GREAT food however - looses a star for the loss of their epic cocktail maker who no longer works…read morethere - a massive shame as good drinks are half of the experience!!!

Wonderful little spanish restaurant situated in a quirky building in the heart of the business…read moredistrict. Really good for a quick lunchtime break with a small group. Really chilled out vibe and friendly staff. I recommend the tapas plates and found the meat selection to be top notch! The cakes looks delicious too but I've yet to try those!

Think of bacon. Everybody loves bacon. Now think of a pig. Everybody loves pigs. How come they…read moredon't taste the same? Now think of goat's cheese. I hate goat's cheese. Think of a goat. Everybody feels uneasy about goats. Why do they taste sodding identical? Eating goat's cheese brings me as much joy as sniffing Big Billy Goat Gruff after he's been in the gym, something I first discovered in the restaurant that's so good they named it twice, Tapas Tapas. A combination of agreeable staff and out-of-the-way location make this the ideal place to get gradually sozzled on wine and bask in the warm wooden coziness and brick-walled splendour of a restaurant with enormous amounts of quiet humility. Still, I'd rather shoot a sprout off my dog's head with a flamethrower than try the goat's cheese again.

I have to say that I'm not the biggest fan of Tapas Tapas probably depsite most peoples view that…read moreit's a good restaurant but the last meal I had here was not the best - lacking in seasoning and flavour, even the patatas bravas were a bland! - I have subsequently had freinds and family say the same - and worse which I won't go in to because I didn't experience it first hand. Despite the huge pieces of cured ham leg hangign from the ceiling a la authentic castillian restaurants I can't say that it was the best Spanish food I have tried - not even in Liverpool now that it feels our economy is based on Tapas places! At around £4 - £5 pounds for a plate this is about avaerage for a tapas restaurant, unfortauntely so was the food.

Mirrens is like a little oasis. Tucked away down a little brick lane in the centre of town with a…read moregreat outside courtyard. it must be the best outside area in town! the staff are friendly and it feels homely. there's a great range of food as well as steak and tapas. there's even speciality steaks like crocodile and zebra!!. separate lunch and evening menus. and the prices are reasonable :) loads of types of wines and bottled beers there's live music here sometimes too!!! I come back again and again. :)

Fully booked when tried to book for my birthday 29th March :( Chris Hartland rang on the off…read morechance of a cancellation that afternoon and hayho there was a cancellation!! She booked straight away! This was my third experience at Mirrens, everything was fantastic, food excellent, service excellent with Gale Morris!! Nothing was too much trouble, e.g making my birthday special and all the little surprises Chris asked them to do for me! I highly recommend Mirrens for the food & the special touches they do for you to make your evening special for you! Ann Pugh

Went here with my Mum recently. The place had been recommended by some of her friends recently and…read moreI would recommend place too. Didn't realise until afterwards, but looking at their Instagram it only opened about 3 months ago. We didn't book a table and lucky to get a table as all the empty tables we saw when we walked in were all reserved. They sat us on a table for 6 which was free. Its a nice interior to the building, sort of Northern Quarter (Manchester) in feel with the vintage (I think called Edison) lightbulbs. The bathroom is nicely decorated with nice tiles etc - see my photos. The waitress suggested 2-3 tapas dishes per person. We ordered 7 in total. The menu is split into different sections of: Little bits Little plates Little sides Little lunch We ordered from the Little bits and Little plates section and they were fairly similar in size. We had the Artisan bread and the Crispy Squid from the Little bits section. From the Little Plates we got the: Chicken kiev Tempura cod cheeks Lamb rump Crispy Belly Pork - we ordered 2 of these and good job! All the dishes were really good. Some delicious. In particular the cod cheeks and belly pork. The lamb was tasty and tender. The only thing which was not at least really good was the chicken kiev - it was OK, just not really good. So I would recommend coming here if you are ever in the area. Or even not! Depending on time/day - you may want to book.

The aubergine dish was barely cooked and almost tasteless, three very modest sized prawns with…read moreunderripe tomatoes and flavourless mousse, hummus that barely tasted of garlic... late arriving and seriously underwhelming for the money.

