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    Poindexter Coffee

    3.8 (55 reviews)
    InexpensiveCoffee & Tea, Cafes
    Closed 6:30 am - 5:00 pm

    Poindexter Coffee Photos

    Business Info

    POINDEXTER COFFEE ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed

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    Recommended Reviews - Poindexter Coffee

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    Chance B.

    Welcoming vibe from the second I walked in. Even with a line, the staff was vibrant, kind, and fast -- I had my latte in hand in seconds. And not just any latte. After a delayed flight, this cup erased all signs of jet lag and gave me life. I almost didn't want to drink it because the design was so pretty Cute interior, solid snack + drink selection, and good energy all around. 10/10 would caffeinate here again.

    Bar
    Lauren B.

    Cute coffee shop with a funky vibe. Perfect spot to grab a coffee and sit awhile. The barista was super kind and made an amazing caramel cortado. It kept me going all morning. We are staying in the hotel and looking forward to tomorrow's brew!

    Cappuccino and raspberry crossiant
    Rachel G.

    Solid coffee spot on the corner! Not much parking but nice and walkable in the university district. See specifics below: Coffee: Good oat cappuccino, prices reasonable Breakfast: Bacon Egg Cheese sandwich (not pictured) was delicious and the Raspberry crossiant was flaky and sweet Working environment: Great natural lighting in the front and a whole quiet area in the back (outlets included) that connects to the lobby of the Graduate Hotel. I recommended working in the bay window-esque corner! Bathroom: Need a code from the barista but it's a public restroom accessed down the stairs

    Very long work table
    Ted M.

    The best breakfast sandwiches in the city, awesome Olympia coffee, great service, and posh, reslaxing, and spacious café.

    Hot Cocoa
    Ayana B.

    Came here for a hot cocoa and it was amazing! It was super creamy and thick which I love, and was not overly sweet. The latte art was nice too, and the place has a nice, slightly upscale vibe. It's a good place to study! The servers are really nice and even though it is slow, the quality is very good so it is worth the wait!

    Vanilla latte and Breakfast Sausage sandwich
    Christina G.

    Would definitely go again! The baristas were friendly and nice. The sausage, egg, and cheese breakfast sandwich was great, I didn't think I would like it as much as I did. It was a little greasy but it's from the crispy cheese and sausage. The warm vanilla latte I got had a toasty vanilla flavor, perfect amount of sweetness, and a smooth coffee taste. The inside is aesthetic and there is a great level of detail in the interior design. There's plenty of seating for working or studying but there's not a lot of outlets. It's connected to a cool hotel lobby too.

    Matcha
    Diana C.

    I liked my matcha a lot more than I expected to. It was very much a traditional matcha and not the oversweetened or pre-packaged stuff that some cafes seem to do now. The barista was super friendly and helpful too - they were very knowledgeable about the matcha and other drinks I asked about when deciding on a beverage. They were also very efficient and did a cute little latte art for me. The ambiance was casual and modern. It's adjacent to a hotel or apartment lobby but also looks like a popular space for people to study or work a bit since it's close to campus. I'd come back for the matcha again.

    Sausage,egg and cheese... amazing.
    Richard P.

