Had an absolutely incredible dinner at Butcher and Singer. We started with the biscuits, which were…read morehonestly the best biscuits I've ever had. Every steak at the table was cooked to perfection and full of flavor. The sides were just as impressive -- the mac and cheese, stuffed potato hash, broccolini, and mashed potatoes were all amazing. We also tried the cheesecake and lemon dessert, and both were outstanding. From start to finish, everything exceeded expectations. Easily one of the best steakhouse experiences we've had.

Arrived late at 10pm on a Friday without a reservation. The place was PACKED! Went to bar and…read morewaited 15 minutes for a seat. That's good. Be aware the bar is small. Ordered bone in filet with mashed potatoes and roasted Brussels sprouts. It was a little slow to receive (they were busy!) about 40 minutes. Steak was cooked perfectly sprouts were just right but the best part were the potatoes. Unbelievable taste! Crispy exterior with soft inside. I normally don't eat all of potatoes but I left nothing on plate. Simply delicious! Had homemade vanilla ice cream which was good but had a little too much honey flavor for my tastes. Biggest surprise were the biscuits. Unbelievably delicious!! Yes was a good experience! Enjoy but make a reservation. Just saying

We had been wanting to come here for a few years but aren't always the best at planning ahead. We…read morecelebrated our 25th anniversary this year and wanted to go somewhere new and romantic. This place was everything you want it to be. We had some delicious craft cocktails, the tomahawk ribeye, an appetizer and some sides. The only thing that wasn't good were the mushrooms. I say this as someone who loves mushrooms. Service was spot on, place is quaint. 100% will be going back

We were fortunate to get a call about a last-minute cancellation and decided to take the…read moreopportunity. The overall experience met expectations, and we left very satisfied. We ordered a wide range of dishes. The appetizers were all excellent, but the steaks were disappointing. They arrived undercooked and overly seasoned. The two New York strips we ordered also tasted noticeably different from each other, which was unexpected. If you're looking for an intimate date night or place to bring out of town friends a family, this is your spot!

I came across this incredible restaurant while searching for the nearest sushi bar to the hospital…read morewhere my wife was a patient, and what a remarkable surprise it turned out to be. The first impression was not especially auspicious. The restaurant is tucked away in the basement beneath a building on Walnut Street in Philadelphia, and at first glance the menu prices gave me pause. But from the very first bite, every doubt completely disappeared. The sushi was absolutely extraordinary -- some of the best I have ever had anywhere. I ordered the 9-piece tasting menu with uni for $68, and every single piece of nigiri was exquisite. The fish practically melted in my mouth, with outstanding freshness, texture, and flavor. Each bite felt carefully crafted and perfectly balanced. The service was equally impressive. The staff was warm, cheerful, attentive, and made the entire experience feel welcoming and relaxed. I arrived toward the end of the evening, so the restaurant was pleasantly quiet, which made the meal even more enjoyable. This was truly a memorable dining experience. Every course was exceptional, and I would highly recommend this restaurant to anyone who appreciates outstanding sushi. My only regret is that it is so far from where I live, because otherwise I would return again and again.

I've been here multiple times. Great service. Workers are very friendly. Always give great recs,…read moreespecially sake recommendations. Their happy hour is 5-7pm and always a great deal - at the bar only. It's downstairs but doesn't feel like a basement. Ambiance is ok. But don't let that deter you. I took my wife and MIL today and we enjoyed the happy hour. I recommend you give it a try.

Can not recommend enough- so great! Service, Food quality…read morepresentation- a literal treat! Wine list fantastic and don't miss the bacon- Omg!

