Prohibition Rooftop Bar & Grill
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I went to Prohibition for lunch with a group. We were greeted and given a table right away. We sat downstairs but there's a second floor/rooftop dining area as well. It's a trendy looking place with good service and a "fancy" take on some traditional menu items. I found out they had a brunch menu in addition to the lunch options. I went with the breakfast sandwich that came with sweet potato tots. Originally they brought out their other potatoes/fries but corrected it right away. It was a great choice. The green sauce added an unexpected but good twist of flavor to the sandwich. The tots were really good also.
I visited here on an extra night in town I hadn't originally planned due to a cancelled flight. My colleague actually preferred it due to the rooftop bar. We visited on a Tuesday night and got lucky they also had live music that night with a pretty good 2 person band, The Allies. Neither of us were super hungry so I chose the smoked wings and a rum sunset cocktail. I got to choose 2 flavors which are on the side in a ramekin, their regular hot and the special Prohibition Sauce. My colleague tried to order Guinness but the bartender said they didn't have it. I later saw it listed as served in a can after the fact, which the bartender should have known. He ended up drinking scotch. And a lot of it that night. The wings ended up being very good. I love smoked wings and these were the perfect size and taste. Their regular hot is just ok, but the Prohibition sauce is really good.. My colleague also ordered a brisket bowl and said it was really good. My rum set was not that good. For $8, it should be at least drinkable, but it was too bitter and I had to ask the bartender to doctor it with some simple syrup. I guess sleep I should have stuck with their $13 cocktails, who knows. Either way, we had a pretty good time even though the night / service wasn't exactly perfect and we will remember them for the next time we come to town.
Man we wanted to like this place. The environment was lovely. Multi story roof top bar. We sat downstairs at bar. Best thing about our lunch was my side salad. The chicken salad sandwich didn't taste anything like chicken salad. It tasted like pulled smoked chicken. Which would be fine if I wanted a smoked chicken sandwich they need to put it in the description smoked. It was also very dry. Worst Patty melt we have ever had. It was a tiny burger patty that was over cooked. Didn't have caramelized onions. Parmesan fries didn't taste like anything. Bartender was attentive.
Very interesting place! In the newer developed area in Huntsville--close to the Trash Pandas stadium! My coworker and I were able to get parked and meet up for a drink and dinner. He found this place and the description fit perfectly with the menu. Eclectic says it all. I started with an ice cold Yuengling and it was super cold which you need. The location has an upper rooftop deck and the downstairs was open to the outside. It was pretty warm for sure as it was 86 degrees even at 6:30 pm. We opted to stay and eat in the downstairs area close to the bar in search of some cooler air. My coworker ordered the pork belly and cauliflower bowl. He said it was surprisingly good and said had some spice to it. I opted for the blackened shrimp bok choy salad that our server recommended to me. The dish was tasty and the six shrimp were seasoned and cooked well - but the shrimp wasn't cleaned properly and some feet were still on the dish. Not a huge deal but just seemed odd. The Israeli couscous wasn't cleaned properly a nice add at the bottom of the bowl and I really loved the salad dressing! Overall, a fun place to try especially if you want something different.
Took Valentines Day off so I could spend time with the wife. We went to Prohibition because I've gone before on business and it seemed like a great setting with decent food. We went for a late lunch, around 1:30pm. The rooftop deck was enclosed with screens and they had heaters, so it was a decent temperature so we sat there. We ordered off their lunch menu, which honestly is a great price. The amount of food served corresponds to the low price, so I ordered two entrees like a fatty. I ordered the 5 smoked wings with the Progibition Secret Sauce, and the pick two combo with the half turkey sandwich and a bowl of chili. The wife ordered the pork bao buns with salad pick two combo. Gonna be honest, the service this visit was subpar. They had a photographer taking pictures of drinks and associates which is cool, but it definitely impacted how much attention guests got. Wings came out without the carrots and I had to ask about them, took about 10 minutes to get another beer even though I was sitting 5 feet from the bar, wife ordered her salad with honey mustard and it came with ranch, had to ask the waiter to get the right one etc. You only get cool points for memorizing our order if everything comes out correctly :V. Staff definitely seemed more concerned with hanging out then providing outstanding service which is cool for employee retention but not great formcustomer satisfaction or speedy service. Food tasted great! Just a little small on portion size. Bao buns had one small strip of pork, wings are 5 and some with carrots but no celery for $10, etc. The wings were well cooked and the sauce was a little sweet for my taste but overall very good. Wife loved the flavor and presentation on thr bao buns and liked her salad dressing a lot. My turkey sandwich was good and so was the chili. Adding fried to lunch options and raising prices a tad would probably help with being satiated. Will give this place another shot - you should too, just don't be afraid of QCing your orders.
