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    Proof

    4.1 (340 reviews)
    Closed 7:00 am - 10:00 pm

    Proof Photos

    PROOF ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Reviews With Photos

    Cheryl K.

    The views are amazing so if that's what you are going for, great! The service was good and we didn't have to wait long for our food. The food is where the restaurant lacks. We ordered a salad and it was dry and the chicken was overcooked. The server was nice enough to split it for us so we could share, but it was very dry. Did I mention it was dry? It would've been nice to have more, or any, dressing to help it go down. Now on to dessert. The reason we came was for the saguaro cactus dessert. It's a very cute presentation, but the flavors just aren't that special. Don't make the trip for the dessert.

    Adrian F.

    Here's the ugly truth: the food was excellent -- my avocado toast was flawless -- but excellence stops mattering when the service makes you feel like a trespasser in the hotel you're actually paying to stay in. We walked in casually dressed (because, hello, it's breakfast, not a gala), and before we could sit down, we were asked to prove we belonged by showing our room keys. That's not hospitality, that's humiliation. And then, with a dining room barely 10-15% full at 11:00 a.m. on a Sunday, we weren't seated in the elegant space that sells the Four Seasons dream -- we were dumped in the service area like second-class citizens. This isn't "luxury." This is a bait-and-switch where your money is good enough, but you aren't. On the very Sunday of Charlie Kirk's funeral, a day already carrying grief, we were treated with suspicion and disregard. Four Seasons likes to brand itself as a sanctuary of dignity, but dignity doesn't come with a side of shame. Asking paying guests to prove they belong is the opposite of luxury -- it's profiling with table service. A restaurant at 15% capacity doesn't seat you in Siberia unless they want you to feel small. If this is hospitality, then I'm the Queen of Egypt. You don't pay Four Seasons prices to be treated like you're crashing breakfast at a Holiday Inn. Food won't save an experience when respect is stripped at the door. We belong here, we paid to be here, and this hotel forgot that. Two Stars (and only because the avocado toast had more class than the service).

    Store area
    Jacque C.

    This was my first experience at Proof- we came for a little lunch with the kiddos. I'm a nanny and I accompanied the family I work with. It was a pleasant experience for the most part- the ambiance is lovely and it's beautifully decorated. The restaurant was very rustic in theme and we were seated on the patio to admire the views! Our littles enjoyed the appetizers of guacamole & chips... We had salads and soups- they were freshly prepared and quite good. The soup I had- pumpkin squash was a disappointment...not much flavor. Our service was attentive and very friendly. I just figured for a Four Seasons- I would have been more impressed. It was marginal for the price- I'm willing to try it again- because it was lovely!

    Kathy H.

    The food was delicious, and the ambiance was beautiful and peaceful. Customer service was okay, though a bit slow.

    Cheese burger, sub beef patty for meatless patty, and fries.
    Savannah C.

    mid vegan burger. Does do well in a pinch when you've been in Texas for the past five days and the term "meat substitute" doesn't exist. Had breakfast here the next day. Cold brew coffee was absolutely delicious. Again the food was good but could've been better.

    Half chicken
    Michelle M.

    The best half chicken I've ever had. The carrot purée was perfection and the chile sauce topped it off. I would come back just for this dish.

    Queso Fundido (oaxaca cheese, pepperjack, cotija cheese, apple jalapeno jam, blue corn tortilla chips)
    Sarah A.

    Very much enjoyed our evening at Proof: lovely space, both inside and out, with terrific views, and solid, friendly service. Highly recommend starting as our table of 3 did, with: - Proof Knots (house made pretzel, spicy cheese sauce)--that sauce is addictive! - Chips Guacamole & Salsa (blue corn tortilla chips, charred molcajete salsa, jalapeno & cilantro guacamole)--salsa was smoky and spicy and the guac was creamy and delicious! - Queso Fundido (oaxaca cheese, pepperjack, cotija cheese, apple jalapeno jam, blue corn tortilla chips)--what's better than melty cheese? - Nico's Tuna Tostada (mango leche de tigre, tuna, sesame togarashi vinaigrette, quinoa pop, fresno peppers, baby tomato)--fresh and oh-so-flavorful...could have had a few more plates of this! We then shared the Smoker Trio (smoked pulled pork, sherry maple glazed pork belly, apple gouda sausage), which was good, but didn't have the pizzazz of the starters. If I'd known about the desserts on offer, I would've saved more room--specifically the s'mores sundae with marshmallow ice cream...if only I didn't live so far away!

