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    Piero's Italian Cuisine

    4.3 (1k reviews)
    PriceyItalian, Seafood
    Closed 5:00 pm - 10:00 PM

    Order Piero's Italian Cuisine Takeout or Delivery

    Piero's Italian Cuisine Photos

    Business Info

    PIERO'S ITALIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Dressy

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    Recommended Reviews - Piero's Italian Cuisine

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    Reviews With Photos

    Happy birthday to my dad!
    Kayla R.

    Can't believe this was my first time at this Vegas gem. This feels like such an old school Italian restaurant and is so awesome. My dad's girlfriend made the reservation for his birthday and my sister, husband and myself came in later to surprise him. The staff was amazing in setting this up, making sure the table was only set for two people so it wouldn't give it away. It was such a great surprise! Dad cried haha. They offer free valet only for parking which is a nice touch. Don't have to drive around looking for parking. I loved that! "Frenchie" was our waiter and he was so nice and helpful. He went through the menu perfectly. We ordered quite a few things including the garlic bread, meatballs, ceasar salad and I got the bollegnese. Everything was OUTSTANDING! Seriously. As an Italian myself, I was blown away. The food was so delicious and the service was even more incredible. For dessert, we had the tiramisu, cannoli and creme brulee. All of that was delicious, too. I definitely would recommend this spot for a nice family dinner or even a date night. Like I said, the inside is very dim lit and very Italian. Loved every second of my experience here and will definitely be back!

    Harsh P.

    One of the fancier Italian restaurants that we came across that we just had to try because we were excited as they had great reviews. When we got there, we had to do mandatory valet parking, which we all agreed was totally unnecessary. The service was excellent from start to finish, but the food did take quite some time to arrive. The staff read the whole menu to us (not necessary) but was friendly and helpful throughout the entire night. We started off with a few cocktails and all of my friends really enjoyed them. Here's what we ordered: Garlic Bread: nice, crispy, and delicious - enough amount of garlic! Caesar Salad: nothing special here but great overall. Burrata: the burrata itself was fine but the pesto had too much garlic which killed the taste. Fritto Misto: my friends really enjoyed this appetizer and it was definitely the best appetizer. It was not oily at all and the calamari itself was fresh. Truffle Cream Orecchiette: really rich, creamy, and refreshing to eat! Eggplant Parm: a bit disappointed here as I always get an eggplant parm where available. While flavor was good for the most part, there were patches of the eggplant that were too salty. Chilean Sea Bass: well presented and my friend enjoyed it. The fish was well cooked and the sauce paired well with it. Grilled Veal Chop: well presented and my friends enjoyed it! Rigatoni Bolognese: worst item of the night because it was too salty. Tiramisu: what a splendid dish - glad we got dessert! Overall, this is a decent restaurant. The chefs need to be mindful of the amount of salt they put. This is a fancy restaurant but for salty and garlicy food, not worth the price. There needs to be a balance between the quality of the food and the price.

    Checking out the casino pics
    Cherie G.

    A special treasure in Las Vegas. The monkey bar is cool named after the monkey business that was going on back in the day. We sat in a back room booth. Mood is dark and romantic. Casino was filmed at this restaurant ( booth by the mirror ) service was great! I enjoyed my eggplant parmigiana. My friend ordered two different raviolis which were yummy. Meatball app was top tier. Make a date for this special place!

    Broccolini side (shareable)
    Amber C.

    Piero's is the kind of old-school Italian spot that whispers classy the moment you walk in. Tough to take pictures of the inside bc it was so dark but the ambiance is fantastic. Classy and intimate - perfect for a date night or special occasion. The service was polished and attentive. The veal Parmesan was tender, perfectly breaded, and smothered in rich, classic sauce. The broccolini was simple, flavorful, and a great balance to the veal parm. The vibe felt timeless - the kind of place that doesn't trend bc it doesn't need to. If you want authentic Italian food, a moody atmosphere, and zero pressure to document your meal, Piero's is a win!

    Mmmm free bread!
    Matthew R.

    My wife and I came for Valentine's Day and had a 5:15 reservation. We weren't aware of the mandatory valet parking so we were lucky to have a little cash on us to tip the drivers! We were quickly seated in a booth facing a dining room off the bar. It provided for good people watching as well as a romantic space to enjoy our meal. We ordered the fritto misto, which came with a thin marinara-type sauce and tartar sauce. It was a solid example of the dish. We also had the garbage caesar, which was very good despite my initial trepidation due to not really liking tomatoes and avocado. My 24oz bone in ribeye came with an excellent char and I added a side of horseradish. It was perhaps a bit more fatty than I'd like but you tend to expect that with ribeyes. My wife had the chicken carciafi. She loved how the chicken and artichoke was prepared. We took home a slice of carrot cake. It was the perfect night cap. Andrea, Rosa, and Roberto kept us well hydrated and checked in regularly. All and all, a great night!

