Pierre Hermé
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They have about 20 different flavors of macarons and some pastries offered. I bought a box of 24 for 69 euro that came in a pretty, limited edition box which was perfect for gifting. The staff suggested one of each flavor and then duplicate their most popular flavors which was a great idea. There was a line to order but it moved fast.
I'll be honest here. Macarons aren't exactly my thing. At least they weren't until recently. Whenever I've had a macaron in the USA, it's always tasted artificial and brittle. I've actually only found one place in the USA that this isn't the case, but it's somewhat far from me and I don't go often. That said, when in Paris and looking for a gift for a French family, my first thought was dessert, and so, we went to Pierre Hermé and had a grand ol' time. Staff is bilingual, so lots of English and French thrown about. I wound up ordering in English as these language mix-ups confused my brain. Plus, the place was packed and English was just more efficient. Aside from macarons, they had plenty of desserts, especially those buche de Noël cakes the French usually eat for Christmas. Only wound up buying a box of 12 for that evening's dinner. I turned out to have one regret though. The host stuffed us so much we didn't end up trying the macarons. Luckily we tried them days later at another one of these shops. They're pricey, but they're worth every penny. I now understand why our host was so happy to receive these as a gift. Recommend when in Paris.
Macaron perfection. On the pricier side at €2.50 a pop but man, every flavor is beautiful and delicious, the epitome of a macaron. Delicately crisp shell, chewy soft interior (on the softer side, compared to some others), creams in the middle that paired well with the cookie portion--I especially enjoyed the seasonal olive and vanilla flavored one. That sweet w/a hint of savory was one of the most creative flavors I've ever tried and didn't expect to taste in a macaron. I also heard about a seasonal wasabi flavor recently that was good but they didn't have this when I was in Paris (and I went to 4 different Pierre Hermé locations). You can buy macarons by the box or a individually. Usually for the single one they will give you a napkin so you can eat it right away. Being a macaron purveyor the main focus is obviously macarons, but they do have some other pastries, chocolates and gift boxes with other sweet treats. Note: I'm not a super fan of macarons--I think as a fancy treat they are ok but I haven't had a macaron craving like I do some other foods, and generally find them too sweet to eat more than a couple at a time. Also $2.50-3.50 on one bite is usually a bit low on the price-value scale. However that being said, visiting Paris I really wanted to try more of them, considering they are one of the most popular French confectioneries. And I can gladly say of the various places I've tried this spot is definitely on the top of the list!
One of my fav places to get macarons. This time we got: Pistache: 5/5 my all time favorite flavor and they are always excellent here! Perfect texture and amazing flavor. Ispahan: 5/5 this was an interesting one. Rose, lychee and framboise. I was surprised that the kids liked it. Chocolat: 5/5 kids love this.
Especially excited to visit since I love how they have new flavors for different seasons! Also excited since the first time I tried these were as a gift in the states so it's the fact that I get to try them fresh from the store feeling lol :P Love these fluffy delicate macarons especially the isaphan, passionfruit chocolate, and possibly almost all flavors! I always thought macarons were TOO sweet until I tried these. Also I need to add that the packaging and cute Pierre Hermé are a plus Bonjour!
Bonjour! I stopped in for the macarons and they did not disappoint! Very happy customer and I will be back. The surprise however was the raspberry croissant. Hands down the best I have eaten! Pure Heaven. Stop in for a special treat when you are out and about. They have a nice seating area inside and out. Plus, the staff was super nice and patient while I picked out my treats. I walked 9 miles in the day and earned every bite!
Seriously the best macarons in Paris! The staff spoke some English, and the signs are in French (but they will tell you what everything is). It cost 3€ for the tin box that holds 4 macarons, and it was about 12€ total. All the macarons I chose were heavenly soft, and delicious! Even several days later. I tried: * Infiniment pistache * Ispahan (rose, letchi, framboise) * Mogador (chocolat at lait, fruit de la passion) * Satine (cream cheese, compote d'orange & fruit de la passion)
I was so surprised when I bit into their macarons...they are so soft and moist. The ones I have eaten before were usually bit chewy. My favorite is rose, caramel and pistachio. Yes they are not cheap. They charge 3 euros for a box, so 7pc in a box is 19 euros. Make sure to eat within two days. On the third day they started being soggy.
