Food Was excellent because oxtail was tender , my girlfriend steamed fish was also tender. Both…read moreseasoned to perfection. It was very enjoyable. I love sitting at the bar because it's just a vibe, the bartender was cool and very helpful with the drinks and explaining the menu. The music in there was very old school and diverse for a great Mother's Day. My girlfriend and I will very much be back. Oxtail 10/10 Snapper 10/10 Blue Love 10/10 Mojito 1000/10 Overall 20/10! Coming Back Real Soon!

I've been driving past this restaurant for a while and decided to try them out, A bar/restaurant. A…read moremedium size place with counter top and booth tables to sit and dine or you can sit at the bar. They have several TV's playing different channels for everyone. We were seated immediately, it wasn't crowded but we came in between brunch and dinner so we had to wait until after 5 to order for dinner. Our waiter was Garnett, a very nice and attentive young man. Our order is in the pictures below. The food was really good, I will be returning to try other items on the menu. My one complaint is I have to pay $.75 for some gravy that was really greasy but I got over that after tasting the food . We were given some complimentary bun and cheese to take home after our meal.

Food,drinks and atmosphere is great! Parking in the back and…read moreshopping across the street.

10/10 service tanisha was so sweet she took care of me and my friend she has a great personality…read moreand helped us very much we had a great time

The bartender is sweet and the drinks are good. Nice late…read morenight spot. Having the chicken, wings, pepper lamb. Music and vibe are on point.

Let me tell you, The Food Hut & Bar was truly fantastic. I loved the style and the ambiance of this…read moreplace. Every thing that we have ordered was very fresh and delicious. Every one who works there is always very charming. The Food Hut & Bar is now definitely one of my go to's when I come to this area.

Pricy as hell but the good news was that the food was good. Did catering at their next door spot…read morefor my birthday. Again expensive for the little storefront but it fit the place necessity in this part of town in Laurelton / Rosedale Queens on Merrick Blvd. Easy to get to by many. The appetizers were the best.

Loved the energy in the section upstairs, the live DJ was a plus. The rum punch was strong and I…read morecould taste the wrey and nephew, another plus. The mango jerk wings were good but the oxtail boa buns were a big no. The buns were dry and there was barely any oxtail in it--The bottom was filled with coleslaw to fluff it up. It was on the pricier side which was shocking for 2 starters and one lil drink. The service was good, we sat at the bar so it was what you would expect. Would I go back? Yes, to try the entrees.

This is just a little neighborhood dive bar. But if you're looking for a place to just relax and…read morehave a drink at a very affordable price, this is the place. The customers are mostly all mellow, the jukebox is good, and you can shoot pool or play darts. Unfortunately, no food, but the Chinese take out place next door will deliver to the bar The bartenders are all friendly and efficient! Especially the Sunday daytime, and Monday night bartender!!

Now went to this place for third time in 3 weeks ,and 3 weeks was first time ever and i lived here…read morein VS for 17 yrs.Kerrymans is a nice little spot with a terrific owner ,good barmaids.Good customers and great Jukebox.Pool Table . Make this my getaway spot. Happy Hour Everyday

Just happened to spot this when walking to my gate in terminal 5 of JFK. It is across from gate…read more528. You blink and you will miss it. It is a very quiet, serene area. There is lots of construction and traffic going on, so views are obstructed. Other then that, it is a little getaway from the terminal. Make sure you dont lose track of time as I didn't hear announcements here. Good for people traveling with pets that need a break as well.

Even though there is construction going on at terminal 5, the fresh air at 8pm at night in the…read moreairport when it feels like 75 degrees inside the building was such a game changer. IT WAS HOT and I'm so happy this is available especially a section for the fur babies before a flight. First off the name WOOFTOP is adorable lol and look at that sky!! The only thing I will say was there was a section that says to "keep dogs off grass" but it seemed like a flower section?...why would you make something for dogs and not have them allowed in an area??? Made no sense to me. Anyway, need fresh air? T5 it is across from gate 28. Who knows if that will change post construction ‍

Prime locale for events in the park. I met my friend prior to the opening of the event. It was…read moresuggested that we make a reservation. Surprisingly it was not filled. Low lighting and good tunes. We ordered a libation and then a bite. I finished my appetizer of lobster ravioli. My friend packed the rasta pasta to go for lunch and dinner. The portion was tremendous and I was advised filled with flavor. There was quite a wait from placing the order to receiving our cuisine. The food was delicious.

For a Thursday night it was certainly fun! The restaurant was decorated so beautifully with pink…read moreflowers blending so nicely with the dimly lit interior. Our hostess was nice, helpful and her timing was good. As you can see the presentation of the food was good and it tasted great also. The Wild Onion Rum Punch had me in a chokehold!