    Veal parmesean
    Linda L.

    Great service and high quality entrees in gigantic portions. Our table started with a round of salad for everyone. It was a little too heavy on the dressing which caused the lettuce to be wilted. The beef capaccio was amazing. Lots of flavor with the parmesean shavings, picked onions, capers and arugula topping. The garlic bread pieces were crispy and delicious as well. The ossobusco was huge, meaty and very hearty. The bone marrow was plentiful. The veal parmesean was enough for a village. Pounded thin and breaded gently, it was super saucy and good. The desserts were the best part of the dinner. The carrot cake was probably the best I've ever had and the tiramisu was semi sweet and perfect.

    Courtney T.

    Visited with a large group and we tried a good portion of the menu. The meal started off great with hot bread & butter, but the garlic bread that followed was not good. The starters were just okay and none of the entrees are worth mentioning; maybe dessert could have saved this but we didn't stick around to try. Service was slow and lukewarm at best. For the price point I'd hoped for a better experience all around. I'm visiting from out of town but even when I return I likely won't go back to this place.

    Veal Parmigiana
    Brandon L.

    (+) Osso Bucco (+) Dirty Caesar (+) Bone In Veal Parmigiana Piero's is an Italian restaurant located close to the Convention center. They serve some of the finest Italian dishes in the neighborhood and one of the spots I'm glad I tried. My brother's boss recommend it to us and it exceeded our expectations. Food/Drinks: There were three of us, who weren't super hungry. We ordered the three dishes mentioned above. All our faves. The Osso bucco and Bone In veal parmigiana are off-menu items that were presented to us by our waiter. He had our mouths' watering after mentioning these dishes. What I enjoyed is the tenderness of the veal and the sauce and al dente pasta completed the dish. The dirty caesar is a a caesar salad but with tomatoes, avocado, and a few other ingredients. The dressing is light and not heavy on the palate. I had the old fashion and my brother had their dirty martinis. They are known for their martinis and boy these martinis were strong! Service/Ambiance: The service is top notch. I wish I remembered our servers name, but he made our time here pleasant and worth remembering. The ambiance is fine dining, so dress code is "look your best". The lights are dimmed that make the ambiance a good time. Overall, I would recommend Piero's for your Italian desires. This place does Italian food right and I definitely want to return to try the dishes on the menu.

    Piero's Menu
    Pash Lee L.

    FOOD: Excellent food selections and the food was delicious with the perfect portion sizes. Wasn't crazy about the carrot cake for dessert though, it wasn't very moist at all, a little on the drier side. AMBIANCE: Old glamour but high end. Great ambience but a little on the darker side but also an intimate, romantic ambiance. There is no outdoor seating for drinks or dinner. ENTERTAINMENT: They typically have entertainment on Fridays and Saturdays but we missed it due to being on a different side of the restaurant. SERVICE: The staff there are very attentive and informative and like to make sure you're well taken care of. There are bathroom attendants that you should be prepared to tip. They actually supply you with your hand soap by pumping it into your hand and then they prepare the towels for you to dry them afterwards. Very old school high end but a nice touch. DRESS CODE: Business casual to dressy. They don't allow ripped or torn clothing. I do not recommend going to dine there with graphic tees and shorts this would be too casual and very underdressed. *YELP ELITE REVIEW DISCLAIMER: These opinions and experiences are my own and may not reflect other's experiences and views of the establishment. I will always provide true, factual & unbiased reviews.*

    Veal parmigiana
    Angela D.

    This restaurant is beyond a description. First off, the staff is amazing. Every person there is so helpful and FAST. It's hard to come by a restaurant with fabulous service and fantastic food. We came here for my husband's work dinner and his boss ordered about everything off of the menu. It truly was all so tasty and flavorful. I don't think there was one thing that wasn't good. I enjoyed so much that we had to come back again before we left Vegas. The veal parm is a MUST. It is cooked to perfection and their sauce.... unmatched. It's butterflied and perfect for sharing. That garbage Caesar I am still thinking about. Such a different flavor in their dressing and I love the hearts of palm, avocado, and shrimp addition. We also got their carrot cake which was HUGE and had a different carrot cake spin to it than a regular carrot cake. Their creme brûlée and tiramisu are ranked a little higher than the carrot cake for me, but anything you order you really cannot go wrong with! Expect to eat amazing food and have awesome service.

