Cancel

    Open app

    Search

    Quan Hue Restaurant

    4.4 (217 reviews)
    ModerateVietnamese
    Closed 8:00 am - 7:00 pm
    Updated 2 months ago

    Quan Hue Restaurant Photos

    Business Info

    QUAN HUE RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    You might also consider

    More like Quan Hue Restaurant

    Recommended Reviews - Quan Hue Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Banh khot
    May Z.

    Hands down best banh khot I've ever had in my life. It came with so much delicious leafy greens / assorted herbs. It was perfection. I WILL be back.

    Grilled pork spring roll
    Madeline R.

    I used to like their grilled pork rolled rice cake so much until i ordered one this morning, and there was a hair in my food. Furthermore, the service was so disorganized. I'll never come back

    Bun rieu

    I heard good things about this place, so I asked someone to pick up a portion of bun rieu for me. Unfortunately, I was disappointed. The soup portion was quite small, and the toppings were not very diverse. Because of this experience, I don't feel motivated to visit the restaurant in person. I hope the quality can be improved.

    banh khot
    Samantha L.

    first time trying banh khot! took about 15m wait time for the food, appreciated that they took apple pay. came with a generous portion of greens as well. liked the crispy exterior of the banh kho, very fun appetizer to try.

    Banh Khot ($16.50)
    Alisa B.

    One of the few places in town that make banh khot well. Unfortunately, it is overpriced, but it is good quality! Crispy exterior and the perfect amount of batter-to-shrimp ratio. They have many other Central Vietnamese dishes, but I only come here for the banh khot. If only it was more affordable, I would come here more often. FYI - 7 pieces of Banh Khot is $16.50 ***They accept Apple Pay :)

    Banh Khot
    Lisa Y.

    Not many places in San Jose offer banh knot, but Quan Hue is one of the couple of places that does! Located in a food court, you'll have to navigate through a corridor of shops and then a courtyard from the parking lot in order to reach Quan Hue in the back of this Vietnamese shopping plaza. The Banh Khot (also called Vietnamese Moon Cakes on their menu) consist of nine pieces and served with greens, mint, and a dipping sauce. These seemed to also be filled with a mung bean filling inside and topped with a shrimp. We also got some Shrimp and Pork Spring Rolls that came three to an order and were served with a peanut dipping sauce with sriracha on top. These were pretty sizable, and I really liked the peanut sauce! They ran out of Banh Beo, so we decided to get something else that was somewhat similar. Their Banh Uot Tom Chay are rice rolls with ground shrimp on top. They come with a side of bean sprouts and fish cake, as well as a dipping sauce.

    Banh kot
    Maneet G.

    I was craving banh kot so badly since I had it in LA. This place had high ratings, so my husband and I ventured out to this food court area in East San Jose. The food court was absolutely bustling which was a great sign the food was legit. It's quite packed inside and the bathrooms were out of order. My husband found a table outside which was a little chill. My hubby ordered Bun Bo hue and I went for my banh kot. My husband's soup came out in 5 minutes looked tasty with all the trimmings. Mine was a 20 minute wait as they were making it fresh. When it finally arrived, I was famished and it was piping hot. It looked so tasty and came with tons of greens to wrap up my little banh kot pieces. There was an abundance of mint, romaine, cilantro, ram rao, and some other leaves that were tasty. I also had fish sauce which I requested no chili. When I put it all together, the flavors exploded in my mouth. Everything was so fresh and these were just as good as the ones I had in LA. I wish I knew how to make these at home! Overall an easy 5 stars! I'll be back!

    Banh uot thit nuong or BBQ pork wrapped with rice cake and the dipping sauce (to go order)
    Brian V.

    A stall or spot located in the food court area of Lion Plaza. This place feels family owned and operated and has been here for years. The folks here are friendly. They specialize in Vietnamese food from the Hue area or central Vietnam. I haven't really tried a lot of their dishes, because the first time I got the food here is when my brother brought me here to pick up some of their banh uot thit nuong or BBQ pork wrapped with rice cake before heading to a UFC event in the San Jose arena years ago. My parents and I were having a Vietnamese food day and this is one of the places I insisted on stopping by because I wanted it their rolls. I'm sure the rest of the food is delicious if it's anywhere near the quality of the BBQ pork rolls that we had. I hope to try more items on the menu in a future visit. On this visit, though, we had to reserve some stomach space lol. Such a nice gem located in a crowded Vietnamese food area.

    Bbq rice roll party tray
    LeeLee C.

