My husband and I went in during restaurant week. They had the best menu I saw for $60/person…read morebecause we do not eat pork. We were not disappointed! The food was great, but even better was the impeccable service. Our server, Frank, went above and beyond and made us feel like we were the only couple there (in a busy restaurant week Saturday)! The amount of special care he took during our time there to explain the different dishes and wish us for our anniversary, I cannot relate any other service being this level. Now, for the food: 1st course: shrimp cocktail and lobster bisque I preferred the shrimp cocktail because the bisque was a bit on the sweeter side for me with the corn. Frank even provided some horseradish on the side for the shrimp, which were huge. 2nd course: steak on a bowl and salmon Both proteins cooked to perfection (steak medium rare and salmon medium) and both were based on top of perfectly paired sauces. It was a great meal without feeling overstuffed. 3rd course: creme brulee and frozen mud pie Both were good, but the frozen mud pie was colossal. We did not even finish 1/4 of it at the restaurant. Took it to go and it was just as great out of the freezer the next day. It could serve 4 people easily. Bonus: Frank made sure to make our night out even more special by providing a whole extra dessert on the house in honor of our anniversary. My son likes chocolate cake, so we got that to go. This was very unexpected as we were there for restaurant week, which already had dessert included. Even with how busy it was due to restaurant week, the pacing of the meal was perfect, our waters were full, and we were checked on multiple times. We will definitely be back here and definitely seek out Frank for his exceptional service!

Husband and I had a great dinner for our Anniversary! The bread service complementary with the…read morechef's maple butter was so good. Pomegranate "no"tini and calamari was perfect. Deserts were really large and included for the occasion! The bbq ribs fell off the bone and were somehow not messy at all with great sauce. Honestly, everything we had was amazing and we just had a really nice dinner. Service and ambiance wonderful down to the details in the bathroom toiletries and candles.

My friends and I came here on national margarita day and had a ball! It's quite a drive from…read moredowntown, but once you're there, it's worth it. Sadly, they didn't have any specials for the day, but we each tried a different margarita anyway. They're delivered on a tray with a sparkler for the razzle dazzle effect. Our food was also delicious I truly have no complaints other than it being darn near 30 minutes away from me.

WOW, totally impressed from the moment I stepped in the door as there was gorgeous decor…read morethroughout, extremely comfortable seating and the food....unbelievably superb in every way possible!!! No joke, BEST tacos of my life. I ordered the Taco Flight which consist of four different large tacos with three additional condiments on the side. And the service was impeccable. Now I see you why the ratings are so high. This restaurant is a must visit, you can thank me later.

Stopped by Firebirds Wood Fired Grill in New Albany for lunch and had an excellent experience. I…read moreordered the Grilled Salmon Salad, which came with perfectly wood-grilled salmon, fresh mixed greens, tomatoes, candied spiced pecans, and jicama, topped with the cilantro lime vinaigrette. It was a generous portion, fresh, flavorful, and very satisfying. The complimentary bread was absolutely amazing and worth mentioning on its own. What really stood out, though, was the exceptional customer service. Our server introduced himself by name and took the time to learn our names as well. That personal touch made us feel genuinely welcomed, and throughout the meal he consistently went above and beyond to ensure we were well taken care of. It's that level of attention to detail and genuine hospitality that turns a good meal into a great dining experience. If you're looking for a place with excellent food, generous portions, and outstanding service, Firebirds in New Albany is definitely worth a visit. (Firebirds Wood Fired Grill)

Our family group of six stopped in for a day before Father's Day lunch, because we thought they…read morecould accommodate a variety of tastes. We were spot on in our assessment! Our table had onion rings and deviled eggs for appetizers. Our main courses were: sausage gravy and biscuit (from the brunch menu), chicken skewers over a pilaf of ancient grains, a chicken sandwich with some of the best fries around, an eye popping huge ribeye steak and a simple grilled small grilled sirloin. It was all excellent except for my small steak which I had requested it to be medium rare. It came bordering on well done in spots. I rarely send anything back to the kitchen, but this was the exception. Our charming waiter, Brendon took at my plate and whisked it away. It took a while for my lunch to come back, so I mooched off every plate at our table. It was all good, even the chicken breast which is not my favorite. However, the big winner was my grandson's wood fire grilled rib eye, which was done a juicy and flavorful medium rare. Wow! The restaurant manager personally brought out my fresh and perfectly medium rare steak, which was fanned out in lovely tender thin slices. It came out on a fresh plate with fresh silverware and a fresh baked potato, mushrooms and a compound butter. I could taste the wood fire grill. Delicious! To me, mistakes can be made, but how a place recovers to the customers satisfaction is the true measure of a restaurant. There was also some comping involved, which was a nice surprise, but getting the perfect meal was the reward! We are already planning our next visit to this lovely newer addition to N. Hamilton Road.

