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    Prabh Indian Kitchen

    4.1 (472 reviews)
    ModerateIndian
    Closed 11:30 am - 9:30 pm

    Order Prabh Indian Kitchen Takeout or Delivery

    Prabh Indian Kitchen Indian Restaurant Photos

    PRABH INDIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Prabh Indian Kitchen

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    Shawn A.

    Nice experience overall. For a family party of 4 we ordered different plates and shared and enjoyed the experience. The service was very good and the place was well kept and maintained. The taste and quality hit the mark and the prices were reasonable and in line with the market. Would recommend the place if you like Indian cuisine.

    Gobhi Manchurian
    Angeleo B.

    I ordered onion kulcha, basil garlic naan, plain parantha, and gobi manchurian. * Onion Kulcha - easily the best item. Soft, flavorful, and really well made. * Basil Garlic Naan - good balance of flavor, enjoyable. * Plain Parantha - just okay, a bit on the dry side. Last time we ordered dal makhani, and it wasn't what you expect from a restaurant-style dal makhani. We actually had to add tadka at home just to make it edible. Still, we decided to give the restaurant another try with a different item from the menu. Unfortunately, the gobi manchurian turned out even worse than the dal. At least the dal was still edible, but with the gobi manchurian, I don't know what went wrong. Maybe it was too much soy sauce, vinegar, or just too many sauces altogether--but the only thing we could taste was a harsh tanginess, blackish color, and the coating was too thick. I'm sorry to say, but it's something you could make better at home. There was no real flavor of gobi at all, just an overpowering sauce and thick coating. It was really disappointing because we hoped for a better experience this time, but sadly, it fell short again.

    Chris N.

    Delicious, small portions, attentive service, open late, feels like a treehouse getting around the building. 100% not handicapped accessible.

    Lamb dosa lunch
    Lucy L.

    The lunch special was a great deal and gave a good taste of Indian cuisine. It had daal, a yogurt sauce, lamb curry and rice pudding. I also love the paneer here since it's house made and super soft. The portion size is quite filling and I passed out afterwards.

    tasty food and great service. Gobi Manchurian was best!
    Daiana C.

    Tasty food and great service. Gobi Manchurian was best and thali yumyyy! Thank you Brabh!

    Chicken korma
    Yixi Z.

    One of the best Indian food I've ever had. We have been back twice now and food continues to spark and inspire. This time my fav was tandoori chicken so flavorful and packed with texture. Highly recommended!

    Butter chicken ($18.99)
    Rachel L.

    I'm still fairly new to Indian cuisine and haven't yet strayed away from the basics of butter chicken, chicken tikka, and naan. Comparing the food I've had here from a few other places, I'd say this place was the most unique. For one, the butter chicken was a lot more thick and sweet than any other butter chicken I've tasted. There was almost a pumpkin-y taste that I wasn't particularly fond of. Also, the server told us that the spicy level for the butter chicken would be too spicy for us, so we ordered medium and were left with basically no spice at all. The portion was quite small but they were generous with the chicken itself. As for the chicken tikka kebab, I'd say it was lacking some flavor and was a bit inconsistent from piece to piece. Some pieces were over cooked and slightly dry while other pieces were cooked perfectly. The naan was pretty good. Crispy on the outside which I've never had. For the high prices, average portion sizes, and okay flavors, this spot is definitely not on the top of my list. Service was decent, a bit slow but nothing particularly bad. Was a pretty nice ambiance inside with lots of tables, but very quiet since we went around 3:00 PM. IG: chelchomps

    Adam D.

    We always walked by this place and wondered if they were good. They are. They have a really nice, homelike setting, very friendly and polite staff, and the food was one of the best Indian I have had in a while. That said, the vegetarian tikki masala was a little too thick but the flavors were still great. The tandoori was excellent and the breads were outstanding.

    Egg Masala Dosa Lunch but where is the egg?
    Sha G.

    I'm feeling a little under the weather and knew just the thing to perk me up. I've wanted to try Prabh Indian Kitchen's lunch menu for a while and I love a good dosa. I put in an Uber Eats order and patiently waited for my goodies. I've ordered pickup before and it was pretty good. This order was packaged with care. No spillage over here. As I unraveled my precious goodies, I noticed things seemed off. Egg masala dosa ($14) had a potato filling but on the side since I got delivery. If the egg was there, it sure was hiding. The dosa was not crisp, but that's what I get for getting it delivered. The side of soup and yogurt was on the small side. The dosa was small too. Veggie lunch box ($13) was mostly rice and a blend of two veggie curries with a side of naan. Again, it was underwhelming. I ordered it spicy and even that was lacking. Overall, this was a $30-something dollar lunch that was not great. Maybe they had some issues today? It was still nice to treat myself to some delivered food and nurse myself back to health.