    Christi S.

    Came for dinner to celebrate my friends 50th birthday. Made reservations the same day for a party of 8. When we entered we were greeted right away and seated promptly. We had two waiters attending our table and both were very knowledgeable and kind. Our table had order many dishes off of the menu. Has some meatballs, calamari, salad and beef carpaccio for appetizers. The meat balls were so tender and very flavorful. The beef carpaccio was amazing. It melted in your mouth. So, delicious. Majority of our table ordered the chicken parm. I tasted my husband's and it was by far the best I've had. I had the linguine and clams and was very pleased with the amount of clams that was in my dish. For dessert they had brought out a display of desserts to look and choose from. By that time we were so stuffed from the meal. Everything we had ate was great. Will definitely come again when we visit Vegas. Love good Italian food.

    Mozzarella Fritti
    Taylor T.

    Amazing Italian food that is off the strip. When you walk in they have it decorated so beautifully. The staff is very friendly. They have great appetizers, I started with the Mozzarella Fritti which was incredible. My husband had the short rib, and I did the penne pasta with marina sauce ( I'm simple ) but nonetheless everything was extremely good. Their cheesecake was incredible. If you are going for a birthday they do the sparkler on the dessert. Such a great place if you want to get off the strip and still feel luxurious.

    Osso bucco
    Meilin D.

    Went with a large group of hockey players and had the best time! Garbage Caesar and osso bucco were amazing!

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    Piero's Italian Cuisine Reviews in Other Languages

    Ask the Community - Piero's Italian Cuisine

    What nights do they have a singer in the bar area?

    Friday and Saturday.

    Do you still offer osso bucco?

    Yes we do have Osso Bucco has a nightly special.

    Are children allowed? If so, is there a kids menu as well?

    I'm sure kids are allowed but its not really a kid type place. Maybe if you went early when they open at 5pm. I didn't see any kids the last 2 times we were there.

    Are there any items on the menu that are gluten free or that can be prepared gluten free?

    Yes, we do have the option for gluten free pasta. There are options that do not include gluten on the menu, such as steaks, chops, and certain seafood dishes. There are other options that normally include gluten that we could prepare without the use… Read more

    Corkage fee and do you have Peju on your wine list?

    Hello Fred, We do not currently have Peju on our wine list although our list is updated seasonally, and our corkage fee is $50 per standard 750mL bottle. Thank You and we look… Read more

    Do you have outdoor seating?

    No. All the seating is indoors.

    Do they have a vegan menu? What are the vegan options? Do they have vegan "steak"/ vegan "filet mignon"?

    Is this a serious question? Filet Mignon is a cut from the small end of a beef tenderloin. How do you make that vegan?

    Are shorts with a button down shirt acceptable dress for men?

    Yes, we suggest business casual and ask for no torn or ripped clothing. Shorts and a button sound fine especially in our heat.

    What evenings and times does Pia Zadora sing? Is her performance included with dinner or is there an extra charge?

    Pia performs Friday and Saturday nights at 9pm. There is a 2 drink minimum during her performance. When making your reservation please advise the host you wish to see Pia. 702-369-2305

    Just curious how many ounces your boneless Veal Parm is and how much does to cost?

    Jamie, Our scaloppine parmigiana is excellent! It is around 10oz and cost $39. We look forward… Read more

    I love your bone in Veal Parm. Trouble is, I can't finish it and our hotel does not have a fridge so a doggy bag is not an option. Is there a lighter option on the Veal Parm? Can the chef do Veal Scaloppine Milanese but Parmigiana style?

    Glad you love our bone in Veal Parm!!! It's a house favorite. You can also order just the Veal Parm without the bone. Just as tasty but not as large. Hope this helps and we look forward to your next visit.

    Do you still serve lobster risotto?

    I am sorry we do not serve Lobster Risotto any longer.

    Can you eat at the bar for a quick bite?

    Yes we have a great bar that serves a full menu

    Do they still have bone-in veal parmigiana?

