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Great ambience. My food was very salty and they took it back and made it again, so good service.
While Pin Kaow is a must go when I'm in Vegas. This is the first time I went to the one in Henderson It didn't disappoint as usual. The food was amazing beautifully presented and the atmosphere there is very calming and inviting. Also the servers are very attentive and helpfful .This time around. I had the crispy pork belly in broccoli.
Walking in makes you feel like you have been teleported and welcomed to Thailand. The ambiance is great and makes you feel the essence of Thai culture. Came with a friend for dinner, and she ordered the Chow Mein with Shrimp with a spice level of 7. Usually, when I go to the Thai restaurant, my go-to dish is the Panang Curry with a level 2 spice. I usually start off low and ask for the condiments, which also include the fish sauce with diced chilies. My Panang Curry was pretty amazing. It came with chicken, red bell peppers, and green beans. The curry sauce was so good I asked to take the rest home.
Ooohh! When I think fried rice, I think here. I'm from STL so it's very difficult for me to find rice that I love but the crab fried rice here is worth the cost. The place is clean and fresh. The authentic Thai sculptures and pictures with nice music The team is smiling and friendly. Today the server brought the rice to me and was so cheery. I have gone to 2 of their locations and this is my favorite.
I had seen this place driving up and down Eastern and always wanted to stop there but never seemed to find a moment. My friend and I decided to go have a lunch break after a convention downtown. From the outside, it looks like just about any other building in this strip mall. The real magic happens when you open the doors. The inside is very well appointed with wood treatments throughout. It actually has a very warm, cozy vibe to it.. would love to sit at the bar on a Friday night and see what sort of cool stuff goes on there. The food was so good... My friend ordered it at a level 5, but we could have gone higher. In retrospect., spring rolls, and of course, a couple Thai iced teas The real magic happened was when I saw the dessert menu. I was very torn between the sweet sticky rice with mango and the Thai iced tea creme brulee. With the suggestion of the waitress, I went for the sweet sticky rice. Wow! Was not expecting that. What a great culinary treat that was. I could have eaten another one of those. I'm telling you. Make sure you leave room for dessert. You will not regret it. As you can see from the picture, the sweet sticky rice with mango almost looked too good to eat! Bottom line is run, don't walk to this place! Some of the best food I have had, can't wait to go in and amp up the spice level a little bit.
Were over a bit further west than Eastern helping wife with an errand when we decided to stop and get some food. We stopped here, remembering friends complimenting it in the past, being in the mood for Thai. It's a Friday night, right around 6pm with monsoons that passed moments before (still drizzling) but still, most places we passed to get here had a line out the door. We figured we'd check the wait times and decide from there. Amazingly, while it was busy, we were seated as soon as we wiped off our feet on the welcome mats. Right away we were offered drinks and apps, but being first timers we asked for a few minutes. Drinks: Hers was a lemon drop. While I normally get an old fashioned to see how the bartender is, I decided to go a bit more floofy and got a tropical-esque drink, but I can't remember the name of it. It wasn't the lychee martini, but very similar. While I do wish I'd stuck with my regular, it was fun to try this, but a bit sweet for me. Wife liked it, and said her lemon drop was one of the best ones she's had. Apps: fried chicken skins and fried spring rolls. The skins had some seasoning on them, but not a lot. The dipping sauce was basically the same orange (colored) yum-yum style sauce used on sushi. Overall it wasn't bad, had the flavor of fresh fried skins, but the seasoning was underwhelming overall. The spring rolls were good. I'm one of the rare people that doesn't gush over eggrolls/spring rolls/whatever Asian fried crispy pastry with veggies and meat inside you can get. Usually even if the outside is nice and crunchy, the inside is just a soggy mess. I just don't like em. These actually weren't bad. Good crisp on outside, and the veggies still had some body, not just a slimy mass. The best part, both of the apps were only 8.95--actual appetizer prices!! Can you believe it?? I haven't seen an appetizer under 15-20 bucks since Rona. Mains: I got Chinese Broccoli with fried Pork Belly in oyster sauce. She got Red Curry with Chicken. Both of us felt like some spice, but not burning. I'm a heat-seeker, usually getting the hottest, but because I wasn't in the mood for that tonight, I can't attest to how hot they can get. We went with a 3, expecting a slight