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    Pine Street Bakery

    4.1 (140 reviews)
    Closed 7:00 am - 3:00 pm

    Pine Street Bakery Photos

    Business Info

    PINE STREET BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Pine Street Bakery

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    Rose D.

    I stopped in here late morning on a weekday while visiting the area. I'd heard they usually have a few gluten-free baked goodies, but when I visited they only one gluten-free option, a muffin. The Hubs and I picked out several types of treats to take home with us and enjoy over several days. Everything was scrumptious and was even good over the next few days. They also serve breakfast & lunch sandwiches, and other savory options. There was quite a line, so it's definitely a popular place with the locals.

    Ice tea
    Diala A.

    What a lovely bakery! My husband and I stopped by after getting some prints done across the street and we grabbed some lovely goodies! The bakery was bustling but they got through the line efficiently! Everyone was very friendly, even the folks in line! It was very cozy and had a great patisserie feel to it. We really enjoyed the treats we got!

    Veggie piggie cut in half but nearly empty

    I usually love this place, today I ordered a veggie piggie to go. It is not heated all the way through and there were about two slices of pepper and two mushrooms inside.

    Bfast sando
    Tracie U.

    Excellent spot. While the bfast savory options are limited, I'm so happy they had a simple yet so tasty bfast sando. You can get with or without meat. Meat options are bacon or sausage. Get the limited cruffin if it's available (we got the peaches one... tasted like peaches n cream). Would come again

    Front pastry bar
    Skye P.

    Wonderful pastries with a fun selection!!!! Also unique seasonal drink options, which is always a bonus. Had some coffee struggles bc you order at one counter and they make it at another (opposite side of restaurant) and had some mismakes that we didn't realize till too late. Also the chai was a bit sweet for my taste. But still definitely recommend this spot, particularly for the pastries!!!!!

    Juli S.

    On 9/14/23, I visited Pine Street Bakery in Hood River, Washington for the second time. My first trip was last September. This time, my primary goal was to get a Cardamom Knot. That was my primary goal last year too, but I didn't have the foresight to call ahead and ask them to hold one for me. Cardamom Knots are based on Swedish Cardamom Buns called Kardemummabullar. Traditionally, they are less sweet than a cinnamon roll, with a brown sugar cardamom filling, and sprinkled on top with Swedish pearl sugar. Pine Street Bakery's version is described as "Challah dough slathered in vanilla butter, sprinkled with cardamom sugar, tied into a knot, and brushed with vanilla butter." ($3.50) I was a little bit underwhelmed with my Cardamom Knot. It looked beautiful, but it was a bit dry, didn't seem to have been slathered with anything, and there was little, if any, cardamom flavor. I would like to try a Cardamom Knot again, but next time by a different bakery. Sparrow Bakery in Bend, OR is well known for their version, which they call an Ocean-Roll. I also bought a few other items, most of which I brought to my Dad, but sampled: Cherry Turnover ($5) Blueberry Rhubarb Turnover ($5) Cheesy Breadstick ($2.50) Cranberry Walnut Scone ($4) I also got 4 cookies: Ginger Snap Chocolate Chip Shortbread Ginger Oat Almond Sandie The turnovers looked beautiful, but once you cut into them, there wasn't enough filling, and the pastry was over-baked and too dry. The same could be said for the Scone. Scones should be dry, but this wasn't dry in the dry/crumbly sense that a good scone should be. The dough seemed a little overworked, and the scone itself was over-baked. I enjoyed the Cheesy Breadstick, which was soft and chewy. The cookies were all just so-so. The first time I visited this bakery, I gave it a 5 star rating. This time, based solely on the items I purchased, I would give it a 3 star rating. I do plan to return at some point and try their coffee, maybe a piece of pizza, and a sandwich. I know that businesses are having a hard time finding and hanging onto staff. Based on the discrepancy between my first and second visit, I think it's possible that there might be a new baker in training, so I am going to cut them some slack. Regardless of my second experience, this is a very popular bakery, and there's always a long line during morning and lunch rush. If you're visiting Hood River, it's definitely worth checking out.

    Cool srt sculptures out front
    Kim G.

