Great place, good ambience, good food, would recommend for breakfast. Good coffee drinks tooread more

As advertised, this is a nice little piece of Brooklyn in Lisbon. We had a few things on the table…read more The " toasties" analog is avocado toast in the US. They are delicious. The bowls are equally good. The BLT was a bit small Burgers look legit. The space is right out of a hipster joint in US in a good way. Prices were $8-$15 PP.

From the owner: Estabelecimento especializado em bagels desde 2015. Os bagels sao produzidos em casa todos os dias…read moresegundo uma receita tradicional de familia. Ambiante descontraida. Pessoal simpatico e acolhedor. Precos economicos.

Amazing spot for brunch in Portugal. The restaurant is slightly tucked away off the main road, so…read moreyou may need to walk inside a bit to find it, but it's absolutely worth it. Seating can be a little limited during busy hours, but the food and atmosphere more than make up for it. They have a lot of great vegetarian options, the staff was very friendly and welcoming, and the coffee was excellent. Definitely a place I'd come back to.

Like everything in Portugal, the pricing here is great for those of us converting to Euro from USD…read more I had all of the following and none were disappointing. Eggs Benedict Caramel Latte Energy Shot When I visit Portugal again, I will definitely go back!

Food was delicious. Service was on point and the ambiance was relaxing. Will be back!read more

While visiting Lisbon for my birthday, I decided to stop by The Mill after seeing one of the…read morebaristas on Instagram and wanting to support the business. I sat alone at the windowsill and ordered the classic breakfast (€13.50) and a Bloody Mary (€8). The food was fine, but the experience at checkout left a bad impression. I was told there would be an additional €4.50 charge for the bacon in the Bloody Mary. I pointed out that this was not reflected anywhere on the menu. The waitress responded, "It doesn't make sense to me either," yet the charge was still not removed. So ultimately, I paid €4.50 for one piece of soggy bacon in tomato juice. I highlighted and attached the menu because transparency matters, especially for visitors unfamiliar with local practices. Unfortunately, this felt like a clear tourist upcharge, which was disappointing given my initial excitement to support the establishment.

Excellent! Highly recommend the Nutella Banana Pancakes and English Breakfast. Very reasonable…read moreprices!

BRUNCH CAFE Came by for- brunch ! On a Saturday morning. The…read morerain makes you want to stay in but I'm in vacation! Walked over without a ressie and was seated quickly. Friendly service but slow, only one waitress working. Mimosa in a big glass with ice was fun! Pancakes and I asked for eggs to be over hard, no wet/ runny yolk. Pancakes and fresh fruit was good. After the third time, the eggs were pretty much over cooked and had that bottom of the pan burnt taste. That sucks. Won't be coming back here. Something simple as over hard ( please) to over cooked isn't acceptable. Come with low expectations and you won't be disappointed!

Thanks to Lisbon, I'm completely reconsidering the idea of brunch as a concept... am I a brunch…read morelover after all??? My favorite thing about how they do it in Portugal is the emphasis on fresh-tasting, quality ingredients and natural fruit juices with generally smaller portions, rather than the massive food-coma-inducing servings that you'll find at many American brunch spots. My search for yet another delicious Lisbon brunch led me to Fauna & Flora, which caught my eye with its aesthetically pleasing menu featuring kataifi "nests", acai/smoothie bowls and unique fruit juice blends. Everything we ended up ordering was as delicious as it looked and sounded on the menu, from the Tropicália pancakes (a light yet indulgent stack layered with coconut and mango cream, topped with a pineapple confit, mint, lemon and coconut flakes) to the intricate Salmon nests (baked avocado with smoked salmon, cucumber pickle set and a perfectly sous vided egg on top over the crunchy kataifi nest for an elaborate and flavorful mix of textures). Between my bf and I, we also ended up ordering three of their natural fruit juices to try the inventive combos (watermelon and mango, acai with goji, banana and berries, etc), which were all delightfully refreshing~ Although it was a bit of a detour from our sightseeing path, Fauna & Flora is definitely worth a visit -- especially for vegan or gluten free diners who will find no shortage of delicious options on their breakfast and lunch menus. If I had more time in Lisbon, I'd absolutely return to try one of their açaí bowls, their juice of the day or one of the enticing lunch bowls that had me tempted even at brunch!