Overall: 1 star This…read morelounge is really sad because it looks as worn down and neglected as the terminal itself, Terminal 7 at JFK. While the entrance is bright and inviting, the inside is dull and somber; the bathroom does not have proper lighting nor a container for the paper towels so it looks like one of an abandoned warehouse. The food options consisted of a salad, instant miso soup, a protein, a starch, and a cooked greens, which does hit all the food groups but is not one that I would seek to spend my time at the airport prior. The drink option was more inviting though, from fresh fruit juices to a reasonable spirit, wine, and beer selection. The space is really cramped with lots of people, which is strange because some areas are partially blocked off, and the access to this lounge is severely restrictive to block out credit card access. Therefore, this is unfortunately a lounge that is not worth it at all. Food: -1 Drinks: +1 Access: -1 Atmosphere: -1 Service: E Amenities: -1 Insta/Beli/Yelp/TikTok: @amei_eats

While I was glad to have lounge access for my flight ... this is not what I would call an elite…read morelounge by ANY means. They have all sorts of worn out seating which hey, at least you will find a chair... but the set up is just very frumpy. They have food, but it wasn't very good. At least you can make yourself a little salad or something. They have a bar which is nice, and various wines. So that's always nice. But by the time I had made it to this lounge I wasn't in the party mood... big long story but JFK is not my favorite airport. We were flying to Frankfurt business class on Condor and so the lounge experience pretty much set the tone for the first flight. Basically we were happy to have it and it's better than the normal, but you aren't going to go bragging They do have a bathroom in the lounge, so there is that.

Heading home and need a drink…read more Bartender - Michelle, she was fast an great service Classic Margarita Great set up with dinner feeling. The deco feel's a little old fashion dinner. It was simple and very clean. Great place to stop in before your flight.

Date: Friday, March 6th, 2026 Time: around 3:15pm…read moreMeal: Lunch Party of: 2 *Avocado Goddess Salad ($20.95) - Shrimp ($5) *DT Spicy Margarita ($18) *Quesadilla ($19.95) - Carne Asada ($5) *Bloody Maria ($19.50) *3% Emp Benefits & Retention ($2.65) *Tax ($8.08) My friend and I had some time to kill at the airport. This was the closest dining establishment that served alcohol by our gate, so we stopped by. It is pretty small and cramped, but we managed to find two seats along the window facing the planes. It was hard to fit in the area as people tend to put bags on seats, etc. Plus the walkway to the kitchen is right there so you feel like you are in the way. Food wise, I liked my salad. Could have done without the chips as I really just wanted greens, veggies, and protein. For $26, it was obviously on the smaller side, but hey, it's an airport resto. My drink was all right. Kinda weak in the liquor and spice department, but fine for sipping. My friend seemed to enjoy his food and cocktail. I wish there were more options in this area of the airport. But this will do if I want a drink. REVIEW #4023

This was my second time dining here, and I thoroughly enjoyed it once again…read more After enjoying a delicious meal paired with a fantastic all-jazz performance, I'm already looking forward to coming back. I ordered the short ribs and the five-onion soup again, and both were excellent. The service was spot-on and impressively quick--my food arrived in under 15 minutes. The owner is also really cool; he personally greets guests and makes a point of chatting with the performers to ensure they're comfortable. This is a wonderfully romantic spot. The beautiful flowers add such a nice touch (as I mentioned in my previous review). While it's not fully upscale, it has an elevated, sophisticated vibe that makes you want to dress up for the occasion. Highly recommended!

Well, at least business was "Blooming" due to Mother's Day reservations…read more All jokes aside, I visited this restaurant yesterday for a Mother's Day brunch with a group of eight others. Our reservation had been confirmed the day before by both our host and the restaurant. When I arrived early, I was surprised to find the place jam-packed and clearly overcrowded. The front-of-house staff, along with the presumed owner, seemed overwhelmed and initially could not locate our 12:00 reservation. There were also guests with 11:30 and later reservations that were still waiting to be seated, along with several other groups scheduled around our time. After waiting nearly 50 minutes, talking with others who were also waiting, and watching two other tables be hastily set up and filled, we were finally seated. The table had been quickly wiped down and set with placemats, but it was missing silverware and several glasses. Most of this was resolved fairly quickly, though two people still never received glasses, with one person asking a few times for one. Our clearly overworked waitress brought us water and eventually took our order after a shorter additional wait. I ordered a $6 cappuccino, which was enjoyable, with a moderate amount of foam and a pleasantly bitter flavor without tasting over-roasted. However, another person's $4.50 iced coffee did not seem worth the price, as it appeared to be no more than a 12-ounce glass and was mostly filled with ice. Outside of coffee, the staff was understandably slow with water, with long waits, and we finally got a pitcher near the end of the meal. For my meal, I chose the $16 Poached Browns, which included two poached eggs, pulled pork, an English muffin, hollandaise sauce, and their Bloom hash. Many minutes later, and I mean many, the eggs were properly poached and were the highlight of the dish. The pulled pork, served without any additional sauce, was dry, and the small amount of hollandaise did little to help. The hash on the side lacked crispiness and vegetables, aside from what might have been a tiny piece of chopped yellow pepper. Overall, it was below average but passable. Two others ordered the Make Your Own Omelette for $19, which comes with a choice of three ingredients, the same hash, and bacon. They made two specific requests, both of which our waitress confirmed: first, that they did not want bacon, and second, that they could substitute fries for the hash--regular fries for one person and sweet potato fries for the other. Despite this, both plates arrived with bacon, as you can see in my first photo, where one of them transferred her bacon to my plate. The other person sent her plate back and ended up receiving her Mother's Day meal well after everyone else. The omelette also looked a bit more like a frittata, which I didn't mind. After waiting a while, including finally getting pitchers of water, we finally left after a long and annoying bunch. If this spot indeed had reservation issues, why on earth were they still allowing walk-ins? Why did they tell people it would take 15-20 minutes to seat when it would clearly take 30+? This entire experience was inept from beginning to end. The food this time is closer to a 2, but our experience as a whole was closer to a 1. I would never go back.