WHAT A MEAL!! Who would have thought there was such a great restaurant in the middle of Elkins, WV…read more When I ordered to-go from the bar, the locals said there were no bad choices on the menu. Beautiful area to have a drink. Ordered the meatloaf with green bean almandine and potato purée and cinnamon Apple streusel cheesecake for dessert. Meatloaf tasted like Mom used to make. Slices were so moist and thick I didn't even finish one. Green bean almandine was seasoned to perfection. Potato purée was smooth with the right amounts or cheese blended in. Only words I can use to explain the cheesecake is absolutely delicious. . .crispy crust with the perfect amount of sweetness. Wish I had a cooler with me to take the leftovers home. Prices were very reasonable. Will eat here next time I'm passing thru!

On a recent visit to Elkins we decided to have dinner at the Oxley House. It looks very elegant so…read moreI was expecting cuisine, not sandwiches, burgers, and when we were there, hot dogs.. seriously??... I also wasn't expecting children to be running around barefoot in the lobby, jumping on the furniture as their parents, or I should say mother, was sitting at the bar. Back to the menu, the menu is very confusing... You have food listed, here, there..over there,.. wait, down here too, then smacked dab in the middle of every page are cocktails or drinks. Once I figured out where food was, I ordered the oak barrel brisket beef stroganoff., I'm sorry, but hamburger helper, beef stroganoff is much better. My boyfriend ordered the southern Homestead chicken fry, with green bean almondine and mountain harvest wild rice, the chicken was crispy on the outside and very moist on the inside, but the side dishes were horrible. The one bright spot of the evening was our server Maya, she is an absolute gem.

it was so good! we ordered a ton of random things. service was super kind, only thing i think was…read moreto find parking. def recommend esp after a ski trip if youre staying in elkins!

Love the decor inside. Such a cool old building. Our server was so nice. Serving sizes are…read morehuge. Couldn't finish all our food. The kids each got a cheese pizza, I got a club sandwich that was huge. Two people could easily share. And my husband got an Oklahoma burger.

The bartender is really nice and friendly. She gave us a ton of really great recommendations of…read moreplaces to check out. The food was your run of the mill but hard to judge off fried foods. Stop in and check it out. Beer is cold, TVs to watch the game, friendly service, and daily food specials.

Great people service, food and beer. Even better people. Would definitely recommend and plan on…read morereturning

Phenomenal little breakfast place. The food was amazing and cooked to perfection. Service was…read moreamazing. She even helped us with recommendations for our stay. We went on a Sunday but there wasn't any wait which was awesome. The inside just reminds me of just a small hometown cafe which I loved. ***This was probably the best biscuits and gravy that I have ever had in my life*** Love love loved this place, highly recommend eating here if you are visiting or even staying nearby. It's worth the drive!!

Obviously a local favorite ! The waitress was laser focus. No small talk ! Had a biker chick vibe…read more! Very focus ! Pancake was large and lacking mamas home style flavor ! Very fluffy ! Brown on one side and white on the other ! Taste like a mix with no milk ! It was very ok ! No butter. It is margarine ! Sausage was excellent ! Home made ! Perfect ! Eggs standard ! Omelet veggie was good ! A little gourmet attempt ! The bone is local but visitors are welcomed! It was a good experience ! Get the sausage and eggs . Pancakes not bad just not good ! The price is very affordable and they still apologize for increase ! Local place is a good find ! Fred's hot sauce without asking ! They care !

Loved the service and the ambiance. Sitting outside on a lovely evening surrounded by mountains was…read morelovely. The food...well...there is always room for improvement. The menu seems to be all over the place. I wouldn't call the cuisine any particular genre since there were items that categorically fall under "Mediterranean" as well as "Asian-fusion". Two things in particular that didn't make sense to me. The tofu on the Mediterranean bowl. Tofu marinated in soy sauce is not what comes to mind when I'm thinking of any country in the Mediterranean. Also, the tasting menu has an option for an entree choice of veal shank. I was informed there would be an upcharge since it's a pricier menu item, which is totally acceptable. What I was not prepared for was a giant cut of meat (it had to have been 10oz or more) with a huge bone still attached. The portion did not fit with a tasting menu. Luckily, my husband has the appetite of a small horse so he finished it.

