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    Public Gardens

    4.3 (46 reviews)
    Closed 5:00 pm - 12:00 am (Next day)

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    PUBLIC GARDENS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Public Gardens

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    Shrimp and mussel pasta
    Rafael N.

    Food: Tiramisu espresso martini: good. balanced. Not overpoweringly sweet and not too alcohol forward. They were able to make it decaf for me. Kale salad: wouldn't get again. the kale was bitter and there was too much vinegar dressing that almost all I could taste was sour vinegar and bitter kale. Calamari: good. Crispy. The batter tasted nice. Squid was tender and not rubbery. Mussel pasta: pasta was firm and sauce stuck to it well. Seafood was fresh, no fishy taste from Mussels. Sauce was pleasantly spicy. Service: good. restaurant was full and was turning away walk ins. Despite this, didn't feel like we waited for anything for too long. Food and water and drinks came promptly. And we didn't wait for the bill either. Ambiance: it's casual king west. Not too stuffy which is nice this part of town. But it isn't a pub either.

    Chicken pollo
    Mandeq H.

    Came here for happy hour (5-7), and was very impressed by the service and style of the place. The restaurant has such a cozy and timeless vibe, an our server Tia was lovely. I really enjoyed the pizza and drinks. You definitely need to come right when they open or have a reservation though.

    Meatballs.
    David N.

    My previous attempts at checking out Public Gardens were foiled, as the restaurant was so full that the wait was well over an hour. (And this was just for a spot at the bar!) So when I found myself in the area on a recent Friday, I figured I'd give it yet another shot. And lo and behold this time I was able to snag a spot at the bar! I got to the restaurant at around 5:30, so I was stoked to take advantage of the happy hour menu. I decided to grab a very refreshing Pilsner and I also ordered the Meatballs. The food arrived a little while later and is actually a surprisingly hearty dish. It comes with a bunch of delicious (and tiny) meatballs, two very yummy pieces of bread, and a small pile of ricotta. Everything was individually superb, but I enjoyed taking a bite of everything all at once. It's a solid concoction. (The only hiccup with my visit was a discrepancy between the prices on the menu and the charges on my bill, as everything was a dollar more than the menu claimed. A very odd situation, to be sure.) The atmosphere and service was right on point, too. I'll almost certainly be returning (if the place isn't completely packed).

    ciao bella
    Kristen P.

    A bustling Italian fare restaurant located in the King & Portland neighbourhood. Reservations are still hard to snag even though they have been open since 2024. My friend and I each got an espresso martini along with a pasta. The martinis were amazing and definitely worth it during their happy hour! For the mains, we opted for the spaghetti pomodoro burrata and ciao bella spicy rigatoni, which were both cooked perfectly al dente. This is a solid spot for pasta and drinks.

    Angie L.

    I went to public gardens for lunch on a Sunday and there was 0 wait. It's a cozy spot and I think it would be a great place to have a casual date at. My party tried their mushroom fettuccine, Ceasar salad, pineapple pizza, and tiramisu. Everything arrived at our table quickly! The pasta was on the rich and salty side. Our favorite was definitely the tiramisu as there were small pieces of crushed nuts ( I think) in it that gave it a unique mouth feel! I would come back and try their happy hour menu!

    Caesar salad
    Kateri

    Had an amazing time here yesterday with my friends. We came during happy hour (5pm-7pm) and the prices did no disappoint! We got the pepperoni pizza, zucchini fritte, Caesar salad, bruschetta, Caio Bella and each of us got our own espresso martini which is only $10 during happy hour. The bruschetta was really good, super light and airy. The pasta was very creamy & rich and the pizza was also very cheesy. The staff was also very kind and welcoming. The patio was really nice, prefect on a sunny day! Make sure you make a reservation if you can as they really busy especially on the weekends. The food was good but I don't know if I would pay the original price for them. For example the usual price for their pepperoni pizza is $24 but $16 during happy hour. So definitely come during their happy hours, super worth it.

