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    Pizza Hut

    3.9 (25 reviews)
    Closed 10:00 am - 12:00 AM (Next day)
    Updated over 3 months ago

    Order Pizza Hut Takeout or Delivery

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    Recommended Reviews - Pizza Hut

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    Thomas G.

    I had the goal of carbohydrate loading prior to a long training run for the Chicago Marathon. Little did I know that I would order from Pizza Hut after a few searches for pizza restaurants within Humboldt Park. Prices were what kept me from ordering at those places, and the interest in ordering somewhere I had not eaten before. Looking on the website online I was a little disappointed that there were no deals at the time offered at this location. I ordered, then immediately headed out the door to pick my order up via takeout which was ready by the scheduled pick-up time. My order, a medium Detroit-Style Pizza topped with pineapple, was fresh and presented beautifully! And its taste was far from disappointing. One thing I was not used to is the way the sauce is spread on top of the pizza, which is different from Jet's Pizza; Jet's Pizza is the only style of Detroit pizza I have had prior to ordering this version. Other than that, I had a satisfying ordering experience at this Pizza Hut, and would surely order from this location in the future. ~Blessings~ Thomas G

    Michelle B.

    Usually I order pizza for my husband. Today I thought I would get myself a pizza. Never again. I got 3 mushrooms on it Very skimpy ingredients!! His pizza was FULL of sausage. So disappointed.

    L L.

    My carryout orders have always been accurate and on time for pick up. Pizzas are delicious and i love their "Big New Yorker" XL special! Service is always friendly.

    Mandy C.

    New Pizza Hut on the block!! We were sad when the Pizza Hut on North and Western closed, but so happy when this popped up a few weeks ago!! We ordered take out and it was ready in 40 minutes. Large pizza and breadsticks for whopping $20. Inside, they have a monitor that says the orders that are ready and pending. This location is small, but ITS CLEAN and has a few tables for eating in. Customer service was quick and nice! No complaints. Welcome to the neighborhood, Pizza Hut! PS Pineapple DOES belong on pizza!!

    Stuffed Garlic Knots
    Nizel A.

    I was excited when this place showed up since I used to occasionally order from the old Pizza Hut that closed down on Western. That place was hit or miss, but when it hit (usually when ordering late at night)...MY GOD was the food good. So this challenger shows up, there was some expectations to say the least. My appetite with the help of a 35% off coupon led me to order a large stuffed crust pizza with pepperoni, ham, and mushroom. I threw in some garlic knots, lemon pepper fries & Cinnabons for good measure. Prices were still surprisingly high for Pizza Hut with those items coming out to $36 even with 35% off. The manager of the restaurant called and said it would take about from 1-1.5 hours for delivery and I obliged. The food arrived lukewarm about half an hour later though so don't know what was going on. Presentation wise things looked good. This place seems to pile on the ingredients without you having to ask for extra which is always great. Once I started eating though...things took a turn for the worst. This was quite possibly the worst pizza I've ever had. The sauce was extremely metallic tasting, overpowering everything. The mushrooms didn't help either and tasted old. The cheese and meat were non-existent flavor wise. The fries were decent, but soggy. The stuffed garlic knots were super oily, very salty, and barely had any cheese inside. The only superb item was the Cinnabons (I suspect because they aren't pizza hut exclusive items) which were fluffy, perfectly cooked, and tasted like heaven. The Cinnabons come with a decent amount of cream cheese frosting on them, but I was smart enough to order extra frosting so I could smother them with goodness. Overall, the food quality leaves a lot to be desired here. You can tell whoever is cooking the food is an amateur chef (I'm not expecting Chef Ramsey at Pizza Hut anyway) as the little things like adding sugar or orange peels to canned sauces to tone down the metallic flavor were not present. Even just knowing how to properly prepare standard Pizza Hut menu items would've been nice. Due to the location it seems you might be paying a premium too which is just not worth it. 2 out of 5 stars

    1.5 miles away and they don't deliver? Obviously won't ever be ordering from them again.

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    4 months ago

    Cashier Antwone was new but great attitude. Great pizza. Nice to see an actual dine in area

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    2 years ago

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    10 months ago

    Food was great and the delivery was quick. Use them often. The price is normal for the brand. Lots of options on food.