    Found this gem by accident. Bo Ne was so busy that a lot of customers who don't want to wait 40-50 mins for the order (me included) have to venture around and check out other options. This little place caught my attention because of its bahn beo on the picture menu. I had it one time in Vietnam for breakfast on the street and it was soft and delicious! Let's backup a bit. We were planning to try the Bo Ne, which is inside the same food court and take note, this is not the Lion Market food court as i originally thought. Park on the Lion Market supermarket parking lot, then as you walk towards Lion, you'll see an alley (could be blocked by the merchandise the vendors set out), walk pass the alley and you'll enter another court yard with more shops. Look for a door and enter as it's the food court. This place is inside the food court! The whole ambiance is as authentic as going to Vietnam. Don't expect clean utensils or sanitized ways of food handling. As I was waiting for my food, I saw the lady cooking in the kitchen dumped the food from a plate to a take out container, then without gloves touched the food item by item to rearrange the plating, then took it out to the front counter, and slid the fingers across the door frame as she walked back to the kitchen. There was a clear black patched area on the door frame that marked probably the daily touchy wear and tear. They give a cup of hot tea with the order and there's no free water in the food court. Now back to food. Bahn Khot is also good. It looks like deep fried and I was worried it would be too hard and dry, but no, the circular shape bite size tart was soft in the inside with a taste of coconut milk. It's delicious. The salad is universally the same across all dishes which has a few kinds of herbs and a few pieces of lettuce. Those herbs are not my liking but do look authentic. The bahn beo which is steamed rice cake with sprinkled shrimp on top is very soft and flavorful. Very lovely to finally eat it here again. It seems their other popular item is #9, BBQ pork in rice roll. I see people order a whole party tray of it. By 1pm, when customers wanted to order it as a lunch item it was all sold out. Next time I will want to try this, which looks like a spring roll but thinner with BBQ pork and lettuce inside. They take credit card and if you pay cash they give you a small 3.8% discount. But they even take American Express credit card. So all is great! Happy we found this dingy place!

    banh xeo, cold beef salad, and Banh uot
    Lauren L.

    Anther go to for Vietnamese food craving spot & the lion plaza. There's not a lot of places we've found that sell banh uot thit nuong, so we always return. We also love the banh xeo! Since nothing is premade it takes a little bit for things to be cooked and for her to ring the bell to let you know it's ready. Service is sharp and straight to the point because there might be a language barrier, so just point or say the number you want. Credit is accepted, but cash is cheaper and they charge for to-go containers as an FYI. Prices over the years have definitely gone up, but the quality seems to remain the same. They sell a variety of other staple Vietnamese dishes and sometimes have things off the menu (leftover for sale from catering orders).

    The specialty
    Lauren H.

    Finally had a chance to try this place after having it bookmarked for years! All I have to say is WOW and I'm addicted. The thit nuong rolls were absolutely delicious and you can tell they were made fresh. The perfect amount of rice wrap to filling ratios. And my personal favorite was the banh khot. Omg I'm still drooling over these perfect little "pancakes". This place is a must try if you're in the area.

    Banh khot
    Hong L.

    The banh khot here is pretty good! It's a bit pricey, but I think it's one of the better banh khots around here. The outside is crispy and the inside has a soft texture-- reminds me of the ones I had growing up. They also do catering here, FYI. They have other items on their catering menu that isn't on their normal menu.

    Front
    Yenn T.

    2.5 This place is located inside the Lion plaza food court. Specializes in Hue style cuisine, central Vietnam. Everything here is decent but not great. BBH has too much MSG in broth and is not clean or flavorful. Cuốn thịt nướng is unique, but they don't give as much meat as before and the rice roll got thicker. bánh xèo here is crispy but the dough is too thick and way too oily. It's supposed to be a thin, crispy shell, almost crêpe like. On Sundays, there's a lady with short hair, that's very curt and unfriendly. I asked for napkins and she asked me why, for what? LOL just give me the damn napkin lady, I'm a paying customer who ordered multiple dishes.

    See all

    5 months ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of May Z.
    107
    275
    1133

    6 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ian H.
    4
    20
    0

    3 months ago

    Best summer rolls in the world. That sauce, fire, the wait sticks but when you take that , you forget about the wait.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 10
    Thanks 2
    Love this 11
    Oh no 1
    Photo of Lisa Y.
    1010
    878
    4071

    2 years ago

    Helpful 9
    Thanks 3
    Love this 7
    Oh no 0
    Photo of Sue D.
    364
    24
    3

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Anne J.
    0
    526
    0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 3
    Love this 3
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 5
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 1
    Photo of Ly P.
    270
    145
    940

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Delicious and authentic soups and rolls. Only downside is the cost and lack of English speaking employees.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    Helpful 6
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Bobby W.
    121
    113
    199

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 5
    Thanks 2
    Love this 4
    Oh no 0
    Photo of Gina D.
    487
    42
    67

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 92
    Thanks 1
    Love this 92
    Oh no 0

    4 years ago

    Helpful 4
    Thanks 0
    Love this 4
    Oh no 0
    Photo of Genesis K.
    2133
    20
    0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of M E.
    2
    15
    6

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 6

    Ask the Community - Quan Hue Restaurant

    You might also consider

    Verify this business for free

    People searched for Vietnamese 178,613 times last month within 15 miles of this business.

