Yes, yes, and yes!! Some call it wet, some call it fat, and they call it "marbled brisket"... I…read moredon't care, just serve me up them juicy slices!!! Like even on a hot Texas day, if I'm going to sweat, it better be over a slow smoked juicy brisket! Not to mention the bread dough of the sandwich and the mexican corn and brisket mac and cheese! So walk in, turn to your left where the strong smells are coming from and wait about 10 min for your order- even on a busy Saturday. Great service and of course fantastic meat market. I buy oxtail from here hella cheap compared to the big chain stores or even Costco. Come by and eat outside under the covered patio- come hungry!!

My mother was born and raised in Belleville and when I visited as a child we would always stop at…read morethe original meat market to get dry sausage for the ride back to Houston. This improved standalone store is pretty impressive. I brought my wife, who's from California and had never eaten summer sausage, here to get an official introduction to the delicacy. The jalapeno and cheese version didn't disappoint. We also got dry salami to make a Texas charcuterie board when we got home. The jalapeno and cheese version of any kind of sausage is definitely my favorite.

There's a reason these folks are on the TM best list! Ate here on a steamy Saturday, and we were…read morethankful for a short line, a covered waiting area and cold Lone Star beer for the wait. There is some seating available in the restaurant, but seating is mostly outside (largely covered, with fans going, thank goodness!). The service is fast and extremely friendly! We split a 3 meat (brisket, pulled pork, brisket boudin sausage) 2 sides (famous Brussels sprouts and pinto beans). The brisket and pork were dynamite! Brisket was a good mix of lean and moist, beautifully smoked. Pulled pork was soooo moist!!! Pintos were very flavorful classic Texas beans. Brussels were sweet and very lightly spicy. I love a good potato bread and they serve Martin's here. I could have eaten my weight in their house made pickles...they are the perfect foil to the richness of the meats. Both sauces were also fab --a classic bbq with a little extra vinegar than some, and a great mustard based sauce. We didn't have dessert, but the cakes look divine!! May have to come back just for those! Truth is a fantastic representation of classic Central Texas 'cue and we will certainly stop by next time we are in the area!

The whole experience was amazing. We went this Sunday, came a little early but no lines and easy…read moreaccess to the ordering the whole time we were there so coming early is not necessary . Food is amazing, one of the top two I have had in BBQ. Love the brisket and turkey the best and all the sides are right up my alley. I definitely would stop by again. The food, sides, hospitality of the business and staff, the outdoor dining was nice and clean. We had two small dogs with us and were not afraid of them eating or picking up anything by accident. Food is 5 stars, checking out my pictures, it's definitely worth the drive for this BBQ.

I have been here 1 time with friends. My Dad and brother just went a few weeks ago and confirmed it…read morewas still as delicious now as it was 4 years ago. It is a smaller place, Trump Vance memorabilia was there when I went, so I have a Trump koozie and a FJB koozie lol It is a walk up to order. Employees were really nice. Now when I went, I got the mushroom swiss burger with fries. OMG this burger was huge. Fresh ingredients and the fries were outstanding. Hot salty and perfect! I hate I moved out of state, because I'll never get to eat another. But at least I still have the memory! Solid 5 stars across the board for my visit and from what my Family told me about theirs a couple weeks ago.

Make America Great Again! Definitely a MAGA place to eat. Everything President Trump can be found…read moreinside this incredible restaurant. We even took a selfie with the cardboard cut-out of our wonderful, fearless leader. I had the Spicy Buffalo Chicken sandwich and fries. (The helping of fries was huge!) If I lived in the area, I would eat here again. Make America Great Again for a third term!!

We went to Retreat Hill to enjoy the Bluebonnets and went to Hill Country Barbeque for lunch…read more Upon entering, you are greeted by a grizzly bear. There are lot of photographs along the wall of cowboys and bull riding action shots. Thought that was cool. It was not busy when we arrived and went straight to the counter up front. We ordered the family pack consisted of slices of brisket and sausages and side of fried okra and coleslaw. The brisket and sausages were decent for the price. It was not melt on your mouth tender but was also not chewy with plenty of fat. The fried okra was great... newly fried and crispy! Highly recommend as a side. Coleslaw was tasty... not a big fan of coleslaw overall but my liked it. The fountain soda was a little old as water was dripping on the side as I was filling up my Diet Coke. Place is clean. Containers are disposable including utensils so it's easy to cleanup after yourself. Glad we tried it. Lots of locals eating there which is a good sign. They have a pool table and stage in the other room.