I've been here before during brunch it's usually ALWAYS packed so call ahead.. ALWAYS. As a single…read moreit can also be hard to pop in and find a seat at the bar. I downtown and come here after church down the street - suburb people don't have much out here so this place is sure to be crowded. Beleive me. Living downtown Theres seats in Grandview. Not here. Don't let that deflect or discourage you from coming, just be prepared! Parking lot typically gets full as well, so be patient. Food is SO GOOD tho and the drinks are delicious. I've had breakfast, brunch and dinners. All drinks are crafted and tailored. Can't ever go wrong with anything you order. Even on busy days, the service is quality! Go and ENJOY!

We love all of the high bank distillery restaurants! They are amazing! Great atmosphere, great…read morefood, great service. Highly recommend doing a brewery tour at some of the other locations.

Mitchell's Ocean Club served up a whole moment tonight with their Pomegranate Mule -- a zero‑proof…read morebeauty that still brings all the drama. Seedlip Grove 42 lays down that bright citrus base, Fever‑Tree Ginger Beer adds the perfect snap, and the spiced pomegranate ties it all together with a warm, elegant finish. $14 and absolutely worth the sip. It's the kind of drink that makes you slow down, settle in, and savor the evening -- refreshing, polished, and just a little bit indulgent. Exactly my vibe.

I've been a loyal customer of OC for over a decade, considering it my go-to restaurant in Columbus…read more However, my recent experience on March 27th was far from satisfactory. The service was incredibly slow, and we had to repeatedly ask our waitress for what we needed. To make matters worse, there was hair everywhere--in the butter with the bread, on the tater tots, on the table, and even in the menu. I ordered a filet mignon, but half of it was extremely fatty. The truffle macaroni and cheese was a complete disappointment; there was no trace of truffle flavor. To top it off, my butter cake for dessert was undercooked and raw in the middle. Despite my love for this restaurant, I'm genuinely concerned about whether I'll return.

We love cap city. We had an especially good meal with Sam as our waiter. He was awesome. Very…read moreefficient and friendly. He made dining here very enjoyable. Thanks Sam!

The service was quick and Carlos did a great job checking on our table…read more The food was very good. We each had the quiche with a simple salad and fresh fruit. Rolls were also served for our Sunday brunch. The room was very loud. We asked to be moved from the main dining room to a table on the side. I would definitely return because the food and service was really good

We enjoyed everything we got here! There's plenty of seating inside for small and large groups…read more There's a lot of free parking in their lot and around the plaza. The restaurant is decorated so fun and welcoming. We got two different types of preset seafood boil, a couple drinks, and some extras to add. We enjoyed their Shake sauce and their Cajun sauce. The Cajun sauce is a bit more sweet but both sauces were great. The seafood was cooked very well, sauces coated everything, and the seafood pieces were decently sized. The potatoes, corn, broccoli, and egg was just right. The drinks were made well and each drink was refreshing and delicious. The staff that served us and we're there were awesome! They checked in on us frequently and we're very accommodating. I would come back and I would like to try the other boils and sides! Good places for small to big parties, great food, and kind people.

First time visiting, the host/bartender was very friendly and knowledgeable of the menu…read more Not a lot of people here tonight, but it is a Monday at 7pm. The fried shrimp appetizer was fantastic and the meal was fantastic.

One of our new favorites as a "go to" restaurant. They have lunch, Sunday brunch and great dinner…read morechoices. Very "clean menus" - we are sensitive to SOY, chef helped us out with some modifications that were great

Located in a strip mall in Gahanna, youre not likely to stumble upon this place. We found it on…read moreYelp and trekked out from Reynoldsburg for a late lunch. Taking advantage of the nice weather, we sat outdoors. There was ample seating indoors and out. The menu is eclectic and stacked, so we had a hard time deciding. We ultimately settled on Chorizo Jalepeno Poppers to share, plus Lemon Chicken and Lamb Kebab for our entrees. Everything was very good.