A mini review (if you will) of this new hidden gem of a restaurant that quietly opened its doors…read morenot so long ago. Ti Amo might make you think it's an Italian restaurant but it's not really? Firstly there's a Tapas menu and a Turkish influence on the food (Turkish owner I was told) but the head Chef is Portugese? So I imagine some Portugese flavours seep into the mix at some stage. As we enter into the 16th year of the 21st century I presume innovation in foodie collaborations will lead to more places like this. Onto the food.. The tapas menu is nothing short of fantastic. The breads are baked fresh onsite and are delicious. The Filetitos (strips of lamb fillet I think?), Pan seared Scallops with clams and the Gamberoni Pilpil (prawns) are sensational choices from the tapas menu. I for one cannot wait to rattle out a full blown review upon my return when I'll no doubt goorge on the Beef Stroganoff which I hear is divine. So watch this space...

Amazing small plates. Each dish was carefully and artistically prepared. The servers were…read moreoutstanding and really worked with one another to provide stellar service. The mussel popovers were wonderful as well as the sole. Don't miss this great place!

One of my best friends moved to Chester six months ago. All of my visits to see her have been to…read morethe city centre but this time, my friend suggested we try somewhere in the area she actually lives. We took a walk through Hoole and decided to go to At The Hollows. We were sat in a table at the front which was nice as it meant we got to people watch whilst catching up. There is a main menu and then a lunch menu, where you choose two dishes plus a drink for £12.50 which is a really good deal. I ordered the patatas bravas and soft shell crab with a glass of red wine. The patatas bravas are average when comparing to what I have had in Spain, they were tasty though, just nothing mind blowing. The batter on the crab was really good and the accompanying guacamole was tasty too. My friend ordered three dishes from the main menu: cheese and onion ravioli type thing, a pancake thing with cabbage, spices and other veg and, the absolute star of the menu, the hangar steak. The steak was served sliced with beans, sweetcorn and a sauce. Judging by the taste, i think it was marinated in balsamic vinegar, which I've never tasted but it must have done something right as the meat was so tasty and so tender. I could have eaten this all day long. I definitely recommend that anyone coming here should try this dish. The red wine was nothing to write home about but pleasant and drinkable all the same. My friend seemed to enjoy here white wine. After a couple of hours, we were moved to the conservatory at the back of the restaurant as someone had booked the table in the window. The conservatory was spacious and perfect for cold, sunny weather. For two large, & two small glasses of each wine and the five dishes, we paid £65. Good value we thought. The service is good, the staff friendly, there's a nice atmosphere and, most importantly, the food is good. Definitely recommend going outside of the city centre in Chester and venturing to Hoole to try this place.

I think it was pretty decent 200 bucks for seven people appetizers and dessert maybe a drink a…read morepiece I'd go back again nice if you can go on a nice day and get a seat outside the view of the river was excellent

I like this Spanish restaurant, it's definitely got "character" - by that I mean, it allows me to…read moreenjoy a glass of wine and then giggle like a schoolgirl when I try and pronounce the name: Ree-ho-HA! Much to the consternation of my dining partner! Thankfully, aside from the name, there's not much else you can have a go poking fun at. The food is superb and varied - there's the obligatory paella, and yes on one occasion making go-with-what-you-know choice I dined on it (highly recommended!) but there's also a range of chicken, fish and many more typically meaty Spanish dishes to selecy from the menu, that you could may I add spend at least the better part of 20 minutes perusing. Tapas ranges from £1.95 - £4.95 Bare floorboards and intimate dining make you feel part of a tiny world of gastronomic happiness, On a dark winter (or summers) night, mixed with candle light and the aroma of a heady bottle of Alta Rio Reserva, you would need little more to be feel transported to Las Ramblas

This has got to be one of the biggest tapas menus I've seen outside of London...and Spain! It's…read morenice to see they've got the kind of dishes I've been pining after since my return to Blighty. Firm favourites include Costilla (marinated spare ribs), Albondigas (Spanish meatballs) and Mejillones (mussles marinated in wine, lemon and herbs). Apart from the tapas menu, they also have some very traditional dishes on the A la Carte menu including Chuletas de cordero (grilled marinated lamb chops) and Cod catalana (cod fillet suated with garlic, shallots, cream and wine topped with parmesan cheese). Surely this is run by a Spanish family. Delicious.

Very varied and delicious tapas. Service was good in a nice setting. A great find if you are in…read moreLiverpool. Looking for Beatles and found this very good restaurant. Thought it was spanish but Italian even better. I would highly reccommend this restaurant to anyone in Liverpool

Man, this place was awesome...5 stars. Small plates so the food amount is just right as are the…read moreprices for the small plates. Brocolinni was fantastic, as was the filet with tempura prawns. It was so good we booked our next night there before we were finished with our first meal there. If we go back to Liverpool, we are def going to this place again.