Some of the best bbq I've had. Very casual spot and you can tell ownership runs it with love…read more Everything was super fresh and hot, just the right amount of fat on the brisket, and you could even tell the onions, jalapeños and pickles were fresh too. Loved that the beans came out steaming hot too. Overall 5/5 and would recommend especially with their friendly service as well!

Bar-A-BBQ earns its spot on the "Top 50 Texas Monthly BBQ" list. The moment we walked in, the staff…read morewas incredibly friendly and knowledgeable, happy to discuss barbecue craft and recommendations. Their expertise and passion were evident, which made the experience even better. The brisket was excellent--very moist with a great bark, good flavor, and a satisfying pull. But if you only get one thing, make it the brisket burnt ends. They were absolutely awesome and I highly recommend them. The ribs were a bit too hammy for my personal taste, but that's a preference issue, as I prefer baby back ribs over the spare ribs they served. I tried two of their house-made sausages. The standard house sausage was pretty good, but the jalapeño and cheddar version was even better, adding a great kick of cheese and spice to their basic recipe. The sides were just as impressive as the meat. The dirty rice had some spice and was elevated with delicious shredded brisket mixed in. The cheesy tater casserole was fantastic--very cheesy with a nice peppery flavor and a great texture from the potatoes. For dessert, the cornbread bread pudding was an excellent choice. It was a gooey, decadent dessert with a perfect balance of cornbread and chocolate chips. We also grabbed a tallow chocolate chip cookie to go, saving it to savor later. Overall, this place is the real deal. From the knowledgeable staff to the top-tier brisket and sides, it's clear why they're so highly acclaimed. Very affordable as well!

We chose BAR A barbecue after carefully looking for what we hoped would be the BEST in the Houston…read morearea. We saw some great options ( Truth, Triple J, Killen's, and Brisket & Rice were all in the running, and we didn't try any of those so can't say on them). This was a thought out choice and I was super excited to try them! Being a family run operation was really awesome to me as well. First the good to great: the staff was super nice and helpful. The brisket was ah-mazing. Not too Smokey but cooked very tender and delicious! The barbecue sauce was on point. Sauces tend to range from too thin to too thick, too sweet to too spicy but Bar A's hit the bulls eye! Not too thin, not too sweet...I really enjoyed the brisket! Walking up, the smells were incredible! A nice outdoor spot to eat (it was a very mild day and just beautiful out..but I digress). Also, the Mac and Cheese...oh my!! Some of the best I've ever had! The downside: We drove an hour and a half especially to eat here...it was our primary reason for heading up to Montgomery! Getting there around 3pm, you would figure is a sweet spot for a restaurant open from like 11-6 on a Friday. When we went to order as we're trying to figure out the plate we want, you know, 2 meats or 3 meats ...sides, yum, as you're drooling, we were going for the TRINITY Plate. Brisket, rib and sausage...a nice cross section. Nope, we can't do a TRINITY. we only have brisket and turkey left. I know a lot of people love turkey. I'm not one of them and my heart was set on Beef. So now we're on a 1 meat and two sides track I guess. Ok, can we do brisket on the one meat? "Sure I can do that" was the cheery reply. So we got two plates brisket, and I asked could you make that moist cut brisket (my favorite, while my wife always prefers the lean). "Nope, sorry, we're all out of moist brisket". Ok, so one plate with cheesy potato casserole (doesn't that just sound amazing?) and Mac & cheese and one plate With cheesy potato casserole and pinto beans, that way we can get more great tastes and share, right? Oh, and bread, pickles, onions and jalapeños. (The bread is Martins and is always amazing if you know what I'm talking about...I think it's potato roll bread?). Got our plates and start to pay...two $20 plates and no drinks, just water. Over $50! Hmmm, well, the one meat tray with brisket has a $4 up charge. Hmmm. Sat down and got to chowing down! Here's where disappointment sets in. As I said, brisket and sauce was on point. The onions are maybe slightly pickled, not sure, but also very good. The meat, was 3 slices of brisket...4 would have been a sweet spot but eh, 3. The sides. Cheesy potato casserole had the texture of rice...I kept thinking it was rice as I ate it. It had some spice to it but very little flavor. Very disappointing. Mac & cheese--ah-mazing! Pinto beans were like a salt-a-holics take on ranch style beans. Not good. Almost not edible. But I was hungry. I put some sauce on the potato casserole and made it taste ok...still couldn't get Over the rice texture (I'm not saying it had rice, but just had the texture of a rice pilaf ). Two pieces of great bread rounded it out! So overall, disappointed that there wasn't more to choose (ribs, moist brisket, sausage) and I get it, They make so much and sell out then that's good business for them. To the customer who drove and hour and a half to eat there, not so good business. The sides were 1 for 3 in the good to great category and worst of all, after spending $50+ on lunch for 2, I was still hungry. I wouldn't have expected that for sure. I couldn't decide between 3 or 4 star but my missing stars shake out like this: 1 went because of availability and then ultimately being up charged for what was left. And 1 went for disappointing 2 out of 3 sides and portion size/value. Sorry, we didn't take any photos of the food.