burn and consistent tingle. I thought mine was great flavor. It's a mass of greens with a much smaller amount of belly. The belly is fried perfectly, good crunch on outside, tender chew on inside. If you don't eat it quickly, however, the crunch will turn soggy, but the flavor was still great. The greens were well done, just a bit more than steamed level--still had good body without being super crunchy. Wife really liked her curry. She said it was great flavors, good amount of chicken, and for her, they did not over-do it on the basil. Our former regular place has been shrinkflating us. As the price goes up, the portions go down. Last time we were there I barely had any chicken, and we haven't been back. She said the ratio was good and the portion was enough to finish in one sitting (usually we get leftovers, but it's mostly just sauce and rice). I found it on the sweet side, but she said it was perfect. Down side: our spice 3 was a spice 0. Neither of us even got a hint of tingle. I usually write this off for me as my buds have been so abused with multi-million Scoville sauces I'm usually adding to my food, but for her not to feel any spice as a mid-to-low level heat seeker means there was barely anything. I hate ordering from places that have a spice rank because it seems to be dependent on the cook, the place, the kind of food, etc. Overall, definite quality, friendly folks, quick service, good food. Other than the spice level, we didn't run into any problems. If it wasn't on Eastern (yuck), we'd probably make it here more often. On the plus side, if cruel fates to bring us back to that God-forsaken stretch of road, we have a great place to eat!
Have been coming to Pin Kaow for years. It never disappoints. They have an amazing lunch special offered during week days, which allows for the perfect portions. Service is always exceptional and I adore their ambiance inside. They have wooden details inside that are reminiscent of Thai architecture. They also always have fresh orchids around the restaurant, which is a classy touch. 100% recommend them, especially for their amazing deal of a lunch special!
Great lunch special and definitely hit the spot on the vibe. Dark, cool, and cozy. Would recommend on a hot day in vegas. I go here to reset
Came here for dinner while in town. Ordered bowl of Won Ton soup and chicken Pad Siew. Soup was very good with plants of Won Tons. Pad Siew was also good and we ordered extra noodles which helped. Service was good and ambiance typical of a local Thai restaurant.
i hardly put bad reviews out there, but this was such a terrible experience. we had a reservation set for 9:30 online and came in at 9:15 (earlier than our reservation) upon entering, we told the waitress up front we had a reservation for 9:30 but came a bit earlier and she just looks at us crazy as if we weren't supposed to be there? right upon sitting us she tells us "kitchen closes in 15 mins" so that means it closes at 9:30 when we had reservations for 9:30... then just rushed us right away to order- she came back after not even a minute of us being seated to see if we knew what we wanted to order as we barely sat down and started looking at the menu. Typical courtesy in the dining/hospitality domain would be to offer water or serve water right upon the guest sitting down but that was not the case, instead we were rushed and treated with poor customer service and was not served any water until we requested. The waitress continuously was looking at her watch for the time as we were ordering , she probably did it like 4 times to be so honest! That is highly disrespectful especially due to the fact we had reservations online for 9:30 PM and came early. I understand the restaurant closes at 10'o clock and if you won't make your guest feel welcome despite having reservations why have a website with openings for reservations at such times ? I kindly asked for no nuts in my Kung pao and was still given peanuts, which really topped it off for me. Now if i was to send that back for wrong order the waitress would've probably told me it's too late and the kitchen is closed. I was left to separate everything off the plate to remove the peanuts. Definitely one of the worst experiences i've had at a restaurant in a very long time, definitely will NOT be back!
We were sat as soon as we walked in! The first thing I noticed is the low lighting. It set us up for a relaxing late lunch. My brother ordered Thai mule with lemongrass infused vodka. It was delicious and refreshing. We ordered the thai beef jerky and fried taro for appetizers. The sauce that came with the jerky was SO GOOD. The beef jerky was so tender and juicy, not really what I expected for beef jerky but boy did it hit the spot! The fried taro was underwhelming, but the crunch paired with the sauce made it redeemable. My brother ordered the pineapple fried rice and I ordered garlic stir fry with tofu and chicken, these were the perfect comfort meals. The menu is affordable. You can't go wrong here. The service is quick too!
