Best pizza I've had since moving to New England... Hands Down. Great undercarriage -- no flop…read moreiykyk. Sauce was seasoned well & tasted fresh. Will definitely be coming back when I'm in the area.

Mickys is great! Best pizza in NK. Only reason not 5 stars is that the menu is so limited.read more

This is not my first time at Rhody Slice, although the first time for a review!…read more This place sits in a random shopping plaza off Post Rd in North Kingstown. The bright orange sign is your beacon to delicious pizza! Pull in, find a spot and head inside to a gorgeous cafe-esque pizza shop. A beautiful slice display showcasing 6 different pizzas, and plenty of local options for soda, beer and wine. They make NY style pizza here at Rhody Slice. The staff here are always friendly and efficient. The person helping you is usually the one making it, so it's nice to be able to speak to your pizza maker directly if you have specific needs! We were pretty simple today, half pepperoni and half meatball. I love their crust the most. It has great texture, and it's so tasty. You can really taste the care they put in the dough. They tend to go lighter on the sauce, so keep that in mind if you are a sauce-forward pizza lover. The pepperoni are all beef and the meatballs are clearly homemade and tender. The pizza eats easily, it's so light! Between the two of us, we crushed the whole pie. Another satisfying lunch at Rhody Slice! It's not hard to overlook this place among the many plazas on Post Rd. Blink and you drive past it. So take it from me, keep your eyes peeled for the orange sign because you won't want to miss your turn.

I recently ordered takeout from Rhody Slice in North Kingstown. I tried calling in my order but…read morecouldn't get through, which has happened the past two weeks, so I ended up using the suggested Toast app. I ordered a gluten free pizza. The crust was thin, which I know is typical for gluten free, but mine was a bit burnt around the edges and a little light on sauce and cheese. The flavor itself was ok and it actually reheated well the next day, which I appreciated. My boyfriend ordered the 18" hot honey pizza and said it was solid. Not the best he's ever had, not the worst, just a good, straightforward pizza. It was on the pricier side, especially with the added card and app fees. Overall it was fine, just not a standout first impression. I'm willing to give it another try and hope for a better experience next time.

Having made a reservation, my Guest and I arrived and we were given the choice of a couple areas to…read morebe seated. Escorted into the bar area, we chose a Counter style booth right next to the wood-burning stove. I found the additional warmth & cozy surroundings to be just terrific. That night, there was a jazz trio playing, and it added a real sense of flare to the place. My guest and I shared eggplant fries that were lightly coated & crisp absolutely delicious! For dinner he ordered a Caesar salad and lasagna and devoured every bit. I enjoyed the braised beef short ribs, which were tender, served with a rich velvety sauce & mashed potatoes. We added a side of roasted Brussel sprouts that were yummy! (though a bit over salted) Crispy cannolis with homemade ricotta filling were taken home to spoil our kiddos! Our waitress SUE was an attentive and thoughtful, lovely person!

Point Judith calamari was fresh as could be and fried to perfection! Crispy, lightly breaded layer…read morewith tender calamari inside, drizzled with a balsamic glaze and paired with their house marinara. I've never had it with a balsamic glaze and it was incredible. I think I'm going to add it to my calamari now! The kids chicken cutlet meal with fresh cut fries were amazing! The three of us ate the fries and still took the rest to go. Chicken cutlet was thin, crispy and moist inside. We always get the same pizzas wherever we go. Naturally, it makes comparing different restaurants on a good baseline. We got a large NY style (thin crust) pepperoni with half sausage. I'm not a huge sausage fan but my boys are. However, this crumbled sausage was delicious. The pizza is put into a wood fire pizza oven, crust was perfect; thin and cooked well but not burnt. The undercarriage held its shape with a nice bite and crunch! I had to finish off the meal with a Nutella pizza and I have zero regrets. A thin pizza crust with decadent Nutella spread all over it and sprinkled with crushed hazelnuts ended the meal perfectly. Ambiance and decor is modern and beautiful, family friendly and the staff is fantastic! I can't wait to go back and try other types of pizza. They offer Neapolitan, Grandma's and NY; not to mention other foods as well. Ciao!

Drove past it so many times and it always looked closed but it wasn't and I'm regretting not…read morestopping here any sooner! Impeccable customer service, delicious food, and a nice relaxing atmosphere. Delicious drinks, I had Chardonnay while I waited for our pizzas and cheese sticks. As soon as you walk in, the smell of pizza is invigorating, and the taste of the pizza is even better than what it smells like. Call this place placed an order. I guarantee you you won't regret it.

Called in for a small meat lovers pizza as they are one of my favorites and I have not tried this…read morelocation yet. Plenty of toppings and a great location with ample seating, either table or bar style. Got there a little early and had a beer while waiting for it to finish. Service was great from start to finish and will be back for more when in the area!

PROS: The pizza was excellent, very tasty and the staff were friendly…read more CONS: 1+ hour wait for pizza Limited selection Price-$23 for what is basically a small 12" pizza. Stock Coke but No Diet Coke? $4 seltzer or tap water only sugar free option Ambience: Small non-airconditioned hole-in-the wall, cigar smoke wafting in through open window, background music drowned out by people complaining about wait time Once they get online ordering staightened out I might order take out for myself. I don't see myself dining in again or ordering for the whole family.