    Maggie G.

    Went out with 9 girls for a fun brunch date. I can understand the hype for Public Gardens. We made reservations and they let us know that we can only be there for 2 hours (they seem pretty strict on that cause they kept telling us how much time we had left) It's a cute spot with chill vibes. The food was decent (my favourite were the mozzarella sticks and the mortadella pizza with pistachios) but nothing was mind blowing. I think the highlight is their espresso martini variations! Totally recommend the tiramisu and ferrero roche. The service was friendly but slow we waited 30 minutes for our bill, the waitress assumed we wanted 9 split bills but we only wanted 1 bill. She never asked which caused a miscommunication . there. Overall it was a fun time.

    Wilma R.

    It can be tough to snag a spot during their happy hour but it's so worth it - especially if you get a rooftop patio table! It feels like you're transported out of Toronto to somewhere more trendy and sophisticated. The deals are pretty good, especially considering they're one of the only restos in this area with a happy hour past 5. I especially enjoy their espresso martinis for $10 (the Tiramisu one tastes like a dessert, and the ferrero one has flakes of gold in it) and the public caesar salad is like the perfect caesar salad. The pep pizza is also great, cooked well with plenty of pepperoni. While it's not on the happy hour menu, the rigatoni alla vodka is very tasty. I'll go back time and time again for the vibes alone. Definitely the spot to go in the summer!

    Wine
    Valerie P.

    Loved the vibes and looks of this place. Such a great patio and also the service was amazing (shoutout Jodi!!). Food wise everything was solid, no true misses. The favourite was the margherita pizza which had a wonderful crispyness to it. Caesar salad was super saucy so if you like sauce, you'll love it. Lots of different espresso martinis to choose from too. Heard this place was hard to get a reso at so we took our chances and walked in at 5pm (which it worked!) overall, glad I tried out this restaurant

    Carmen G.

    Come for Happy Hour - well worth the price! There's been a huge hype on Public Gardens on all social platforms and certain items really lived up to the hype, while other items were definitely misses. Came for Happy Hour and was so excited for all their cheap eats and drinks. Happy hour runs from 5pm-7pm and have a variety of drinks to pick from ranging from $6 wine to $20 pitcher for sharing. Ambiance was cozy and casual. Service was attentive, especially since we sat at the bar area. Here's what we got: Raspberry espresso martini 5/5 - A great change from the original espresso martini. It has a hint of raspberry which gave it a fruit punch. For only $10 during happy hour this is a steal! Espresso martini 5/5 - A classic espresso martini that was delicious and well balanced. Another $10 drink during happy hour. Public caesar 5/5 - This was truly the highlight of the night. Well dressed, fresh lettuce, delicious bread crumb topping which made it very crunchy for each bite. This is a must get when you're here and perfect for sharing. Pepperoni pizza 4/5 - Great pizza option with pepperoni, topped with honey. It was well cooked, crispy and thin - just the way I like it. Meatballs 3.5/5 - Braised meatballs made with pork, beef and veal. Topped with whipped ricotta. The meatballs were soft and drenched in a tomato sauce. It was okay of a dish but not something I'm dying to have again. Gnocchi 3.5/5 - Not on the happy hour menu. A gnocchi dish with vodka sauce and Buffalo mozzarella. It's heavy on the sauce but wasn't as flavourful as I'd like. Had a chewy gnocchi texture. Good but can also skip on this as I thought the pizza was a lot better. Overall, a great spot to check out with delicious dishes and cocktails!

    Michelle M.

    Got an early walk-in seating because reservations were all full on Resy. Definitely visit during happy hour to get cheap drinks and the Public Caesar at a lower price. The garlic bread was just alright for me but the Margherita pizza was great. It was just enough food so we decided against ordering a pasta dish. Next time!

    Coppa bacon pizza
    Abby L.