Indoor and rooftop seating, international and unique menu options, and decent drinks. Prices are higher end but it's a cool place and you get what you pay for.
The only good things about this place were the ambiance and the beverages. The overpriced food was mediocre at best, and the service was slow. The Pastalaya had maybe two nibble sized pieces of anything that wasn't pasta. The wings appetizer tasted good but were cold, likely from sitting too long before being served with my entrée. To top it off, the slice of cheesecake looked like it came from a $4 miniature sample pie. This town must really be hurting for good food if this place has such a high rating.
It's a beautiful, two-story restaurant; modern industrial vibes with an obvious nod to the prohibition era. The second floor has a large wrap around bar with great views of the surrounding area. I opted to sit at the second floor bar and proceeded to lunch. THE FOOD. - Pork Belly & Cauliflower Bowl | Great protein bowl with asian-inspired flavors. The pork belly was especially delicious; crispy on the outside, tender on the inside. THE DRINKS DRUNK. - French 75 | Sweet, effervescent blueberry with floral notes. Refreshing. - Bourbon Margarita | Sweet and citrusy with blueberry flavors. Loved this cocktail! Great experience; would love to come back and try other dishes/cocktails.
We chose poorly. We ordered two bowls (brisket and pork belly) at the recommendation of the waitress. More aptly, they should've been named Potato bowls as there was more spud than meat in either. The pork belly did include an ample portion of cauliflower which was the highlight. $18 each for a bowl full of potatoes was disappointing. Service was good.
3 months ago
Amazing menu. Everything that hit the table was delicious. Service was good. Ambiance is nice. Barhrooms are clean. read more
My final work travel stop this week wrapped up with a mighty fine meal at Prohibition Rooftop Bar & Grill in Madison, Alabama. The restaurant sits just a stone's throw from the ballpark where the Rocket City Trash Pandas play, so the whole place already has a fun, lively atmosphere before you even sit down. Now given the name "Prohibition," I half expected someone to knock on the door and ask for a secret password like it was 1927. Back in those days, enjoying a drink required secrecy, dim lights, and maybe a jazz band playing in the corner. Today, things are a little easier... though for this non-drinker, my order was simple: water on the rocks, hold the lemon. I prefer my water about 100 proof for maximum flavor. My boss and coworker grabbed seats at the bar while we looked over the menu. We kicked things off with the Pork Belly Burnt Ends and the Pork Bao Buns. Let me tell you, those Pork Belly Burnt Ends were an absolute masterpiece. They came out crisp and seasoned just right with a little spicy kick. Served with raw carrots, homemade pickles, and lettuce wraps to bundle those little jewels together--downright tasty. If food had a Hall of Fame, these would already have a plaque on the wall. The Pork Bao Buns were good as well, but they simply couldn't match the grand slam the Pork Belly Burnt Ends delivered. For my main course, I ordered the Smoked Wangs with the Jala Mango seasoning and a side salad. The wings were delicious--cooked and seasoned to perfection. Every bite was solid. No bootlegging required. Prohibition definitely hit it out of the park today. Between the great food, the great service, and the fun atmosphere near the ballpark, this place is a must-stop for locals or anyone just passing through Madison. Our waitress tried pretty hard to convince us to order dessert, so I'm guessing their sweets are just as flavorful as everything else on the menu. The only problem I had today? I couldn't finish my meal. I was absolutely stuffed. If this had been the 1920s, the only crime committed here would've been leaving food on the plate. Great food. Great service. I'll gladly return--though next time I may need a little more room in the stomach. read more