    I frequented Poindexter Coffee during my six days in Seattle to officiate my goddaughter's wedding and have a short vacation. Located on the first floor of Graduate Hotel, a 16-story art deco hotel in the University District, Poindexter does a fairly steady business primarily due to its relationship with Graduate and because of being near the University of Washington. You can access Poindexter from inside the hotel IF you can walk down a step that connects the coffeeshop with the hotel (right next to the front desk). Otherwise, you'll need to use the sidewalk entrance off of Brooklyn Avenue. It is accessible and level to the ground (or as level as anything gets in Seattle). Poindexter has a fairly small menu primarily consisting of coffee and tea options, a variety of pastries, and a breakfast menu primarily consisting of breakfast sandwiches and a handful of other items. They were offering dine-in with well-spaced tables. It's my understanding they typically offer a couple of video games, though I never saw them and they may have been set aside due to the pandemic. I actually never tried the coffee (which I've heard mixed things about). It's Verve Coffee. I drank iced tea each morning. I tried a sausage/egg/cheese sandwich - it's a behemoth and beautifully executed. It's easily one of the best that I've tried of this type of sandwich. I also tried a couple of their pastries including delicious hazelnut brownies and a couple others. Every employee I met was friendly and helpful. The space is warm and inviting. The hotel is dog friendly and it's not uncommon to see dogs inside the Poindexter. Seattle is pretty eco-friendly in general and nearly everything here is recyclable, compostable, or otherwise good for the environment. I appreciated balance, however. As a spastic paraplegic, I typically do use a straw and appreciate having an option here while also recognizing some shy away from straws due to their impact on the environment. The prices are typical "hotel" prices - this means they're a bit higher than you'll pay most places but not exorbitant. I will note that they don't accept cash - only credit cards. The hotel does have a deal where you can get credits that can be used at the Poindexter. This is one of two dining options connected to the hotel with the other being a rooftop restaurant. Graduate has a study table at the back of its large lobby area - it offers connectivity and plug-in and Poindexter offers some discount options for those studying. As a matter of note, this area is undergoing major renovation and construction and the sidewalk has lots of signage reflecting the street and construction work. Additionally, parking is somewhat limited so this truly is more of a neighborhood coffee joint than a destination spot. However, between the hospitality and the quality food/drink items it's definitely a great option for those in the area. From past photos, I'll also note that the decor is typically somewhat different. They've adapted spacing for the pandemic and it is still aesthetically pleasing but not quite as hipster. They also do offer a variety of bottled and canned items ranging from water to beer to wine to wellness drinks. If/when I'm back in Seattle, I wouldn't hesitate to revisit Poindexter.

    My coffee
    Arnulfo S.

    The breakfast sandwich was delicious and the cheese was dripping from my sandwich which I loved!!! The coffee was okay nothing special but I would get it again. Both of the people who helped me where super friendly and joyful, so early in the morning on a Sunday morning. The place is very spacious and I love the wall of plants with the cute puppy statues.

    Golden Milk facing entrance from hotel lobby

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    8 months ago

    Got the matcha latte unsweetened and cafe latte and they were both great. Nice little coffee shop.

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    3 years ago

    The customer service here isn't that great and could be better. However, the coffee is pretty good. They use Olympia Coffee which I enjoy.

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    3 years ago

    Their espresso is fruity and under-roasted, almost acidic. Service was good, but I would not order espresso drinks here again.

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    3 years ago

    Amazing everything. Great coffee, attractive and kind baristas, great atmosphere. I would rec this place to any coffee lover

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    7 years ago

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    Caffe Ladro - Ravenna - Chocolate croissant

    Caffe Ladro - Ravenna

    3.7(38 reviews)
    1.0 miRoosevelt

    I stopped in to get a gift card and a mocha. The staff here are friendly and very customer service…read moreoriented. I enjoyed my mocha and the gluten free almond cranberry cake, which was moist and flavorful. Another plus is they use a dark chocolate for their mochas, so it's not super sweet.

    Caffe Ladro in Ravenna is a cozy, pretty simple spot for a quick coffee. I visited on a Monday…read moremorning around 11am, so it was super quiet with just two people and one barista working. The café has around 20 seats, including a mini couch, a table in the middle, and a few seats by the window. It's the type of place where you might end up sitting right next to someone, so be prepared to make a new friend! The vibe was definitely more for people who need a quick place to work and not for big groups and loud conversations. Parking on the side street that it's on is limited, but I was able to find a spot easily around the corner since there's free 2-hour parking in the neighborhood. You'll need to ask for a key to use the bathroom after you order. They sell coffee beans and a selection of merchandise, along with a small range of pastries like muffins, cookies, and quiche. You order your drinks, and then you have the option to customize them with syrups and drizzles. The ordering process was quick and simple. I had an old gift card to use, and they had to transfer the balance to a new system, which is now linked to my phone number. Overall, it's a good spot if you're looking for a quiet coffee break, but it's not exactly the most exciting place to linger for long. Lastly, I ordered a latte with a white peach flavor. Which was subtle. Didn't really stand out like I hoped. Went with something different because why not! I also had their quiche which had veggies and goat cheese and that was magnificent. Highly recommended. Food ranges from 5-8 dollars and lattes range around 6 dollars. I had the jumbo which is 20oz.