14 days ago
I had a great experience this time! The food was great as always, but the service really stood out. Our server was super friendly and attentive. She made sure we had everything we needed and made our experience much more enjoyable. I also tried the coconut soup (Tom Kha) for the first time and it was so good. It's officially my new favorite here :) read more
We took a break from another Thai restaurant to try this one. It was a good experience. We arrived for dinner on a Sunday to find it 2/3 full, with a steady stream of takeout customers. The restaurant is decorated in Thai motifs; even the restrooms were attractive. We ordered the Mongolian Chicken, and the chicken was tender. Also added their Wonton. It was filled with vegetables and a combination of meats and wontons, of course. We splurged and ordered the steamed sea bass for $50. It wasn't very flavorful, but it was well presented. The server let us choose the spice level from 0 to 10. The place had soft background music, good service, and plenty of parking. read more
9 days ago
Food is tasty, fresh and appetizing, ambiance is soft, calm and elegant. Deco is rich with traditional furniture. Lunch special is expensive, $20.00 for lunch. read more
7 months ago
While Pin Kaow is a must go when I'm in Vegas. This is the first time I went to the one in Henderson It didn't disappoint as usual. The food was amazing beautifully presented and the atmosphere there is very calming and inviting. Also the servers are very attentive and helpfful .This time around. I had the crispy pork belly in broccoli. read more
2 months ago
Walking in makes you feel like you have been teleported and welcomed to Thailand. The ambiance is great and makes you feel the essence of Thai culture. Came with a friend for dinner, and she ordered the Chow Mein with Shrimp with a spice level of 7. Usually, when I go to the Thai restaurant, my go-to dish is the Panang Curry with a level 2 spice. I usually start off low and ask for the condiments, which also include the fish sauce with diced chilies. My Panang Curry was pretty amazing. It came with chicken, red bell peppers, and green beans. The curry sauce was so good I asked to take the rest home. read more
1 year ago
Ooohh! When I think fried rice, I think here. I'm from STL so it's very difficult for me to find rice that I love but the crab fried rice here is worth the cost. The place is clean and fresh. The authentic Thai sculptures and pictures with nice music The team is smiling and friendly. Today the server brought the rice to me and was so cheery. I have gone to 2 of their locations and this is my favorite. read more
I had seen this place driving up and down Eastern and always wanted to stop there but never seemed to find a moment. My friend and I decided to go have a lunch break after a convention downtown. From the outside, it looks like just about any other building in this strip mall. The real magic happens when you open the doors. The inside is very well appointed with wood treatments throughout. It actually has a very warm, cozy vibe to it.. would love to sit at the bar on a Friday night and see what sort of cool stuff goes on there. The food was so good... My friend ordered it at a level 5, but we could have gone higher. In retrospect., spring rolls, and of course, a couple Thai iced teas The real magic happened was when I saw the dessert menu. I was very torn between the sweet sticky rice with mango and the Thai iced tea creme brulee. With the suggestion of the waitress, I went for the sweet sticky rice. Wow! Was not expecting that. What a great culinary treat that was. I could have eaten another one of those. I'm telling you. Make sure you leave room for dessert. You will not regret it. As you can see from the picture, the sweet sticky rice with mango almost looked too good to eat! Bottom line is run, don't walk to this place! Some of the best food I have had, can't wait to go in and amp up the spice level a little bit. read more
Were over a bit further west than Eastern helping wife with an errand when we decided to stop and get some food. We stopped here, remembering friends complimenting it in the past, being in the mood for Thai. It's a Friday night, right around 6pm with monsoons that passed moments before (still drizzling) but still, most places we passed to get here had a line out the door. We figured we'd check the wait times and decide from there. Amazingly, while it was busy, we were seated as soon as we wiped off our feet on the welcome mats. Right away we were offered drinks and apps, but being first timers we asked for a few minutes. Drinks: Hers was a lemon drop. While I normally get an old fashioned to see how the bartender is, I decided to go a bit more floofy and got a tropical-esque drink, but I can't remember the name of it. It wasn't the lychee martini, but very similar. While I do wish I'd stuck with my