there were kind of chewy , and weird enough I guess I have a preference with how my alligator is served since having tried some at the Wisco State fair. I love that the menu feels curated, you know what you're there for and it's not overwhelming to pick from the options of something new. The bathroom was very cute too! And the bar area was lit up, a cool atmosphere.

    I was not impressed, but there is a lot of potential here to be impressed…read more When we first arrived, the hostess immediately let us know the kitchen would be closing soon, even though there was still an open reservation after ours. That created a slightly rushed feeling right from the start of the experience. When the food arrived, it was not served hot. The fries were seasoned but came out cold, so we had to send them back. The service also felt a bit disengaged, as though the server was ready to wrap things up, even though there was still about 30 to 45 minutes before closing time. That said, once the food was remade and served hot, it was really good. My salad, however, was not the same experience, as the lettuce had brown spots throughout, which took away from the overall quality. You can tell the kitchen has potential when the food is prepared properly, but consistency is the issue. The ambience is very cool and visually appealing. It is a bit dark for my personal preference in the evening, but I can imagine it being bright and beautiful during the daytime. The cocktail I ordered was just okay and didn't really stand out. Overall, there is definitely potential here, but improvements in consistency, service attentiveness, and food quality control would really elevate the experience.

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    The Grand on Main

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