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    Caffe Ladro - Ravenna - Rum-soaked almond croissant

    Rum-soaked almond croissant

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    Portage Bay Cafe - 65th

    3.8(608 reviews)
    1.0 miRoosevelt
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    This is the third Portage Bay I've been to, and I have to say, I enjoyed this one the best. Great…read morefood and really helpful and supportive staff. I had their chicken sandwich with a side of potatoes. The sandwich, loaded with substantial pieces of chicken, almost spilling out of the sandwich, and healthy lengths of bacon. It was so much, I couldn't eat it all, so took half home. It heated up surprisingly well for lunch the next day. My girlfriend got the Mushroom Benedict (a vegetarian option on the menu), and loved it! So much so she finished of every last bite! Our server Melissa was amazing! Competent, but equally a good conversationalist, having done a lot in her life despite her youth It can be a little loud and boisterous in the place--the acoustics aren't stellar-- but still work the good food.

    YALL PORTAGE BAY IS BACK!…read more Years ago - I swore never to go back to portage bay because I felt it was so mediocre and no longer an experience at all. But I'm happy to report that portage bay has gone back to creating memorable food and great experience worth spending your money on. It was a pleasant time as we dined with dear friends. Our server was also so kind and attentive. The food was full of depth and care. So it makes me happy to recommend their restaurant again. If you've never been, make sure you make a reservation and enjoy the cozy place that encourages you to eat like you give a damn haha.

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    Portage Bay Cafe - 65th - Busy Sunday

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    Lemonade with berry purée

    Ole Cafe

    Ole Cafe

    4.8(22 reviews)
    1.0 miWallingford

    I was excited to come here and enjoy some simple tapas and speak Spanish with my family. I love…read morethe concept, and the intent. The service was also great, considering there were many people and only one server. The coffee was good and people were all making an effort to speak Spanish, which I very much appreciated. The tortilla de patata, was also fine. That was the good. Overall, the food, as simple as it was, was really, really dissapointing. First, they rely exclusively on a microwave and a toaster oven. This should probably mean they serve only a few premade pastries and maybe come fiambres and call it a day. But I did not realize this when I ordered churros con chocolate for the whole family. Instead of having freshly fried churros - the only way to serve these, and the only way you will ever have them in any cafeteria in Spain - they preheated some pre-baked abominations along with a schmear of cold fudge sauce in a saucer. For a place so infatuated with Spain to serve something so wholly inauthentic really surprised me. Is it that hard to make chocolate a la taza? Is it that hard to have a frier and serve up some fresh churros? That's what we thought we were getting.... The ensaladilla was also a poor imitation of a Spanish classic, with mostly mayo, hardly any tuna, and punctuated with a smattering of pale peas. Even the pan con tomate, jamón y queso was bad. I confess that I've never understood the Catalan tendency to grate tomato on bread for these montaditos, but Ole doesn't even do that. Eschewing this easy opportunity to use a fresh ingredient, they squeeze some cold tomato sauce on a slice of toast instead. Almost as bad, the jamon serrano they use is cold and presliced (meaning that the salt is brought to the surface of the meat), instead of room temperature like jamon needs to be, rendering it dry and hard instead of warm and tender. In short, Ole cuts corners at every turn, relying on premade dishes for nearly everything, a decidedly un Spanish approach to food. Seattle desperately needs an authentic little Spanish cafeteria where folks can get good, simple freshly made tapas made with love. This place doesn't even try. With all that being said, if you want a good coffee and to be surrounded by people who love the language, Ole offers this. And that's pretty good too..

    Little cafe with a novel concept. This is a 100% Spanish language business. Step inside and…read moreyou're teleported half way across the world into a little Spanish bar. You hear and read only Spanish, and if you're well versed in the language, you will spot everywhere the signs of Castilian Spanish from Spain. Watching people struggle a little bit ordering drinks and tapas brought back similar memories from travels to Spain with one big difference. Here, the owner is also a Spanish teacher (there was a class in session in the back room while I was there), so she helps you through the experience without breaking the spell by resorting to English. It wouldn't be fair to comment on the food barely 24 hours after opening. We'll see how that develops. Their intention is to provide a rotating selection of Spanish tapas. They have no kitchen, but neither do many Spanish bars. The beauty of classic Spanish tapas (jamón, queso, boquerones, pan, aceitunas, etc.) is they don't require cooking. The key is quality ingredients and as they say in Spain, "poca floritura." Olé café is the perfect remedy for Spanish nostalgia. As I stepped outside and returned to Seattle, USA, I marveled at how small our world has become.

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    Ole Cafe
    Ole Cafe - A bonbon. YUMMY

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    Ole Cafe - The menu. If you don't speak Spanish just point at what you want or pull out your translator.

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    The menu. If you don't speak Spanish just point at what you want or pull out your translator.

    Poindexter Coffee - coffee - Updated May 2026

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