    A really great happy hour spot. Very hard to get a table though so go early or make a reso. We got the last spots at the bar right at 5pm. It is not the biggest restaurant and the tables seem pretty small but really great ambiance. We tried the ciao bella rigatoni and to be honest I have had better vodka rigatonis. It was still tasty and had a little kick to it but it was quite salty for my taste. We had the coppa bacon pizza with pear, hot honey, and pine nuts. The crust of the pizza was really great and had a good chew to it and the toppings weren't bad. We tried multiple of the happy hour $10 espresso martinis and they were all delicious. Our server/bartender was really friendly and gave a complimentary bday tiramisu and shots! Overall the vibe of the restaurant was great and I definitely want to check out the patio in the summer time as well.

    Eileen L.

    Worth the hype! Service and food were outstanding. They don't have a phone contact so you need to reserve online, it opens a week before in the morning so I highly recommend you plan ahead. We came for the happy hour at 5pm on a Thursday, my friend got here 30 mins late so they were super flexible and let us stay way past the 2 hour seating limit, I really appreciated that. We got: virgin ginger, tiramisu espresso martini, pepperoni pizza with honey, honey ricotta with focaccia, spicy rigatoni, and the Caesar salad. Honestly everything was so delicious, recommend everything we got. I did feel like the focaccia which came with the honey ricotta was stale though. Prices are great if you come during happy hour. It's very loud inside, but there is seating for groups, bar seating, and small tables. Will return if I can get a reservation!

    Margarita and pepperoni pizzas, tiramisu martini.

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    LIBRARY BAR - Close, But No Cigar

    LIBRARY BAR

    4.1(161 reviews)
    1.5 kmFinancial District, Downtown Core
    $$$

    I would go back again in a heartbeat. This was one of the best meals and experiences of the year…read more The shaved prime rib steak with the dipping au jus plus French onion soup as an appetizer... this was phenomenal. Every aspect from the sauce to the baguette to the meat was so tasty. I also recommend getting the garlic aoli for the fries. The drinks were very well done and unique in flavor as well, in particular I tried to the midnight show which was like a raspberry espresso martini. It was fantastic. The ambiance of the place is spectacular as well with a cool, library naturally, vibe. The servers were also great and helped accommodate my date who is gluten free, and her baguette replacement was the best that she'd ever had of a gluten free option. All in all top tier experience start to finish.

    This cocktail bar inside Fairmont Royal York Hotel has a nice classy ambiance. It feels like…read morestepping into a movie set, with the iconic clock tower. They decorate the lobby, bar area, and the whole main floor with Christmas decorations during the holiday season, including the giant Christmas tree in the lobby (complete with its own lighting ceremony and live music performance). Good selection of drinks and great customer service. Fun facts: The Royal York Hotel opened in 1929. It hosted royalty, heads of state, and golden-age Hollywood legends like Cary Grant and Alfred Hitchcock when they were in town filming or staying upstairs in the hotel. Stepping inside is like time-traveling back decades, with velvet seating, brass accents, and dark, moody lighting. As soon as you walk into the Library Bar, the real centerpiece that grabs your attention is the massive oil portrait above the fireplace. That dignified gentleman watching you sip your drink is George Locke, the very first chief librarian of the Toronto Public Library. I love that a librarian is the patron saint of this bar! The drinks here aren't just cocktails; they're chapters in a story. The current menu, titled "Ink & Alchemy," is actually inspired by Michael Ondaatje's famous novel In the Skin of a Lion. Created by their award-winning mixologist James Grant, the menu is a tribute to the people who built this city: the immigrants, bridge-builders, thieves, and dreamers. You aren't just sipping a martini; you're drinking a liquid homage to Toronto's history.

