Large Roast Beef poboy fed 2 adults and one kid. Food came out fast and oh so fresh. It was tasty,…read morebut I wish I went with the fried shrimp which would have paired nice with the lettuce and tomato. I guess I have to come back for it! And I will.

Every time we come here we can expect 3 things and all of them are good. Those things are: 1)…read morefriendly and helpful staff, 2) great food and portions, and 3) great prices. If you're looking for a poboy here, this is the primary place I recommend every time. There's one other place but they aren't open except for at lunch time. Mr. Po-boys is open a lot longer.

This is one of our favorite places to celebrate special occasions or just grab a really good but to…read moreeat. Their beef carpaccio is hands down the best you will ever eat! The meat is perfectly tender and the topping is packed with so much flavor. We usually always get the fish special no matter what it is because is delicious every time. If you are looking for a dish that is both sweet and savory I highly recommend the airline chicken. The lasagna is also delicious! Really you can't go wrong with anything on the menu here. Every bite is wonderful!

I didn't expect to find authentic Italian food in Houma, and to say I'm pleasantly surprised is an…read moreunderstatement. The restaurant is set in a charming renovated white house, with an interior full of characters and art. The outdoor patio, strung with lights, felt cozy and inviting, like dining in someone's backyard. Service was excellent. Our server, Cortney, was cheerful, friendly and knowledgeable. She recited the whole menu and added personal touch The food was equally outstanding. Our favorite appetizers were chargrilled oysters, carpaccio, and Caesar salad. The foie gras, on the other hand, was weak compared to the other apps. My cioppino pasta was phenomenal, perfect texture and incredible flavors. Even the cocktails and desserts, lavender spritz and apple pie were amazing. The owner, Cristiano stopped by our table for a friendly chat and even offered us complimentary limoncellos. Hands down this is the best restaurant in Houma, and it would be top tier in Houston too. We'll definitely be back if visiting the area again.

I've been to Walk-On's more times this week than I care to admit (no regrets), and there's one big…read morereason why: Jaya. She is, hands down, one of the best bartenders I've ever had the pleasure of learning from and being served by. Her knowledge of the menu -- from cocktails to cajun classics -- is impressive. Ask her for a recommendation based on what you're craving, and she won't just point to a drink; she'll walk you through flavor profiles, ingredients, and even suggest a food pairing that'll make your taste buds sing. But here's the thing -- it's not just her expertise. Jaya has that rare gift of making every person at the bar feel like a regular. Friendly, attentive, and always on top of her craft, she remembers your name, your usual, and somehow exactly when you need a fresh pour or a little conversation. And yes, the food keeps me coming back too. The blackened shrimp, the loaded fries, the burgers -- all consistently hot, fresh, and delicious. But Jaya elevates the whole experience from "great meal" to "my favorite place to be." Do yourself a favor: sit at her bar, let her guide you through the menu, and enjoy being served by someone who truly loves what she does. Walk-On's is lucky to have her -- and so are we.

We were part of a party of 20 plus and I have to give props to the staff. We were seated in a…read moreshort period of time, not one order was incorrect, and everything came out hot. For a chain, I give this location props.

Nice tasting pizza there wasn't much sauce wish there was more and there was a really thick layer…read moreof cheese, but it wasn't bad jus a lot

Building itself is dilapidated. Not clean on the inside. Since the front was dirty I was wondering…read morehow bad it was in the kitchen! Went in at 11am. The only person there was the cook dressed in filthy baggy smelly clothes. Food was not what it used to be. My daughter tasted the leftover spinach and artichoke dip later that evening and said it tasted like chemicals. I will not go back