Heard of this place as the other Laduree in Paris and had to try it out. I didn't quite know what to expect but it is a small little shop that gets a steady stream of customers. When I was there, they were all tourists except for one, myself included (tourist, I mean). The goods were all beautifully displayed but I had eyes on the macarons. They were labeled but, as with most macaron places with a line, it's a bit hard to figure out what you want until the people in front of you are done. No menus! My first impression are the flavors that were offered. Many popped out but I needed to narrow them down. The lady was patient when I was deciding but I ended up with enchanted garden (lime,raspberry, and espelette pepper), jasmine tea, mint, chocolate passion fruit, and rose. They were all good but I thought the jasmin wasn't that strong (or perhaps I should have eaten that one first) and the garden has a slight kick to it. My favorite was the mint. The texture and overall macaron was perfect, as should be expected, but I found the filling began melting rather quickly. Laduree has more classic flavors whereas Pierre Herme has more variety. Macaron-wise, I think Pierre has more filling. They're both more expensive than other macarons in Paris. I say if you want macarons, go to either one. If you want special flavors, go to Pierre Herme. Delicious!
Came here based on my hotel concierge's recommendation - "better than Laduree" - and yes, they were right! They have so many different flavors including some interesting ones. I heard they change/add new flavors from time to time. Ended up buying a lot (including some for my hotel concierge) and hand-carried carefully to bring back to the US... ;)
Yes! All the yes!!!! We asked them to pick us a box of 7 flavours that showcased them. I'm glad we did this because she picked a few that I would never have gone near (asparagus and hazelnut oil anyone?). We got a box of these and a box of laduree. To be fair we can get laduree in Australia but I wanted to try a side by side example. Hands down these won! The flavours are much more experimental. Your senses really had to work hard to decider some of the flavours that were juxtaposed against each other. The fillings were creamy and the macaron shell just melted in your mouth but didn't break apart or crumble upon eating. Do yourself a favour and splurge on these beauties! You won't regret it!
9 months ago
Top notch service, beautiful and delicate treats...which means it's pricey. I'm pretty sure you have to buy a minimum of 4 (but you get a tin) and there are tons of options. Opted for 2 of the signatures and 2 others...one being the chocolate and earl grey- good texture and chew, flavorful...a touch too many tea leaves though. Overall, the service was so good, definitely worth a drop in. read more
6 months ago
2 years ago
They have about 20 different flavors of macarons and some pastries offered. I bought a box of 24 for 69 euro that came in a pretty, limited edition box which was perfect for gifting. The staff suggested one of each flavor and then duplicate their most popular flavors which was a great idea. There was a line to order but it moved fast. read more
I'll be honest here. Macarons aren't exactly my thing. At least they weren't until recently. Whenever I've had a macaron in the USA, it's always tasted artificial and brittle. I've actually only found one place in the USA that this isn't the case, but it's somewhat far from me and I don't go often. That said, when in Paris and looking for a gift for a French family, my first thought was dessert, and so, we went to Pierre Hermé and had a grand ol' time. Staff is bilingual, so lots of English and French thrown about. I wound up ordering in English as these language mix-ups confused my brain. Plus, the place was packed and English was just more efficient. Aside from macarons, they had plenty of desserts, especially those buche de Noël cakes the French usually eat for Christmas. Only wound up buying a box of 12 for that evening's dinner. I turned out to have one regret though. The host stuffed us so much we didn't end up trying the macarons. Luckily we tried them days later at another one of these shops. They're pricey, but they're worth every penny. I now understand why our host was so happy to receive these as a gift. Recommend when in Paris. read more
