I tried new foods that I hadn't had before at Joe's, and I just didn't like them. For one thing,…read morethe descriptions were not even available on some items. I ordered a lady finger based on how it looked because I couldn't find a description. I thought it was just okay. The next item was called cabbage roll. Again, no description. It was way too salty so I binned it. The last thing I had was Baba Ghanoush. There was no description but I think I've had it before. The picture showed the dish served with some kind of bread. My mistake was assuming that it came with flatbread or naan, but it didn't. Eating without an accompaniment just didn't work for me. As I said at the beginning, it could be my tastes just didn't appreciate this kind of food.

Have you ever had a kebab before? Great. Treat that as the baseline for this review. It likely had…read morelamb, beef or chicken? Maybe a mix? Now......... imagine a NYC pastrami sandwich. Amazingly moorish juicy meat that simply melts in your mouth with the slightest pressure of your tongue. And the taste? OMG! So good!! Bastourma is succulent dry cured beef, crusted in spices, much like pastrami, and in a kebab with egg cooked by Joe who has been serving in Lindfield for over 20 years...... is fucking amazing!! Driving past Lindfield? On a train up the North Shore Line? STOP & TRY IT!!

Possibly my favourite place to pick up dinner on the way home from work…read more Salads are always fresh and fit perfectly into a chicken or rib pack, usually leaving enough for lunch the next day. Pricey but happy to pay for quality. Beef burger was average but I don't go here for burgers.

Psycho Chicken is the ultimate stop off for food on-the-go. Drop by for their excellent tasting…read moreOriginal Psycho Burger. The taste is so great- they may be the next Oporto! Their service is fast and their food in demand. Take away and dine in is available, as well as catering services for those who require them. The burgers do not come cheap. Heavily overpriced, yet the store attracts a heavy flow of traffic through its doors. Healthy options are available such as salads and gluten free foods. Psycho Chicken is also located in Northbridge and St Ives.

Great fresh products, great food, bit pricy but definitely a recurring customer especially after…read moreschool or my sisters extra curricular activities

Roseville Chickens and Salads is a favourite for many locals. Customers who live in Lindfield often…read moredrive to Roseville because of the quality of the chickens. There is little competition in Lindfield as the chicken shops there are pretty dreadful. Roseville Chickens and Salads is pretty basic in design and decor but its the food that is always super fresh and delicious. The chickens are renowned for being succulent and tasty. They also sell Lilydale chickens so if you prefer free range, make sure to ask for a Lilydale. The owners are very nice and are always working around the clock. There is a salad section with coleslaw and other salads which are the perfect side dish with a chicken. They also sell other food items such as a potato mix, chicken chips and more recently have introduced milkshakes. The prices are fairly reasonable and the quality of food is fantastic. Many repeat customers at this chicken shop enjoy a regular meal here! In house dining isn't that appealing but most people purchase chickens for takeaway.

Lindfield Gourmet Charcoal Chicken is your average local shop. It's neither great or dreadful. I…read morehave purchased chicken from Lindfield Gourmet Charcoal Chicken on a few occasions and wouldn't buy from their again. Roseville Chicken shop has better chickens (both free range and not) that are tasty, fresh and full of flavour. The items in the store at Lindfield Chicken are poorly displayed and very appetizing. They have an ATM within the store which no doubt attracts a few impulse purchases. A drinks fridge is stocked with flavoured milk, water and soft drinks. Otherwise, Lindfield Charcoal Chicken isn't much of a destination!

This charcoal chicken shop is ordinary, outdated and expensive in comparison to other local chicken…read moreshops(such as Roseville and Gordon). The service is not very efficient- I have been the only one in the shop on multiple occasions and had to wait 15 minutes. The food is average, at best- and not worth the price. Be prepared to pay at least $10 for a small box of chips. The food is displayed very poorly, the price list needs to be updated, and you can not use card payment at all here. Instead, there is an ATM machine in the shop that surcharges. Owners should look at updating food presentation, decor, and payment methods. Overall, a below average chicken takeaway shop. My advice is to go to Roseville instead.

Chickens are a gift from God. So much goodness comes from this bird. Their meat is perfect (bbq'd,…read moregrilled, poached in a sandwich or deep fried ). Hens lay eggs which are like perfect yummy pockets of protein. Here at the Gordon Chicken shop you get your basic whole, half or quarters, bbq'd or fried pieces served with chips or a salad. They have a small variety of vegetables and a beef bougouine. (which I still have yet to try). The friendly staff handle the walkup shop well and it gets busy during rush hour right before dinner. Located right by the Gordon train station it's easy to pick up a quick chick meal and go. The chicken isn't as good as Chargrill Charlies or even Woolworths marinated whole chickens, but the local shop is generous with their helpings and make sure you get the chicken salt with your chips.

I came here for a relaxed lunch with my sister and left with a disgruntled tummy due to the…read moreover-ladened/excessive taste of the dishes. Don't get me wrong. This restaurant has a pleasant atmosphere and the waiters are generally very very nice. However, the food was just not up to par with the prices. We ordered a pizza crust that wasn't actually a pizza crust, it was basically a plain pizza (anyone can just google what the dish pizza crust is suppose to be), a scampi risotto that tasted like the proportions of the ingredients involved were x50 in ratio and a blue crab pappardelle. My pappardelle was so bad I don't even know how to explain it. Imagine, a dish so swamped in sauce that a pasta dish, that had once probably had the garnishes and original flavors of a blue crab pappardelle, tasted like 5 sticks of butter. I have had this dish at various locations throughout Sydney's dining scene--from low end to high end-- and never have I tasted such a poor version of the dish. If this type of flavoring is your style, however, then this place is very very compatible for you!

While only opened maybe 6 months ago, we've become regulars very quickly. Food is fantastic and we…read morehaven't had anything from the menu that we wouldn't have again. The staff are great with friends and family alike. Our 2 year old even walks right up to the table we sit nearly every time. Very much recommended if you're looking for great Italian food in the area. The mussles are to DIE FOR!