Stopped by botL for a quick lunch break. A restaurant this cool has absolutely no business being…read moretucked into the middle of a random neighborhood. It almost feels like you discovered something you weren't supposed to find. The menu is just as random as the location -- sandwiches, tacos, salads, and small plates. It sounds chaotic... but somehow it works. But at botL, the cacio e pepe is king. Yes, that cacio e pepe. The infamous Roman dish with so few ingredients that it has no right delivering this much flavor. It's simple food that exposes bad technique instantly... and botL absolutely nails it. They don't mess around either, even incorporating the hollowed-out cheese wheel. Sure, it might look a little showy... but when it tastes this good, who cares? I added the blackened shrimp and it was cooked to perfection. Perfect seasoning, perfect texture, perfect addition. Sometimes the best meals come from the most unexpected places... and botL fits that bill perfectly.

Its all about Botl! Best food Best service…read moreBest warm ambiance! Took my son here for his birthday with my daughter! Their first time! Maizy, Lydia, attention to our service, Simone (chef) and Tom greeted us with smiles and welcomes! I never choose for anyone but said I'm ordering our entrees! Cacio de pepe with filet tips atop. Wedge salad, wedding soup, and stemmed glass martinis and cabernet with dinner! Oh, brûlée cheesecake with a birthday candle was perfect ending! We arrived later than planned and happily closed the place down. We never felt rushed to go!!! That's an exceptional quality! I love it here and so did they! Resers best especially during prime time and days, but the bar is fun too! Some side parking and neighborhood street parking! You can thank me later!

Super cute market!! They seem to have everything hoagies to salads to some produce, plenty of…read morecheese etc. Fresh Pepperoni rolls available on Sundays! Delicious local Valos chocolate available for sale too. We were road tripping I'm looking for a snack so I purchased some homemade pizzelles!! They had several options available but I always like the original flavor with anise. I probably will be returning for some spaghetti sauce to try something new.. great first visit!!

I like the food, but have ask why there's no chicken in their wedding soup. They don't seem to…read moreunderstand that it's called Wedding soup, because it's the marriage of chicken and beef. There aren't too many dishes that have chicken and beef together. But they still refuse to put chicken in their wedding soup. I go there for their fish on Fridays and the lasagna, it's good.

cuisine is always delicious and offers different menu's to select from. Been going there for many,…read moremany years and will continue to do so.

A Culinary Adventure I'll Never Forget (No Matter How Hard I Try)…read more Oh, where do I even begin with Tarentum Station? Actually, let me start by saying that if you've ever wondered what it's like to pay good money for a truly spectacular display of incompetence, this is your place. We walked in with such hope. Such naive, foolish hope. Twenty minutes later, we were still hoping... for our drinks. Yes, you read that right. Twenty minutes to get a beverage order taken. I can only assume our waitress was training for some kind of Olympic speed-walking event, because she was certainly rushing around the restaurant like her life depended on it. Attending to us? Not so much. She had the frantic energy of someone who'd had six espressos but the attention span of a goldfish. When the French onion soup finally arrived (and by "finally" I mean after we'd aged approximately seven years), I took one spoonful and immediately understood what dishwater must taste like. Not that I make a habit of sampling cleaning products, but now I don't have to. The kitchen at Tarentum Station has thoughtfully recreated the experience for me. I'm not sure what they did to that soup, but "onion" and "French" seemed like purely theoretical concepts in whatever that liquid was. Two hours. Let me repeat that. TWO HOURS for our entrees to arrive. I've had shorter dental procedures. At this point, we were so hungry we probably would have eaten the menus. When the food finally graced our table, it was cold. Ice cold. Room temperature if the room was a meat locker. We sent it back, naturally, because we're optimists. It returned... still cold. Apparently "reheat" means something different in their kitchen. Maybe they just waved it near the stove and hoped for the best? And the taste? Oh, the taste was the grand finale of this disaster symphony. If the temperature had been the only problem, we might have survived. But no, the food itself was aggressively bad. The kind of bad that makes you question whether the chef has ever actually eaten food before, or if they're just working from a vague description someone gave them once. The service was somehow even worse than the food, which is really saying something. Our waitress appeared to be everywhere and nowhere simultaneously, like some kind of unhelpful quantum particle. Do yourself a favor: if you're near Tarentum Station and you're hungry, keep driving. Order pizza. Make a sandwich. Forage for berries in the woods. Literally anything would be a better use of your time and money than eating here. Zero stars. Would give negative stars if possible.​​​​​​​​​​​​​​​​