Macaron perfection. On the pricier side at €2.50 a pop but man, every flavor is beautiful and delicious, the epitome of a macaron. Delicately crisp shell, chewy soft interior (on the softer side, compared to some others), creams in the middle that paired well with the cookie portion--I especially enjoyed the seasonal olive and vanilla flavored one. That sweet w/a hint of savory was one of the most creative flavors I've ever tried and didn't expect to taste in a macaron. I also heard about a seasonal wasabi flavor recently that was good but they didn't have this when I was in Paris (and I went to 4 different Pierre Hermé locations). You can buy macarons by the box or a individually. Usually for the single one they will give you a napkin so you can eat it right away. Being a macaron purveyor the main focus is obviously macarons, but they do have some other pastries, chocolates and gift boxes with other sweet treats. Note: I'm not a super fan of macarons--I think as a fancy treat they are ok but I haven't had a macaron craving like I do some other foods, and generally find them too sweet to eat more than a couple at a time. Also $2.50-3.50 on one bite is usually a bit low on the price-value scale. However that being said, visiting Paris I really wanted to try more of them, considering they are one of the most popular French confectioneries. And I can gladly say of the various places I've tried this spot is definitely on the top of the list! read more
One of my fav places to get macarons. This time we got: Pistache: 5/5 my all time favorite flavor and they are always excellent here! Perfect texture and amazing flavor. Ispahan: 5/5 this was an interesting one. Rose, lychee and framboise. I was surprised that the kids liked it. Chocolat: 5/5 kids love this. read more
1 year ago
7 years ago
Best macarons I've ever had! I'm also convinced these are the best ones I'll ever have. They are on the pricey side though but with it being my first time in Paris, I had to get a few! I tried some basic flavors: pistachio, salted caramel, and vanilla. You can't go wrong here! read more
7 years ago
Especially excited to visit since I love how they have new flavors for different seasons! Also excited since the first time I tried these were as a gift in the states so it's the fact that I get to try them fresh from the store feeling lol :P Love these fluffy delicate macarons especially the isaphan, passionfruit chocolate, and possibly almost all flavors! I always thought macarons were TOO sweet until I tried these. Also I need to add that the packaging and cute Pierre Hermé are a plus Bonjour! read more
3 years ago
Bonjour! I stopped in for the macarons and they did not disappoint! Very happy customer and I will be back. The surprise however was the raspberry croissant. Hands down the best I have eaten! Pure Heaven. Stop in for a special treat when you are out and about. They have a nice seating area inside and out. Plus, the staff was super nice and patient while I picked out my treats. I walked 9 miles in the day and earned every bite! read more
Yummy X10 macarons that is worth every penny! Much better than the Laduree - flavors such as the Rose, Raspberry, Litchi, Caramel, Mogador (Milk Chocolate and Passion Fruit) , Chocolate Inifiniment Paineiras , Pistachio, Hazelnut Praliné, Vanilla. They are so addictive! read more
Seriously the best macarons in Paris! The staff spoke some English, and the signs are in French (but they will tell you what everything is). It cost 3€ for the tin box that holds 4 macarons, and it was about 12€ total. All the macarons I chose were heavenly soft, and delicious! Even several days later. I tried: * Infiniment pistache * Ispahan (rose, letchi, framboise) * Mogador (chocolat at lait, fruit de la passion) * Satine (cream cheese, compote d'orange & fruit de la passion) read more
I was so surprised when I bit into their macarons...they are so soft and moist. The ones I have eaten before were usually bit chewy. My favorite is rose, caramel and pistachio. Yes they are not cheap. They charge 3 euros for a box, so 7pc in a box is 19 euros. Make sure to eat within two days. On the third day they started being soggy. read more
Heard of this place as the other Laduree in Paris and had to try it out. I didn't quite know what to expect but it is a small little shop that gets a steady stream of customers. When I was there, they were all tourists except for one, myself included (tourist, I mean). The goods were all beautifully displayed but I had eyes on the macarons. They were labeled but, as with most macaron places with a line, it's a bit hard to figure out what you want until the people in front of you are done. No menus! My first impression are the flavors that were offered. Many popped out but I needed to narrow them down. The lady was patient when I was deciding but I ended up with enchanted garden (lime,raspberry, and espelette pepper), jasmine tea, mint, chocolate passion fruit, and rose. They were all good but I thought the jasmin wasn't that strong (or perhaps I should have eaten that one first) and the garden has a slight kick to it. My favorite was the mint. The texture and overall macaron was perfect, as should be expected, but I found the filling began melting rather quickly. Laduree has more classic flavors whereas Pierre Herme has more variety. Macaron-wise, I think Pierre has more filling. They're both more expensive than other macarons in Paris. I say if you want macarons, go to either one. If you want special flavors, go to Pierre Herme. Delicious! read more
