We always love there fresh seafood. It's off the chain good. The great workers make it even…read morebetter! Check them out if you haven't. You will to happy.

Perfectly seasoned boiled crabs & shrimp fresh from the Gulf of Mexico! Excellent service with a…read moremuch appreciated history of Grand Isle. Waterfront location overlooking the bay. Highly recommended!!!

I have an important public announcement. Bo's Seafood in Donaldsonville is offering subpar…read moreseafood, and I strongly advise against spending your money at this establishment. My family bought a sack of crawfish from them yesterday, and unfortunately, the entire sack was spoiled, with the crawfish being dead. I contacted the owner, who dismissed my concerns, stating that it was not his issue that he was selling poor quality food to the community in Donaldsonville. When I presented him with the evidence of the dead crawfish and explained the situation, he confessed that he had been selling 90 lbs of dead crawfish that he had been boiling and offering to the community. Upon visiting this establishment this morning to seek a resolution, he informed me that he did not need our business and expressed indifference towards the community, indicating that as long as people continued to buy his products, he would persist in selling them to the public. I, however, care deeply about my community and its residents. Therefore, I am issuing a warning to everyone who will listen to exercise extreme caution. This situation could have resulted in a tragedy. My children could have fallen ill had I not noticed this issue. Essentially, this individual and his business pose a risk of making someone, or their children, sick. I urge you to avoid Bo's Seafood! He sold me a $125 sack of dead crawfish and showed no concern for the impact it had on my family, nor did he rectify the situation.

From the owner: Boiled and live a Seafoodread more

The food is always good and service is always great! I ask for the shrimp extra spicy and it's so…read moregood.

The setting was nice on the sidewalk. The food was a bit overwhelming. Way too much food and really…read morenot that good.

When I find hidden gems like Stella's Kitchen, it makes me appreciate my drive time for work so…read moremuch more. It's located in a small, rundown looking building off Highway 1; if it wasn't for GPS, you'd easily miss it. The interior is beautiful though. Smells amazing (not sure if that was the candles for sale or the food). Very classy feel to it as soon as you walk in though. I decided to order the almond encrusted duck (appetizer) to go per a yelpers mouth-watering pic of it, and I'm so glad I did! It was scrumptious! The wait once I ordered was almost 30 minutes, so I definitely advise to call and order ahead. 10 people seating and 1 to go order that came before me. I was surprised to see a customer bring his pup in, but I guess I should have known based on all the pup pics on the walls here! Just wish it was closer to BR as I don't come this way very often!

When I mention this place is a hidden gem, it is literally a hidden gem in Napoleonville,…read moreLouisiana. The exterior of the building does not match the interior, BUT hey, I like surprises now. The Cajun food served here was pretty good. What I had was the Pasta Andrew, Almond Encrusted Duck, Asian Encrusted Salad, and a regular BUT DELICIOUS salad! Give this local joint a chance and you won't be disappointed! #tonylameats337 #napoleonville #napoleonvillela #stellakitchen #cajunfood

Great local seafood fresh off the boat. My personal favorite is the Flounder. Don't have any…read moreFlounder this evening but they have Fresh Rabbit. The Seafood Platter is excellent. If you like Frog Legs , this is the place. Great food and Great atmosphere on Bayou Grand Caillou. Really nice owners.

The fried shrimp and fish were fantastic. The onion rings were amazing. The best part was the…read moregenuine kindness and hospitality of the staff. I hear their boiled seafood is great too. This place is a must stop if you are in the area!

Traveling through Baton Rouge and hotel recommended this place. Went there two nights in a row…read more Great food and service. Food was fresh and tasty. First night had half and half crawfish tails, fried and etoufee. Delicious and plentiful. Second night had Mahi Vermilion. Same story. Servers are friendly and hard working. Mostly college students but very eager to serve and please. Reasonable prices. If in town, give it a try. Highly recommend.

It's obvious that the Chimes and Pairains have changed their standards. Food, service were…read moreabsolutely terrible. No Manger or just really anyone seemed to care about anything. My food was just not anywhere near what it once was.

Chenier's is still good but has gotten rather pricey. And it seems to have amped up the cayenne,…read morewhich was unnecessary.

Their crawfish bisque is amazing ! Whenever I travel to New Orleans from Maryland I make it a point…read moreto drive out to Vacherie to Chenier's to stock up up andouille, tasso, and especially the crawfish bisque. It is "to die for" as some might say. I can't wait to visit again to "stock up".