You won't find better bbq. The owner has done a fantastic job of refining his recipe.read more

First time visit first class, BBQ I cannot believe the serving size! I'll eat half of it for lunch…read moreand the other half for dinner! Very quick service great menu tasty barbecue. I'll try the sausage next time I'm there. The sliced brisket was delicious.

I was originally planning on going to truth bbq in Brenham, but unfortunately they were sold out so…read morewe hit the road in search of another bbq joint. The food here was really good. I had the brisket, sausage, green beans, and potato salad. Everyone that worked here was super friendly and the restaurant was clean. Affordable prices as well.

Very disappointed that their hours say open at 11am Friday. I stopped by at 1135 on a Friday after…read morea two hour drive and they are closed. Hopefully they update their hours on yelp so I can try it out

As soon as i pulled up I KNEW IT was gonna be good! IT…read moreSMELLED AMAZING! Great atmosphere, great food, service was super quick, just good ole people there! The owner also makes things and has them for sale. Prices are so super normal too. A MUST go to if u are in Brenham. Lil hidden gem by the railroad tracks

This spot is super cute, it has a good vibe. The food came out fairly quickly which was awesome…read morebecause we had two small hungry humans with us. The queso was pretty good no complaints there. The meat however was very dry. I got chopped brisket and smoked chicken. The smoked chicken tasted good, it was just really dry, I was glad the BBQ sauce was delicious. I would not order the potato salad. I LOVE potato salad, but this potato salad was not it. My partner ordered a sandwich and said it was pretty good. Maybe I just ordered the wrong thing.

Wow! 4 of us just arrived from Boston. We were seeking local BBQ. This is not the New England…read moredefinition of BBQ. This place is heavily! We all agreed best Brisket and Ribs we ever had. The sides were outstanding. The people awesome! If you're in the area it is well worth the stop.

A BBQ Experience Worthy of Its Ranking! LJs BBQ is a Texas Monthly Top 50 BBQ award winner, and…read moreit's clear this spot absolutely deserves the recognition. From the moment I walked in, the atmosphere was welcoming, with a nicely decorated dining area and plenty of seating. The staff was incredibly friendly, which made the experience even better. But of course, the real star was the food. Let's start with the brisket. I tried both the lean and the moist cuts, and they were both cooked to absolute perfection. The bark was fantastic--a deep, flavorful crust that gave way to incredibly tender meat. We were also offered a sample of the burnt ends, and they were delicious, a rich and savory bite that left me wanting more. The Hatch Chili Oaxaca sausage was another highlight. It had a smooth, mild flavor that let the sausage itself shine. The cheese had a nice texture and a subtle hint of chili that wasn't overpowering. The ribs were also outstanding. They had a great bite, just the right amount of pull from the bone, and a wonderful flavor. The classic salt and pepper rub was perfectly balanced, enhancing the meat without dominating it. For the sides, I was impressed with the potato salad. It was wonderfully creamy, loaded with big pieces of potato and bacon, and had just the right amount of onion for a nice tang. The mac and cheese was also great, with a very creamy sauce that had a fantastic flavor. While the noodles were a little on the softer side, it didn't take away from how delicious the dish was overall. Overall, this is a top-tier barbecue joint that I would highly recommend to anyone looking for a truly great BBQ experience.