    Grain and greens goodness
    Virginia D.

    VEGAN REVIEW Had breakfast, lunch & dinner here during my 3 night stay. A few options each meal. Breakfast: Avocado toast was good but small (compared to my omni dining companion's meal) & oatmeal was fine, nothing special. Tasty espresso drinks with multiple non dairy milk options Lunch: Grains & greens goddess was a solid option. Chopped salad (omit cheese)... tasty but not chopped Dinner: Taco Tuesday the chef made adjustments to the veggie tacos so they would be vegan. Side of rice & beans were yum. Really good guac & housemade chips Great cocktails. Attentive service. Great ambiance. Misters outside kept us comfy even in 100°+ Go for sunset!

    Salmon 'Chowda' $38

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    2 months ago

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    8 months ago

    We've really enjoyed our few visits to The 4 Seasons & Proof! It's a consistently great meal!

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    11 months ago

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    2 months ago

    Considering where this is... not amazing... and pretty pricey for what is underwhelming. Server was kind but food and drinks lacking

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    Page 1 of 9

    Ask the Community - Proof

    Hi... do they have breakfast buffet on Saturdays?

    Yes! The breakfast buffet is available Saturday and Sunday 7 - 11:30 am. And it's fantastic!

    Are they pet friendly?

    I don't believe they are. Just allow service dogs.

    Do they have a brunch buffet on Sundays?

    They do have a brunch on Sunday's, both a buffet and menu to order off of. They do walk in basis and you seem to get faster service and questions answered if you call their direct number rather than calling the main desk st the Four Seasons.

    View All 4 Questions

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    Picazzo's Healthy Italian Kitchen - Mediterranean Pizza

    Picazzo's Healthy Italian Kitchen

    4.0(647 reviews)
    7.7 mi
    $$

    I love Italian food, but it's so hard finding options as a vegan...until here!!! There are so many…read morehealthy vegan options--I could eat here everyday!! The vegan cheesebread is DELICIOUS!! Even my friends who eat dairy LOVE it!!! I've had the pizzas, but recently did the mother grain bowl adding the vegan chicken. So good!!! It's a great size--def could get two servings and stare. Service is great and so is the vibe. I'll definitely be back!!

    We've been to Picazzo's several times before but this may have been our best experience yet (and…read morethey're usually really good experiences in the first place)! Gio, our server, was excellent! Friendly, personable, accommodating, helpful and pleasant. He was just a lot of fun! My wife has a gluten allergy and of course that's one of the main draws of Picazzo's. But I'm not gluten sensitive and even I thought the food quality was outstanding. We got the meatzaballs, cheese bread, and chicken wings. All three dishes were top notch! Wings were crispy (Italian seasoned dry rub in our case) on the outside, moist, tender and flavorful on the inside. Meatzaballs are turkey meatballs but not lacking in flavor compared to beef meatballs by any means. Nice consistency (solid, they don't fall apart, but not too bready either), really good marinara sauce. And of course the GF cheese bread cannot be missed. It's a treat to get GF cheese bread at ALL, but I'm not sure I would've known it's GF by taste alone. Delish! Gio also made my wife a Manhattan that she thought was one of the better Manhattan's she's ever had. It was great! I got the traditional (not gluten-free) pizza to go and even THAT was impressive. The crust was spot on; cheese and sauce ratio just perfect. NICELY DONE! If you'll pardon my old timey expression - hats off to Gio, and hats off to Picazzo's. Healthy doesn't mean it can't also be delicious! Can't wait to return!

    Photos
    Picazzo's Healthy Italian Kitchen
    Picazzo's Healthy Italian Kitchen - Baked Italian Seasoned Wings

    Baked Italian Seasoned Wings

    Picazzo's Healthy Italian Kitchen - Mama's Meat-za Balls appetizer
served with GF house-made focaccia toast

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    Hopdoddy Burger Bar - New brioche AI burger.