I think it is because I'm a sucker for "bowl" meals, including salads, but I absolutely love Hello…read moreBistro. The one thing I wish is that they had a salad size between the kids portion and the regular. Because the kids isn't quite enough and the adult always seems to be too much. I love that you can add basically unlimited toppings when you create your own salad. The only limitations are proteins and cheese. I've made some strange combinations, but they ended up being delicious. I also love that they mix the salad together for you (if you want that) so your dressing is nice and spread out throughout the entire salad. Their burgers are also delicious. They have some that are ready-made creations or you can build your own as well. the one downside is that it seems whenever you order a burger or fries it takes forever. Even when I've ordered online in advance the items from the back seem to take quite a bit of time. They are worth the wait, though!

We ordered from hello bistro 6 14 26 we ordered a variety of BYO salad which were amazing,delicious…read moreand a burger the burger was hot and delicious the driver who delivered it was friendly and accommodating 5 stars to hello bisto hats off to everyone definitely ordering again from them

If you know me you know I'm not one at all for fancier dining. Rarely does one catch my eye and…read moreI've had decent amount of expensive meals that have done nothing but disappoint. Jillian's has done nothing but kick my dick in The food. The fried Brie. I don't think I need to say much. Just look at it. WHAT I WILL SAY is that little salad with it. The source of the veggies is unreal but that house dressing I would drink by the gallon I have not gone out for a steak in over 5 years. I eat it every day. Not something I crave. Their Cowboy Ribeye will have me never going out for steak again because that's the only one I'll ever want. PERFECT melt in your mouth cook seasoned to perfection The burger. This is what I was waiting to try for the longest time. It is simple and it is a fucking knockout. The homemade bread had a brilliant inside softness to crust ratio. The locally sourced meat was cooked perfect and you can taste the quality once it hits your tongue. THE SAUCE. I fucking hate dill. People use it so poorly and let it overpower things more often than not. This sauce was spectacular. The dill in it has never been used better for me and even got a side to dip those UNREAL duck fat fries THE STAR FOR US. THE DUCK FAT POTATOES. The amount you get is not only insane but I have never had a potato prepared so well before. The perfect crunch on ever bite over a pool of the duck fat. Unbelievable Jillian and Phill you have made the experience even more amazing. Jillian is out in the floor serving food and checking in on everyone with such great energy. She says what she wants and doesn't give a fuck. Phil is in the back whipping up some of the best quality meals you'll ever have with some of the best sourced ingredients around. Thank you two for bringing such a great spot and experiences to the Pittsburgh area. Eating here has made me feel like I'm inside your home. Also the waiting area is a beautiful touch

Tried to Celebrate my bday... from start to finish... everyone at restaurant was either curt or…read morelooked so unhappy! Hostess made us sit in bar for 20 minutes even though our table was available. The next party of 6 was also forced to sit in bar area even table was ready. When we decided to order, we requested dressing on the side with our salad. Waitress informed us that chef refused unless an allergy but not willing to if it's a preference. And if allergy, no dressing will be given! Then we ordered our burgers. We requested no cheese on our burgers. Waitress had to ask since chef doesn't allow substitutions. Really I wasn't substituting anything just omitting the cheese...I realized I had to lie and say it was an allergy so cheese wouldn't be put on the damn burger! When we inquired if we could have burgers cooked medium, waitress said all burgers are cooked medium with no choice for rare or well done. Well look at picture .. our burgers were raw. I told waitress I would pay but please take my plate because I don't eat raw meat. The owner came to the table and told us to leave and never come back! . I replied .. we won't!! My friends and I were thrilled and giddy that an Eat n Park is located right behind this horrible restaurant. We proceeded to celebrate my bday there. I was thrilled to get a cooked burger and a delicious dessert. Who needs a Jillian's restaurant where guests are disrespected, chef/owner is rude and obnoxious and above all to be made to feel like they are doing us a favor ... Just never have been so disrespected in a restaurant.