    Vegetarian platter appetizer
    Barry B.

    Lovely dinner here. Been here many times. Solid food, not as exciting in ambience department. Popadoms so good we ordered two. Garlic basil naan also so good we reordered. Only food complaint was the shrimp vindaloo curry was skimpy on the shrimp. Just charge more for it and fill it like you do your chicken curry.

    Garlic naan
    Becca B.

    Eating my meal was so awkward. We were the only people in the restaurant, I'm assuming it has a lot of take out orders. I checked in on Yelp and had a 10% coupon for 1 appetizer. I showed the server and let her know id like to use it. She said they do not do that anymore and to just ignore the app. Which was disappointing but the deal is not the reason I came here. She then seemed to not want to talk to me anymore, and took the order from my boyfriend and was a bit rude to me when I then included my order for my own food. After she took our order we never saw her again. A different server took us over and brought us our food and check. The food was good, the flavors were all there. But it's hard to ignore the awkward service and the fact that they did not honor their own deal.

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    4 years ago

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    8 years ago

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    4 years ago

    They have jain options amazing. Specially paneer bhurji and stuff naan. They have tasty food for no onion no garlic option.

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    5 years ago

    Solid and reliable; a real treat. I know I can count on Prabh when I have a craving for authentic Indian dishes.

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    5 years ago

    Good Indian food and cute atmosphere. The outdoor seating is very garden like. Gluten free options available.

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    4 years ago

    Food is very authentic Indian food, we ordered lamb thali, chicken biryani, and the Taj Mahal beer, everything was great.

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    3 years ago

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    4 years ago

    Decent food. Usually a good experience. Staff very friendly. One of the few Mill Valley restaurants open at 10pm!

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    5 years ago

    This is our favorite Indian restaurant in Marin. Be sure to try the Samosa Chatt, and don't forget the garlic naan! Tasty!

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    14 years ago

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    3 years ago

    Great Food! Great Service! Great ambiance! My wife and I love Prabh! They have vegan options as well.

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    10 years ago

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    Page 3 of 12

    Ask the Community - Prabh Indian Kitchen

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    Been back in Marin for 2 years now and this restaurant is HANDS DOWN the best authentic Indian food…read morein the area. The service is warm and friendly, and everything, including condiments, food and desserts are made on the premises. Been here under the same ownership for 40 plus years, so they are doing something right. Tandoori chicken is right out of the oven! Try it!

    This place has been our family's favorite "Go to" in Mill Valley for Indian for 20 some years. One…read moreof my daughter's most favorite, requested place to get food from no matter what. The setting/location is what throws every visitor/non-local off, let alone the naysayers who have never tried it. Yet once you walk in you are transported to a white linen tablecloth and china set tables for a most delicious Chai tea and Indian meal. Booths and tables- eating there is my personal favorite but we tend to get it to go. When my kids were small they like that there is a window where they can watch these guys make all the different Naans/breads in a traditional black tandoori oven? It is what sets their naan apart from everyone else. The staff is so friendly and professional, at this point it really feels like family. Don't know what to get? Tikka Masala, Paneer Bhurgi, Plain Naan, pilau (rice) and Spinach & Onion pakoras for starters. My daughter's favorite meal and restaurant. Super simple and satisfying-that cheese dish cannot be outdone- no one makes it like they do.

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    Came for dinner on a Wednesday night and it was almost a full house! As we ate, more people came…read moreand all tables were filled except one. What a popular place. I can see why because their food is delicious. Fiancé and I got their momo platter (4 each of the veggie, pork and chicken momo), chicken kabob, and chicken thukpa (noodle soup). We have never had thukpa before and it was pretty good and warming. Perfect on a chilly night. Momos were juicy, and beautifully wrapped. The chicken kabob came out sizzling and was quite juicy. Their portion size is great. We even had some leftovers for next day. Service was fast and friendly. Was impressed there were just two people waiting tables/taking orders for a full house. Food came out quick and there were even a couple takeout orders while we were there so they definitely managed the flow quite well. Would definitely come back if I'm in the area again.

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    Prabh Indian Kitchen - indpak - Updated May 2026

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