    Hopdoddy Burger Bar

    3.8(1.4k reviews)
    10.9 mi
    $$

    Hopdoddy is a fun place to grab a bite to eat! This location is spacious and I love the glass walls…read morewith the large patio outside. Patio is pet friendly as well. The food is pretty good. I think they have the best truffle fries I've ever had. I also really like the milkshakes and Brussels sprouts. Overall, a very fun place to hang out and the food is great!

    3rd visit here and seems there are things that continue to work well and some that don;t…read more The chicken lollipops seem new, or at least I didnt see them previously. For $13.95 you get 4 "drummers" with little meat, virtually no sauce and no taste. This doesnt work here: maybe revisit the prep and drop the price to less than $10. Out of 4 burgers, one was cooked to proper temp, rest were overcooked: Med was Med Well and Med Well was Well. Seems cook only knows the grill time to get a patty to Med/Rare, rest is a crapshoot. Fries continue to be the big winner here. No matter which of the large fry options are offered; all are solid. It is a bit off that they bring the fries 5 min before the burgers, maybe to offset the small patty; as you fill up on fries. Service: Pay at register and they drop off the food at the table. Is that worth a min 15% tip that is flashed on the tablet? Our meal was just under $100. so $15 to walk over 4 plates? They dont fill/refill drinks, dont stop by to check on food. Seems a bit greedy. Overall: I like the place and would come back, but not running over in a hurry. Part of the issue is the value. Burgers are decent, but I can also get pretty much the same at 5Guys for 20% less. It all adds up if you are trying to feed a family.

    Photos
    Hopdoddy Burger Bar - Bar area

    Bar area

    Hopdoddy Burger Bar - The Primetime

    The Primetime

    Hopdoddy Burger Bar - Margarita

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    Sapiens Paleo Kitchen - Stuffed Mushrooms  Stuffed Mushrooms

    Sapiens Paleo Kitchen

    4.2(159 reviews)
    7.2 mi

    5 star food and 5 star service! The ambiance is that of a small French cafe. Aurora is a brilliant…read moreFrench chef and owner of Sapiens. My wife has celiac disease and the tiniest bit of gluten causes severe illness for weeks. Sapiens is entirely gluten free, lactose free, organic and paleo. We started with a bread and herb-ghee platter, the breads made in house with heartwarming specialty grains. Amazing! My wife ordered the lamb shank with root vegetables. It was so tender, tasty and plentiful. She took the leftovers home and gave our dog a few bites. The dog loved this lamb so much that she refused to eat for two days until we replaced her daily fresh cooked beef with lamb! Haha! I ordered the Rabbit with root vegetables having never eaten rabbit before. I figured this would be the right place to try it and I was correct! It was extremely delicious and delicately prepared Cost was very reasonable especially for this level of cuisine. There's no alcohol served, but if you bring your own wine with you, they will happily provide corkage service.

    I wish I hadn't waited so long to try Sapiens! I eat Paleo for health/medical reasons and saw…read moreSapiens months ago but never tried because I was usually in the area during lunch time/hours they aren't open. Made a resy for a Friday night and so glad I finally made it in! The hostess/server Korin was amazing! She was so easy to talk to, shared some personal experiences and learnings, was extremely knowledgeable about menu items and ingredients, and had great recommendations. During our experience, a delivery service person was talking loudly on speakerphone and the owner Roman asked him to talk on his phone outside. I really appreciated Roman caring about his customers and preserving the ambiance and environment inside his establishment. I felt valued as a customer. The food was so flavorful and cooked perfectly. We tried the bone broth - great flavor, perfect saltiness, and fresh herbs, escargot - very generous portion with paleo bread, stuffed mushrooms - huge chunks of crab, Friday special 24 oz bone in ribeye with root veggie augratin and veggies, crème caramel and caramel ice cream. The desserts were perfectly sweetened with monk fruit and so thick and creamy. I personally don't like the taste or aftertaste of dairy and sugar and these were so wonderful with none of that weird stuff! Our visit ended with a chat with Roman who shared about his health journey and what led him to this lifestyle, plant paradoxes, and tons of fun topics and facts about diet and lifestyle and how food is medicine. Very thoughtful and engaging conversation. Will definitely be back soon and possibly try the meal prep option some time!

    Photos
    Sapiens Paleo Kitchen - The seating area, early on a weekday

    The seating area, early on a weekday

    Sapiens Paleo Kitchen - Escargot

    Escargot

    Sapiens Paleo Kitchen - The San Pellegrino

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