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    LIBRARY BAR - Library Bar

    Library Bar

    LIBRARY BAR - Burrata

    Burrata

    LIBRARY BAR

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    Daphne - Black Truffle

    Daphne

    3.9(56 reviews)
    1.6 kmFinancial District, Downtown Core

    I came here for weekend brunch this afternoon and ordered the steak and eggs. The steak was just…read moreokay -- it was fairly tender but lacked flavour and didn't have a nice crust, which was a bit disappointing. On the positive side, the hash browns were excellent: perfectly crispy on the outside and soft on the inside. I also tried the lychee and cactus pear juice, but unfortunately it tasted quite artificial and wasn't to my liking. The restaurant itself is modern, clean, and nicely designed with comfortable seating. Service was a highlight -- our server was very attentive and friendly throughout the meal. Overall, the experience was good thanks to the atmosphere and service, but the food didn't really stand out for me, so I don't think I'd return specifically for the brunch.

    I really wanted to try out this restaurant because of how hyped it is on online and the food looked…read moregood but i knew it wasn't going to be amazing. I got to the special steak cut of the day which was a bone in rib eye. It was 32oz and good to share with 1-2 people. I also got the truffle butter with it and would skip on that as well. I would just skip the steak as there was nothing special, i mean it's not a steakhouse but i'm a little sad. The sides were good. and the pizza was good too. Service was just meh, my server wasn't that very attentive but maybe he was having a hard day. This restaurant is only worth it if you're going for the ambiance, appetizers and drinks.

    Photos
    Daphne - January 13, 2024 -  I wonder if the wine bottles have wine in them

    January 13, 2024 - I wonder if the wine bottles have wine in them

    Daphne
    Daphne

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    Cactus Club Cafe - Crispy yam fries, chicken sliders and another peach Bellini

    Cactus Club Cafe

    3.8(694 reviews)
    1.5 kmFinancial District, Downtown Core
    $$

    We go here whenever we don't want to cook. The food, service, and ambiance is super consistent. The…read morefood is tasty and good happy hour out of most happy hours in the area! Great for lunches, especially during patio season when the third floor roof is open. At night, it's moody and dark, lit by candles on the table and the tvs at every corner with sports playing or generic videos. Dishes that I always get are the creole blackened chicken, avocado kale salad and truffle fries. The sunset soda is also a great, cheap and low calorie drink. Honorable food mentions are their featured (at the time) crab dip and the salmon aburi sushi.

    This was not our first time at a Cactus Club but this was the first time at this one. As expected…read moreit did not disappoint. It was a Sunday night , the day after Valentine's Day and it was packed. Good thing we had reservations. Despite how busy it was we were seated right away and our server Sarah was an absolute gem. Our drinks came out quickly and well made. They have a great wine list and we took advantage of it. So, ambience - check. Service - check. But it was the food that blew us away I started with the Wagyu carpaccio that emma's to die for. Just perfect with the crostinis. The my wife had the avocado bowl with salmon and I had the mushroom striploin. Both meals just freaking delicious- these folks have it down to a science and the food was off the charts. Some people may disagree because it's a chain restaurant but when they hit on all cylinders, which they have every time we've been there, it's awesome. Cactus Club - highly highly recommended. Ask for Sarah - she is amazing.

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    Cactus Club Cafe
    Cactus Club Cafe
    Cactus Club Cafe - Frozen Cosmo