regular, it was fun to try this, but a bit sweet for me. Wife liked it, and said her lemon drop was one of the best ones she's had. Apps: fried chicken skins and fried spring rolls. The skins had some seasoning on them, but not a lot. The dipping sauce was basically the same orange (colored) yum-yum style sauce used on sushi. Overall it wasn't bad, had the flavor of fresh fried skins, but the seasoning was underwhelming overall. The spring rolls were good. I'm one of the rare people that doesn't gush over eggrolls/spring rolls/whatever Asian fried crispy pastry with veggies and meat inside you can get. Usually even if the outside is nice and crunchy, the inside is just a soggy mess. I just don't like em. These actually weren't bad. Good crisp on outside, and the veggies still had some body, not just a slimy mass. The best part, both of the apps were only 8.95--actual appetizer prices!! Can you believe it?? I haven't seen an appetizer under 15-20 bucks since Rona. Mains: I got Chinese Broccoli with fried Pork Belly in oyster sauce. She got Red Curry with Chicken. Both of us felt like some spice, but not burning. I'm a heat-seeker, usually getting the hottest, but because I wasn't in the mood for that tonight, I can't attest to how hot they can get. We went with a 3, expecting a slight burn and consistent tingle. I thought mine was great flavor. It's a mass of greens with a much smaller amount of belly. The belly is fried perfectly, good crunch on outside, tender chew on inside. If you don't eat it quickly, however, the crunch will turn soggy, but the flavor was still great. The greens were well done, just a bit more than steamed level--still had good body without being super crunchy. Wife really liked her curry. She said it was great flavors, good amount of chicken, and for her, they did not over-do it on the basil. Our former regular place has been shrinkflating us. As the price goes up, the portions go down. Last time we were there I barely had any chicken, and we haven't been back. She said the ratio was good and the portion was enough to finish in one sitting (usually we get leftovers, but it's mostly just sauce and rice). I found it on the sweet side, but she said it was perfect. Down side: our spice 3 was a spice 0. Neither of us even got a hint of tingle. I usually write this off for me as my buds have been so abused with multi-million Scoville sauces I'm usually adding to my food, but for her not to feel any spice as a mid-to-low level heat seeker means there was barely anything. I hate ordering from places that have a spice rank because it seems to be dependent on the cook, the place, the kind of food, etc. Overall, definite quality, friendly folks, quick service, good food. Other than the spice level, we didn't run into any problems. If it wasn't on Eastern (yuck), we'd probably make it here more often. On the plus side, if cruel fates to bring us back to that God-forsaken stretch of road, we have a great place to eat! read more
1 month ago
Have been coming to Pin Kaow for years. It never disappoints. They have an amazing lunch special offered during week days, which allows for the perfect portions. Service is always exceptional and I adore their ambiance inside. They have wooden details inside that are reminiscent of Thai architecture. They also always have fresh orchids around the restaurant, which is a classy touch. 100% recommend them, especially for their amazing deal of a lunch special! read more
4 months ago
Great lunch special and definitely hit the spot on the vibe. Dark, cool, and cozy. Would recommend on a hot day in vegas. I go here to reset read more
2 months ago
Came here for dinner while in town. Ordered bowl of Won Ton soup and chicken Pad Siew. Soup was very good with plants of Won Tons. Pad Siew was also good and we ordered extra noodles which helped. Service was good and ambiance typical of a local Thai restaurant. read more
i hardly put bad reviews out there, but this was such a terrible experience. we had a reservation set for 9:30 online and came in at 9:15 (earlier than our reservation) upon entering, we told the waitress up front we had a reservation for 9:30 but came a bit earlier and she just looks at us crazy as if we weren't supposed to be there? right upon sitting us she tells us "kitchen closes in 15 mins" so that means it closes at 9:30 when we had reservations for 9:30... then just rushed us right away to order- she came back after not even a minute of us being seated to see if we knew what we wanted to order as we barely sat down and started looking at the menu. Typical courtesy in the dining/hospitality domain would be to offer water or serve water right upon the guest sitting down but that was not the case, instead we were rushed and treated with poor customer service and was not served any water until we requested. The waitress continuously was looking at her watch for the time as