Port Adelaide has certainly changed a lot over the years, which basically means that a lot of the…read moreplaces that, well, used to be pretty dodgy are now, well, quite pleasant and nice to visit. This is definitely one of those places, which has been transformed into a pretty awesome pub actually. Honestly, the atmosphere here is pretty good, and they also have a decent sized beer garden as well. Oh, and they also have a nice range of beers on tap too.

Everything was perfect for price location n layout of old port Adelaide. Need a social hubread more

Loving this place! Live music, cheap drinks, hugest 8 ball tables I have ever seen! Definitely…read moredifferent, but loving it! Friendly, not over crowded, great band, like an old friends home. Tonight the blues wins hands down.

This is the perfect place to hang out and enjoy a great blues band. All welcome. There is usually a…read morecover charge that could be $10 per person. Largest snooker tables in Adelaide, and a huge range of union memorabilia. Communist party poster? Yes! Gorgeous.

It's a really cool place in an odd location in a dead mall. The bartender was a little surly…read moreespecially for a tiki place which tend to be light. Overall, it's an ok tiki bar but a really good bar in general. Mai Tai Wednesday is a great deal though

We travel the world looking for great tiki spots. If not for the per chance meeting of a fellow at…read moreFoodland in Pasadena, we'd have never known about this delightful gem. We didn't partake in their food offerings, but we can tell you their cocktails and service are absolutely first rate. Look forward to seeing them again in a few days for "Mai Tai Wednesday."

Both me and the wife have been going to the Birkenhead tavern for years and have always enjoyed the…read moremeals. I normally get scotch fillet and used to get the sticky date pudding. When the lady who made the pudding retired and some tried to make it the same it was not even close so o stopped ordering it. Last night I went out with my wife and daughter and my scotch fillet tasted like it had been cooked then reheated. Very disappointed and I will be looking for another venue.

A part of me feels that this place has really jumped the gun with regards to the gentification of…read morePort Adelaide. When I first discovered it while perfusing the internet I though that it's location on the inside bend of the Port River was actually a really good location - it seems that the owners thought that as well because it is actually a fairly classy pub. Mind you, you are looking across the river to the industrial part of Port Adelaide so the view actually isn't all that fantastic. Also, it is a bit further back from the river than I expected it to be, which means you have a pretty good view of some undeveloped land and a bunch of fishermen. Oh, a couple of the staff were pretty rude as well, and getting to this place, especially when you don't have a car, it a bit of nightmare. Still I do give it points for its location.

Great cocktail bar. Part speakeasy, part high class, creative cocktail bar. Come here...order…read moresomething adventurous...enjoy. The bartender is self taught and a true artist. When in doubt, order the Basil Smash.

Extremely good food, friendly staff who are willing to accommodate anything for you. Ask The…read morebartenders to make something for YOU and they will. This pub really cares.

There is one thing about this pub that makes it stand out - the cellar - it rocks. In fact if it…read morewasn't for the fact that I'm really noisy I probably wouldn't have even found it, but because I really didn't want to sit down in the one spot, I decided to walk around the pub and that was when I found the stairs going down. Normally it is a staff only affair, but I decided to risk a yelling just to check it out, and I was glad that I did. There are four underground rooms which look like they are rented out for functions, though since nobody jumped down my throat when I went down there a second time I suspect that they don't mind the odd patron dip down there for a bit of piece and quiet (or whatever your imagination can come up with - just don't get caught). Yep, this place is definitely on my list to places to go back to when I am in Port Adelaide again.

Honestly, I really am not recommending this pub, even if you live in the area. As soon as I saw it…read moreI rolled my eyes, knowing exactly what to expect. Yeah, this is little more than a pokies pub that has a sports bar, a bistro, and quite a limited number of beers on tap. In fact, this place really has not atmosphere whatsoever. Honestly, it would be best to just pass it by and head to another pub down the road.

The food, the atmosphere and the service conjured up *all sorts of emotions…read more Lickerish was the *strap that broke the camels back. I now know why service with more than just a smile can have even more meaning than great food and a cool environment. Our waitress, Lani, was so passionate and having so much fun in her job that we were convinced she was the owner of the place! She was not shy in sharing her opinion of the wine we should be drinking nor of having a chat in between serving others, we walked out feeling like a regular of the place - still bubbling from the friendliness and genuine concern for ensuring we had a good time. But I also can't go past the food. Here are 3 key finger lickingly good tips for you when dining for dinner here: - Sharing is caring and worth it for anyone on a budget or who gets food envy (yours truly). But don't feel limited to the Bar/Share menu, you can share the pizza, the mains the smaller plates and you'll be full from 4-5 dishes between 2! - If you like unusual flavour combinations, that is still accessible to the normal palette (ie. not offal) this is the place for you. Gin and beetroot cured salmon or Fig & Proscuitto Pizza, even the mushroom stuffed baby squid all were such simple concoctions but so well flavoured. - Get there at sunset, it is really well enclosed on the balcony outside and if you have a coat in winter you could easily sit outside and watch the beautiful sunset over Semaphore beach + score 100 romance points too! Like a kid in a candy shop who just found the best sweets tucked away in the back of the shop, I am still hyped up about Lickerish and can't wait to save up my pennies till my next visit with friends.

Beautiful for a sunny Sunday drink and eats. Came on a Sunday briefly, for the second time and…read moreremembered why I told myself LAST time I should come here more often. Beautiful space, warm and comfortable inside when outside is dreary, but when the sun is shing, get out there on the balcony. The only way to eat! Grab a bottle of something, and feast on a couple of platters. Its run by old 'Greedy Goose' hosts John and Justine Hall, and it has the same attention and love of their food after all these years! I had zucchini flowers (with cheese!) which were devine, the cured salmon melts in the mouth and theres a range of pizzas, most of which can be made gluten free (with a $3 surcharge) Great place, great food, great service - everything I look for, and more!

It's simply hard to complain about anything here. It's nothing fancy but if you want good pub grub,…read morea healthy serving at a cheap price, the 'Anchor' is the place for you. There's always something different on the specials board and there are meal deals most days. There is a decent salad bar that does hot and cold dishes that you can keep going back to. The drink prices are pretty reasonable as well. Just be aware that they are generally pretty busy during the week but they do take walk ins. I really enjoyed the service, price and the meals come out super quick. If your floating around the Port, get yourself into the Anchor.

A really disappointing experience. My salt and pepper squid had a really unpleasant taste (it…read moredidn't taste fresh at all) and really should have been MUCH better given the hotel's proximity to the ocean and the price of the meal. Two other diners' steaks were also substantially undercooked and not particularly flavourful. The only redemption was the service and the complementary Fried Ice Cream dessert provided after the sub-standard mains.

Tried this little ripper on a Sunday afternoon, great little set up in a great location. Really…read moregood beer list supporting mostly local breweries, few little nibbles and toasties looked good on the menu, saw they did wood pizza's but found out it was only Wednesday.. spewing. I guess we will have to get back on Wednesday for a look. Great service and great lay out.. get down and have a look.