Unforgettable on Wing Night. Get the Siracha Dry rub and the General Jakes!…read more They "grill-bake" their wings, frying them in their own fat. Charred. So good!! They also have other good specials like the chicken special, the chicken sandwich, other stuff. People really like the food and beer. It's basically a dive, but also a staple of the town, and the women who work here are no-nonsense.

Nice little wing place. When I think of wings and when I want to pay for wings I want the big wings…read moreand flats and not some little baby wings. I love that they are not fried either! Not many wing places offer oven roasted for Gluten free people and they had some sauces that were gluten free too. I ordered the mango habanero and lemon pepper dry rub. The lemon pepper was good but the mango habanero was wayyy better! The service was good and the people were super friendly. I definitely be back if im out that way!

Food is always great tasting. Service is exemplary. And employees always welcome you and Thank you…read moreafterwards.

More like 3.5. (I really wish Yelp gave that option)…read more Overall, their food is tasty, fresh and there are a nice variety of options. I just feel that it is too expensive for the portions that you get. Salads aren't that bad, but noodles seem small. Service is hit or miss. The first time that I went into the store, I had never been there (or any Honeygrow location) so I wasn't that familiar with the menu and options. When I asked a question, I was greeted with a "you can order online so you don't have to wait as long" which wasn't even a response to what I was asking. I have ordered online for future visits and one time the food was ready, one time apparently the order was somehow lost and never made. They remedied it and were able to make the order, but I did have to wait while they straightened everything out. (Someone said it was possible someone else accidently picked up the order which I do understand is outside of their control). Overall, though, a cute place for some interesting and fresh meals. Just a bit inconsistent and a little too pricey to be a regular for me.

Stumbled upon this place and loved it! It's an old school mom and pop shop that has many regulars…read more Upon entering I was immediately greeted. I wasn't sure what to order and 2 regulars gave me some advice-they highly recommended the Italian, steak supreme or meatball hoagie. I had been craving red sauce/pizza so I opted for the 1/2 meatball lunch combo. My order was done in a timely manner & it didn't disappoint! It was extremely filling and delicious! The meatballs were generous sized, soft and tender. the bread was toasted perfectly, the sauce was delish and it was oozing with cheese. I opted for a side of pasta salad and it was so good it was filled with al the good stuff. The shop has a few tables/seats nestled inside amongst the pizza/sandwich shop which doubles as a small deli, Mini mart and local spot to play the lottery.

Fantastic People and Fantastic food. Try the Steak Supreme Hoagie, or pizza. Everything is fresh…read moreand made to order. We usually get both for dinner with the family.

Was at a convention and struggling to find anything to get that was gluten free. Found Honeygrow on…read moreGrubhub and it saved my night. Got the red coconut curry and a create your own honeybar. Both things were so delicious. Portions were generous. I'm kind of sad I don't live nearby because I would definitely order from here again.

I want to love honeygrow, especially since it's on my way home from the gym and offers a healthier…read morealternative to most quick food options. But our experience here has often been mediocre. * We've had multiple orders where something was wrong -- missing ingredients, wrong sauces, or just items not matching the order. * Even when we order well in advance (like an hour ahead), their texts often say "order ready," but when we arrive the food isn't actually prepared yet. That's frustrating and wastes time. * When the order is right, the stir-fries and salads are fine -- fresh-ish ingredients and generally healthier than a burger place. But the inconsistency makes it hit-or-miss, so "fine" sometimes means "let down." That said -- it's still convenient and healthier than most fast-casual chains we go to, so we'll probably continue to give them our business. Just hope we don't get a surprise when we pick up. Rating: 2/5 - 4/5 depending on what day you catch them