Five stars for the vibes since the whole place was so cute, but the food and drinks were just okay…read more The pancakes were drenched in syrup, and my portobacon was initially good but then tasted mostly like tangy tomato sauce. The matcha latte was light on matcha flavor so tasted like hot soy milk, but the lemonade was nice and tart (not sweetened).

D*e*l*i*c*i*o*u*s! That's what the name of this place should be. We came here for breakfast... a…read morequaint restaurant on a quiet street with a beautiful terraced patio set the tone. We had a perfect breakfast for our last day in Lisbon. Service was impeccable, and the food was excellent. We started with Cappuccino, juice of the day and a Bloody Mary to celebrate. The Bloody Mary was spicy and refreshing and went great with my eggs Benedict. We also had the French toast with berries, seasoned fruit and avocado toast. All were a "don't miss" on this menu. Truly was the perfect end to our stay in Lisbon. Obrigada!

Worth Going Out Of Your Way…read more.... On our annual vacation, my wife and I were fortunate enough to get a reservation for 3 nights at the Santiago de Alfama hotel. Audrey's is their primary restaurant and we sampled 2 breakfasts, 1 lunch and 1 dinner. Here are the pros and cons. Pros: - In keeping with the hotel, everything is beautiful in a subtle manner. Call it "down-to-earth elegance". - Breakfast: The a la carte menu offered some of the best breakfast foods we've ever had. Examples: Fresh granola and berries with Greek yogurt. THE BEST EVER! Home baked breads and pastries. Orange juice that's pure and not too sweet. Bagel and lox to please the purists. Service was provided by a trio of very friendly, attentive and helpful young women. - Lunch: We ate on the patio in front of the hotel. I had a super tasty vegetarian Thai dish while my wife had a big salad. They were accompanied by the best Sangria in ages. Sweet, but not too much. - Dinner: The dining room is very attractive yet understated like the hotel. Comfortably modern European. Food was impeccable. Tomato salad was large and amazing. My wife's dish focusing on baked cod was large and filling. My polenta with mushroom ragu was immense and full of flavor. Breads are baked daily and almost as good as dessert. Speaking of dessert, mine was a fantastic chocolate mousse while my wife had fresh berries with a massive amount of the best homemade whipped cream. Wine was a local Chardonnay - an excellent choice - for a reasonable $30. - Prices for such a Michelin star experience are considerably lower than you'd expect in the US. Con: - While the food at dinner was fantastic, service was perfunctory. Our server, a pleasant young woman, covered the basics...but nothing more. During our 90 minute meal, she NEVER asked "how are you doing?" Can I get you anything?" We ordered a bottle of wine, but NOT ONCE did she offer to refill our glasses. She didn't speak an unrequired word. The man seemingly managing the room barely acknowledged us. The guy clearing dishes was the ONLY ONE to ask if we wanted coffee or tea. The restaurant was nearly empty. Did we not spend enough? Did we do something wrong? What a way to put a damper on a glorious meal. However, as well-behaved Americans, we left a 15% tip. The next day, we spoke with Martim Neves Carneiro from Guest Relations who was very receptive to our information. He said "they are part of a new nighttime crew and will need remedial help". How very true. Despite those hesitations, Audrey's certainly deserves 5 stars.

Had an absolutely delicious mastery (twice today) it was so good I had to come back for seconds…read more A croissant filled with chocolate and pistachio crunch. Near the metro and happening spot of Luiz de Camoes statue. Quick service and free wifi. Eat in or take away. Excellent salmon on croissant for breakfast. Highly recommend!

Really hostile to tourists, super rude guy at the counter for no reason other than we obviously…read moreweren't local. Wouldn't go back.