    We have it every night, it is one of our most popular dishes and my personal favorite

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    This was a great place to check out. I was surprised that it was actually literally an oyster bar…read more An actual bar in the middle of the casino. Wasn't sure what I was expecting when she said oyster bar, but it was not what I was expecting. . It was a cool vibe and one of the first things that stood out that she was surprised about was that there was no line. My friend said it's the first time she's been there and there was not a line. Treated her to dinner after letting crash at her place with less than 24 hrs notice. We were there on a Tuesday evening everything that we did this day appeared to be a light crowd day. Tuesday's is the day to go hang out in Vegas if you want shorter lines. I ordered the gumbo with only shrimp as the protein with the okra. It was yummy. I enjoyed it. The gravy was nice. I ended up with two bowls of white rice, which is not typically my choice. However, it was. It was great in there with the gravy and okra and I got the lowest spice level I could which was one so everything was pretty cool there large portions lots of shrimp. I cut my shrimp in half cause I like my things bite-size I have a very small mouth and I was laughing because they gave me a really large spoon which is too big for my mouth so I use my fork that came with a napkin. My friend ordered the BOUILLABAISSE. She powered through it quickly, so I think it was pretty tasty for her too. Three things that got my attention. 1. I enjoyed seeing them prepare our meal right there in front of us how efficient and clean and things were so that was great and it was a bit of a show. 2. They served me water with ice. I don't necessarily appreciate that. I don't like ice in my water and I would prefer them to ask me what I'd like to drink before just serving me something, there may be however, how they do it at bars I don't go to a lot of bars. I'm also sensitive because I have bladder disorder and cold things set off my bladder. 3. I didn't care for the dynamics and exchange that felt off when trying to pay with my tap from my phone. I had to literally give him the phone to do the payment and I feel like that's a little bit of a disconnect the purpose of my mind of doing my tap is so that I don't have to give you my card or my phone so I feel like that's something that's gotta be a little bit more efficient for them to work on especially how busy they are and you know the amount of traffic that takes place in a bar. I love the look and the set up. It felt really cool. It didn't feel like we were sitting in the middle of a casino although we were. I loved seeing them prepare the food from start to finish. That was also really great. I would definitely go there again if I'm in town and we're in the mood for that type of food it had the New Orleans, Louisiana flavor vide to theme to me and really clean. On that note so are the bathrooms. I was pleasantly surprised and impressed with the cleanliness and the speed to get in and out of the bathrooms. I'm always gonna give a review on the bathrooms cause they're very important to me as I do have bladder disorder. I hope you all find this read helpful.

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    2.1 miDowntown

    A fantastic place for happy hour oysters!…read more I love everything about this place. From outside, it looks like an auto shop/warehouse building but once you go inside, it's a fun restaurant with a nice bar with TVs to watch sports. The service was wonderful. Everyone was very nice and caring. They really took care of my gf and I when we sat at the bar. We got 12 oysters with anchovy chili lime. It was incredible. After, we got the crispy rice and a few handrolls (spicy tuna, shrimp tempura). I highly recommend asking for their spicy habanero sauce. It's actually spicy! (Which I love). I can see myself being a regular here. A nice place to stop by for happy hour for some drinks, oysters and a great time.

    Best hidden gem in Vegas! Found out about this place because of TikTok since I wanted cheap…read moreoysters. Absolutely some of the best oysters I've had ever! My bf and I went in during their happy hour where oysters are .99 and toppings are .50 or 3.00 for a side. I highly recommend their Anchovy Chili Lime as well as their House Made Habanero sauce to top off your oysters. We also indulged in the Crispy rice which was so light and flavorful at the same time. Then we ended things with the Spicy Tuna and Shrimp Tempura hand rolls which were to die for! Since this spot is in the Arts District area, it's a chill and artsy ambiance which I love, but the service was quick, efficient, and on point!

    Photos
    Cin-Cin Brewhouse & Seafood Bar - Interior of the restaurant

    Interior of the restaurant

    Cin-Cin Brewhouse & Seafood Bar - Rainbow Crudo Platter

    Rainbow Crudo Platter

    Cin-Cin Brewhouse & Seafood Bar - Great atmosphere

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    Great atmosphere

    Joe's Seafood Prime Steak & Stone Crab - Comp bread basket

    Joe's Seafood Prime Steak & Stone Crab

    4.4(4.5k reviews)
    1.5 miThe Strip
    $$$$

    Joe's Seafood ended up being one of the best dinners we had the whole week in Vegas. I got the crab…read morecakes and my son ordered the scallops, which I definitely stole a few bites of, and they were so good. Everything tasted super fresh. Like noticeably fresh. The atmosphere was really nice too. I thought we might feel a little underdressed because my son had on shorts and a t-shirt, but nobody made us feel out of place at all. It's inside Caesar's Palace, but it's actually really comfortable and not crazy loud like a lot of Vegas restaurants. It was more relaxed and quiet, which I loved. And somehow the best thing on the table was the spinach. I don't know what they put in it or how they cook it, but it was ridiculously good. I finished my portion and then finished what my son didn't eat too. Their sides are huge and definitely meant to share. Would 100% go back. Really good food, really good atmosphere, and just an overall great dinner.