    Verify this business

    SJ Eggrolls

    SJ Eggrolls

    4.1(224 reviews)
    1.1 miEast San Jose
    $$
    Family-owned & operated
    Catering service

    SJ Eggrolls in East San Jose is offering up some delightful bites. These would be perfect for a…read morelunch or a large gathering as they offer catering size trays. I highly recommend order online in advance as the wait can be about 30-40 minutes. Upon arriving, the inside was packed with people waiting for their orders. I ordered the 6 eggrolls and asked for 3 regular eggrolls and 3 netted eggrolls so that I could try both. The eggrolls come with veggies (lettuce, mint, and cilantro). It also came with pickled veggies and fish sauce. I also ordered 4 of their nem nuong as not every Vietnamese spot offers this type of spring roll. These have grilled pork in them rather than pork and shrimp. It comes with its own sauce which I'm not sure what its made of. The nem nuong were delicious with the grilled pork and there is a crispy component inside, too. They taste fresh and the sauce is tangy. I like the addition of the small chili sauce they give you on the side. The real show stoppers have to be the eggrolls though. They are perfectly crispy and filled with delicious pork filling. The veggies they provide are really fresh and the pickled veggies helps to add more depth. The eggrolls themselves don't feel too heavy or oily either which I really appreciated. The gentleman behind the counter was friendly when I was picking up. Overall, I would definitely recommend this spot and can imagine how their party trays must be a big hit!

    I was only in town briefly and had a craving for really good crispy egg rolls -- this place…read moreabsolutely delivered. The pork and shrimp net egg rolls were perfectly crispy and packed with flavor, and the bánh khọt egg rolls were just as amazing. I loved wrapping everything in the fresh greens they provided, dipping each bite into the fish sauce, and adding a little sriracha for extra kick. Yes, the fish sauce smell lingers on your hands, but it's completely worth it because the flavors are incredible. There's plenty of parking since it's located in a strip mall, which made it easy and convenient to visit. If you love crispy-style egg rolls, I highly recommend this spot. I'll definitely be stopping by every time I'm in the area.

    Photos
    SJ Eggrolls - Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce

    Banh Khot Plate comes with full veggies, pickled carrots/daikon & dipping sauce

    SJ Eggrolls - Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce

    Net Eggroll Small Plate comes with full veggies, pickled carrots/daikon & sweet fish sauce

    SJ Eggrolls - Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)

    See all

    Chicken Wing Plate(Garlic Butter or Fish Sauce Flavor)

    Banh Cuon Bun Moc Ong Ta

    Banh Cuon Bun Moc Ong Ta

    4.3(422 reviews)
    2.0 miEast San Jose
    $$

    So worth the 52 minutes drive. First time having fresh Banh Cuon and I will be back for sure…read more Very straightforward. Service was fast and friendly,y by an uncle. Very casual, local, and homey feel.

    I was yapping about my obsession with bun rieu and Devin suggested that we try this spot. I passed…read moreon breakfast so I could have the calories to splurge on the bun rieu here for lunch. It was a really hot day on a Wednesday when we came by. Inside felt stuffier than outside so we opted to sit outside. We did an early lunch slightly before noon, but even on a weekday there were a lot of other customers. Devin got the #1 Special Rice Roll and I got the #10 Bun Rieu. I was a bit skeptical of getting a hot noodle soup on a hot day, but I figured it'd be great to find a solid bun rieu spot closer to me than my current defaults all the way in Milpitas. The #1 came out first and rather quickly, the #10 took a bit longer but wasn't a long wait by any means. The first thing I noticed was that the plate of add-ins was rather unique, I've never received perilla leaves or banana flowers with my bun rieu before. The broth had great flavor and this soup did come with pork blood cubes. I would definitely come back for the bun rieu. Hot soup noodle soup on a hot day wasn't actually so bad. I tried some of the Special Rice Rolls and felt unsure, maybe it's an acquired taste but I wasn't an immediate fan.

    Photos
    Banh Cuon Bun Moc Ong Ta - Outdoor Seating

    Outdoor Seating

    Banh Cuon Bun Moc Ong Ta - Banh Cuon, #1 special.

    Banh Cuon, #1 special.