I went to Prohibition for lunch with a group. We were greeted and given a table right away. We sat downstairs but there's a second floor/rooftop dining area as well. It's a trendy looking place with good service and a "fancy" take on some traditional menu items. I found out they had a brunch menu in addition to the lunch options. I went with the breakfast sandwich that came with sweet potato tots. Originally they brought out their other potatoes/fries but corrected it right away. It was a great choice. The green sauce added an unexpected but good twist of flavor to the sandwich. The tots were really good also. read more
I visited here on an extra night in town I hadn't originally planned due to a cancelled flight. My colleague actually preferred it due to the rooftop bar. We visited on a Tuesday night and got lucky they also had live music that night with a pretty good 2 person band, The Allies. Neither of us were super hungry so I chose the smoked wings and a rum sunset cocktail. I got to choose 2 flavors which are on the side in a ramekin, their regular hot and the special Prohibition Sauce. My colleague tried to order Guinness but the bartender said they didn't have it. I later saw it listed as served in a can after the fact, which the bartender should have known. He ended up drinking scotch. And a lot of it that night. The wings ended up being very good. I love smoked wings and these were the perfect size and taste. Their regular hot is just ok, but the Prohibition sauce is really good.. My colleague also ordered a brisket bowl and said it was really good. My rum set was not that good. For $8, it should be at least drinkable, but it was too bitter and I had to ask the bartender to doctor it with some simple syrup. I guess sleep I should have stuck with their $13 cocktails, who knows. Either way, we had a pretty good time even though the night / service wasn't exactly perfect and we will remember them for the next time we come to town. read more
Business owner information
Rutul Z.
Jeremy, thank you so much for giving us a great review! I apologize…
1 year ago
Man we wanted to like this place. The environment was lovely. Multi story roof top bar. We sat downstairs at bar. Best thing about our lunch was my side salad. The chicken salad sandwich didn't taste anything like chicken salad. It tasted like pulled smoked chicken. Which would be fine if I wanted a smoked chicken sandwich they need to put it in the description smoked. It was also very dry. Worst Patty melt we have ever had. It was a tiny burger patty that was over cooked. Didn't have caramelized onions. Parmesan fries didn't taste like anything. Bartender was attentive. read more
Business owner information
Rutul Z.
Tiffany, I am so sorry that your experience with us wasn't what you…
Very interesting place! In the newer developed area in Huntsville--close to the Trash Pandas stadium! My coworker and I were able to get parked and meet up for a drink and dinner. He found this place and the description fit perfectly with the menu. Eclectic says it all. I started with an ice cold Yuengling and it was super cold which you need. The location has an upper rooftop deck and the downstairs was open to the outside. It was pretty warm for sure as it was 86 degrees even at 6:30 pm. We opted to stay and eat in the downstairs area close to the bar in search of some cooler air. My coworker ordered the pork belly and cauliflower bowl. He said it was surprisingly good and said had some spice to it. I opted for the blackened shrimp bok choy salad that our server recommended to me. The dish was tasty and the six shrimp were seasoned and cooked well - but the shrimp wasn't cleaned properly and some feet were still on the dish. Not a huge deal but just seemed odd. The Israeli couscous wasn't cleaned properly a nice add at the bottom of the bowl and I really loved the salad dressing! Overall, a fun place to try especially if you want something different. read more
Business owner information
Rutul Z.