The fried fish and all the other seafood needs to be fresh and cooked much better. My fried fish…read moreand my fiancé's fried fish was so cold. I was so sick. I got food poisoning from the food. My stomach was so upset and I was really nauseated from all of that. They need to do way better over there. I can't eat their foods. The service needs to do better. Please do better.

I visited Tams Seafood for the first time today on the recommendation of a coworker who accompanied…read moreme for lunch in Donaldsonville, Louisiana. The restaurant has been a number of businesses in the past, but Tams has been successful. I understand why...The food is good! The restaurant is not fancy, but has a large open space dining room with simple seat yourself table seating. The menu is vast and posted by number on wall with many combinations featuring mostly seafood ie. Popcorn shrimp and fish specials, plate dinners with large shrimp, catfish fillets, local South Louisiana favorites like poor boys, red beans and rice and gumbo, plus Chinese food options. The proprietor was friendly and patient. I ordered the daily special of popcorn shrimp and popcorn fish with fried rice and comes with a 12 oz can soft drink ($7.49). My coworker ordered 2 catfish fillets entree and fried rice with a salad and slice of bread($9.49). We were both pleased! If you are looking for freshly cooked seafood at a reasonable price. Tams is the place to go!

Landry's in Pierre Part is definitely different than the other Landry's restaurants in Louisiana…read morebut in the best way. It's a small town cajun restaurant and the food is great. I had the stuffed crab with stuffed potato and garlic bread and it came with a salad bar. The little salad cup is small but the salad itself and the salad dressing was all very fresh and delicious. The potato was a little bland with just a melted cheese slice on top so that could have been better but it was still pretty good. The ladies that work there were very nice too. I will go back the next time I'm passing through Pierre Part to try other things.

My family and I visited on April 16th while in Pierre Part. What drew my attention was the sign for…read morefresh boiled crawfish. We got seated and the server informed us they had no boiled crawfish. I should have taken this as a sign to get up and leave... Between the three of us at the table, we ordered fried oysters, fried alligator bites, fried shrimp and a fried crawfish po-boy along with some fries and onion rings. I took one bite of the alligator bite appetizer and literally said, "that doesn't taste anything like alligator". To make matters worse, my onion rings tasted just like the alligator. How does an onion ring taste like alligator? When I was served my crawfish po-boy, the crawfish had zero seasoning and were the smallest I had ever seen. My meal was very disappointing. My Mom ordered the shrimp plate and found her meal equally bland and remarked, "the slice of toast and the side salad were the best parts". My stepfather ordered, a fried oyster plate in which the oysters were almost non-existent - his meal with all batter & breading. As part of his meal, my stepfather was able to get a side item from the salad bar in which he got "cold slaw". The slaw was unlike anything I had ever seen (or tasted). It was awful. We ate our food, paid our bill, and left. Once in the parking lot, we all agreed that we will never go back and that a zero-star review is warranted. We expected good Cajun food and only got disappointed.

I went here for the first time today. I called in advance to ensure there was still plenty of…read morecrawfish. Asked if I could do my order over the phone to secure some crawfish, but she politely told me I needed to come and go through the drive thru. It's located on the left hand side of LA Hwy 70. There are two seafood places side by side but Craws and Claws is the first one before you get to the lake. Be careful where you turn in at because it's a drive thru set up, so you go in one side and come out of the other. If you mess up like I did, it's easy to turn around, just be careful. There was a dry erase board just off to the side of the drive thru where the whole menu shows you just what they have and the prices. I came on Monday April 26th at 2PM. The menu showed crabs, crawfish, shrimp, both live and boiled, corn, potatoes, sausage, mushroom, garlic, sausage, and more. The lady was so nice both in person and on the phone. She packaged our stuff up so securely and even gave us an extra bag just in case. Our price was $3.99/lb for boiled crawfish but depending on when you come that price will fluctuate. Early on in crawfish season it's pretty expensive, but toward the end of the season, things gets little more affordable. Hands down, that was the best crawfish I've had in a long time. It was spiced just right. We had not even one bad crawfish. It was all great. The potatoes and corn were excellent. The boudin did not disappoint. It was so tasty and delicious. We had a big ol' polar pop to help wash it all down. We paid about $58 and some change for 12lbs of very tasty crawfish....that included 2 orders of potatoes, 2 orders of corn, and 2 pieces of boudin. Not a bad price at all for the amount of food we got. We enjoyed every bit. We will be going back very soon.

Need to update hours. I went right before they closed (website said they closed at 7) I got there…read moreat 5. They were out of everything and the crawfish was not fresh.