we were ordering , she probably did it like 4 times to be so honest! That is highly disrespectful especially due to the fact we had reservations online for 9:30 PM and came early. I understand the restaurant closes at 10'o clock and if you won't make your guest feel welcome despite having reservations why have a website with openings for reservations at such times ? I kindly asked for no nuts in my Kung pao and was still given peanuts, which really topped it off for me. Now if i was to send that back for wrong order the waitress would've probably told me it's too late and the kitchen is closed. I was left to separate everything off the plate to remove the peanuts. Definitely one of the worst experiences i've had at a restaurant in a very long time, definitely will NOT be back! read more
We were sat as soon as we walked in! The first thing I noticed is the low lighting. It set us up for a relaxing late lunch. My brother ordered Thai mule with lemongrass infused vodka. It was delicious and refreshing. We ordered the thai beef jerky and fried taro for appetizers. The sauce that came with the jerky was SO GOOD. The beef jerky was so tender and juicy, not really what I expected for beef jerky but boy did it hit the spot! The fried taro was underwhelming, but the crunch paired with the sauce made it redeemable. My brother ordered the pineapple fried rice and I ordered garlic stir fry with tofu and chicken, these were the perfect comfort meals. The menu is affordable. You can't go wrong here. The service is quick too! read more
4 months ago
1 year ago
10 months ago
I thought this place was decent at best for the price you pay. Although, the customer service was great. I had no complaints. They were thorough and attentive while being seated. Ordered Pad Thai, sea bass, spare ribs, some type of curry (forgot what it was called), and Thai coffee. The pad Thai with tofu tasted great, rich, and flavorful. The sea ass was nothing special and for 35 dollars, I would def pass on it. The curry and Thai coffee both were great as well. Overall, I think this place was ok, but for the price you pay, it's a little overpriced in my opinion. read more
3 months ago
3 years ago
A+ for everything! The server was very friendly and accommodating, and the decor is inviting and cozy. At first I thought my coffee wasn't gonna be sweet enough because it was so dark (even after mixing), but it was quite sweet. The spring rolls were just veggies and glass noodles, but I think black pepper gave it the finishing touch. Since it's now chilly out, the chicken Tom Kha warmed my tummy; level 3 was just the right amount of spice for me, and the flavor was chef's kiss. Finally, I really enjoyed the chicken Pad Thai; if you don't like fish sauce, you might not be a fan, but I loved it. Considering the food made me do my special I'm-in-heaven-cause-it's-so-delicious dance in my seat, I would certainly come back! read more
9 months ago
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1 year ago
We took our boss here for his bday and it was pretty darn good. We had a group of 16 and this place was super accommodating and spacious. I had the Pas See Ew with Shrimp and it was pretty good. I'd probably go elsewhere for the same dish as it just didn't have all the flavors I'm used to. The ambiance is cute and quaint. The noise level is a little loud when the place is packed. But that's the same any place you go in this town. The service was a bit slow - but they were kind and courteous. Would I go here again? Most likely! It was decent for the price. read more
I really hate writing reviews like these. I really hope I can come back next time with a much better outlook. We ordered the lunch special with beef and chicken. They both tasted like ammonia. You know when you buy meat and it looks okay. When you defrost that meat and it starts to smell really bad, that's when you know the quality is not good at all. That's the same exact quality the beef and chicken had. There was this smell and taste of ammonia that made me really sick. I only had a bite and I couldn't continue. Even the smell really bothered me. When getting the waitress' attention, I tried to be really polite and give them the benefit of doubt. Again, I don't like to be rude but the meat was so bad. The waitress was really rude. She didn't even apologize. She simply took away my plate and said okay I'll take it off. It wasn't about what she said, it's more so about how she said it. It did not feel welcoming or nice at all. Poor quality of meat that will make you sick. Rude service. read more
1 year ago