Scott, thank you so much for taking the time to give us a review. I…
2 years ago
Took Valentines Day off so I could spend time with the wife. We went to Prohibition because I've gone before on business and it seemed like a great setting with decent food. We went for a late lunch, around 1:30pm. The rooftop deck was enclosed with screens and they had heaters, so it was a decent temperature so we sat there. We ordered off their lunch menu, which honestly is a great price. The amount of food served corresponds to the low price, so I ordered two entrees like a fatty. I ordered the 5 smoked wings with the Progibition Secret Sauce, and the pick two combo with the half turkey sandwich and a bowl of chili. The wife ordered the pork bao buns with salad pick two combo. Gonna be honest, the service this visit was subpar. They had a photographer taking pictures of drinks and associates which is cool, but it definitely impacted how much attention guests got. Wings came out without the carrots and I had to ask about them, took about 10 minutes to get another beer even though I was sitting 5 feet from the bar, wife ordered her salad with honey mustard and it came with ranch, had to ask the waiter to get the right one etc. You only get cool points for memorizing our order if everything comes out correctly :V. Staff definitely seemed more concerned with hanging out then providing outstanding service which is cool for employee retention but not great formcustomer satisfaction or speedy service. Food tasted great! Just a little small on portion size. Bao buns had one small strip of pork, wings are 5 and some with carrots but no celery for $10, etc. The wings were well cooked and the sauce was a little sweet for my taste but overall very good. Wife loved the flavor and presentation on thr bao buns and liked her salad dressing a lot. My turkey sandwich was good and so was the chili. Adding fried to lunch options and raising prices a tad would probably help with being satiated. Will give this place another shot - you should too, just don't be afraid of QCing your orders. read more
7 months ago
1 month ago
4 months ago
7 months ago
The only good things about this place were the ambiance and the beverages. The overpriced food was mediocre at best, and the service was slow. The Pastalaya had maybe two nibble sized pieces of anything that wasn't pasta. The wings appetizer tasted good but were cold, likely from sitting too long before being served with my entrée. To top it off, the slice of cheesecake looked like it came from a $4 miniature sample pie. This town must really be hurting for good food if this place has such a high rating. read more
It's a beautiful, two-story restaurant; modern industrial vibes with an obvious nod to the prohibition era. The second floor has a large wrap around bar with great views of the surrounding area. I opted to sit at the second floor bar and proceeded to lunch. THE FOOD. - Pork Belly & Cauliflower Bowl | Great protein bowl with asian-inspired flavors. The pork belly was especially delicious; crispy on the outside, tender on the inside. THE DRINKS DRUNK. - French 75 | Sweet, effervescent blueberry with floral notes. Refreshing. - Bourbon Margarita | Sweet and citrusy with blueberry flavors. Loved this cocktail! Great experience; would love to come back and try other dishes/cocktails. read more
2 months ago
1 year ago
We chose poorly. We ordered two bowls (brisket and pork belly) at the recommendation of the waitress. More aptly, they should've been named Potato bowls as there was more spud than meat in either. The pork belly did include an ample portion of cauliflower which was the highlight. $18 each for a bowl full of potatoes was disappointing. Service was good. read more
5 months ago
Usually great but tonight I am very disappointed that someone would think it was ok to put burnt corn bread with my To Go Order. I ordered the stew and it supposed to come with two pieces of bread, however I was able to eat the bread because it was hard and burnt. read more
2 years ago
Such a fun lunch restaurant to visit while in Huntsville!! We stopped by with a reservation for a large group of 20+ on a Friday afternoon and Prohibition was super accommodating! We had fantastic seats in what seemed like their outdoor private patio, which was so enjoyable with the beautiful Alabama weather. We had 2-3 servers who were constantly on the ball, taking orders and refilling drinks quickly. Their kindness mattered and I was thankful. The vibes of the restaurant are very relaxed and it seems like it would be perfect for drinks after work on a weekday evening or a Saturday lunch with friends!! Their expansive menu was diverse and each item was interesting. Wanting to lean on the lighter side after a busy week of work, I went for their blackened shrimp bok choy salad and it was sooo good!! The shrimp was flavorful and a large amount, which paired nicely with the refreshing salad and dressing. My coworkers loved their meals as well, each of which looking just as delicious as the last. This was the perfect stop before heading to check out the Space and Rocket Center and I'm glad we went! read more