My favorite restaurant in West Virginia, hands down!…read more Why? 1.) Their service is outstanding 2.) The location is outstanding 3.) Their food is outstanding After years of passing by this place and literally driving up to it a couple of times and wanting to go in, I never did. I don't know why. I guess I was saving it for the special night me and my girlfriend had here. It was an epic night in all-regards. It was a fall evening and we had reservations for 6:30 pm. It was a perfect time as the sun was starting to set and the temps were just right but the pole heater made it that much better. We started off with: - Big Timber IPA (me) - Dandelion Martini (gf) - House Bread and Butter (share) - Spread Plate (share) The beer is always my go to at local restaurants because it pairs well with any food. My girlfriend's martini was super tasty and she enjoyed it a lot. FYI: I love when local restaurants support local businesses like Big Timber. Good for you! The bread was freshly baked and I believe the butter is made in house. Very good! The spread plate consisted of three pates to which all were incredible but the smoked trout was our favorite. The cucumber salad and oils and herbs were very flavorful and paired excellent with the crostini's. I could eat this every day. Highly recommended. Our entrees: - Vegetarian Delight (me) - Striped Bass (gf) The vegetarian delight is one of my favorite dishes at any restaurant. It's the perfect mix of flavors and textures in one dish. The dumplings packed a punch of flavors, the soy garlic chili Korean rice omelet was superb, the aji panco miso was flavorful, the rice and vegetable croquets tasted like a little pocket of heaven, the poblano mayo added even more flavor to each bite I took and the jicama salad was excellent. I highly recommend you get this even if you're not vegetarian, it's that good, trust me! My girlfriend's striped bass was cooked to perfection. The tamarind chili sauce it was cook in was the perfect balance with the light flaky texture of the fish. Add the lemon ginger rice to each bite of fish for an umami explosion. Then add on top of that the garlic chips takes this dish over the top to flavor heaven. She loved it and so did I as I finished the remaining portion she couldn't finish. This place has so much to offer in all-regards to the interior and exterior. It's very clean and the staff are top notch. I wish we could have booked a room upstairs the night we ate here though because that would have made our night that much better, but every room was booked. We ended up stayed at a local place right over the hill because we wanted to celebrate and didn't want to drive far. Sadly the place we stayed at was horrible but this place took away from that experience and made us have a beautiful evening regardless. We are looking forward to coming back in the next couple months for a nice fall evening dinner and exploring your menu(possibly the six course tasting menu) and eating a wide variety of your seasonal appetizers, entrees, and deserts and having drinks on the patio to take in that view or in the bar area to enjoy conversation with locals. Thank you for the wonderful evening :) 6 Stars ;)

Went here with some coworkers on a Friday night for the first time. I'm not much of a beer drinker,…read moreso I was mostly interested in the food. I got the Foxy Burger, which was a burger with pulled pork, BBQ sauce, pepperjack cheese, and bacon. It was very good. The sauce had a bit more kick then I was expecting but not too much. We also got the pimento cheese bites, which were excellent. They're basically pimento cheese in panko-crust breading, deep fried and then covered with honey sriracha. Would definitely get these again. The rest of the group seemed to like their beers. I tried a sample of their seasonal ramp beer which had a hint of onion in the taste. I would definitely come back.

I never got my food brought to me they forgot to put the order in. I had to take it with . And the…read morequality of the food was not good.

Good food and service..recommend it. It is very clean inside. Go have a good meal…read more You will enjoy the atmosphere.

We sat down and waited for 5 plus minutes for our waitress to take drink orders of people who came…read morein after us for her to walk past several times without even a word. I was ready to leave when they finally came to our table. Food wasn't that great either. Not a fan of this place at all

Food is good. Service and staff are pleasant. Nice outdoor and hunting atmosphere. Decent…read morepricing.

Had a big party. Great service. Reasonable prices. Ultimate salad was great. Had ranch dressing…read more You can't go wrong with the ranch! The homemade potato chips were WAY too SALTY for everyone (and we LOVE salt) but maybe that's a WV thang. The beans were amazing. The cheese on nachos was not so amazing. I heard the chicken tenders and dark beer were awesome. Philly steak was too tough. Gluten Free was a great option since we had someone with celiac disease. 95% pleased! Good percentage!

Great service and good home cooked style food freshly made! Pleasant atmosphere and family friendly.read more

We had breakfast at the Lunch Box on Christmas Eve and it was a good experience. The food was good…read moreand the service was excellent.

Great dinner, reasonable prices, and Sandy herself came out and gave us one of her homemade…read moresignature crabcakes and it was delicious. I didn't know what to expect and were pleasantly surprised. Is it wonder they've been in business for 80 years? Kudos ! will be back. We're from Pennsylvania.

80 years of American steak house ! A dying breed ! Steak was solid ! Steak fries more like potato's…read morewedges ! Peas and a salad is a solid add ! Salad is white style ! Mainly lettuce and a little tomato ! Bake potato solid ! My steak was thin 10 ounce and a tad over cooked ! My wife 10 ounce cooked perfectly!! My bride was happy with the old school ! It foes have funeral home feel without the smell ! The owner checked on us ! Just solid ! Expensive but solid !