    Banh Cuon Bun Moc Ong Ta - #2  | IG: lisaeatsf

    See all

    #2 | IG: lisaeatsf

    Tay Ho - 26. Bun Rieu

    Tay Ho

    4.2(1k reviews)
    7.9 mi
    $$

    I stopped by for the chicken rice plate and egg coffee, and both were absolutely delicious. The…read morechicken was super flavorful, tender, and tasted freshly grilled with a nice smoky char on the edges. The rice paired perfectly with it, and I loved all the little sides that came with the plate. The pickled vegetables added a refreshing crunch, and the soup broth was surprisingly one of my favorite parts of the meal -- light but packed with rich flavor that felt really comforting and homemade. The egg coffee was also amazing. It was incredibly creamy, smooth, and almost dessert-like without being overly sweet. The thick egg foam on top blended so well with the coffee and made every sip really satisfying. Definitely something I'd come back for again. On top of the food, the staff were all very kind, attentive, and welcoming throughout the meal. Service was quick, and the restaurant had a really clean and relaxing atmosphere that made it easy to enjoy everything. Overall, a really great experience with fresh, flavorful food and excellent service. I'll definitely be back to try more from the menu!

    This was my go-to Vietnamese spot before I stopped eating meat. The V8. Banh Cuon Tay Ho Chay…read more(Vegetarian Tay Ho Combination) is a really good option for non-meat eaters. There are lots of different items included, so you can figure out which you like best. The tofu is kind of bland, but the vegetarian sauce included is amazing, I could drink it. I usually dip the tofu in the sauce, wrap it in rice paper with cucumber, and bean sprouts, and dip the rolls into more sauce. The presentation of the packaging for to-go orders is a very nice touch! I love the branding and overall look of it.

    Photos
    Tay Ho - Expanding?

    Expanding?

    Tay Ho - 11/29/2025: P5. Pho Bo Vien (No onions)

    11/29/2025: P5. Pho Bo Vien (No onions)

    Tay Ho - A2. Goi Cuon - Fresh Shrimp Spring Rolls $9.50 Steamed shrimp and pork slices wrapped in rice paper with fresh herbs and rice noodles, serve

    See all

    A2. Goi Cuon - Fresh Shrimp Spring Rolls $9.50 Steamed shrimp and pork slices wrapped in rice paper with fresh herbs and rice noodles, serve

    Pho Luc Lac - BBH *drool*

    Pho Luc Lac

    4.5(690 reviews)
    6.8 miCambrian Park
    $$
    Vegetarian friendly
    LGBTQ friendly

    Went here recently on a Sunday and had a wonderful experience from the moment we arrived. Trung was…read moregreat to interact with. We ordered a large bun Bo hue, a large pho luc lac, fried rice with ribeye cooked medium level (as recommended), Bo luc lac with tomato flavored rice, and a chicken pho ap chao to share amongst 3 adults and 4 kids. Everything we ordered was delicious, tasty, and the portion size were very good and perfect for sharing. I was pleasantly surprised with the pho ap chao, it was really tasty and crispy and a dish I have not tried before. We really enjoyed everything but the Bo luc lac (shaken beef) was super tender and the beef was flavorful! This is a must try in my opinion! This restaurant is clean and tidy and has cute decors of bamboo hats hung from the ceiling and remind me of being back in Vietnam again. Staffs were attentive as customers entered. Plenty of parking spaces in the plaza. I will definitely come back here for everything I tried during my visit and to try more when in the area or on the way back from Santa Cruz. This will also be a great place to grab Togo for picnics or for hiking as well! My kids are already asking to come back to the restaurant after our first time there. So glad to know of another Vietnamese restaurant that has so many yummy dishes in SJ!

    I was trying to find the best place for shaken beef and this has to be my favorite…read more I've ordered to go from here twice. The portion is perfect and the quality is consistent. The meat is so soft (I ask for medium rare) and it's cooked perfectly. It's super easy to eat and the flavor is so yummy. The red rice has a nice flavor and buttery taste to it. One thing I wanted to note is that I asked for no bell peppers and they cooked the onions perfectly. It's soft and pairs so well. I would definitely not ask for the do chua (carrot and daikon) and just sub it for extra lettuce next time. I'm literally craving the shaken beef plate again omg I gotta go back asap! Next time, I definitely want to dine in and try their other menu items as well :)

    Photos
    Pho Luc Lac - Brisket pho & bun bo hue

    Brisket pho & bun bo hue

    Pho Luc Lac - Shaken Beef with Red Rice (Bo Luc Lac)

    Shaken Beef with Red Rice (Bo Luc Lac)

    Pho Luc Lac - Bun bo hue

    See all

    Bun bo hue

    Quan Hue Restaurant - vietnamese - Updated May 2026

    Loading...
    Loading...
    Loading...