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Quatro's Deep Pan Pizza

4.3 (379 reviews)
ModeratePizza, Sandwiches, Salad
Open • 11:00 am - 10:00 pm

Order Quatro's Deep Pan Pizza Takeout or Delivery

Quatro's Deep Pan Pizza Photos

QUATRO'S DEEP PAN PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Quatro's Deep Pan Pizza

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Reviews With Photos

Paul P.

Had a date in Carbondale. I asked her to pick the place. She picked Quatros Deep Pizza. Nice conversation with friend. I ordered 9 inch cauliflower pizza crust with pineapple and bacon as toppings. It was delicious. Thank you for good service but kinda slow. I'd come back again.

Amberbock
Dan B.

I've been a loyal fan and customer of Quatro's since I first stepped on campus at SIU as a freshman - many years ago. Although the campus and town has changed somewhat dramatically over the years, Quatro's is still serving great pizza, by great employees, at a very reasonable price, and in the very same location as its beginning. I always order their "Challenge" deep pan pizza. It consists of sausage, pepperoni, mushrooms, onions, green peppers, tomato sauce, and all covered with extra cheese. It's excellent! A small (9 inch) is $16.00, a medium (12 inch) is $21.00, and a large (14 inch) is $24.25. These pies are piled high, and unless you're with a large party, you can usually always count on taking leftovers home with you. I've always been greeted by pleasant, happy, and hardworking employees. I've never had to go looking for someone to refill my drink or bring me my bill even though at times it can be pretty hectic with college students, faculty, and locals filling the place to capacity. It's a comfortable setting with mostly booths, and a few tables. It has two eating rooms - an upper area and a lower area (watch that step), and they have just recently opened a new third, even lower level, (watch that step), where one can purchase Quatro's merchandise - t-shirts, etc.., If you're ever in Carbondale and are looking for great deep pan pizza, you definitely need to check this place out.

The CUP!!
Tamara L.

Still a great local favorite in Carbondale. Very laid back and casual. This is a place where the locals and SIU students go. The food is great and the service is always excellent!!! It can get a bit loud and if you have a crowd come early!!! They have daily specials. I recommend The Bianca if you are sensitive to tomato products/ sensitivity to acid. If you want a classic pizza get the deep dish Quatro Challenge. The deep dish is always loaded with so many goodies that you will have leftovers. Also, order a soda or tea and you get the Quatros cup to take home. They will give you a lid and straw so you can take and drink when you leave. Your cabinet will be filled with these cups (it's our standard drinking cup at home). And... wait there's more.....they box it up for you after they serve you your slices. This is still one of my favorite spots since I attended SIU in 96'.

The front entrance
Michelle S.

What a great find! A local hotspot! Its been a local favorite since the 1970's! The place was busy with dine in and carry out. Our waiter was fast and friendly. The pizza was out of this world delicious with the best cheese and amazing sauce! We also shared an order of spaghetti and loved it!!! We shared a spinach salad as it was huge. The food was the best pizza and spaghetti we have ever had in a restaurant! The ambiance is casual and the vibe is relaxing Feels like you step back in time like when they first opened! Even bought a Christmas decoration as a keepsake as we were in town for a pickleball tournament at SIU. Great college town local hotspot.

7/2023

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4 months ago

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steve p.

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1 month ago

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2 months ago

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17 days ago

Hard to beat this place. Food and service are awesome, and it's still has that older restaurant feel. Perfect for the family and friends.

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3 months ago

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1 year ago

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2 months ago

The veggie pizza was delicious and arrived hot , ordered on line and it served well . Didn't eat at the restaurant.

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11 months ago

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2 months ago

I love their pizza. Good prices and great service. The ranch is crazy good. It is a nice place. simple.

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1 year ago

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2 years ago

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1 year ago

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4 months ago

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2 years ago

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7 months ago

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1 year ago

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4 years ago

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3 years ago

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1 year ago

This is the go to place for pizza in Carbondale. Warm and friendly. It recently has changed ownership and the pizza is still great.

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2 years ago

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1 year ago

stopped in for a quick slice for lunch. As always, Quatro's didn't disappoint. Best Pizza in Southern Illinois

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3 years ago

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steve p.

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1 year ago

The best deep pan pizza in the area. Everything tastes great. The salad with the house ranch is highly recommended too.

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1 year ago

The food here is always tasty! Also inexpensive especially with a lunch special. The service is always nice and kind.

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3 years ago

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5 years ago

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steve p.

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2 years ago

Pizza was okay didn't think the pizza sauce was excellent by any means. I'd rank it a typical college pizza joint

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1 year ago

The flavor of the pizza was amazing. Tried both the thin and the deep and the dough seemed a little chewy for my liking.

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4 years ago

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steve p.

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1 year ago

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1 year ago

Always quality pizza. Dependable spot for pizza that I always try to get to when I am in Carbondale.

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2 years ago

One of those small town places that knock it out the park! Price matches the quality, it's absolutely worth it

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2 years ago

Great pizza. Fun to visit a local place here in Carbondale. I also liked that they gave you a cup you could keep.

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2 years ago

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1 year ago

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1 year ago

Best pizza around, you must try the deep pan pizza. I've been going for years and service is good and reasonably priced.

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3 years ago

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2 years ago

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3 years ago

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Ask the Community - Quatro's Deep Pan Pizza

Is the pizza crust vegan. If not what other vegan options are available?

Flour, vegetable oil, salt, sugar, yeast. No animal fat. Salads, breads,

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Pagliai's Pizza - Garlic, cheesebread

Pagliai's Pizza

3.3(76 reviews)
0.2 mi
•$

Great food. Good lighting / decor…read more Everyone is friendly and good service. Very busy so shows it is popular.

Raise a glass to the ghost of Pags…read more For the past 25 years, this was the place that we compared all other pizza to. As soon as you walked in the door, that heady smell of rising dough, fresh-made tomato sauce and baking cheese welcomed you like an old friend. As soon as we entered the parking lot and saw only one car there at 8:30 on a Friday night in a college town, we started to worry. I had seen in the reviews here that ownership had changed, but retained some small hope that the Pags we knew still existed. But no. There may have been a wisp of an aroma but we realized pretty quickly that it must have just been a ghost. Since we still had 7 hours on the road ahead of us, we had called our order in. The fact that the staff didn't understand what "dine in" meant for our order meant that both the person who took the order on the phone and the manager they consulted hadn't bothered to communicate to the rest of the staff. So our pizzas were boxed up and waiting when we got there - but not in anything that would keep them warm. The server plated them on pizza platters, but didn't bother warming them up, so they were barely above room temp when served. And the pizza itself? Boring. Pedestrian. Like any other pizza made with Sysco products. My "thin and crispy" was thinnish, but by no stretch of the imagination was it crispy. The savory, crunchy crust I remembered was replaced by an anemic 1/4 inch rim, no crunch. No flavor. SO and YO split a "thin and chewy," which had the weirdest edge I think I've seen. SO reports it "perfectly adequate;" everything that made Pags special was lacking. "Sure was pizza." The staff were nice. The floor by the counter was really sticky - to the point that I could both feel and hear my shoes sticking. That was gross. We were last here about 15 years ago, so I guess that will have to be the Pags we remember. This one is perfectly forgettable.

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Pagliai's Pizza - As of 4/6/2023

As of 4/6/2023

Pagliai's Pizza - Special

Special

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Take out pizza

Quatro's Deep Pan Pizza - pizza - Updated October 2026

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