We had the big Ed's cheese burger with fresh cut fries, and chicken Alfredo with garlic toast. Both…read morewere very tasty.

Service is impeccable, quality of food is top notch! The steaks are huge and so delicious!read more

Absolutely fabulous! And I'm not just saying that because there isn't hardly any good restaurants…read morenear by. But if this dinner was offered in KC or other large cities, I would choose it in a heartbeat. I had their Saturday night special 10oz KC strip steak (medium), cooked to perfection! The waitress brought A1 sauce to the table and we never cracked it open. The steak was juicy and very tender. We both had the baked potatoes and green beans (which were also amazing)! And no this isn't a paid advertisement. We also took home some desserts to try out (coconut cream pie and pecan bread pudding). We arrived at 5pm and there was only 3 tables taken. By 5:30, the place was packed. By 6pm, standing to wait. This will definitely be on our date night list.

Great food, good prices and big servings. Lovely atmosphere but it is a little claustrophobic.read more

Ordered the chicken fried chicken and I think it's the best I've ever eaten. And the crack green…read morebeans... delicious!

We had another great experience today. Their modified menu for the festivities in Independence was…read moregood. Our server, who know us, went above and beyond today soothing my soul as today was stressful. Thank you again for the good food and awesome atmosphere.

Awesome bar atmosphere with great food. The prices are a little high, but worth it. The service…read moreis great and friendly.

It's a Great place, with good service, clean, and a fun place to be. They have great mixed drinks,…read morebeer, sodas and more. Go go go now!

Passing through town and decided to try this place. It gives the vibes of a dive bar. Very friendly…read morestaff and great service however the food was not. Ordered the KC steak special and requested medium rare. I can tell as soon as it was delivered it was going to be overcooked. Sure enough it was more of medium to medium well. It wasn't the worst thing and I wasn't going to send it back. The rough part was the steak was overly seasoned heavy with salt. I felt like I was eating a salt lick and couldn't even finish it. Maybe some of the other food is ok but for the price and taste, I wouldn't recommend.

Horrible!!!!!! Don't go! We sat at the door for 5 minutes before anyone noticed us. At that point,…read morethe waitress said we will be with you in a second. 3 minutes later...we left after not being waited on.

Great little place with great food for a special occasion. Definitely a boutique restaurant…read more Service was first rate. However, kind of hard to get to for an everyday meal. Don't go if you don't like driving dirt roads. Beautiful "in the middle of nowhere" location though.

Came here for a valentines date…read more FYI this place is by reservation only and also incredibly off the beaten path but more than worth it. Date and I came here and they were apparently doing a Valentine's special which meant it was a 5 course meal for 55 dollars a person. It's insane value given it includes a 26 oz steak. The menu changes all the time in terms of the small appetizers you get so I'll skip those. The real draw of the place is the unbelievable mouthwatering melt-in-your-mouth tender massive steak. The owner was nice enough to come by and talk to us about how they buy the beef straight from the farmer and they honey glaze if for hours to get this marbling unlike any I have ever had before. I could barely finish half of my steak and my date couldn't even finish a third. You'll be sure to have left overs that are better than most steaks you make yourself at home for half a week. They also serve this amazing home baked loaf of bread to come with the meal which we also took with us at the end. Hospitality is great and the food is even better. If you have a special occasion and want to do something truly memorable to commemorate it, Gobbler's Roost is the way to go in SW MO.

Great food, good service and an extremely friendly owner in charge! Farm to fork is hard to find…read morebut they have perfected it!

We just experienced our first visit to Piguet's in Vinita for dinner. My husband and I like to find…read moreunique places to visit, and this was an amazing hidden gem! With a great atmosphere, excellent food, and friendly service - it was worth the hour drive! We had drinks, an appetizer, and the ribeye steak for two. Everything was delicious! Our bellies were full and we had plenty of food leftover that we boxed up to take home. Highly recommend a trip out here for a wonderful dining experience! We will be back!

I both stayed at the hotel and ate dinner at the restaurant. In my opinion, the hotel experience is…read moretwo stars. The restaurant experience is four stars. Add them together and split the difference: three stars. The plusses about the hotel are that it looks cute and has themed rooms. The lobby is very cozy, with comfy couches and a little bar off to the side in a corner. (Fun fact: The bar at Grand Central Hotel was the first operating bar in this town!) It's a pet-friendly hotel. You also get warm muffins and coffee at breakfast time. The minuses about the hotel: Someone had used the restroom in the bathroom in my room and didn't flush. When I tried to flush, it wouldn't. So I asked for a new room, of course. In my new room, the TV didn't work (which was no big deal because I don't watch TV anyway) and the door wouldn't lock. So I went downstairs and talked to the person in charge, and she muttered something like, "Kids these days don't know how to get into a hotel room without a key card." I was like, um? I don't know how young or stupid you think I am, but I'm not too young or stupid to know how to operate a lock. (Also: Thanks for thinking I'm young!) It turns out that you need to jerry-rig the knob to lock it. If you need to finesse a lock in order for it to work, it sounds like you need to replace the lock, or come up with a different system. However, later that night, I had the pleasure of eating at the hotel restaurant. The Grand Central Grill is definitely the place to eat in the area. I got the chicken fried steak, which is a Kansas specialty and served here Friday and Saturday nights only. It came with mounds of mashed potatoes and gravy, and it was one of the best dishes I had in south central Kansas. The Caesar salad was just OK (the dressing came poured on the top and not mixed, which it should be), but the chicken fried steak made up for that. They have a decent wine list for a small town, which was appreciated by me. The service was great, and even though they were busy, our server was very attentive and we got everything we needed.

I had the pork loin and a baked potato. I don't know if I have ever had a better restaurant dinner…read more It tasted like home

Always good food. Friendly staff. Generous portions. Decent selection to choose from on the menu…read more Cooks always prepare the food just right. Never have any complaints. One of me and my grandsons favorite places to get food. Hot Hamburgers are so good!

Yes. I haven't been in several years because I moved. The best local feel like family great quality…read morefood with a cool diner vibe! I wish DoorDash delivered from there to the East Coast.