We went for our anniversary. We were seated next to a glass wall looking into their kitchen /…read moreseafood area. It was a unique setting. Our server Lawrence started out great. Attentive. We ordered salads, steak, pork chops, mashed potatoes, corn, and a bottle of overpriced Caymus wine. Hubby liked his pork chops, my filet was ok. The sides were delish!!! They also were very kind in offering us a comp dessert for our anniversary which we got to pick. Typically restaurants just bring out whatever dessert they want so I appreciated that we got to choose. We chose a vanilla Carmel cake. It was good but we were also so stuffed! Minus 2 stars - as the end of the night, our server disappeared & when he did reappear, I could never get his attention to get the bill. I flagged someone else down but they just shrugged. It took me putting my jacket on (& 20 extra mins) to get Lawrence's attention. Also, it was close to the end of the night as we were wrapping up - maybe 9:30ish. There were still PLENTY of guests eating dinner, and the workers started breaking down tables in our section, moving things around, replacing large tables for smaller ones, etc. We're trying to have a nice (expensive!) dinner & workers are cleaning up around us. What a buzz kill. Remember I was the one trying to GET my servers attention - trust me we didn't overstay. Honestly, eh - I wouldn't recommend.

Everything on the menu is a 10. It was all so delicious. From the bread to the scallops to the…read moresteaks, I have no complaints. Our server was phenomenal. I believe her name was Kate or Katie (sorry a few weeks late writing this). She made sure we received white glove service while here. The restaurant is dark, but it really sets a nice tone for the fine dining experience that will occur. I loved the service from the bartenders while I was waiting for my group as well. I'd certainly go back here to try even more dishes, but it is a good spot to stop and one where the food is actually worth the price.

Barclay Prime is the total package. The service immaculate, the food ...stellar and I can't stress…read morehow wonderful this restaurant is. Low lighting but it gave enough to not feel like you're straining your eyes. I will be coming back every time i'm in Philly. I am so happy my husband chose this place. Barclay Prime is in my top 3 restaurants. Lobster bisque 10/10 Wedge Salad 5/10 heavy on the blue cheese flavor scallops 9/10 Ribeye 10/10 mac and cheese 8/10 grilled broccolini 10/10 deep cookie with ice cream 10/10 Love potion cocktail 10/10

Last night was my 40th birthday and our original dinner spot didn't have room for us in the end…read more The weather was nice so lots of people were out around Rittenhouse Square, and we felt SOL for dinner plans. On a whim, I called Butcher Bar and told them I know it's last minute on a Saturday night, but could they accommodate 9 people. They told me if we were there in 30 minutes they could make it work, so we rushed over. We sat at the bar for drinks as they cleaned up a table. They overheard us talking about how The Trough would be nice (feeds 8 for $300, but was more than enough for us 9), and said if we wanted that they could get it started as the table was prepared. We said yes, and were sat a few minutes later with drinks in hand. Jenna (Gema? She had grape earrings) was a fantastic server and just so kind and attentive. She kept the drinks flowing and The Trough arrived sooner than I expected and was everything I wanted for dinner and more. I can't thank Butcher Bar enough for saving the night for my 40th and just providing a fantastic experience. We'll be back, and we promise to give more notice next time! :)

Great spot for pretty much anything. Brunch is glorious and you can smell the kitchen's aroma when…read moreyou open the door. I'm a little old school and go to a bartender, rather than the bar. This place has got one of the nicest and most attentive staff in the city. Definitely one of my favorite spots in town. Cant go wrong here.

The Wagu cheesesteak is unbelievable!!!! grateful great service highly recommend everyone to stop…read moreby Shay's when they visit Philly!

There is simply NOT enough wonderful things I can say about Scott, his team, and their incredible…read morefood! I could say I was left speechless with his infectious smile and conversation, but truthfully I was simply too busy keeping my mouth full with all things delicious! I couldn't just stop with one sandwich, it was so tasty and fresh, that i sampled a second and then the prime rib quesadillas. The love and detail put into their food is a testament to their success and makes Shay's truly a "must not miss" destination. I witnessed every customer treated with a familiar warmness and individualized attention that made my evening one of the best ever in beautilful Philadelphia. Thank you, Shay's, for a fantastic evening! Good luck in your expansion-Vegas here we come!