Came here based on my hotel concierge's recommendation - "better than Laduree" - and yes, they were right! They have so many different flavors including some interesting ones. I heard they change/add new flavors from time to time. Ended up buying a lot (including some for my hotel concierge) and hand-carried carefully to bring back to the US... ;) read more
Yes! All the yes!!!! We asked them to pick us a box of 7 flavours that showcased them. I'm glad we did this because she picked a few that I would never have gone near (asparagus and hazelnut oil anyone?). We got a box of these and a box of laduree. To be fair we can get laduree in Australia but I wanted to try a side by side example. Hands down these won! The flavours are much more experimental. Your senses really had to work hard to decider some of the flavours that were juxtaposed against each other. The fillings were creamy and the macaron shell just melted in your mouth but didn't break apart or crumble upon eating. Do yourself a favour and splurge on these beauties! You won't regret it! read more
7 years ago
What a treasure! Everything is so darn scrumptious! Perfect flavor combined with flawless execution. There is little I can add to what has already been expressed except to say, Run do not walk to Pierre Hermé! Still after all these years he remains the ruling Pastry Chef of Paris. read more
9 years ago
Taste of luxury is only found at Pierrè Hermè, that's for sure!!!! As part of my Paris Macaron craze during my visit to Paris, I must say this was my favorite out of all the other macarons I tasted during our vacation! There was a line outside Pierre Herme but that didn't stop us from waiting. The shop is small compared to the other shops in other Paris locations, but very modern looking, loaded with helpful staff. The cakes were all beautifully presented, tasty looking and a real mouthful! I wanted to order everything in the shop but of course my husband would give me the evil eye if I did! Lol! The cakes we ordered were wonderfully packaged in individual boxes although the dessert prices were on the high-side, you expect that for real "quality" desserts! My husband had the Isaphan croissant and he loved it! It was fresh and you can taste the flavor of the Isaphan in every bite! As for the macarons they were layered and melted in your mouth! The taste of each individual layer could be distinguished by your taste buds. These macarons were clearly not intended to just be eaten ...but savored by each and every bite. I actually wish they would have online shipments to the US becuase I would be willing to pay to get to taste these exquisite desserts again, but until then I must wait for another much needed trip back to Paris! read more
If you like macarons, then you have no doubt heard of Ladurée. However, if you love macarons, then you need to look no further than Pierre Hermé. It is the best, without a doubt. I purchased a mixed box of seven macarons (18.00€). Each and every one was unique in flavor and absolutely delicious. I think what makes these so superior is the texture; they literally melt in your mouth. No trip to Paris is complete without a trip to Pierre Hermé. read more
9 years ago
Amazing place to get macarons and other desserts. Had a wide selection, and even had some eggless ones. Servers were very courteous, and accommodating towards our dietary concerns. read more
Their rose lychee croissant is unbelievable! A must go every time I'm in Paris. Their macaroons are... interesting as they have flavours like caviar and caramel. Definitely not very traditional , but adventurous flavours if you're up for trying something new!!! read more