Came here with coworkers for lunch yesterday. Been coming here before since they have great Thai food. The restaurant is very traditional when you enter. It's Thailand decor with the wood panel seats and the walls. Very sophisticated. The workers are warm and welcoming. Always checking in with us and see if we're ok or have any questions. What changed with this visit from all the visits I had in the past, is that they took away their lunch special. It was great to have lunch specials that included rice and salad and dessert for a great price. Anyways, the food is delicious. I had the usual panang curry which is coconut milk curry with chicken and veggies. I hoped they had more chicken but the veggies won this time. read more
3 years ago
Previously, I discussed how it wasn't all that long ago that it seemed like all the best Thai restaurants in town were all clustered near Chinatown or central Las Vegas, in the seedier areas. Now, it seems like you can't go anywhere without finding one just hiding and waiting to be discovered -- all the more so if the restaurant turns out to be one of the more well-known Vegas mainstays. This is how we found Pin Kaow's Eastern location -- it was just about two years ago when I wrote a review for Pin Kaow's original location by Lake Mead and Rainbow, but now I'm only just now getting around to writing a review for the Eastern location, as well. Anyone who's seen my previous Pin Kaow review will recall how I raved about their food -- for me, this place hits just as hard as the original location, so much so that this place and Weera Thai Seafood at Town Square are, to me, among the definitive Thai restaurants here in Henderson. I've actually been coming here for at least a year, a year and a half now -- which is also embarrassing that it's taken me that long to actually review this location as well. The interior is done up with the same wood temple decor as the original location at Lake Mead and Rainbow, but it's a considerably bigger space and includes a patio for warm/cool weather seating when applicable. And the food, as I said before, slaps just as hard -- I've posted pictures from our most recent visit to the restaurant, but we've always been satisfied with what we get here. Standouts for me include the mango salad (so bright and fresh-tasting), the wor wonton soup (it's basically just a big warm hug in soup form), the moo ping (Thai pork skewers that to me rival even the barbecued pork skewers you get at Filipino restaurants), and their fried rice (during our recent visit, we ordered the crab fried rice, which is honestly one of the best crab fried rice dishes I've had anywhere). Of course, their menu is expansive, and you can find anything and everything even for the fussiest eater. When we were there last, we also had the chance to try a dessert they were planning to add to the menu -- banana spring rolls, which you can see in the pictures I've posted with this review. As a Pinoy, these reminded me of our very own turon, but they were a lot lighter and more subtly sweet than the ones I'm used to, which I actually liked. (To restaurant staff reading this, these would be great with ice cream and extra caramel sauce!) Here's to hoping they add it to the menu, because they were just the right amount of sweet and perfect for ending the meal with! All in all, everything here was just as good as I remember at the OG location on Lake Mead and Rainbow, but with the bonus of it being closer to home -- hence why it's become one of my go-to Thai restaurants in town whenever I have the craving for Thai food. If you haven't yet checked t his place out, please, do yourself a favor and GO. You won't regret it! read more
2 years ago
Food - ordered mango salad, pad Thai and crab fried rice - taste great - Epicurean Presentation: lovely Service: very attentive most especially Emily, she's Filipina, good conversationalist, ambience subtle lighting Highly recommended read more
2 years ago
We love this restaurant . The foods not very strong taste like lotus of siam . But still good read more
2 years ago
3 years ago
We came here on a Friday night for my mother in law's birthday. Even though we had a reservation, we had to wait about 20 minutes for our table. We ordered 6 items. I'm not sure if the portion sizes have gotten smaller since the last time we were here about two years ago? The pineapple fried rice did not come inside a pineapple shell this time. But all the food was good. The Chinese broccoli with crispy pork was my favorite this time. read more
1 year ago
Don't ever order from here!! Especially to go!! They charged about $20 a plate and cheap out on the food!!! On top of that the food sucks. read more
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More info about Pin Kaow Thai Restaurant
9530 S Eastern Ave
Ste 100
Henderson, NV 89123
Directions
(702) 407-1188
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http://www.pinkaow.com
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Ask the Community - Pin Kaow Thai Restaurant
Gluten-free AND vegan dishes?
Gluten free, yes. I'm not sure about vegan but my guess would be yes. Give them a call
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