We arrived 45 minutes early for our reservation and were able to be seated right away. The hostess…read morewas welcoming and the restaurant had a good vibe. The menu had limited selections and most of our party ordered the Stracotto, which was very good.

Pros: busy, great staff, excellent food; carrots, pasta, tenderloin, scallops, caramel dessert all…read moreexcellent! Neg: busy

We had an absolutely wonderful dinner tonight at this elegant, upscale restaurant set within a…read morehistoric landmark. The space is breathtaking--soaring 38-foot sculpted ceilings and a 34-foot wine tower at the center of the bar create a truly luxurious and unforgettable ambiance. The hospitality is just as impressive as the setting. Every member of the staff was professional and attentive, and the managers checked on us throughout the meal to ensure everything was perfect. Our waitress, Ayoola, was exceptional--warm, personable, and genuinely thoughtful. She made us feel completely taken care of from start to finish. We began at the bar with a cocktail called the VIP, which was perfectly balanced--smooth, refreshing, and very easy to enjoy. I didn't even think to take a photo until we were nearly finished--that's always a good sign. The complimentary bread was outstanding--warm, buttery, and perfectly fluffy with a delicate texture. Easily one of the best I've had, and very hard to resist. My husband and I shared three appetizers, two mains, and three sides, and even the sides were generously portioned. It was quite a lot of food, but every dish was beautifully prepared, flavorful, and deeply satisfying. The tuna tartare--with avocado and prawn chips--was incredibly fresh, delicious, and well-seasoned, with a delicate balance that really let the quality of the fish shine. The medium-rare sesame ahi tuna was another standout--perfectly seared, tender, and rich in flavor. It was so good that my husband started digging in before I could even snap a photo. We couldn't even finish all the sides, and by the end, we were completely full and had to skip dessert--but that just gives us a reason to come back. An exceptional dining experience in every way--this is easily a 5-star experience, and one we'll be thinking about long after the meal.

I'm extremely disappointed with my experience at Del Frisco's in Philadelphia. My mother and I were…read morevisiting from Washington, DC, and stopped by expecting the level of hospitality this restaurant claims to represent. Instead, we were treated in a way that felt humiliating and discriminatory. We were not allowed to sit or even properly discuss seating with the staff. Rather than treating us like paying guests, the situation escalated quickly and security was brought over to confront us. As two Black customers who were simply trying to dine, the entire interaction felt unnecessary and deeply uncomfortable. No one should be made to feel unwelcome or targeted when walking into a restaurant. The way this was handled left us feeling embarrassed and disrespected. Restaurants at this level should prioritize professionalism, respect, and equal treatment for all guests. I hope management seriously reviews how situations like this are handled so other customers don't have to experience the same treatment.

We were visiting philly for the weekend and wanted to grab dinner at a spot in the area. We grabbed…read morea reservation a few hours in advance and were seated right away as we entered. Service was very friendly and not too overbearing with just a few check-ins here and there. We got the fish and chips, trout, salmon, and steak. I liked everything overall but my favorite was actually the steak. Good flavors across the board and the greens that came with it was a nice touch. The fish and chips were pretty good too - among the better ones Inhave tried. Cute spot with nice decorations. Would be great for a date or small groups. If I happened to be in the area, I'd be interested in grabbing a seat at the bar next time.

This place is SO neat! The vibe is relaxed but also elegant. There is an air of an old speakeasy or…read moreclub throughout the place. We were warmly greeted and seated. The waiter was funny and engaging without being too overly zealous. Our food was excellent. I had the Deviled Eggs which were AMAZING! Perfect portion and creamy filling makes it extravagant: The welsh rarebit reminded us of a beer pretzel, but if it were sourdough. My risotto was unbelievable. Super rich and creamy- felt more like artichoke dip- I would have liked some bread or something to scoop it up. A neat place in Philly to grab a bite, hang with friends!