Sometimes I just sit and stare at the Pierre Herme catalog. I have issues. I have heard stories of people who long for Paris and strolling through the Champs Elysees. I long for these macarons. They are beautiful, exquisite, and perfect in every way. Did I mention they're oh so French? Come on, let's say the flavors together with a French accent. Imagine, Crème Brulee, and Jardin Japonais (Ee-mah-zheen, Kah-rem Brulay, a Zhardeen Zha-pon-aze). Revoke my French tourist card and banish me back to America. Of all the macarons I could have in Paris, I really only wanted to try Pierre Herme. Why not go for the best? This location on Avenue de l'Opera was a convenient stop for me as it was along my walk from the Louvre to Montmartre. The shop was relatively empty in terms of customers which was nice because I got to admire the macarons leisurely and I did not feel pressured to order so quickly. The shopkeepers were nice and I could not have asked for a better Pierre Herme experience. I left with three macarons and shortly devoured them within minutes (for lunch) at a nearby bench. The macarons, colored in bold pigments, are rich in complexity. They are full of flavor (exotic ones too) and will not crumble at the touch of a fingertip. Have you ever had a matcha tea and black sesame macaron? One filled with foie gras? Nope, didn't think so. The Jardin Japonais (Morello Cherry and Lemon and Tonka Bean) is limited edition. Oh how I envy the locals! ***** Parfois, je m'assois et regarde le catalogue Pierre Herme. J'ai des un problème. J'ai entendu des histoires de gens qui aspirent à Paris et se promener à travers les Champs-Elysées. J'aspire à ces macarons. Ils sont beaux, magnifique et parfait dans tous les sens. Ai-je mentionné qu'ils sont oh si français? Allez, disons les saveurs avec un accent français. Imaginez, crème brûlée et Jardin Japonais (Ee-mah-zheen, Kah-rem Brulay, un Zhardeen Zha-pon-aze). Révoquer ma carte de touriste français et bannir me retourner en Amérique. De tous les macarons que je pourrais avoir dans Paris, je n'ai vraiment voulu essayer de Pierre Hermé. Pourquoi ne pas aller pour le mieux? Cet emplacement sur l'Avenue de l'Opéra était une étape pratique pour moi car il était long de ma promenade du Louvre à Montmartre. La boutique était relativement vide en termes de clients qui était agréable parce que j'ai pu admirer les macarons tranquillement et je ne vous sentez pas obligé de commander très rapidement. Les commerçants étaient gentils et je n'aurais pas pu demander une meilleure expérience Pierre Herme. Je suis parti avec trois macarons et bientôt les dévoré en quelques minutes (pour le déjeuner) sur un banc à proximité. Les macarons, coloré en pigments gras, sont riches en complexité. Ils sont pleins de saveur (les exotiques trop) et ne s'effondrent pas au simple toucher d'un doigt. Avez-vous déjà eu un thé matcha et macaron de sésame noir? Un fourré au foie gras? Non, ne le pense pas. Le Jardin Japonais (griotte et de citron et de fève tonka) est en édition limitée. Oh combien j'envie les gens du pays! read more
4 years ago
9 years ago
I have the pleasure of highly recommending both Ladurée and Pierre Hermé. However when it comes to more exotic choices of macaron flavors, Pierre wins hands down, and we came back a second time just to take home a box for the in-laws back in Netherlands. I dragged my husband over to Pierre in hopes of a great breakfast. NO LINE at 9am!! I realized it was take out only (hence the later trip over to Ladurée. I bought a pile of croissants: raspberry filled, pear filled, chocolate filled and selected a choice of macaroons. OMG the passion fruit!!! My husband grumbled that he didn't see all the rave. As we sat at Musée Rodin's cafe he got an overly priced apple tart that looked curdled, overbaked & dried out. I got a coffee & snuck out my goodies and yeah! he was so jealous. At more than half the price over at Pierre vs. an overpriced museum cafe this was 1,000,000 times better. We came back to Pierre a second time that day and got stuck in a line around the corner. But we just HAD to pick up more macarons and clean out their croissants. We also picked up some jams for my parents in DC. A violet and red berries and The mango, passionfruit, orange --- which did not make it home as it was devoured in 2 days. Sorry! read more
During our first day we were trekking our way to the Office de tourisme to pickup our museum passes that we've bought and reserved online. On our way we past by Pierre Herme which was on my list of go-to while in Paris already so it was perfect! The store itself was lovely and very nicely organized. The displays were so pretty and the macarons and pastries looked so good that you didn't really want to eat them! I decided to pickup a box of 8 macarons and a canister of their Earl Grey tea. The macarons were delicious and in my honest opinion, better than Laduree. It was less sweet and the buttercream fillings tasted better. Overall I love macarons regardless but still! For the money, these were worth it! :) read more
