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    Pizzità

    5.0 (1 review)
    Open 11:00 am - 10:30 pm

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    La Colubrina - Gnocchetti dish

    La Colubrina

    4.5(25 reviews)
    1.0 kmStazione Centrale
    €€

    Outstanding mother and daughter run vegan restaurant. Make reservations. Pay attention to their…read moreoperating hours. It will be worth it. Went in for dinner with reservations. They needed a little extra help this night as I think there was only one server. There was also a private party in the back. Wine selections are mostly organic (if not all). Reasonable prices too. We ordered a bread plate, cheese plate, seitan steak, and pizza (not shown). When we sat down, we were told there was no vegan mozzarella. This changed a few dishes for sure. The pizza would have been much better with it, but was still very good. The cheese platter and seitan steak were stand outs for us. The vegan cheeses made by the owner would make any omnivore go vegan. In fact, we came back the next day to purchase cheese and dessert to go. Soooo worth it. I wish they shipped to the US. Had we stayed longer, we would have eaten here every other day. We will definitely be back. This is the best vegan Italian restaurant in Milan!

    Good all-vegan spot that offers a small lunch menu and a more extravagant dinner menu. We showed up…read morefor lunch and each ordered their bowl of the day (€16; comes with a bottle of water; +€1.50 service charge per person). The bowl was healthy, tasty and well-designed, coming with nicely seasoned tofu, black beans, quinoa, white rice, sautéed cabbage, and raw green leaves. Very nice, simple, tasty, healthy bowl. Good service and great environment. Recommended.

    Photos
    La Colubrina - Inside

    Inside

    La Colubrina - Close up gnocchetti

    Close up gnocchetti

    La Colubrina - Interior

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    Interior

    Joia - I've been daydreaming about dessert for months since

    Joia

    4.3(39 reviews)
    1.3 kmPalestro
    €€€€

    I came for this meal immediately after a red eye flight and I would do it again, even at the…read moreexpense of sleep. I dined alone and don't speak Italian, but the staff went above and beyond at every step. From explaining the dishes, to the wine pairings, to the number of staff perfecting every detail (at one point, I counted 8 staff members in a room of about 10 tables). When the bread came (with the course of vegetables in a circle in a jelly like sauce) I asked if I was supposed to eat the dish with the bread and the waiter said "you're in Italy, you eat bread when your heart tells you". I loved how unpretentious and sincere the comment was, especially when it is easy to feel overwhelmed by fine dining. The food was so delicious that my eyes watered on a couple of bites. Highlights were the amuse bouche (the dish with the sprouts growing) and the baba ganoush wrapped in dehydrated tomato (the dish with the slices of tomato), and the housemade red bean tempeh (far left in the picture with bread). The only lowlight was the mushroom (far right in the picture with bread). It's been several decades since I've eaten meat, but it had a really weird mouth feel similar to what I remember a glob of grisly animal fat to feel like.

    My wife and I visited Milan from New York last week and chose Joia to celebrate our 30th wedding…read moreanniversary and were deeply disappointed, especially given the €400+ spend. Despite its Michelin star and vegetarian focus, both the food and service fell well below expectations. From the start, we felt pressured to purchase expensive wine before even settling in. The restaurant offers separate vegetarian and vegan tasting menus, but when I wanted vegetarian and my wife vegan, we were firmly told this wasn't allowed. A senior staff member even came over to explain--quite patronizingly--that we 'didn't know our food' and had to choose one menu for both of us. Most dishes were mediocre at best, making the Michelin recognition hard to understand. Even basic details like torn table napkins reflected a lack of care. Overall, this was not the special experience we hoped for, and I would not recommend Joia.

    Photos
    Joia - Probably the best espresso I've ever had

    Probably the best espresso I've ever had

    Joia - Eggplant

    Eggplant

    Joia

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    Pizzità - pizza - Updated May 2026

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