    Everything is fantastic! Their grainy breads, shortbread cookies, pastries, cinnamon buns, cupcakes, coffee, chai, salads & sandwiches are off the chart delicious! Even though the name says bakery, I encourage you to stop here to pick up a sandwich to either eat there (outside tables) or take with you for your lunch break while out hiking. All sandwiches come in different types their freshly baked bread or baguettes which adds to the deliciousness. The Italian Sammie is my fave; it's absolutely crave-worthy. Salami, capicola, Mama Lil's Peppers, white cheddar are topped with baby greens dressed in a honey vinaigrette that is heavy on the vinegar which I love on a sandwich. It helps cut through the richness of the meat. The house made baguette elevates the sandwich, the crust on the outside with an evident chew on the inside, it is the perfect vessel for this sandwich. It's on the grab and go area and since it's a,ready wrapped, you can't make changes but who would want to? Wish they cut them in half which would make it easier to eat half then and save half for later as it's too much for one sitting, at least for me. They are famous for their shortbread cookies and for good reason. They are more complex than the typical three ingredient shortbread if butter, flour and sugar. They add made from a heartier flour mix so they are a bit denser and crispier than your typical shortbread. And not as buttery, which imho is better. They sprinkle in candied ginger and oats in one version; almonds in another; and a chocolate sea salt to seal the deal. Just a dollar a piece, get all three! My faves are in the order I listed them. Love the variety of texture and flavors in the ginger crisp version Especially. All of their baked goods are on the less sweet side which matches my preference. They do't just use white flour and white sugar and it really makes a difference. I can eat two cookies without doing a crash and burn! They have not opened up the inside table service yet, it's take out or you can purchase and eat at the outdoor tables and chairs along the sidewalk. Friendly service, incredibly delicious baked goods and sandwiches with a full coffee bar. Five stars and counting!

    Eric J.

    This place is amazing. Large spacious interior. All the workers were great to interact with. Every kind of baked good you could imagine, and then... breakfast sandwich's, hot sandwiches, cold sandwiches, pizza, it's heaven. Whole family loved it. Of the line looks long just go in, it moves very quickly. Very efficient they are. I read the owner is the daughter of the woman that started grand central bakery in Seattle.

    Wendell R.

    This is a fantastic find in hood river Oregon. They have wonderful local pastries, sandwiches and of course souvenirs. Try the spicy sweet nuts and some of the chai type tea mixes.

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    1 year ago

    Not sure but, if you get there early any thing you get will be day old and stale. I have been going there for years and now not the same.

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    2 years ago

    Be patient, you may have to wait. It is worth it! Quality of the food is amazing! Sandwiches and pasties are out of this world!

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    3 years ago

    They had this biscuit sausage sando thing that was actually quite excellent. Also, don't sleep on those pastries. Good find...

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    Ask the Community - Pine Street Bakery

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    The Tonya has the best homemade wrap I've ever tasted... A hint of coconut, and unlike most wraps,…read moreit doesn't overwhelm the rest of the sandwich. Delicious! My husband had the Italian, which he loved. My grandson had the grilled cheese and it was loaded with everything he loved, cheese! A fantastic discovery, as we were driving out of town.

    I have celiac and they assured me it would be safe for me to eat here. I know not all restaurants…read moreare trained in how to prepare food for allergies or celiac but this was the most absurd experience i've ever had eating at a restaurant. If it's not safe i'd rather someone just tell me. This kid wrote down "celiac" 3 different times acted like he understood what celiac was and the precautions. I think received my sandwich and asked if it was the gluten free bread, he looks at me like that was the craziest thing to ask. Takes it back comes back out with the gluten free bread on the same plate and told me to change the bread off the sandwich which is not at all how celiac works. He then took it back a third time after i asked for a refund and told me it was gluten free but it was the same bread as the first time. I know this review won't help everyone but hopefully it'll help someone. I saw a few other people with celiac said it was safe and i'm glad they had a good experience. But I got incredibly sick and it's insane to me that they didn't just tell me no. Will now be sick for 3 days so thanks.

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    This place is amazing and only the real know it. I don't care about your mom's cooking I only care…read moreabout egg river. The people amazing, the food amazing, the vibe amazing. I would hate keep this place but I've been doing for 2+ years already but they deserve this review too!

    We were visiting a wedding venue viewing on Sunday & was looking for a place for breakfast while we…read morewait for the viewing to occur & chose this place. I am saddened to say I don't remember coming here several years back - per my husband- but I can say I won't forget again. This place is an absolute gem! Luckily we got there early (opens at 0600 - got there around 0800) because after we sat down, it had a constant flow of traffic. Our party of 5 was sat quickly & order taken just as fast. In Oregon, they can't serve alcohol until after 0700 and when I saw their mimosa options I was get happy. I went with the standard mimosa while my husband went for the dole whip option. They were both excellent & priced well. We split the special eggs Benedict which had great flavor& presentation but the egg was over done which was slightly disheartening. I got a side of bacon to go (for my puppies) and cinnamon roll to go as well. I was full but couldn't go without it ! It didn't disappoint and sure would have been better if eaten there directly. Overall the menu is expansive and I will be back to try more options! If in the area, I would highly recommend stopping & giving it a shot

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