Delicious and rich macarons. Expensive macarons. The storefront looks like they sell expensive and trendy handbags inside, not a pâtisserie. I purchased a very colorful assorted pack to try a number of the different flavors. Some tasted better than others. Half the time I didn't know what flavor I was eating until I noticed that I was also given a small folded photo catalog of all of the flavors of macarons they have in my bag. Wish I saw it earlier. The macarons are good for up to four days after purchase and in my opinion still tasted great up through that time. I personally liked Pierre Hermés macarons slightly more than Ladurées. read more
With all the chocolates in Paris, it was hard to choose which to buy from. My friend who lives in Paris insisted Pierre Herme was the best so I got their chocolat / foie gras macaron which sounded questionable but was delicious and the plain chocolat. Way better than Laduree. Pierre's crust was more thin and delicate and the fillng also more decadent and creamy. Laduree's filling was just dense and flat. Also got their MARRONS GLACÉS for my mom, beautiful perfect whole chestnuts and the chocolate bonbons. The outside shell is thin and delicate and the ganache is so rich yet light and creamy. Amazing chocolates. read more
13 years ago
This location is pretty easy to find. Get off M7 or M8 or M3 (they all converge) at Opera and walk down rue de l'Opera toward the Louvre about a block - its on the right-hand side. They have seasonal and inventive flavors. But I have to admit, chocolate and foie gras put me off a bit - a unique combination of decadent and gross - didn't stop me from getting a sampler box of 12 assorted flavors however :) The macaroon as an art form. read more
14 years ago
When I heard Pierre Herme released their "Miss Gla'Gla" (ice cream sandwichs) line for the summer, I definitely had to give it a go. I had the Miss Gla'Gla Ispahan Glace- raspberry, lychee and rose sorbet between two delicious rose macaron biscuits for €6.20. Let me just say... it was worth every euro and was THE best food purchase I made during my visit to Paris this past weekend! The macaron/sorbet sandwich was a perfect blend of sweet and tart. I absolutely love how the sorbet didn't melt as quickly as regular icecream or frozen yogurt would. I could taste every flavor- the raspberry, the lychee, even the rose! It was a whole new texture. The macaron was delicately soft and sweet, yet strong enough to hold the tarty-ness of the sorbet. The only downside is how deeply dyed the macaron cookies were. They were so pink that the cookies stained my fingers and were hard to remove, even with water :[ So, instead of devouring it like a beast, like me, use a napkin to protect yourself from the stains! One bite of this delicious sorbet sandwich and my eyes were sending hearts to the skies. I didn't get a chance to try the macarons but my friends loved their cookies. I definitely recommend Pierre Herme over Lauduree because once you purchase over 4 macarons (who would stop at only 4 macarons, anyway??), you are charged by the kilo rather than it's individual price, making Pierre Herme cheaper in the long-run. Of course, on a hot Parisian day- GO FOR THE MACARON SORBETS (: read more
4 years ago
I came to Pierre Herme on recommendation of a friend who swore that its better than Laduree. I have to say, I like both! Pierre Herme has a very unique macarons with different blends of flavors. Most of the macarons I tried had lots of filling, more than Laduree. I havent tasted a macaron with stronger flavor than I did at Pierre Herme. Some of the macarons also had some kind of other filling besides just the buttercream in the center, for example one of them had a dried berry in the center. I was able to travel back to the US with them, and kept them in the fridge for a week, and they still tasted great! Definitely worth the stop, I enjoyed purchasing my macarons and comparing them while in the city of macarons! read more
4 years ago
7 years ago
I really love this place but I hink the macaroons are a little over priced. Last time I came here I got the box of 7 macaroons and it was about 20$ or more. So maybe the price would be better at 15$. Thank you! read more
7 years ago
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More info about Pierre Hermé
39 avenue de l'Opéra
75002 Paris
France
Opéra, Place Vendôme, 2ème
Directions
01 43 54 47 77
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http://www.pierreherme.com/
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Pierre Hermé - cakeshop - Updated May 2026
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