    Had a great dinner here with friends for our last night in Vegas and it really delivered on that…read moreclassic steakhouse experience. The atmosphere felt upscale but still comfortable enough to relax and enjoy the night. It's definitely a place where you can take your time, catch up, and not feel rushed. The food was solid across the board. The steaks were cooked exactly as ordered--tender, flavorful, and well-seasoned. The seafood, especially the stone crab, was fresh and a highlight of the meal. Sides were generous and perfect for sharing, which made it ideal for a group dinner. Service stood out just as much as the food. Our server was attentive, knowledgeable, and checked in at the right moments without hovering. They made good recommendations and kept everything running smoothly. It's on the pricier side, but for a night out with friends where you want good food, great service, and a polished vibe, it's worth it. Definitely a place I'd come back to for a special occasion or when we are back in Vegas! Only downside was that restrooms were upstairs and were not easily accessible. Our table of 5 was a little close to other tables but we had enough elbow room to enjoy our meal.

    Photos
    Joe's Seafood Prime Steak & Stone Crab - Inside

    Inside

    Joe's Seafood Prime Steak & Stone Crab - Jumbo lump crab cake (appetizer portion)

    Jumbo lump crab cake (appetizer portion)

    Joe's Seafood Prime Steak & Stone Crab - Ahi Tuna Tartare* Colossal Lump Crab Cake Florida Stone Crab

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    Ahi Tuna Tartare* Colossal Lump Crab Cake Florida Stone Crab

    Bajamar Seafood & Tacos

    Bajamar Seafood & Tacos

    4.7(1.3k reviews)
    1.4 miDowntown
    $$
    Locally owned & operated
    Happy hour specials

    Bajamar is a must for me when I'm in Vegas on a monthly basis. It checks all the boxes. The 4.7…read morestar average is well deserved. Let's get one thing out of the way. Yes, it's in a sketch area, and sometimes you have to wait just a little bit for them to buzz you in. Having said that, I've never had a problem. What I'm trying to say is don't let the sketch area deter you. As a bonus, it's right across the street from my favorite locals bar, which is Dino's. The food really is beyond compare. Most of the many great choices ion the menu are dishes you won't find anywhere else. My favorites are the smoked Marlin taco, the Kracken tostada (octopus prepared ceviche style), and the mini shrimp cocktail served with chips (during happy hour). I always wash my meal down with a draft Pacifico as one does. The service has always been friendly and on the ball. Bajamar is an example of my admonition that generally speaking the best of Las Vegas will not be found on the strip. Cheers!

    Came here for lunch after we were at the Helldorado Parade. Small little restaurant with limited…read moreparking in the front, but there is additional parking on the side of the building which helped. The menu is pretty straightforward: tacos, ceviche tostadas, soups, chef specials, cocktails, and a kids menu. Since it was the hottest day we've had so far this year, I wasn't in the mood for anything fried or super heavy, so I went with the ceviche sampler trio. It came with the Tsunami Tostada (shrimp, scallops, sashimi style fish, cooked octopus), the Wipeout (shrimp, octopus, bay scallops, pico in a cocktail style mix), and a more traditional fish ceviche with lime, pico, cucumbers, carrots, and avocado. Everything came out fresh and cold which was perfect for the weather. Each ceviche definitely had its own flavor. Nothing was overly spicy or too acidic. The Wipeout had a little more heat, but I think I got a bite of fresh jalapeño. The only thing I wasn't huge on was the bay scallops. They tasted a little fishier than I personally like and the texture can be a little different, so if you're picky with textures you may want to avoid that one. Kids got the bean and cheese burrito which actually tasted homemade and fresh, not canned beans at all. Good portion size for a kids meal too. The little one had chicken tenders and fries and was happy. We also ordered the fish and chips which came with a ton of fries and 3 smaller pieces of fried fish. I just wish it came with a little cabbage slaw, lime, or some type of creamy sauce instead of only ketchup, because I think that would've made the plate better overall. Customer service started off great, but the ending left a bad taste in my mouth. We were charged an automatic 18% gratuity for having 5+ people even though we were split between two tables because there wasn't room for all of us together. Nobody mentioned the gratuity, didn't show us the receipt, and just handed over the card machine. We ended up tipping on top of the automatic gratuity without realizing until later which was frustrating. Overall, the seafood tasted fresh and the portions were decent, but prices are definitely on the higher side for individual items. Between that and the gratuity situation, I'm not sure it's somewhere I'd rush back to.

    Photos
    Bajamar Seafood & Tacos
    Bajamar Seafood & Tacos
    Bajamar Seafood & Tacos

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    Piero's Italian Cuisine - italian - Updated May 2026

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