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    1 year ago

    Love this location the team members are friendly and the general managers stays on top of her business at the store

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    4 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Great Service Love this place and great promotion for Valentine's Day and beautiful Staff too really helpful and patience

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    7 years ago

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    3 years ago

    Fernando is incredibly helpful. He went above and beyond to make sure our Door Dash issue was resolved.

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    7 years ago

    Love this place. Now I don't have to move. When they closed down the Pizza Hut on Western I thought all hope was lost. Great specials!

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    Ask the Community - Pizza Hut

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    Review Highlights - Pizza Hut

    When they closed down the Pizza Hut on Western I thought all hope was lost.

    Mentioned in 2 reviews

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    Pequod's Pizza

    Pequod's Pizza

    3.9
    (9k reviews)
    1.5 mi
    $$

    Went to pequods at the recommendation of my cousin. The pan pizza was delicious and the manager…read moreShawn was so nice and appreciative of our being there. Highly recommend!

    Pequod's Pizza was quite a wait, even though it was very early in the day, so I highly recommend a…read morereservation. I was fine waiting for a spot at the bar, however. Speaking of the bar, I got myself a pint of the Golden Road Mango Cart, which did have a fragrance of mangoes. I was a bit annoyed the bartender asked for my ID thinking I was a high schooler (I guess white people in Chicago generally don't have any meaningful relationship with Asians compared to other major cities because this wasn't a one time thing - and I've been to a lot of cities), but at least he tried to smooth it out with a joke. Fine, moving on. I got myself a personal deep dish pizza, since this joint is known for their caramelized crust, although I did wish I got myself a small instead so I can have it delivered in the pan itself. Maybe next time, but I did eat the whole thing. The sauce was more on the bitter and acidic side. The toppings aren't layered and hiding underneath cheese like some other places, which is fine, but I did think it could've used more mushrooms and a more even distribution of toppings considering how thick the bread is. Overall it was worth going out of my way to try it once, as it was highly recommended to me, I'd say it takes #2 so far of all the pizza places I've tried in Chicago. Granted, I didn't have time or didn't come with anyone to share a bunch of things, but maybe next time.

    Photos
    Small deep dish with pepperoni
    Small deep dish with pepperoni
    Pequod's Pizza
    Veggie pizza

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    Veggie pizza
    Chicago Pizza And Oven Grinder Company

    Chicago Pizza And Oven Grinder Company

    4.2
    (3.3k reviews)
    2.8 mi
    $$

    This is one of those places that feels frozen in time -- in a good way. The wood‑paneled coziness,…read morethe dim lighting, the slightly chaotic entryway where a host with a clipboard controls the fate of your evening... it all sets the tone for a meal that's equal parts ritual and indulgence. They push the Mediterranean Bread, and honestly, you should let them. It's enormous, blistered, fragrant, and arrives like a hot air balloon made of carbs. More importantly, it gives you something genuinely delicious to tear into while you wait for the pizza pot pies to emerge from whatever subterranean chamber they're baked in. It's both a starter and a survival tool. A reservation is non‑negotiable unless you enjoy contemplating your own mortality in a weekend crowd. The wait times can stretch so long you could starve to death before your name is called -- and the regulars will nod knowingly as they step around your skeleton. Plan ahead. The salads are comically oversized, the kind of portions that make you wonder if they're meant for a family of four or a single very determined marathon runner. But let's be honest: no one is here for lettuce. We're all here for the pizza pot pie, that molten, bread‑wrapped, cheese‑laden dome of joy that defies every attempt at categorization. It's not deep dish, it's not thin crust -- it's its own thing entirely, and that's the point. This is the place you bring out‑of‑town guests when you want to show them something uniquely Chicago without defaulting to the usual deep‑dish suspects. But it's also the place you come back to on your own, because once you've had that pizza pot pie, it lives rent‑free in your brain until you return.

    Nice service. pizza pot pie is a unique take. takes 30 minutes but worth the wait…read more combo grinder was great. meditation bread was made to be shared.

    Photos
    Bar
    Bar
    Meatball Grinder
    Meatball Grinder
    N.A. Margarita

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    N.A. Margarita

    Pizza Hut - pizza - Updated August 2026

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