I went on their second weekend after opening in Providence and thought it was great. As soon as we…read morewalked up to the register we were told how long the wait would be (we also sat at the counter next to the register and they were telling everyone how long it would be before they ordered so no one was caught off guard). We were able to sit right after we ordered. Even though it was busy it didn't feel chaotic at all. Our food came out sooner than the estimated wait time and it was all excellent. The suppli was delicious, the pizza was cooked perfectly, and both desserts were fantastic.

Maria was great, very friendly and attentive! The bread had good flavor but was a bit dry on the…read moreend piece. The calamari Craig was the best we ever had. We were suspicious that it was tossed with pink sauce but it was freshly made and the calamari rings were still crispy under the flavorful peppery sauce. The Veal O'Reilly was succulent and crispy. We were split on guessing whether the mushrooms were fresh or marinated (canned) but we both enjoyed it. The lasagna was tall and tasty. The Tagliatelle was al dente and nicely sauced with bolonese. The rollotini apps were fresh and flavorful! The lemoncello cake was very light and a great ending to a heavy meal. There is nothing bad to say about this place!

I was so excited to go to Frankie's -- looking for a true Rhode Island Italian dinner…read more Unfortunately it just didn't happen. We sat at a high top in the bar and our waitress, who I called the Ice Queen, waited on us. Efficient but completely not friendly. We started with the Brussel Sprouts which were not great (my husband's are better), too much vinegar or something. For entrees, I had the chicken parm -- the chicken was super thick (not pounded out) and had very little flavor. The spaghetti was not fresh made -- felt like it was made yesterday and heated up -- the sauce wouldn't stick on it for some reason, weird. My husband had Eggplant parm and it was the worst he'd ever had - you couldn't even find the eggplant - it was just breading. Was sad, I'd picked the restaurant. Maybe it was an off night...?

I met a friend for dinner last night at Four Brothers Pizzaria in North Kingstown. I've been here a…read morefew times, but this is the first time I've gotten their pizza. When I got out of my car, the first thing I smelled was pizza. Delicious pizza, at that. I was already hungry so I walked a little faster to get inside The place is cozy, with a decent sized bar and lots of booths in the dining area. I always get great service here and last night was no exception. We ordered the Four Brother's Special, a red sauce pie with pepperoni, sausage, meatballs, mushrooms and green peppers. It came out steaming. The texture of this crust is classic Greek style, with all the traditional crispy and airy elements. The toppings were great, the sauce was savory and the cheese was plenty. It was a little messy to eat but hey, that's what the plate is for! I was very pleased with this pizza and I would get this again, or explore another combination on the menu. They had an Italian one with ricotta that piqued my interest and was almost my order that I'll probably try next time. So if you're on Post Road in North Kingstown, make sure you swing by this place and check it out!

We got some pizza from Four Brother's and we loved it. I usually like thin crust NY style, but…read morethis pie was still crisp at the edges and the bottom and the toppings were high quality and great tasting. We got a half cheese half meatball pizza and both halves tasted great...the cheese was definitely good quality cheese. A spot for pick up in the North Kingstown area.

The pizza size and quality is great, the place has a good seating area, plus they have a small bar…read moreand the staff is friendly.

I order here almost every weekend for the past year. food was always hot and came sooner that…read moreexpected and if there was ever a issue it was taken care of properly, first time ordering with new owners, food took over a hour (20 min past delivery time) and food was cold! when I called I got to see where order is they couldn't find it then the girl said she packed it herself and it's on its way, once I dot food (20 min later) it was cold. I called back for some sort of credit and the new owner gave me a story about how she packed it personally, after calling her out on what the other girl saying she packed it her story changed, she said it sat for to long and was cold so they remade it and she packed it herself. yea rite!! so in the end I had to hear my food up and got no credit or apology! looks like I'm going back to pizza heaven. old owners were great. new ones not so great and can't run a restaurant.

Homey little place all decorated for Christmas Ordered…read moreGreek salad and Greek pizza Both were delicious Service was wonderful everyone was friendly I will definitely go back and try something different

Stopped into NK Chicago Pizza thanks to Food Fights' "Lord of the Pies," and the place immediately…read moregives off a fun, quirky vibe. The comic-themed décor and clean, comfortable dining room make it an easy spot to hang out for a bit. Counter service was quick, friendly, and efficient--exactly what you want when you're grabbing something to go. I ordered a small sausage pizza for takeout. It falls into what I'd call classic "football style pizza". Hearty, straightforward, and built to feed a crowd. Not exactly my personal go-to style, but it definitely serves its purpose and will hit the spot for plenty of folks. That said, I'm really intrigued by their Chicago-style menu. The deep-dish is what they're known for, and I'd absolutely come back to try the real deal next time. Overall: solid stop, friendly service, and worth a return visit to explore what they do best.

Wow! Just wow. This might be the best gluten-free pizza I've had on this side of the bridges all…read moreyear. I ordered (takeout) what I'd call a Supreme but menu says the Georgia Special (no mushrooms or meatball, added black olives), and it came out hot, cheesy, and packed with flavor. The gluten-free crust was honestly one of the best I've had - crispy, not dry, and held up perfectly. My partner ordered the same on a regular crust and was just as happy. Safe to say we'll be back soon.

Super friendly service and a chill atmosphere with about 7-10 tables if 3 of the tables are…read moreseparated. Delicious food, my son and I had the cheeseburger and fries and my other son had a cheese pizza and he loved it! My husband had the southwest burger and he loved it as well. Call ahead if you're going to pick up the food or you can place your order and eat inside, windows are tinted so it's nice and dark during the day and nice at night!