Being in the area for work, I decided to check this place out. I'm glad I did! The vibe was great as soon as you pulled up/walked in. They have multiple areas and levels for you to decide what mood you're in but I don't think you could go wrong in any of them. The staff was super friendly and eager to provide great service. You can tell when it's genuine and when it's just work. The bartender (Danny?) made killer drinks and was all about the presentation and flavor. The food was solid and I liked their combinations of flavors, cuisines, and cultures. I guess that's called fusion. They're doing a great job at it! Great place to have drinks and dinner. Very modern, very clean, yet has that southern charm feel that I miss when I'm away. read more
Enjoyed the experience here. Came with a small group of friends in December, but the rooftop was still enjoyable. It's fully covered and heated in the winter. Definitely a fun atmosphere and vibe. Good service too. We enjoyed the food and drinks as well. I got the citrus sunset mocktail, which was delicious. We also got the whipped feta dip. It was a little different than I anticipated (purple and with a lot of veggies) but it was good. For my meal I had the smashed potato with chicken. It was good and I had no complaints. Overall a fun spot to hang out with good food and drinks! read more
Such a let down. The aesthetics of the place are stunning! I had been wanting to try this place for a while. We stopped by during the late afternoon and chose the upstairs patio. We were not greeted upon arrival, although the place was pretty much dead and there were two people working upstairs. We finally asked if we could sit and the waitress was kind enough to seat us. Because the service was so lackluster, we only stayed for drinks and fries. The drinks are uninspired, but the fries were good. I ordered a drink with mezcal, but it was so watered down with mixers that it negatively affected the quality of the mezcal. These are not craft cocktails, so don't go expecting any. Go for the great views but just temper your expectations. read more
1 year ago
Awesome local bar with great food and service was good as well. Great place to show off my gorgeous wife. read more
The food here is very delicious! I had the pork belly ends and oh they were so good, I could have eaten another serving they were that good! Our waitress was very accommodating she recommended some really good drinks. We sat in the upstairs level which was nice. Good view from up top! read more
9 months ago
Service was good and the rooftop ambiance was great, definitely the highlight of the experience. Unfortunately, the food I ordered was pretty underwhelming. The plate had only 3 shrimp and two very small pieces of pork belly, and the flavor was just meh overall. That said, I'd be willing to come back for the atmosphere and try something different on the menu. read more
1 year ago
4 months ago
1 year ago
Came here for dinner and wasn't disappointed. My shrimp salad was very good. Wish it was a bite bigger. The taste was very good. read more
Business owner information
Rutul Z.
Louise, thank you so much for taking the time to give us a review! I…
2 years ago
Good food- tried Nashville hot wings - 4+heat with a chipotle undertone. Also tried smoked chicken sandwich with bacon - subdued on flavor but nice . Service was excellent. We sat in the lower level bar area which was clean and comfortable cushioned chairs n benches. My only negative is the lack of any happy hour specials- $9 for a draft is just enough for me to choose sobriety. read more
2 years ago
Had the best time here for a Galentine's dinner with my girls! The vibes were immaculate, the service was friendly, and the food--absolutely to die for! I ordered the pork bao buns, and they were everything I hoped for. The buns were pillowy soft, the pork was perfectly tender, and the balance of flavors with the pickled onions and carrots was chef's kiss Every bite was a delicious mix of savory, sweet, and tangy. My friends got the pork belly & cauliflower bowls, and they smelled so good I almost had food envy! But honestly, I had no regrets because my plate was just that amazing. Definitely coming back to try the bowls next time! Highly recommend this spot for a fun night out with great food, drinks read more
2 years ago
8 months ago
5 months ago
10 months ago
Portion sizes are awful it was $13 for three bao buns and each has a single tiny slice of pork. read more
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More info about Prohibition Rooftop Bar & Grill
100 Moon Shot Dr
Ste 120
Madison, AL 35758
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(256) 325-4438
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https://prohibitionhsv.com
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Best restaurant in Huntville al?
It's got a great brunch & seems to be popular (frequently busy), but I wouldn't say the best in HSV.
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