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    Frozen Cosmo

    Black+Blue Toronto - Lobster Vongole

    Black+Blue Toronto

    4.0(109 reviews)
    1.4 kmFinancial District, Downtown Core

    I had the pleasure of being treated to a birthday dinner at Black + Blue, in the heart of the…read morefinancial district and the entire experience was nothing short of exceptional. Ambiance: Stunning from the moment you walk in. Despite the soaring ceilings and two-level layout, the space still feels intimate thanks to the dim, romantic lighting. We loved being seated beside each other rather than across from one another, an option I appreciated compared to the large half-moon booths in the centre of the room. Tables line the perimeter and upper level, while small trees with twinkling lights frame the booths, adding a whimsical, almost magical touch. A window displaying the cuts of steak was a fun and enticing detail. Appetizers & Mains: Every bite impressed. The seafood atop each piece of nigiri was incredibly fresh and buttery, literally melting in your mouth. The lobster mashed potatoes were an indulgent and unforgettable accompaniment to the perfectly tender steaks, which were thoughtfully presented tableside before cooking. Dessert: We saved room (and I'm so glad we did!) My cheesecake arrived beautifully plated with a candle and birthday message, while my boyfriend enjoyed the butter cake. Both were absolutely delicious and the perfect ending to the meal. Service: Every team member we encountered went above and beyond to make the evening feel special, but a heartfelt shout-out goes to our charming server, Vig. He was attentive, warm, and genuinely invested in ensuring each moment felt intentional and unique. He also shared enticing reasons to return for lunch, happy hour, and weekend brunch (options we had no idea the restaurant offered). Thoughtful Touches: From coat check, a welcome birthday cocktail, a personalized birthday card from the staff, to complimentary bubbly with dessert, every detail was thoughtfully considered. Both of us work in the area and will absolutely be spreading the word with our teams. I left feeling like a very lucky lady after such a memorable birthday celebration. We can't wait to return!

    Amazing food, vibe and service…read more Definitely recommend trying it out especially during the holidays.

    Photos
    Black+Blue Toronto - Inside

    Inside

    Black+Blue Toronto - Avocado & Bluefin Tuna Maki

    Avocado & Bluefin Tuna Maki

    Black+Blue Toronto - Entrance

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    Entrance

    After Seven - The green house

    After Seven

    4.6(65 reviews)
    1.1 kmDowntown Core

    There is a particular pleasure in discovering a bar that requires you to earn your entrance. After…read moreSeven conceals itself behind an ice cream counter, its existence betrayed only by those who know to ask -- a conceit that could easily feel gimmicky but instead lands with genuine charm, setting the tone for what follows with quiet confidence. The room is small, intentional, and lovely: intimate seating, a sculptural emerald bar, and an atmosphere drawn from the Japanese cocktail tradition. The aesthetic is precise without being cold, and the candle-warm lighting encourages exactly the kind of unhurried conversation that a well-made cocktail deserves. But the bartenders are the true heart of the place. On the evening of my visit, the two behind the bar moved with a remarkable synchrony -- finishing each other's thoughts, trading warmth and wit in equal measure, drawing guests effortlessly into the orbit of their easy rapport. It is the kind of hospitality that cannot be trained into existence; it is either present or it isn't, and here it is very much present. The cocktail menu is East Asian in its inspiration and genuinely inventive in its execution.

    such a hidden gem and speakeasy in toronto!! we went on a late weekday so we did not have to fill a…read morereservation, and instead was able to get seated right away at the bar area as we walked in. this place seems to specialize in asian flavoring, so drinks may taste umami on top of the sweetness and alcoholic taste of the drinks. i appreciate the art and tedious mixture of the drinks we had! this place was dimly lit and served the perfect vibe for me and my partner to chat, enjoy our beverages, and take cute pictures.

    Photos
    After Seven - Bar seating view

    Bar seating view

    After Seven
    After Seven

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    LOUIX LOUIS - NY trips frites

    LOUIX LOUIS

    3.6(173 reviews)
    1.7 kmDowntown Core
    $$$

    Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

    My boyfriend took me here for our anniversary and it was memorable to say the least. This…read morerestaurant is located in upstairs on the 31st floor of the St. Regis hotel. Coming in, it felt very luxurious. To be honest I was a little nervous because I came in feeling out of place as it is not somewhere I would eat casually, but the waitress that assisted us was so kind! We came strictly for cake as we had eaten right before, but we took a peek at the winterlicious menu, and the prices looked super affordable! We ordered the cake and yes, it maybe just be a tall slice of cake, but it was moist and decadent and probably my favourite cake. Overall, if you are a chocolate cake fanatic, this is the place to go!

    Photos
    LOUIX LOUIS
    LOUIX LOUIS
    LOUIX LOUIS - Madame Tallien Cocktail $28

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    Madame Tallien Cocktail $28

    Public Gardens - italian - Updated May 2026

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